Alison L. Van Eenennaam, S. T. Reese, G. Franco, F. Dantas, R. Payton, K. Pohler, Mateus Z. Toledo, Pedro L. J. Monteiro, F. Leonardo, Melo, Julian C. Ochoa, Luiz Gustavo B. Siqueira
{"title":"Convention proceedings","authors":"Alison L. Van Eenennaam, S. T. Reese, G. Franco, F. Dantas, R. Payton, K. Pohler, Mateus Z. Toledo, Pedro L. J. Monteiro, F. Leonardo, Melo, Julian C. Ochoa, Luiz Gustavo B. Siqueira","doi":"10.1007/BF02562054","DOIUrl":"https://doi.org/10.1007/BF02562054","url":null,"abstract":"","PeriodicalId":19400,"journal":{"name":"Oil & Fat Industries","volume":"18 1","pages":"171-173"},"PeriodicalIF":0.0,"publicationDate":"1948-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74179163","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Composition and polymerization of Chinese wood (tung) oil","authors":"E. Bolton, K. A. Williams","doi":"10.1007/BF02574471","DOIUrl":"https://doi.org/10.1007/BF02574471","url":null,"abstract":"","PeriodicalId":19400,"journal":{"name":"Oil & Fat Industries","volume":"90 1","pages":"447-454"},"PeriodicalIF":0.0,"publicationDate":"1931-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81939911","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Mayonnaise oils, mayonnaise and the kreis test","authors":"A. G. Olsen, C. J. Southwick","doi":"10.1007/BF02574468","DOIUrl":"https://doi.org/10.1007/BF02574468","url":null,"abstract":"","PeriodicalId":19400,"journal":{"name":"Oil & Fat Industries","volume":"128 1","pages":"437-440"},"PeriodicalIF":0.0,"publicationDate":"1931-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83546010","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Fats and Oils as food for man and microorganisms","authors":"L. B. Jensen","doi":"10.1007/BF02574470","DOIUrl":"https://doi.org/10.1007/BF02574470","url":null,"abstract":"","PeriodicalId":19400,"journal":{"name":"Oil & Fat Industries","volume":"2 1","pages":"444-453"},"PeriodicalIF":0.0,"publicationDate":"1931-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82012373","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Mayonnaise spoilage and rancidity of oil","authors":"A. S. Richardson, E. W. Eckey, J. T. Andrews","doi":"10.1007/BF02574423","DOIUrl":"https://doi.org/10.1007/BF02574423","url":null,"abstract":"","PeriodicalId":19400,"journal":{"name":"Oil & Fat Industries","volume":" 39","pages":"409-412"},"PeriodicalIF":0.0,"publicationDate":"1931-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91413941","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Oil Chemists' Fall Meeting at Chicago October 29, 30","authors":"A. S. Richardson, A. Campbell","doi":"10.1007/BF02574422","DOIUrl":"https://doi.org/10.1007/BF02574422","url":null,"abstract":"","PeriodicalId":19400,"journal":{"name":"Oil & Fat Industries","volume":"23 1","pages":"405-408"},"PeriodicalIF":0.0,"publicationDate":"1931-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80975742","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Studies in the comparison of detergents","authors":"W. H. Burkhart, Nils Falkman","doi":"10.1007/BF02574425","DOIUrl":"https://doi.org/10.1007/BF02574425","url":null,"abstract":"","PeriodicalId":19400,"journal":{"name":"Oil & Fat Industries","volume":"1 1","pages":"416-420"},"PeriodicalIF":0.0,"publicationDate":"1931-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75077437","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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