{"title":"A new method for estimating nicotinamide intakes.","authors":"Y Z Mohran","doi":"10.1159/000175186","DOIUrl":"https://doi.org/10.1159/000175186","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"9 3","pages":"177-82"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1159/000175186","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"15335833","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The effect of a restricted water intake on the body composition in young females on rations of moderate or high nutritive value.","authors":"B Isaksson","doi":"10.1159/000175187","DOIUrl":"https://doi.org/10.1159/000175187","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"9 3","pages":"183-99"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1159/000175187","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"17138260","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Differential effects of low calcium diets on the bones of mice and rats.","authors":"D Gaster, E Havivi, K Guggenheim","doi":"10.1159/000175188","DOIUrl":"https://doi.org/10.1159/000175188","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"9 3","pages":"200-7"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1159/000175188","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"17138261","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"[Increase in the DNA and RNA content of the epididymal adipose tissue in the rat due to administration of unsaturated fats. Difficulty in establishing a relationship with the mobilization of fatty acids].","authors":"J Raulin, M Launay","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"9 3","pages":"208-11"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"17138262","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Ratio of body fat, cholesterolaemia, esterified fatty acids and blood pressure of women with different body-weight.","authors":"R Rath, R Petrásek, J Masek","doi":"10.1159/000175170","DOIUrl":"https://doi.org/10.1159/000175170","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"9 1","pages":"67-78"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1159/000175170","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"17138490","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The effect of parenteral feeding on the postoperative protein metabolism.","authors":"L Póka, M N Csóka, G Czirbusz, E Földi, A Török","doi":"10.1159/000175185","DOIUrl":"https://doi.org/10.1159/000175185","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"9 3","pages":"161-76"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1159/000175185","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"16055677","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Composition and consumption of dietary fats in U.S.A., U.K. and Common Market countries in 1961.","authors":"J B Stroink","doi":"10.1159/000175169","DOIUrl":"https://doi.org/10.1159/000175169","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"9 1","pages":"56-66"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1159/000175169","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"17138488","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Studies on the influence of the protein-fat-carbohydrate ratio of the diet on the adrenocortical function in man.","authors":"H. Glatzel, K. Hackenberg","doi":"10.1159/000175190","DOIUrl":"https://doi.org/10.1159/000175190","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"55 3 1","pages":"222-36"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79554875","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Studies on the influence of the protein-fat-carbohydrate ratio of the diet on the adrenocortical function in man.","authors":"H Glatzel, K Hackenberg","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"9 3","pages":"222-36"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"17138263","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Net protein utilization of a casein diet by the pregnant rat.","authors":"M A Tagle, D Ballester, G Donoso","doi":"10.1159/000175166","DOIUrl":"https://doi.org/10.1159/000175166","url":null,"abstract":"","PeriodicalId":78506,"journal":{"name":"Nutritio et dieta; European review of nutrition and dietetics","volume":"9 1","pages":"21-6"},"PeriodicalIF":0.0,"publicationDate":"1967-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1159/000175166","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"17138848","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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