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浙江工商大学学报最新文献

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不同收获期坛紫菜多糖抗过敏活性与机制研究 不同收获期坛紫菜多糖抗过敏活性与机制研究
浙江工商大学学报
Pub Date : 2022-01-01 DOI: 10.27462/d.cnki.ghzhc.2022.000817
叶自强
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引用次数: 0
餐厨垃圾堆置—微波水热转化5-羟甲基糠醛的过程及机理 餐厨垃圾堆置—微波水热转化5-羟甲基糠醛的过程及机理
浙江工商大学学报
Pub Date : 2022-01-01 DOI: 10.27462/d.cnki.ghzhc.2022.000769
孟艳君
{"title":"餐厨垃圾堆置—微波水热转化5-羟甲基糠醛的过程及机理","authors":"孟艳君","doi":"10.27462/d.cnki.ghzhc.2022.000769","DOIUrl":"https://doi.org/10.27462/d.cnki.ghzhc.2022.000769","url":null,"abstract":"","PeriodicalId":66514,"journal":{"name":"浙江工商大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024478","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
玉米醇溶蛋白-白藜芦醇共价复合物制备表征及应用 玉米醇溶蛋白-白藜芦醇共价复合物制备表征及应用
浙江工商大学学报
Pub Date : 2022-01-01 DOI: 10.27462/d.cnki.ghzhc.2022.000939
施杰煜
{"title":"玉米醇溶蛋白-白藜芦醇共价复合物制备表征及应用","authors":"施杰煜","doi":"10.27462/d.cnki.ghzhc.2022.000939","DOIUrl":"https://doi.org/10.27462/d.cnki.ghzhc.2022.000939","url":null,"abstract":"","PeriodicalId":66514,"journal":{"name":"浙江工商大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024628","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
钴-铁金属氢氧化物纳米粒子微乳液合成及其杂化膜渗透性和抗污染性能提升策略 钴-铁金属氢氧化物纳米粒子微乳液合成及其杂化膜渗透性和抗污染性能提升策略
浙江工商大学学报
Pub Date : 2022-01-01 DOI: 10.27462/d.cnki.ghzhc.2022.000917
孙铭峰
{"title":"钴-铁金属氢氧化物纳米粒子微乳液合成及其杂化膜渗透性和抗污染性能提升策略","authors":"孙铭峰","doi":"10.27462/d.cnki.ghzhc.2022.000917","DOIUrl":"https://doi.org/10.27462/d.cnki.ghzhc.2022.000917","url":null,"abstract":"","PeriodicalId":66514,"journal":{"name":"浙江工商大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024479","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
产肌醇的重组大肠杆菌工程菌构建及其发酵条件优化 产肌醇的重组大肠杆菌工程菌构建及其发酵条件优化
浙江工商大学学报
Pub Date : 2022-01-01 DOI: 10.27462/d.cnki.ghzhc.2022.000777
马健
{"title":"产肌醇的重组大肠杆菌工程菌构建及其发酵条件优化","authors":"马健","doi":"10.27462/d.cnki.ghzhc.2022.000777","DOIUrl":"https://doi.org/10.27462/d.cnki.ghzhc.2022.000777","url":null,"abstract":"","PeriodicalId":66514,"journal":{"name":"浙江工商大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024909","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
大豆分离蛋白/壳聚糖盐酸盐复合物制备及应用研究 大豆分离蛋白/壳聚糖盐酸盐复合物制备及应用研究
浙江工商大学学报
Pub Date : 2022-01-01 DOI: 10.27462/d.cnki.ghzhc.2022.000976
胡舒敏
{"title":"大豆分离蛋白/壳聚糖盐酸盐复合物制备及应用研究","authors":"胡舒敏","doi":"10.27462/d.cnki.ghzhc.2022.000976","DOIUrl":"https://doi.org/10.27462/d.cnki.ghzhc.2022.000976","url":null,"abstract":"","PeriodicalId":66514,"journal":{"name":"浙江工商大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024627","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
甘油单酯对木薯淀粉凝胶及可食用膜性质影响 甘油单酯对木薯淀粉凝胶及可食用膜性质影响
浙江工商大学学报
Pub Date : 2021-01-01 DOI: 10.27462/d.cnki.ghzhc.2021.001318
莫谢鹏
{"title":"甘油单酯对木薯淀粉凝胶及可食用膜性质影响","authors":"莫谢鹏","doi":"10.27462/d.cnki.ghzhc.2021.001318","DOIUrl":"https://doi.org/10.27462/d.cnki.ghzhc.2021.001318","url":null,"abstract":"","PeriodicalId":66514,"journal":{"name":"浙江工商大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142066204","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
传统红茶菌中微生物菌群与风味物质相关性研究及纯菌种复配发酵探索应用 传统红茶菌中微生物菌群与风味物质相关性研究及纯菌种复配发酵探索应用
浙江工商大学学报
Pub Date : 2021-01-01 DOI: 10.27462/d.cnki.ghzhc.2021.001385
陈徐亮
{"title":"传统红茶菌中微生物菌群与风味物质相关性研究及纯菌种复配发酵探索应用","authors":"陈徐亮","doi":"10.27462/d.cnki.ghzhc.2021.001385","DOIUrl":"https://doi.org/10.27462/d.cnki.ghzhc.2021.001385","url":null,"abstract":"","PeriodicalId":66514,"journal":{"name":"浙江工商大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142066273","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
苯并噻二唑和褪黑素处理对采后桃形李果实贮藏性的影响 苯并噻二唑和褪黑素处理对采后桃形李果实贮藏性的影响
浙江工商大学学报
Pub Date : 2021-01-01 DOI: 10.27462/d.cnki.ghzhc.2021.001337
徐启航
{"title":"苯并噻二唑和褪黑素处理对采后桃形李果实贮藏性的影响","authors":"徐启航","doi":"10.27462/d.cnki.ghzhc.2021.001337","DOIUrl":"https://doi.org/10.27462/d.cnki.ghzhc.2021.001337","url":null,"abstract":"","PeriodicalId":66514,"journal":{"name":"浙江工商大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142066274","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
橘络小分子果胶的分离纯化及生物活性研究 橘络小分子果胶的分离纯化及生物活性研究
浙江工商大学学报
Pub Date : 2021-01-01 DOI: 10.27462/d.cnki.ghzhc.2021.001327
王凡
{"title":"橘络小分子果胶的分离纯化及生物活性研究","authors":"王凡","doi":"10.27462/d.cnki.ghzhc.2021.001327","DOIUrl":"https://doi.org/10.27462/d.cnki.ghzhc.2021.001327","url":null,"abstract":"","PeriodicalId":66514,"journal":{"name":"浙江工商大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142066243","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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