{"title":"Fruit quality assessment of some Romanian pear cultivars","authors":"E. Mareși, M. Militaru, M. Butac, A. Stan","doi":"10.51258/rjh.2022.17","DOIUrl":"https://doi.org/10.51258/rjh.2022.17","url":null,"abstract":"","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49219260","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
V. Artem, A. Ranca, Madalin Cosma, Laura-Bianca Enache
{"title":"Research on the reduction of SO2 doses in winemaking using lysozyme and oenological tannin","authors":"V. Artem, A. Ranca, Madalin Cosma, Laura-Bianca Enache","doi":"10.51258/rjh.2022.25","DOIUrl":"https://doi.org/10.51258/rjh.2022.25","url":null,"abstract":"","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48379746","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The study of Perillus bioculatus F. (Heteroptera, Pentatomidae) population as a potential key factor in the development of biological management strategies for Leptinotarsa decemlineata Say at Solanum melongena L.","authors":"Gabriel-Alin Iosob, T. Cristea","doi":"10.51258/rjh.2022.10","DOIUrl":"https://doi.org/10.51258/rjh.2022.10","url":null,"abstract":"","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42263676","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
E. Chițu, M. Călinescu, I. Mazilu, M. Coman, E. Mateescu
{"title":"Model-based assessment of Romania's climatic suitability for the extension of fig, Chinese persimmon and jujube crops","authors":"E. Chițu, M. Călinescu, I. Mazilu, M. Coman, E. Mateescu","doi":"10.51258/rjh.2022.15","DOIUrl":"https://doi.org/10.51258/rjh.2022.15","url":null,"abstract":"","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47592280","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The impact of some innovative technological solutions on the quantity and quality of the grape production","authors":"Lidia Fȋciu, Adrian Șerdinescu , L. Pircalabu","doi":"10.51258/rjh.2022.24","DOIUrl":"https://doi.org/10.51258/rjh.2022.24","url":null,"abstract":"","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47617192","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Kim Hyun Min, Sang Hoon Ma, Y. Joung, Jeung Keun Suh, M. Roh
{"title":"Identification of Arisaema Species by leaf arrangement and molecular markers","authors":"Kim Hyun Min, Sang Hoon Ma, Y. Joung, Jeung Keun Suh, M. Roh","doi":"10.51258/rjh.2022.01","DOIUrl":"https://doi.org/10.51258/rjh.2022.01","url":null,"abstract":"","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44719892","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Z. Jakab-Ilyefalvi, Larisa-Daniela Vlasin, Anca Maria Chiorean
{"title":"Behaviour of several chokeberry cultivars (Aronia melanocarpa) at the in vitro micropropagation","authors":"Z. Jakab-Ilyefalvi, Larisa-Daniela Vlasin, Anca Maria Chiorean","doi":"10.51258/rjh.2022.04","DOIUrl":"https://doi.org/10.51258/rjh.2022.04","url":null,"abstract":"","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41720403","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Assessment of the content in volatile substances in dry white and red wines obtained with different yeast strains from the \"Trifeshti\" wine center","authors":"O. Soldatenco, N. Taran","doi":"10.51258/rjh.2022.19","DOIUrl":"https://doi.org/10.51258/rjh.2022.19","url":null,"abstract":"","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48618066","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
G. Tsoktouridis, Ioulietta Samartza, E. Maloupa, N. Krigas
Helichrysum orientale (L.) Vaill. is a perennial wild-growing chasmophyte of the Eastern Mediterranean region, which shows great potential for utilization in floriculture, pharmacology and cosmetology. This research aimed to study the effect of conventional (chemical) fertilization and integrated nutrient management on the growth of specific characteristics of H. orientale plants, after the natural flowering period of the species. The experiments were performed in pots (a) inside and (b) outside the greenhouse, (c) in the field and fertilization treatments were applied either on leaves or roots (foliar application/root application) or both. The parameters recorded were plant height, number of rosettes, fresh leaves’ weight, dry leaves’ weight, total fresh weight, and total dry weight. The results did not indicate many significant differences between treatments, however integrated nutrient management presented plants with the most desired attributes (rosettes’ number, total fresh and dry weight, fresh leaves weight), some promoted by foliar application (first two) and others by root application (latter two). The results of this study can be utilized for the future establishment of a targeted protocol for the ex-situ cultivation of H. orientale.
{"title":"Effect of conventional fertilization and integrated nutrient management in the Helichrysum orientale (L.) Vaill. (Asteraceae), a Greek native chasmophyte with ornamental and medicinal potential","authors":"G. Tsoktouridis, Ioulietta Samartza, E. Maloupa, N. Krigas","doi":"10.51258/rjh.2021.21","DOIUrl":"https://doi.org/10.51258/rjh.2021.21","url":null,"abstract":"Helichrysum orientale (L.) Vaill. is a perennial wild-growing chasmophyte of the Eastern Mediterranean region, which shows great potential for utilization in floriculture, pharmacology and cosmetology. This research aimed to study the effect of conventional (chemical) fertilization and integrated nutrient management on the growth of specific characteristics of H. orientale plants, after the natural flowering period of the species. The experiments were performed in pots (a) inside and (b) outside the greenhouse, (c) in the field and fertilization treatments were applied either on leaves or roots (foliar application/root application) or both. The parameters recorded were plant height, number of rosettes, fresh leaves’ weight, dry leaves’ weight, total fresh weight, and total dry weight. The results did not indicate many significant differences between treatments, however integrated nutrient management presented plants with the most desired attributes (rosettes’ number, total fresh and dry weight, fresh leaves weight), some promoted by foliar application (first two) and others by root application (latter two). The results of this study can be utilized for the future establishment of a targeted protocol for the ex-situ cultivation of H. orientale.","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45923494","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The intention of this post-harvest analysis was to see how the interaction of wrapping materials and storage requirements influenced the shelf life and chemical fruit quality of the ‘Khirsapat’ mango. ‘Khirsapat’ mangoes were harvested when they were fully mature and wrapped in various materials, viz. Low-density polyethylene (LDPE) + No perforation, LDPE + 5 % perforation, LDPE + Blotting paper inside, LDPE + 5 % perforation+ Blotting paper inside, Corrugated Fiber Board (CFB) Box (5% ventilation), LDPE (5% perforation) + CFB Box (5% ventilation), Plastic crate & Control (without any wrapping). Biochemical parameters such as TSS, titratable acidity, reducing sugars, and total sugars were measured in the fruits. According to the data, the physicochemical characteristics of a ‘Khirsapat’ mango were significantly impacted by the wrapping materials and storage period. Wrapping of ‘Khirsapat’ mango in LDPE 5% perforation + CFB Box 5% ventilation at temperature 12±1°C has shown that, up to the 12th day the most successful treatment approach showed a more progressive increase in TSS and total sugar than other treatments. The cultivar's optimum shelf life and nutritional value retention was found by this study. However, in terms of sensory quality, the highest score for ‘Khirsapat’ mango was achieved in a CFB Box with 5% ventilation.
{"title":"Influence of wrapping and storage conditions on the shelf life and chemical fruit quality of mango","authors":"Murjibur Rahman Khan, Rifat B. Alam","doi":"10.51258/rjh.2021.24","DOIUrl":"https://doi.org/10.51258/rjh.2021.24","url":null,"abstract":"The intention of this post-harvest analysis was to see how the interaction of wrapping materials and storage requirements influenced the shelf life and chemical fruit quality of the ‘Khirsapat’ mango. ‘Khirsapat’ mangoes were harvested when they were fully mature and wrapped in various materials, viz. Low-density polyethylene (LDPE) + No perforation, LDPE + 5 % perforation, LDPE + Blotting paper inside, LDPE + 5 % perforation+ Blotting paper inside, Corrugated Fiber Board (CFB) Box (5% ventilation), LDPE (5% perforation) + CFB Box (5% ventilation), Plastic crate & Control (without any wrapping). Biochemical parameters such as TSS, titratable acidity, reducing sugars, and total sugars were measured in the fruits. According to the data, the physicochemical characteristics of a ‘Khirsapat’ mango were significantly impacted by the wrapping materials and storage period. Wrapping of ‘Khirsapat’ mango in LDPE 5% perforation + CFB Box 5% ventilation at temperature 12±1°C has shown that, up to the 12th day the most successful treatment approach showed a more progressive increase in TSS and total sugar than other treatments. The cultivar's optimum shelf life and nutritional value retention was found by this study. However, in terms of sensory quality, the highest score for ‘Khirsapat’ mango was achieved in a CFB Box with 5% ventilation.","PeriodicalId":52654,"journal":{"name":"Romanian Journal of Horticulture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42164233","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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