Pub Date : 2015-06-18DOI: 10.1007/S13749-015-0018-9
J. Bernhardt, C. Jaenicke, Peter Prock, U. Schneider
{"title":"Joint health: What degree of evidence is necessary to support health claims for food supplements, taking glucosamine as an example?","authors":"J. Bernhardt, C. Jaenicke, Peter Prock, U. Schneider","doi":"10.1007/S13749-015-0018-9","DOIUrl":"https://doi.org/10.1007/S13749-015-0018-9","url":null,"abstract":"","PeriodicalId":19468,"journal":{"name":"Nutrafoods","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2015-06-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90478065","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2015-05-30DOI: 10.1007/S13749-015-0014-0
S. Maci, Rafaela Santos
{"title":"The beneficial role of lutein and zeaxanthin in cataracts","authors":"S. Maci, Rafaela Santos","doi":"10.1007/S13749-015-0014-0","DOIUrl":"https://doi.org/10.1007/S13749-015-0014-0","url":null,"abstract":"","PeriodicalId":19468,"journal":{"name":"Nutrafoods","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2015-05-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73627241","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2015-05-28DOI: 10.1007/S13749-015-0017-X
F. Pierro
{"title":"A salute to, new to me, Nutrafoods readers","authors":"F. Pierro","doi":"10.1007/S13749-015-0017-X","DOIUrl":"https://doi.org/10.1007/S13749-015-0017-X","url":null,"abstract":"","PeriodicalId":19468,"journal":{"name":"Nutrafoods","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2015-05-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80028779","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2015-05-28DOI: 10.1007/S13749-015-0016-Y
C. Bender, S. Graziano
{"title":"Evaluation of the antioxidant activity of foods in human cells","authors":"C. Bender, S. Graziano","doi":"10.1007/S13749-015-0016-Y","DOIUrl":"https://doi.org/10.1007/S13749-015-0016-Y","url":null,"abstract":"","PeriodicalId":19468,"journal":{"name":"Nutrafoods","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2015-05-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89054820","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2015-04-18DOI: 10.1007/S13749-015-0002-4
B. V. Kumar, M. Sreedharamurthy, O. Reddy
{"title":"Probiotication of mango and sapota juices using Lactobacillus plantarum NCDC LP 20","authors":"B. V. Kumar, M. Sreedharamurthy, O. Reddy","doi":"10.1007/S13749-015-0002-4","DOIUrl":"https://doi.org/10.1007/S13749-015-0002-4","url":null,"abstract":"","PeriodicalId":19468,"journal":{"name":"Nutrafoods","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2015-04-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86449235","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2015-04-14DOI: 10.1007/S13749-015-0004-2
A. Poli, F. Marangoni
{"title":"A new Editor for Nutrafoods","authors":"A. Poli, F. Marangoni","doi":"10.1007/S13749-015-0004-2","DOIUrl":"https://doi.org/10.1007/S13749-015-0004-2","url":null,"abstract":"","PeriodicalId":19468,"journal":{"name":"Nutrafoods","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2015-04-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80380459","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2015-04-10DOI: 10.1007/S13749-015-0001-5
Dipan Chatterjee, P. Bhattacharjee
{"title":"Encapsulation of colour from peels of eggplant in calcium alginate matrix","authors":"Dipan Chatterjee, P. Bhattacharjee","doi":"10.1007/S13749-015-0001-5","DOIUrl":"https://doi.org/10.1007/S13749-015-0001-5","url":null,"abstract":"","PeriodicalId":19468,"journal":{"name":"Nutrafoods","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2015-04-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90734241","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2015-03-02DOI: 10.1007/S13749-014-0065-7
G. Oboh, A. Ademosun, T. Olasehinde, S. Oyeleye, E. O. Ehiakhamen
{"title":"Effect of processing methods on the antioxidant properties and inhibition of α-amylase and α-glucosidase by African pear (Dacryodes edulis) fruit","authors":"G. Oboh, A. Ademosun, T. Olasehinde, S. Oyeleye, E. O. Ehiakhamen","doi":"10.1007/S13749-014-0065-7","DOIUrl":"https://doi.org/10.1007/S13749-014-0065-7","url":null,"abstract":"","PeriodicalId":19468,"journal":{"name":"Nutrafoods","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2015-03-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82546845","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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