首页 > 最新文献

Indian Journal of Agricultural Biochemistry最新文献

英文 中文
Biochemical changes associated with dry root rot development in pigeonpea 鸽豆干根腐病发生的生化变化
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.5958/0974-4479.2023.00014.x
G. V. Krishna, D. Aswathanarayana, SK Jaya Lakshmi, Y. Amaresh
{"title":"Biochemical changes associated with dry root rot development in pigeonpea","authors":"G. V. Krishna, D. Aswathanarayana, SK Jaya Lakshmi, Y. Amaresh","doi":"10.5958/0974-4479.2023.00014.x","DOIUrl":"https://doi.org/10.5958/0974-4479.2023.00014.x","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71225477","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of salts and their concentrations on grains of popcorn variety-amber soaked and dipped in various saturated fats on popping quality 盐及其浓度对琥珀爆米花籽粒浸渍和浸渍各种饱和脂肪的影响
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.5958/0974-4479.2023.00012.6
Shivam Patel, Akash Patel, L. Singh, A. Katiyar, Randheer Singh
{"title":"Effect of salts and their concentrations on grains of popcorn variety-amber soaked and dipped in various saturated fats on popping quality","authors":"Shivam Patel, Akash Patel, L. Singh, A. Katiyar, Randheer Singh","doi":"10.5958/0974-4479.2023.00012.6","DOIUrl":"https://doi.org/10.5958/0974-4479.2023.00012.6","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71225752","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Antioxidant phytonutrients variation and antioxidant activity in tomato (Solanum lycopersicum L) 番茄抗氧化植物营养素的变异及抗氧化活性研究
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.5958/0974-4479.2023.00005.9
G. Rai, Diksha Jamwal, G. Rai, Monika Singh, P. Rai
{"title":"Antioxidant phytonutrients variation and antioxidant activity in tomato (Solanum lycopersicum L)","authors":"G. Rai, Diksha Jamwal, G. Rai, Monika Singh, P. Rai","doi":"10.5958/0974-4479.2023.00005.9","DOIUrl":"https://doi.org/10.5958/0974-4479.2023.00005.9","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71225142","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Nanoparticle application for sustainable agriculture and post-harvest technology: Advances and future perspective 纳米颗粒在可持续农业和收获后技术中的应用:进展和未来展望
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.5958/0974-4479.2023.00002.3
M. Mir, Nitika Bansal, Siya Sharma, N. Negi
{"title":"Nanoparticle application for sustainable agriculture and post-harvest technology: Advances and future perspective","authors":"M. Mir, Nitika Bansal, Siya Sharma, N. Negi","doi":"10.5958/0974-4479.2023.00002.3","DOIUrl":"https://doi.org/10.5958/0974-4479.2023.00002.3","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71224976","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Aloe vera: Phytochemical composition and its pharmacological properties 芦荟:植物化学成分及其药理性质
Q4 Agricultural and Biological Sciences Pub Date : 2022-01-01 DOI: 10.5958/0974-4479.2022.00002.8
Priyanka Goyal, R. Chhabra, S. Kaur
{"title":"Aloe vera: Phytochemical composition and its pharmacological properties","authors":"Priyanka Goyal, R. Chhabra, S. Kaur","doi":"10.5958/0974-4479.2022.00002.8","DOIUrl":"https://doi.org/10.5958/0974-4479.2022.00002.8","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"52 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71223576","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Probiotic potential of lactic acid bacteria isolated from different sources of food and milk products 从不同来源的食品和奶制品中分离的乳酸菌的益生菌潜力
Q4 Agricultural and Biological Sciences Pub Date : 2022-01-01 DOI: 10.5958/0974-4479.2022.00011.9
T. Mahajan, Upma Dutta, Brajeshwar Singh, J. Bandral
{"title":"Probiotic potential of lactic acid bacteria isolated from different sources of food and milk products","authors":"T. Mahajan, Upma Dutta, Brajeshwar Singh, J. Bandral","doi":"10.5958/0974-4479.2022.00011.9","DOIUrl":"https://doi.org/10.5958/0974-4479.2022.00011.9","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71224272","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Nutraceuticals and antioxidant properties: Whole pigmented rice versus processed rice and its products 营养药品和抗氧化特性:全色素大米与加工大米及其制品
Q4 Agricultural and Biological Sciences Pub Date : 2022-01-01 DOI: 10.5958/0974-4479.2022.00017.x
J. Rajarajeswari, M. Rashmi, Vasudev Singh
{"title":"Nutraceuticals and antioxidant properties: Whole pigmented rice versus processed rice and its products","authors":"J. Rajarajeswari, M. Rashmi, Vasudev Singh","doi":"10.5958/0974-4479.2022.00017.x","DOIUrl":"https://doi.org/10.5958/0974-4479.2022.00017.x","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71224144","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Comparative evaluation of cadmium toxicity effects on growth, photosynthetic and oxidative stress parameters in various genotypes of Indica rice (Oryza Sativa L.) seedlings 镉毒害对不同基因型籼稻幼苗生长、光合和氧化胁迫参数影响的比较评价
Q4 Agricultural and Biological Sciences Pub Date : 2022-01-01 DOI: 10.5958/0974-4479.2022.00006.5
Shivani Singh, Pratibha Singh, R. Dubey
{"title":"Comparative evaluation of cadmium toxicity effects on growth, photosynthetic and oxidative stress parameters in various genotypes of Indica rice (Oryza Sativa L.) seedlings","authors":"Shivani Singh, Pratibha Singh, R. Dubey","doi":"10.5958/0974-4479.2022.00006.5","DOIUrl":"https://doi.org/10.5958/0974-4479.2022.00006.5","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71223384","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Physiological and biochemical characteristics of two contrasting clones of Hevea brasiliensis under cold stress 冷胁迫下巴西橡胶树两个对照无性系的生理生化特性
Q4 Agricultural and Biological Sciences Pub Date : 2022-01-01 DOI: 10.5958/0974-4479.2022.00003.x
J. Gopalakrishnan, K. Sumesh, K. Annamalainathan
{"title":"Physiological and biochemical characteristics of two contrasting clones of Hevea brasiliensis under cold stress","authors":"J. Gopalakrishnan, K. Sumesh, K. Annamalainathan","doi":"10.5958/0974-4479.2022.00003.x","DOIUrl":"https://doi.org/10.5958/0974-4479.2022.00003.x","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71223627","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Cadmium mediated modulation of growth and physiology of medicinal plant Catharanthus roseus 镉对药用植物长春花生长和生理的调节作用
Q4 Agricultural and Biological Sciences Pub Date : 2022-01-01 DOI: 10.5958/0974-4479.2022.00020.x
S. Rani, R. Sisodia
{"title":"Cadmium mediated modulation of growth and physiology of medicinal plant Catharanthus roseus","authors":"S. Rani, R. Sisodia","doi":"10.5958/0974-4479.2022.00020.x","DOIUrl":"https://doi.org/10.5958/0974-4479.2022.00020.x","url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71224410","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
期刊
Indian Journal of Agricultural Biochemistry
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1