{"title":"An Annotated Checklist of the Millipedes (Myriapoda: Diplopoda) from the Stavropol Territory, Northern Caucasus, Russia","authors":"R. Zuev","doi":"10.51847/ktwegicizo","DOIUrl":"https://doi.org/10.51847/ktwegicizo","url":null,"abstract":"","PeriodicalId":54108,"journal":{"name":"Entomology and Applied Science Letters","volume":"1 1","pages":""},"PeriodicalIF":0.3,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70827053","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The study aimed to conduct a 3D anatomical analysis of corrosive preparations to identify the sources of blood supply to the kidney segments in the most common variant of the division of the main renal artery, A. renalis (I). The authors have studied 116 corrosive preparations of the human kidney arterial system made of fast-hardening polymers. On 3D models, the authors have determined the number and topography of arterial segments in the kidney depending on the number of identified segmental arteries (as sources of arterial segments) in a 3D projection: a) with the magistral type of arterial branching; b) with the loose type of arterial branching. The study has shown that the sources of blood supply to the kidney segments and the number of segmental arteries supplying the segments, as well as the places of their discharge and topography, have their differences depending on both the variants of the division of the main renal artery and the types of branching of its intra-organ branches. Consequently, in the kidneys, depending on the types of intra-organ branching (magistral or loose) and the level of dior trichotomy, each specific segmental artery has its place, localization, source of discharge, and arterial basin, branching in the segments of the kidney. In one segment of the kidney, basins can be distributed on average (X ± m) from 1 to 3 segmental arteries, at p ≤ 0.05. It has been found that the polar and dorsal segments of the kidney more often have more segmental arteries.
{"title":"Variants of Blood Supply to Kidney Segments According to 3d Anatomical Analysis","authors":"I. U. Vagabov, E. Kafarov, O. Zenin","doi":"10.51847/uc3zymyc0c","DOIUrl":"https://doi.org/10.51847/uc3zymyc0c","url":null,"abstract":"The study aimed to conduct a 3D anatomical analysis of corrosive preparations to identify the sources of blood supply to the kidney segments in the most common variant of the division of the main renal artery, A. renalis (I). The authors have studied 116 corrosive preparations of the human kidney arterial system made of fast-hardening polymers. On 3D models, the authors have determined the number and topography of arterial segments in the kidney depending on the number of identified segmental arteries (as sources of arterial segments) in a 3D projection: a) with the magistral type of arterial branching; b) with the loose type of arterial branching. The study has shown that the sources of blood supply to the kidney segments and the number of segmental arteries supplying the segments, as well as the places of their discharge and topography, have their differences depending on both the variants of the division of the main renal artery and the types of branching of its intra-organ branches. Consequently, in the kidneys, depending on the types of intra-organ branching (magistral or loose) and the level of dior trichotomy, each specific segmental artery has its place, localization, source of discharge, and arterial basin, branching in the segments of the kidney. In one segment of the kidney, basins can be distributed on average (X ± m) from 1 to 3 segmental arteries, at p ≤ 0.05. It has been found that the polar and dorsal segments of the kidney more often have more segmental arteries.","PeriodicalId":54108,"journal":{"name":"Entomology and Applied Science Letters","volume":"1 1","pages":""},"PeriodicalIF":0.3,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70835859","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Econometric Methods for Assessing and Predicting the Results of Treatment Process in a Large Medical Hospital","authors":"T. Tikhomirova, N. Tikhomirov","doi":"10.51847/qgpkeagxa8","DOIUrl":"https://doi.org/10.51847/qgpkeagxa8","url":null,"abstract":"","PeriodicalId":54108,"journal":{"name":"Entomology and Applied Science Letters","volume":"1 1","pages":""},"PeriodicalIF":0.3,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70831469","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Protection of Beef Cattle from Gnats and Gadflies in the South of the Tyumen Region","authors":"O. Fiodorova, E. I. Sivkova, A. Nikonov","doi":"10.51847/vt04xvkszh","DOIUrl":"https://doi.org/10.51847/vt04xvkszh","url":null,"abstract":"","PeriodicalId":54108,"journal":{"name":"Entomology and Applied Science Letters","volume":"1 1","pages":""},"PeriodicalIF":0.3,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70837425","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Meisam Moezzi, Abdolhakim Abarian, Alireza Rafati Navaii, S. Baghaei, Somayeh Ataee Rad, Soodabeh Pooromidi, E. Moradi-joo, M. Davarpanah
A relationship has been identified between the blood group and infectious diseases. COVID-19 is an infection caused by a new coronavirus designated as SARS-CoV-2, which has rapidly spread worldwide. In this retrospective study, COVID-19 patients who were referred to Razi Hospital in Ahvaz from February 2020 to May 2020 were evaluated and analyzed using SPSS v.16.0. The relationship between the ABO blood group and COVID-19 was assessed using the Kruskal Wallis test and Spearman correlation coefficient. The frequencies of blood types O, AB, B, and A were 40.2, 11.8, 25.5, and 22.5%, respectively, Among the 8016 COVID-19 patients, the frequencies of blood types O, AB, B, and A were 41.9, 9.3, 25.7, and 23.1%, respectively, and no significant difference was observed in terms of the distribution of blood groups between the healthy and infected people (P = 0.34, 95% CI = 0.66-1.23). In addition, patients admitted to the ICU ward had blood groups of O, AB, B, and A, with a percentage of 21.3, 31.29, 33.6, and 35.3%, respectively. Furthermore, dead patients had A, B, AB, and O blood types with a percentage of 10.0, 11.4, 11.05, and 16.3%, respectively. A significant relationship was observed between the blood group and disease severity and death in COVID-19 patients (p=0.05, 95% CI = 1.02-1.73). The study showed that people with blood types A and O are at higher and lower risk of infection, severity, and death from COVID-19, respectively.
血型和传染病之间的关系已被确定。COVID-19是由一种名为SARS-CoV-2的新型冠状病毒引起的感染，该病毒在全球范围内迅速传播。在这项回顾性研究中，使用SPSS v.16.0对2020年2月至2020年5月在阿瓦士Razi医院转诊的COVID-19患者进行评估和分析。采用Kruskal - Wallis检验和Spearman相关系数评估ABO血型与COVID-19的关系。O型、AB型、B型和A型血的频率分别为40.2、11.8、25.5和22.5%，8016例COVID-19患者中O型、AB型、B型和A型血的频率分别为41.9、9.3、25.7和23.1%，健康人与感染者的血型分布无显著差异(P = 0.34, 95% CI = 0.66-1.23)。此外，ICU病房入住的患者血型为O型、AB型、B型、A型，所占比例分别为21.3%、31.29、33.6、35.3%。另外，A型血、B型血、AB型血、O型血的比率分别为10.0%、11.4%、11.05、16.3%。COVID-19患者的血型与疾病严重程度和死亡之间存在显著相关性(p=0.05, 95% CI = 1.02 ~ 1.73)。研究表明，A型血和O型血的人感染新冠肺炎的风险、严重程度和死亡风险分别较高和较低。
{"title":"Assessment of the Relationship between ABO Blood Group and Susceptibility, Severity, and Mortality Rates in COVID-19","authors":"Meisam Moezzi, Abdolhakim Abarian, Alireza Rafati Navaii, S. Baghaei, Somayeh Ataee Rad, Soodabeh Pooromidi, E. Moradi-joo, M. Davarpanah","doi":"10.51847/CBpB35jRv7","DOIUrl":"https://doi.org/10.51847/CBpB35jRv7","url":null,"abstract":"A relationship has been identified between the blood group and infectious diseases. COVID-19 is an infection caused by a new coronavirus designated as SARS-CoV-2, which has rapidly spread worldwide. In this retrospective study, COVID-19 patients who were referred to Razi Hospital in Ahvaz from February 2020 to May 2020 were evaluated and analyzed using SPSS v.16.0. The relationship between the ABO blood group and COVID-19 was assessed using the Kruskal Wallis test and Spearman correlation coefficient. The frequencies of blood types O, AB, B, and A were 40.2, 11.8, 25.5, and 22.5%, respectively, Among the 8016 COVID-19 patients, the frequencies of blood types O, AB, B, and A were 41.9, 9.3, 25.7, and 23.1%, respectively, and no significant difference was observed in terms of the distribution of blood groups between the healthy and infected people (P = 0.34, 95% CI = 0.66-1.23). In addition, patients admitted to the ICU ward had blood groups of O, AB, B, and A, with a percentage of 21.3, 31.29, 33.6, and 35.3%, respectively. Furthermore, dead patients had A, B, AB, and O blood types with a percentage of 10.0, 11.4, 11.05, and 16.3%, respectively. A significant relationship was observed between the blood group and disease severity and death in COVID-19 patients (p=0.05, 95% CI = 1.02-1.73). The study showed that people with blood types A and O are at higher and lower risk of infection, severity, and death from COVID-19, respectively.","PeriodicalId":54108,"journal":{"name":"Entomology and Applied Science Letters","volume":"1 1","pages":""},"PeriodicalIF":0.3,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70816922","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Biological Efficiency of the Application of Herbicides on Spring Barley in the Chernozem Region","authors":"R. Shchuchka, V. Kravchenko, V. Zakharov","doi":"10.51847/h7km3hiiub","DOIUrl":"https://doi.org/10.51847/h7km3hiiub","url":null,"abstract":"","PeriodicalId":54108,"journal":{"name":"Entomology and Applied Science Letters","volume":"1 1","pages":""},"PeriodicalIF":0.3,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70822122","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
P. Askerov, Ammakadi Rabadanovich, Kh.G. Kibirov, E. B. Tolparov, O. Bondarenko, A. U. Khairbekov
In modern conditions, against the background of the negative impact in the form of sanctions on the Russian economy the retaliatory measures on the part of the Russian authorities contributed to a significant decrease in the number of food imports to the Russian market. In this regard, the problem of ensuring the food security of the country is significantly actualized. Consequently, a justified assessment of the role and place of certain types of agricultural products in the development of food markets is required. Since the beginning of the 2000s, Russia has been gradually recovering the sphere of turkey meat production. This type of poultry product has high dietary and taste properties, is a source of high-quality proteins, and contains a large number of useful elements and vitamins. In this regard, the purpose of this paper is to assess the role and importance of turkey meat production in the total volume of poultry meat production as a whole and to develop, based on the data analysis, directions for the further progressive development of this sphere of agricultural production. The paper provides a comparative analysis of the indicators of the Russian turkey meat market with similar indicators of the poultry meat market as a whole, identifies the reasons for such a significant lag in the turkey breeding sector from the poultry industry in the country as a whole, and outlines the main directions for overcoming the critical situation in the sub-industry.
{"title":"Role and Importance of Turkey Meat Production in Poultry Farming in Russia: Prospects for Further Development","authors":"P. Askerov, Ammakadi Rabadanovich, Kh.G. Kibirov, E. B. Tolparov, O. Bondarenko, A. U. Khairbekov","doi":"10.51847/ie9jqz8ugz","DOIUrl":"https://doi.org/10.51847/ie9jqz8ugz","url":null,"abstract":"In modern conditions, against the background of the negative impact in the form of sanctions on the Russian economy the retaliatory measures on the part of the Russian authorities contributed to a significant decrease in the number of food imports to the Russian market. In this regard, the problem of ensuring the food security of the country is significantly actualized. Consequently, a justified assessment of the role and place of certain types of agricultural products in the development of food markets is required. Since the beginning of the 2000s, Russia has been gradually recovering the sphere of turkey meat production. This type of poultry product has high dietary and taste properties, is a source of high-quality proteins, and contains a large number of useful elements and vitamins. In this regard, the purpose of this paper is to assess the role and importance of turkey meat production in the total volume of poultry meat production as a whole and to develop, based on the data analysis, directions for the further progressive development of this sphere of agricultural production. The paper provides a comparative analysis of the indicators of the Russian turkey meat market with similar indicators of the poultry meat market as a whole, identifies the reasons for such a significant lag in the turkey breeding sector from the poultry industry in the country as a whole, and outlines the main directions for overcoming the critical situation in the sub-industry.","PeriodicalId":54108,"journal":{"name":"Entomology and Applied Science Letters","volume":"1 1","pages":""},"PeriodicalIF":0.3,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70823772","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Kissi Thérèse Appoh Perrine, A. A. A. Moïse, Kimou Anderson Claver, Coulibaly Tenon, Boti Jean Brice, K. Hervé, K. Philippe
{"title":"Evaluation of Effect of Ocimum Gratissimum (Lamiaceae) Extracts on Nasutitermes Termite, Cocoa Pests in Côte d'Ivoire","authors":"Kissi Thérèse Appoh Perrine, A. A. A. Moïse, Kimou Anderson Claver, Coulibaly Tenon, Boti Jean Brice, K. Hervé, K. Philippe","doi":"10.51847/3zurmxoc4m","DOIUrl":"https://doi.org/10.51847/3zurmxoc4m","url":null,"abstract":"","PeriodicalId":54108,"journal":{"name":"Entomology and Applied Science Letters","volume":"1 1","pages":""},"PeriodicalIF":0.3,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70812034","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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