Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-7
V. Romaniuk
{"title":"Analysis of electric field around thermal compensators","authors":"V. Romaniuk","doi":"10.24263/2225-2924-2023-29-6-7","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-7","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"78 1-3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139188327","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-9
V. Dorohovych, L. Mykhalska
{"title":"The application of chia seeds and chia seeds gel to approach the nutrient composition of cookies to the \"ideal\" food product due to macro-nutrient content","authors":"V. Dorohovych, L. Mykhalska","doi":"10.24263/2225-2924-2023-29-6-9","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-9","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"1185 ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139195242","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-8
N. Medvid, O. Gnatovskyi, I. Levchii, A. Sidorenko
{"title":"Automation of diffraction measurements of small displacements by the means of sensor aperture modulation","authors":"N. Medvid, O. Gnatovskyi, I. Levchii, A. Sidorenko","doi":"10.24263/2225-2924-2023-29-6-8","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-8","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"67 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139191451","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-3
O. Shulga, S. Shulga
{"title":"The achievements in the field of environmentally disposable tableware and cutlery","authors":"O. Shulga, S. Shulga","doi":"10.24263/2225-2924-2023-29-6-3","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-3","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"27 6","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139194388","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-5
О. Volodin, О. Gavva, S. Tokarchuk, O. Savchuk
{"title":"Research of communicative design of production systems","authors":"О. Volodin, О. Gavva, S. Tokarchuk, O. Savchuk","doi":"10.24263/2225-2924-2023-29-6-5","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-5","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"2 8","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139190672","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-11
T. Nosenko, D. Zhupanova
{"title":"Using of the new enzyme preparations in processing of sunflower oil waste","authors":"T. Nosenko, D. Zhupanova","doi":"10.24263/2225-2924-2023-29-6-11","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-11","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"75 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139191807","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-4
V. Stabnikov, R. Mikolayenko, D. Stabnikov
{"title":"Removal of microplastics from wastewater for world water pool protection","authors":"V. Stabnikov, R. Mikolayenko, D. Stabnikov","doi":"10.24263/2225-2924-2023-29-6-4","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-4","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"182 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139188237","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-15
N. Stadnichuk, T. Kostjuchenko, O. Kronikovskyi
{"title":"Characteristics of polymer materials, that are used in production bottled drinking water","authors":"N. Stadnichuk, T. Kostjuchenko, O. Kronikovskyi","doi":"10.24263/2225-2924-2023-29-6-15","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-15","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"51 12","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139190515","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-10
A. Loginova
{"title":"Maillard reaction: use in food technology and expertises of food products","authors":"A. Loginova","doi":"10.24263/2225-2924-2023-29-6-10","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-10","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"51 12","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139188463","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-01DOI: 10.24263/2225-2924-2023-29-6-6
O. Mazurenko, L. Vorobiov, L. Dekusha
{"title":"Termoelectric devices for measuring temperature and flow velocity of gas medium","authors":"O. Mazurenko, L. Vorobiov, L. Dekusha","doi":"10.24263/2225-2924-2023-29-6-6","DOIUrl":"https://doi.org/10.24263/2225-2924-2023-29-6-6","url":null,"abstract":"","PeriodicalId":21697,"journal":{"name":"Scientific Works of National University of Food Technologies","volume":"148 1-4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139188285","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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