Pub Date : 2023-01-04DOI: 10.21082/fae.v40n1.2022.55-69
Juni Hestina, H. J. Purba, Eddy Yusuf, Frans B.M. Dabukke, nFN Erwidodo, Delima Azhari, Valeriana Darwis
Coconut commodity has a strategic role in the country's foreign exchange earnings, providing employment and increasing farmers' income. In 2020 the value of Indonesia's coconut exports reached US$890 million, with a total export volume of 1.8 million tons. The most significant export value is processed coconut oil, namely crude coconut oil and semi-finished coconut oil, by 50% of other processed coconut products. The export value of processed crude coconut oil was 29% or US$254.9 million, and semi-finished coconut oil was 21% or US$188.1 million. This paper reviews the performance and problems of coconut Indonesia's industry and identifies opportunities for its development. The coconut industry performance faces problems from upstream to downstream. The upstream problems are low productivity, old plants, limited capital resources, damaged plants, and decreasing land area. The downstream issues are the lack of innovation in coconut products, fresh coconuts dominating coconut exports, and the decline in export performance for processed products of crude oil and semi-finished oil. Innovation and technology are necessary to enhance the coconut industry's performance. Produce ready-to-use products that are increasingly in demand in global and domestic markets. Productivity improvements, production costs, and quality are determinants of the competitiveness and yield of coconut exports.
{"title":"INDUSTRI KELAPA INDONESIA: KINERJA DAN PERSPEKTIF PENGEMBANGAN MENUJU PENINGKATAN NILAI TAMBAH DAN DAYA SAING","authors":"Juni Hestina, H. J. Purba, Eddy Yusuf, Frans B.M. Dabukke, nFN Erwidodo, Delima Azhari, Valeriana Darwis","doi":"10.21082/fae.v40n1.2022.55-69","DOIUrl":"https://doi.org/10.21082/fae.v40n1.2022.55-69","url":null,"abstract":"Coconut commodity has a strategic role in the country's foreign exchange earnings, providing employment and increasing farmers' income. In 2020 the value of Indonesia's coconut exports reached US$890 million, with a total export volume of 1.8 million tons. The most significant export value is processed coconut oil, namely crude coconut oil and semi-finished coconut oil, by 50% of other processed coconut products. The export value of processed crude coconut oil was 29% or US$254.9 million, and semi-finished coconut oil was 21% or US$188.1 million. This paper reviews the performance and problems of coconut Indonesia's industry and identifies opportunities for its development. The coconut industry performance faces problems from upstream to downstream. The upstream problems are low productivity, old plants, limited capital resources, damaged plants, and decreasing land area. The downstream issues are the lack of innovation in coconut products, fresh coconuts dominating coconut exports, and the decline in export performance for processed products of crude oil and semi-finished oil. Innovation and technology are necessary to enhance the coconut industry's performance. Produce ready-to-use products that are increasingly in demand in global and domestic markets. Productivity improvements, production costs, and quality are determinants of the competitiveness and yield of coconut exports.","PeriodicalId":339656,"journal":{"name":"Forum penelitian Agro Ekonomi","volume":"26 12 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125675766","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-08DOI: 10.21082/fae.v40n1.2022.39-53
D. S. Swastika
Indonesia could not meet its demand for soybean over the last three decades, so it still depends on imports. This study aims to analyze the performance of production, consumption, financial feasibility, and competitiveness of domestic soybean that affect the achievement of self-sufficiency. This study is a literature review that examines data and information from various sources. The results showed that (1) soybean farming is less profitable, (2) soybean farming has no competitiveness compared to other crops, and (3) soybean also has no competitiveness in all trade regimes. The ratio of soybean prices to rice prices continues to decline. The self-sufficiency analysis also shows a declining figure. These weaknesses have caused Indonesia's soybean area and production sharply declined. Soybean self-sufficiency programs in Indonesia can only be realistic and achieved with a significant breakthrough. Indonesia must grow soybeans in large areas by developing soybean production centers or belts. It is necessary to provide land devoted to soybean and assign state-owned and private companies to carry out large-scale soybean farming. With this breakthrough, Indonesia's journey towards self-sufficiency in soybean will remains longer and will not reach the goal.
{"title":"PERJALANAN PANJANG INDONESIA MENUJU SWASEMBADA KEDELAI","authors":"D. S. Swastika","doi":"10.21082/fae.v40n1.2022.39-53","DOIUrl":"https://doi.org/10.21082/fae.v40n1.2022.39-53","url":null,"abstract":"Indonesia could not meet its demand for soybean over the last three decades, so it still depends on imports. This study aims to analyze the performance of production, consumption, financial feasibility, and competitiveness of domestic soybean that affect the achievement of self-sufficiency. This study is a literature review that examines data and information from various sources. The results showed that (1) soybean farming is less profitable, (2) soybean farming has no competitiveness compared to other crops, and (3) soybean also has no competitiveness in all trade regimes. The ratio of soybean prices to rice prices continues to decline. The self-sufficiency analysis also shows a declining figure. These weaknesses have caused Indonesia's soybean area and production sharply declined. Soybean self-sufficiency programs in Indonesia can only be realistic and achieved with a significant breakthrough. Indonesia must grow soybeans in large areas by developing soybean production centers or belts. It is necessary to provide land devoted to soybean and assign state-owned and private companies to carry out large-scale soybean farming. With this breakthrough, Indonesia's journey towards self-sufficiency in soybean will remains longer and will not reach the goal.","PeriodicalId":339656,"journal":{"name":"Forum penelitian Agro Ekonomi","volume":"84 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121227431","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-08DOI: 10.21082/fae.v40n1.2022.25-38
Bambang Sayaka, nFN Wahida, Tahlim Sudaryanto, S. Wahyuni
Drought affects the agricultural sector severely, as irrigation is vital to agricultural production. This paper aims to discuss farmers’ measures and the government’s role in coping with drought. Review of references, especially those primary papers, is this paper writing method. Drought is an impact of the El-Niño Southern Oscillation (ENSO), resulting in lower rainfall below normal and taking place recurrently each several years. Agricultural drought is relatively easier to be intervened in than that meteorology. Drought affects food production in many countries in the world. Farmers try their best measures to minimize harvest drop or failure. The government attempts to predict drought through remote sensing and daily rainfall data. The government takes many actions to cope with drought at the farm level. It is necessary that the farmers have high resilience and that the government’s policies are precise in the short and long terms to deal with drought.
{"title":"UPAYA PETANI DAN PEMERINTAH MENGHADAPI BENCANA KEKERINGAN","authors":"Bambang Sayaka, nFN Wahida, Tahlim Sudaryanto, S. Wahyuni","doi":"10.21082/fae.v40n1.2022.25-38","DOIUrl":"https://doi.org/10.21082/fae.v40n1.2022.25-38","url":null,"abstract":"Drought affects the agricultural sector severely, as irrigation is vital to agricultural production. This paper aims to discuss farmers’ measures and the government’s role in coping with drought. Review of references, especially those primary papers, is this paper writing method. Drought is an impact of the El-Niño Southern Oscillation (ENSO), resulting in lower rainfall below normal and taking place recurrently each several years. Agricultural drought is relatively easier to be intervened in than that meteorology. Drought affects food production in many countries in the world. Farmers try their best measures to minimize harvest drop or failure. The government attempts to predict drought through remote sensing and daily rainfall data. The government takes many actions to cope with drought at the farm level. It is necessary that the farmers have high resilience and that the government’s policies are precise in the short and long terms to deal with drought. ","PeriodicalId":339656,"journal":{"name":"Forum penelitian Agro Ekonomi","volume":"159 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114064944","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-10-28DOI: 10.21082/fae.v40n1.2022.13-24
Anggit Suryana, Rizka Amalia Nugrahapsari, Abdul Muis Hasibuan
The Indonesian government has implemented a policy of exporting cocoa beans through the Minister of Finance Regulation No. 67/PMK.011/2010 to stimulate the growth of the processing industry. This article examines the policy's effectiveness and impact on the cocoa industry. This study uses a literature review method from various secondary data sources. The results revealed that the implementation of the export duty policy had achieved its goal of developing the national cocoa industry and increasing exports. The policy impacts are the decline in cocoa bean exports, the growing cocoa processing industry, and the increase in processed cocoa exports. This policy raises side effects such as insufficient volume and quality of cocoa beans. The disconnect between upstream and downstream subsystems in cocoa agribusiness hinders the development of the national cocoa commodity. The government needs to carry out a few things to thrive cocoa industry. The government should implement a synergic and comprehensive policy alignment on the Indonesia cocoa agribusiness system, review the export duty rate policy to a flat 15%, improve productivity and increase cocoa beans production to compensate for the increased capacity of the cocoa processing industry. The government must also revitalize the national cocoa development movement by increasing cocoa competitiveness.
{"title":"TINJAUAN KRITIS TERHADAP KEBIJAKAN HILIRISASI KAKAO DI INDONESIA","authors":"Anggit Suryana, Rizka Amalia Nugrahapsari, Abdul Muis Hasibuan","doi":"10.21082/fae.v40n1.2022.13-24","DOIUrl":"https://doi.org/10.21082/fae.v40n1.2022.13-24","url":null,"abstract":"The Indonesian government has implemented a policy of exporting cocoa beans through the Minister of Finance Regulation No. 67/PMK.011/2010 to stimulate the growth of the processing industry. This article examines the policy's effectiveness and impact on the cocoa industry. This study uses a literature review method from various secondary data sources. The results revealed that the implementation of the export duty policy had achieved its goal of developing the national cocoa industry and increasing exports. The policy impacts are the decline in cocoa bean exports, the growing cocoa processing industry, and the increase in processed cocoa exports. This policy raises side effects such as insufficient volume and quality of cocoa beans. The disconnect between upstream and downstream subsystems in cocoa agribusiness hinders the development of the national cocoa commodity. The government needs to carry out a few things to thrive cocoa industry. The government should implement a synergic and comprehensive policy alignment on the Indonesia cocoa agribusiness system, review the export duty rate policy to a flat 15%, improve productivity and increase cocoa beans production to compensate for the increased capacity of the cocoa processing industry. The government must also revitalize the national cocoa development movement by increasing cocoa competitiveness.","PeriodicalId":339656,"journal":{"name":"Forum penelitian Agro Ekonomi","volume":"4 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114604501","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-10-21DOI: 10.21082/fae.v40n1.2022.1-11
Tri Noor Aziza, Nfn Surito, Nfn Darmi
During 2016–2020, there has been a decline in the number of workers in the agricultural sector. Negative perceptions make the agricultural sector no longer promising and are slowly being abandoned, especially by the younger generation. This study analyzed the problems and the efforts to attract and develop millennial farmers. This study is a qualitative study using a qualitative approach with descriptive analysis of the available secondary data. The results show that youth involvement is lower in the agricultural sector. It is caused by several factors, such as wage or income levels, unsupportive policies and lack of access to technology, self-development and capital. Therefore, it is necessary to regenerate farmers through the development of millennial farmers by attracting the younger generation's interest in the agricultural profession, developing modern agriculture, supporting government policies, agricultural vocational education, and easy access to agriculture.
{"title":"PETANI MILENIAL: REGENERASI PETANI DI SEKTOR PERTANIAN","authors":"Tri Noor Aziza, Nfn Surito, Nfn Darmi","doi":"10.21082/fae.v40n1.2022.1-11","DOIUrl":"https://doi.org/10.21082/fae.v40n1.2022.1-11","url":null,"abstract":"During 2016–2020, there has been a decline in the number of workers in the agricultural sector. Negative perceptions make the agricultural sector no longer promising and are slowly being abandoned, especially by the younger generation. This study analyzed the problems and the efforts to attract and develop millennial farmers. This study is a qualitative study using a qualitative approach with descriptive analysis of the available secondary data. The results show that youth involvement is lower in the agricultural sector. It is caused by several factors, such as wage or income levels, unsupportive policies and lack of access to technology, self-development and capital. Therefore, it is necessary to regenerate farmers through the development of millennial farmers by attracting the younger generation's interest in the agricultural profession, developing modern agriculture, supporting government policies, agricultural vocational education, and easy access to agriculture.","PeriodicalId":339656,"journal":{"name":"Forum penelitian Agro Ekonomi","volume":"34 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128132348","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-04-25DOI: 10.21082/fae.v39n2.2021.147-164
Kurnia Suci Indraningsih, D. S. Swastika
The livelihood of the people who live in underdeveloped regions mostly depends on the natural resources-based economy, both in the agricultural, industrial, and other potential resource utilization sectors that have not been managed optimally. The agriculture sector is still the primary source of income for those living in disadvantaged regions. Most farmers have low agricultural knowledge and skills. Facilitating policies and funding are needed to improve the economy in those areas. Another problem is the low quality of human resources, especially farmers and their groups, who are the main drivers of agricultural development in their area. Strengthening the capacity of farmers is also one of the essential policies. The study aims to analyze the capacity building of farmers and farmer groups. The method used in the study is a review of various references. Although government support in funding and facilitation is needed, government support should not create dependence on farmers. Instead, it should make farmers independent. Soft loans with simple procedures are believed to be more educated than providing free input assistance. The government should also prioritize counselling and mentoring to improve the capacity of farmers. Training of trainers for extension workers should be conducted regularly to update knowledge and improve competence, so they can transfer the latest knowledge and skills to farmers. Good knowledge and skills and high capacity can create strong and independent farmers. In turn, they can become productive rural economic actors.
{"title":"AKSELERASI PEMBANGUNAN PERTANIAN WILAYAH TERTINGGAL MELALUI PENGUATAN KAPASITAS PETANI DAN KELOMPOK TANI","authors":"Kurnia Suci Indraningsih, D. S. Swastika","doi":"10.21082/fae.v39n2.2021.147-164","DOIUrl":"https://doi.org/10.21082/fae.v39n2.2021.147-164","url":null,"abstract":"The livelihood of the people who live in underdeveloped regions mostly depends on the natural resources-based economy, both in the agricultural, industrial, and other potential resource utilization sectors that have not been managed optimally. The agriculture sector is still the primary source of income for those living in disadvantaged regions. Most farmers have low agricultural knowledge and skills. Facilitating policies and funding are needed to improve the economy in those areas. Another problem is the low quality of human resources, especially farmers and their groups, who are the main drivers of agricultural development in their area. Strengthening the capacity of farmers is also one of the essential policies. The study aims to analyze the capacity building of farmers and farmer groups. The method used in the study is a review of various references. Although government support in funding and facilitation is needed, government support should not create dependence on farmers. Instead, it should make farmers independent. Soft loans with simple procedures are believed to be more educated than providing free input assistance. The government should also prioritize counselling and mentoring to improve the capacity of farmers. Training of trainers for extension workers should be conducted regularly to update knowledge and improve competence, so they can transfer the latest knowledge and skills to farmers. Good knowledge and skills and high capacity can create strong and independent farmers. In turn, they can become productive rural economic actors.","PeriodicalId":339656,"journal":{"name":"Forum penelitian Agro Ekonomi","volume":"32 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-04-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133840320","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-01-26DOI: 10.21082/fae.v39n2.2021.135-146
Mewa Ariani, Herlina Tarigan, Achmad Suryana
Food loss and waste are the indicators of the 12 Sustainable Development Goals (SDGs) goals: ensure sustainable food consumption and production patterns. Indonesia is committed to achieving the targets set out in the SDGs, one of which is target 12.3: to reduce food loss and waste by half by 2030. Achieving this target is beneficial for attaining national food and nutrition security and environmental sustainability. This paper is a scientific review to analyse the magnitude, causes, impacts, and policy strategies for reducing food waste. The analysis results show that the percentage of food waste in the last two decades has tended to increase. The most significant proportion of food waste occurs at the household level. The leading cause is household food consumption patterns. It ranges from planning, purchasing, and processing up to consumption. Food waste has an impact not only on individuals but also on society in the form of economic, social and environmental losses. Therefore, efforts to reduce food waste should be comprehensive and sustainable, considering that changing people's food consumption behaviour takes a relatively long time. Another action is to change the mindset of each individual toward the value of food through formal education from an early age and non-formal socialisation by utilising various communication media.
{"title":"TINJAUAN KRITIS TERHADAP PEMBOROSAN PANGAN: BESARAN, PENYEBAB, DAMPAK, DAN STRATEGI KEBIJAKAN","authors":"Mewa Ariani, Herlina Tarigan, Achmad Suryana","doi":"10.21082/fae.v39n2.2021.135-146","DOIUrl":"https://doi.org/10.21082/fae.v39n2.2021.135-146","url":null,"abstract":"Food loss and waste are the indicators of the 12 Sustainable Development Goals (SDGs) goals: ensure sustainable food consumption and production patterns. Indonesia is committed to achieving the targets set out in the SDGs, one of which is target 12.3: to reduce food loss and waste by half by 2030. Achieving this target is beneficial for attaining national food and nutrition security and environmental sustainability. This paper is a scientific review to analyse the magnitude, causes, impacts, and policy strategies for reducing food waste. The analysis results show that the percentage of food waste in the last two decades has tended to increase. The most significant proportion of food waste occurs at the household level. The leading cause is household food consumption patterns. It ranges from planning, purchasing, and processing up to consumption. Food waste has an impact not only on individuals but also on society in the form of economic, social and environmental losses. Therefore, efforts to reduce food waste should be comprehensive and sustainable, considering that changing people's food consumption behaviour takes a relatively long time. Another action is to change the mindset of each individual toward the value of food through formal education from an early age and non-formal socialisation by utilising various communication media.","PeriodicalId":339656,"journal":{"name":"Forum penelitian Agro Ekonomi","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-01-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133698993","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-12-28DOI: 10.21082/fae.v39n2.2021.103-114
D. S. Swastika, Adang Agustian, Achmad Suryana, Chairul Muslim, nFN Sunarsih, Resty Puspa Perdana
The Indonesian Agency for Agricultural Research and Development (IAARD) has created various technology packages, significantly superior rice varieties with high yields and resistance to various pests and diseases. Since 1943 hundreds of superior varieties of rice have been released. However, domestic rice production has yet to be able to meet the national rice needs. One of the main problems is the decrease in fertile land due to continuous land conversion. Hence, the mainstay in increasing rice production is to escalate productivity through technological improvements. Therefore, IAARD continues to create new high-yielding rice varieties through plant breeding. More than 200 high-yielding varieties of rice have been produced to meet the challenge of increasing productivity. This paper aims to examine the historical profile of the creation of superior rice varieties in line with intensification programs and their role in increasing national rice production. The study was conducted using a desk study approach by examining secondary data and literature from various publications. The study results showed that creating high-yielding varieties accompanied by various intensification programs had increased rice productivity sustainably. The challenge for IAARD is the creation of new high-yielding varieties with higher yields than those currently available.
{"title":"TINJAUAN HISTORIS TEKNOLOGI VARIETAS UNGGUL DAN PROGRAM INTENSIFIKASI DALAM PENINGKATAN PRODUKTIVITAS PADI BERKELANJUTAN","authors":"D. S. Swastika, Adang Agustian, Achmad Suryana, Chairul Muslim, nFN Sunarsih, Resty Puspa Perdana","doi":"10.21082/fae.v39n2.2021.103-114","DOIUrl":"https://doi.org/10.21082/fae.v39n2.2021.103-114","url":null,"abstract":"The Indonesian Agency for Agricultural Research and Development (IAARD) has created various technology packages, significantly superior rice varieties with high yields and resistance to various pests and diseases. Since 1943 hundreds of superior varieties of rice have been released. However, domestic rice production has yet to be able to meet the national rice needs. One of the main problems is the decrease in fertile land due to continuous land conversion. Hence, the mainstay in increasing rice production is to escalate productivity through technological improvements. Therefore, IAARD continues to create new high-yielding rice varieties through plant breeding. More than 200 high-yielding varieties of rice have been produced to meet the challenge of increasing productivity. This paper aims to examine the historical profile of the creation of superior rice varieties in line with intensification programs and their role in increasing national rice production. The study was conducted using a desk study approach by examining secondary data and literature from various publications. The study results showed that creating high-yielding varieties accompanied by various intensification programs had increased rice productivity sustainably. The challenge for IAARD is the creation of new high-yielding varieties with higher yields than those currently available.","PeriodicalId":339656,"journal":{"name":"Forum penelitian Agro Ekonomi","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127664717","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-11-30DOI: 10.21082/fae.v39n2.2021.115-133
Eka Nurjati
E-commerce in Indonesia is growing fast along with the increasing use of the internet. However, e-commerce adoption has many obstacles, such as the low capability of human resources and infrastructure readiness. This writing aims to identify the roles and challenges of e-commerce agricultural products, review the management aspects of e-commerce agricultural products, and formulate recommendations for e-commerce development in Indonesia. The method used for this research is a literature review. E-commerce is a technology meant to cuts the agricultural value chain. However, it has challenges in implementation, namely, non-durable and perishable agricultural products, compatibility of human resources, too many tax regulations, and the quality and diffusion of the internet. The establishment of e-commerce has a social mission: increasing farmers' welfare. It aims to overcome the farmer's problems, namely limited access to the market and finance. Recommendations for using e-commerce as a medium for accelerating value chain management should be conducted through a dimensional approach, namely human resources, natural resources, technology, markets and finance. Its implementation is to increase the ability of human resources to the novelty of science and technology and to optimize the use of natural resources while still paying attention to ecosystem sustainability. The development of science and technology for e-commerce and agricultural products needs to be carried out following market challenges and creating an inclusive financial system.
{"title":"PERAN DAN TANTANGAN E-COMMERCE SEBAGAI MEDIA AKSELERASI MANAJEMEN RANTAI NILAI PRODUK PERTANIAN","authors":"Eka Nurjati","doi":"10.21082/fae.v39n2.2021.115-133","DOIUrl":"https://doi.org/10.21082/fae.v39n2.2021.115-133","url":null,"abstract":"E-commerce in Indonesia is growing fast along with the increasing use of the internet. However, e-commerce adoption has many obstacles, such as the low capability of human resources and infrastructure readiness. This writing aims to identify the roles and challenges of e-commerce agricultural products, review the management aspects of e-commerce agricultural products, and formulate recommendations for e-commerce development in Indonesia. The method used for this research is a literature review. E-commerce is a technology meant to cuts the agricultural value chain. However, it has challenges in implementation, namely, non-durable and perishable agricultural products, compatibility of human resources, too many tax regulations, and the quality and diffusion of the internet. The establishment of e-commerce has a social mission: increasing farmers' welfare. It aims to overcome the farmer's problems, namely limited access to the market and finance. Recommendations for using e-commerce as a medium for accelerating value chain management should be conducted through a dimensional approach, namely human resources, natural resources, technology, markets and finance. Its implementation is to increase the ability of human resources to the novelty of science and technology and to optimize the use of natural resources while still paying attention to ecosystem sustainability. The development of science and technology for e-commerce and agricultural products needs to be carried out following market challenges and creating an inclusive financial system.","PeriodicalId":339656,"journal":{"name":"Forum penelitian Agro Ekonomi","volume":"48 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-11-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123342772","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-11-30DOI: 10.21082/fae.v39n2.2021.89-102
Resty Puspa Perdana, nFN Sunarsih, Adang Agustian, Chairul Muslim, D. K. Sadra, Achmad Suryana
Agricultural research and development agencies have produced several new, improved rice varieties (NIRVs) over the past few years with various advantages to dealing with climate change and increasing rice production. However, until now, the adoption of NIRVs is still relatively low. This paper aims to determine the performance and problems of adopting NIRVs and recommend strategies for accelerating the adoption of NIRVs by increasing seed availability through Seed Mandiri Village. This paper is the result of a review of several research results and relevant literature. Of the many released NIRVs, until now, their distribution is still minimal. Most farmers still use improved rice varieties that have been released for a long time, such as Ciherang, Mekongga, and IR64. The low availability of NIRV seeds on a commercial scale is one of the inhibiting factors for the adoption and spread of NIRVs. Optimizing the role of the Seed Self-Reliant Village can increase the availability of NIRV seeds. Seed Self-Reliant Villages in various regions can be encouraged to carry out sustainable breeding of NIRV seeds, especially for location-specific NIRV seeds. Thus, these efforts are expected to be able to increase the adoption of NIRVs to have further implications for increasing rice production and meeting national food needs.
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