Pub Date : 2005-01-30DOI: 10.1201/9781439822289.PT2
E. Hernandez
{"title":"Production, Processing, and Refining of Oils","authors":"E. Hernandez","doi":"10.1201/9781439822289.PT2","DOIUrl":"https://doi.org/10.1201/9781439822289.PT2","url":null,"abstract":"","PeriodicalId":240101,"journal":{"name":"Healthful Lipids","volume":"130 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2005-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128825241","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2005-01-30DOI: 10.1201/9781439822289.CH2
R. Sambanthamurthi, S. Shahrul, G. K. A. Parveez
{"title":"Safety, Regulatory Aspects, and Public Acceptance of Genetically Modified Lipids","authors":"R. Sambanthamurthi, S. Shahrul, G. K. A. Parveez","doi":"10.1201/9781439822289.CH2","DOIUrl":"https://doi.org/10.1201/9781439822289.CH2","url":null,"abstract":"","PeriodicalId":240101,"journal":{"name":"Healthful Lipids","volume":"37 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2005-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116798013","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2005-01-30DOI: 10.1201/9781439822289.CH19
O. Lai, S. Lo, C. Akoh
{"title":"Patent Review on Lipid Technology","authors":"O. Lai, S. Lo, C. Akoh","doi":"10.1201/9781439822289.CH19","DOIUrl":"https://doi.org/10.1201/9781439822289.CH19","url":null,"abstract":"","PeriodicalId":240101,"journal":{"name":"Healthful Lipids","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2005-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122007353","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2005-01-30DOI: 10.1201/9781439822289.CH4
M. Jung, D. Min
{"title":"Novel Hydrogenation for Low Trans Fatty Acids in Vegetable Oils","authors":"M. Jung, D. Min","doi":"10.1201/9781439822289.CH4","DOIUrl":"https://doi.org/10.1201/9781439822289.CH4","url":null,"abstract":"","PeriodicalId":240101,"journal":{"name":"Healthful Lipids","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2005-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121123377","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2005-01-30DOI: 10.1201/9781439822289.PT1
N. Ratnayake, C. Zehaluk
{"title":"Trans Fatty Acids in Foods and Their Labeling Regulations","authors":"N. Ratnayake, C. Zehaluk","doi":"10.1201/9781439822289.PT1","DOIUrl":"https://doi.org/10.1201/9781439822289.PT1","url":null,"abstract":"","PeriodicalId":240101,"journal":{"name":"Healthful Lipids","volume":"230 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2005-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115939589","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2005-01-30DOI: 10.1201/9781439822289.PT4
Y. Shimada
{"title":"Lipase Reactions Applicable to Purification of Oil- and Fat-Related Materials","authors":"Y. Shimada","doi":"10.1201/9781439822289.PT4","DOIUrl":"https://doi.org/10.1201/9781439822289.PT4","url":null,"abstract":"","PeriodicalId":240101,"journal":{"name":"Healthful Lipids","volume":"202 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2005-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123037975","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2005-01-30DOI: 10.1201/9781439822289.CH5
H. Mu
{"title":"Analysis of Lipids by New Hyphenated Techniques","authors":"H. Mu","doi":"10.1201/9781439822289.CH5","DOIUrl":"https://doi.org/10.1201/9781439822289.CH5","url":null,"abstract":"","PeriodicalId":240101,"journal":{"name":"Healthful Lipids","volume":"60 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2005-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"120959256","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2005-01-30DOI: 10.1201/9781439822289.CH28
N. Matsuo
{"title":"Nutritional Characteristics of Diacylglycerol Oil and Its Health Benefits","authors":"N. Matsuo","doi":"10.1201/9781439822289.CH28","DOIUrl":"https://doi.org/10.1201/9781439822289.CH28","url":null,"abstract":"","PeriodicalId":240101,"journal":{"name":"Healthful Lipids","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2005-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130059568","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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