Pub Date : 2023-03-01DOI: 10.21608/assjm.2023.312214
H. Abdelrahman
Drought is one of the major limitations to agricultural productivity worldwide and is likely to increase. This work is conducted to study the role of plant growth-promoting rhizobacteria (PGPR) inoculation in combination with humic acid as a foliar application for alleviation of drought stress on faba bean productivity. The inoculation of PGPR with humic acid as a foliar application can save half of the fertilizer requirements as well as reduce crop water requirement to 75% ETC without non significant reduction of faba bean yield. Faba bean inoculated with PGPR combined with humic acid and 50% inorganic NPK had higher microbial enzymes activities, nutrient uptake, and vegetative growth characteristics as well as it had a lower stress indicator (proline content) compared to control. Therefore, it can be relied upon to enhance the growth of faba bean, increase its productivity, while reducing its water requirements, and thus reducing production costs under drought stress.
{"title":"Alleviation of Drought Stress in Faba Bean Using Humic Acid and Inoculation with Plant Growth Promoting Rhizobacteria","authors":"H. Abdelrahman","doi":"10.21608/assjm.2023.312214","DOIUrl":"https://doi.org/10.21608/assjm.2023.312214","url":null,"abstract":"Drought is one of the major limitations to agricultural productivity worldwide and is likely to increase. This work is conducted to study the role of plant growth-promoting rhizobacteria (PGPR) inoculation in combination with humic acid as a foliar application for alleviation of drought stress on faba bean productivity. The inoculation of PGPR with humic acid as a foliar application can save half of the fertilizer requirements as well as reduce crop water requirement to 75% ETC without non significant reduction of faba bean yield. Faba bean inoculated with PGPR combined with humic acid and 50% inorganic NPK had higher microbial enzymes activities, nutrient uptake, and vegetative growth characteristics as well as it had a lower stress indicator (proline content) compared to control. Therefore, it can be relied upon to enhance the growth of faba bean, increase its productivity, while reducing its water requirements, and thus reducing production costs under drought stress.","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"29 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82313161","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-29DOI: 10.21608/assjm.2023.282775
F. Abd El-Latif
During two successive experimental seasons in the years 2019 and 2020, this study was carried out on 14-year-old fruitful mango trees of Keitt cultivars budded on Succary mango rootstock. In an orchard with sandy soil that received drip irrigation and was situated along the Cairo-Alexandria desert road, 54 kilometers from Cairo, next to the town of El-Solimania, Egypt. Trees were planted at (3 x 5 m) apart. The two factors in the factorial experiment were magnetic iron at (0, 200 and 400 g per tree and some natural antioxidant plants (ginger, cinnamon, and Roselle) at (62.5 g) of pure powder from each type foliar spray in 5 liters under ceroon net shading conditions. The specific and interaction effects of two studied factors were evaluated through determining the changes (response) exhibited in the vegetative growth (Shoot length and diameter, number of leaves per each individual shoot, trunk diameter and average leaf area as well leaf (N, P, K, Ca, Mg, Fe, Zn and Mn content). The combination of foliar spraying Roselle extract and adding 400 g/tree of magnetic iron to the soil proved to be the most effective treatment for the majority of the parameters examined in this study.
{"title":"Influence of Magnetic Iron and Some Antioxidant Natural Plant Extracts On The Vegetative Growth And Nutritional Status Of Keitt Mango Trees","authors":"F. Abd El-Latif","doi":"10.21608/assjm.2023.282775","DOIUrl":"https://doi.org/10.21608/assjm.2023.282775","url":null,"abstract":"During two successive experimental seasons in the years 2019 and 2020, this study was carried out on 14-year-old fruitful mango trees of Keitt cultivars budded on Succary mango rootstock. In an orchard with sandy soil that received drip irrigation and was situated along the Cairo-Alexandria desert road, 54 kilometers from Cairo, next to the town of El-Solimania, Egypt. Trees were planted at (3 x 5 m) apart. The two factors in the factorial experiment were magnetic iron at (0, 200 and 400 g per tree and some natural antioxidant plants (ginger, cinnamon, and Roselle) at (62.5 g) of pure powder from each type foliar spray in 5 liters under ceroon net shading conditions. The specific and interaction effects of two studied factors were evaluated through determining the changes (response) exhibited in the vegetative growth (Shoot length and diameter, number of leaves per each individual shoot, trunk diameter and average leaf area as well leaf (N, P, K, Ca, Mg, Fe, Zn and Mn content). The combination of foliar spraying Roselle extract and adding 400 g/tree of magnetic iron to the soil proved to be the most effective treatment for the majority of the parameters examined in this study.","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"7 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90117704","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-25DOI: 10.21608/assjm.2023.282140
G. Ghazal
{"title":"Biological Evaluation of Cupcake Made with Wheat Flour Enriched with Chickpea, Purslane, Doum and Carob Flours as Functional Food for Patients with Anemia","authors":"G. Ghazal","doi":"10.21608/assjm.2023.282140","DOIUrl":"https://doi.org/10.21608/assjm.2023.282140","url":null,"abstract":"","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"126 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79058734","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-25DOI: 10.21608/assjm.2023.159880.1154
lamiaa Alatrony
{"title":"Role of moringa, thyme and licorice leave extracts on productive performance of growing rabbits","authors":"lamiaa Alatrony","doi":"10.21608/assjm.2023.159880.1154","DOIUrl":"https://doi.org/10.21608/assjm.2023.159880.1154","url":null,"abstract":"","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"33 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91540408","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-25DOI: 10.21608/assjm.2023.282102
A. El-Hadary
The chemical composition of Curcubita pepo Egyptian, Chinese seeds varieties and Egyptian leaves were studied. Total phenolic and total flavonoids compounds and scavenging radical effect on 2, 2-diphenylpicrylhydrazyl (DPPH) were investigated. The specific phenolic and flavonoid composition quantification for ethanolic and water extracts were performed by HPLC. From the obtained results, total lipid represents the major component of Curcubita pepo seeds (38.57-39.65%) followed by carbohydrate (28-31.75%) and protein (18.81-22.31%). The content of Curcubita pepo leaves, lipids and protein (6.30 – 11.81 %) was lower than of Curcubita pepo seeds. The oil obtained from the pumpkin seed's varieties, such as Egyptian and Chinese had refractive index value ranges from 1.467 to 1.469, specific gravity value ranges from 0.911 to 0.912, acid value ranges from 3.8 to 5.2 mg KOH/g oil, iodine ranges from (120.63 to131.87 mg I 2 /100 g), saponification value ranges from 182.99 to 187.31 mg KOH/g and peroxide value ranges from 4.89 to 6.00 (meq O 2 /kg oil). Pumpkin ( Cucurbita pepo ) oil contains a high amount of unsaturated fatty acids. The unsaturated fatty acids of Curcubita pepo oil were (79.03 and 78.79 %) of total fatty acids, respectively. The major unsaturated fatty acids in Egyptian and Chinese pumpkin seeds varieties oil were linoleic (50.22-49.51%) and oleic acid (28.82 -28.33%), while total saturated fatty acids content was (21.21-21.01%). The tocopherols content of Curcubita pepo Chinese seed oil was found to be 5.44 µg/mL of oil for α-tocopherol, 6.72 µg/mL of oil for γ -tocopherol and 10.72 µg/mL of oil for β-tocopherol. The tocopherols content of Curcubita pepo Egyptian seed oil was 7.69 µg/mL of oil for α-tocopherol and 1.22 µg/mL of oil for β-tocopherol. Total phenolic, total flavonoids and antioxidant activity content of ethanolic pumpkin leaves extracts were higher than aqueous extracts. Ethanolic pumpkin extracts were rich in phenolic compounds. The values were found to be highest quantities, cinnamic (8.33 µg/mL), syringic (5.10 µg/mL), pyrogallol (1.46 µg/mL), ellagic (0.97 µg/mL) and gallic (0.87 µg/mL). In additional to presence four flavonoid compounds were kampferol (16.84 µg/mL), apigenin (12.88 µg/mL), quercetin (4.55 µg/mL) and luteolin (1.64 µg/mL).
{"title":"Comparison of the Chemical Compositions, Physiochemical Analysis and Other Bioactive Compounds of Various Pumpkin (curcubita pepo l.) Varieties.","authors":"A. El-Hadary","doi":"10.21608/assjm.2023.282102","DOIUrl":"https://doi.org/10.21608/assjm.2023.282102","url":null,"abstract":"The chemical composition of Curcubita pepo Egyptian, Chinese seeds varieties and Egyptian leaves were studied. Total phenolic and total flavonoids compounds and scavenging radical effect on 2, 2-diphenylpicrylhydrazyl (DPPH) were investigated. The specific phenolic and flavonoid composition quantification for ethanolic and water extracts were performed by HPLC. From the obtained results, total lipid represents the major component of Curcubita pepo seeds (38.57-39.65%) followed by carbohydrate (28-31.75%) and protein (18.81-22.31%). The content of Curcubita pepo leaves, lipids and protein (6.30 – 11.81 %) was lower than of Curcubita pepo seeds. The oil obtained from the pumpkin seed's varieties, such as Egyptian and Chinese had refractive index value ranges from 1.467 to 1.469, specific gravity value ranges from 0.911 to 0.912, acid value ranges from 3.8 to 5.2 mg KOH/g oil, iodine ranges from (120.63 to131.87 mg I 2 /100 g), saponification value ranges from 182.99 to 187.31 mg KOH/g and peroxide value ranges from 4.89 to 6.00 (meq O 2 /kg oil). Pumpkin ( Cucurbita pepo ) oil contains a high amount of unsaturated fatty acids. The unsaturated fatty acids of Curcubita pepo oil were (79.03 and 78.79 %) of total fatty acids, respectively. The major unsaturated fatty acids in Egyptian and Chinese pumpkin seeds varieties oil were linoleic (50.22-49.51%) and oleic acid (28.82 -28.33%), while total saturated fatty acids content was (21.21-21.01%). The tocopherols content of Curcubita pepo Chinese seed oil was found to be 5.44 µg/mL of oil for α-tocopherol, 6.72 µg/mL of oil for γ -tocopherol and 10.72 µg/mL of oil for β-tocopherol. The tocopherols content of Curcubita pepo Egyptian seed oil was 7.69 µg/mL of oil for α-tocopherol and 1.22 µg/mL of oil for β-tocopherol. Total phenolic, total flavonoids and antioxidant activity content of ethanolic pumpkin leaves extracts were higher than aqueous extracts. Ethanolic pumpkin extracts were rich in phenolic compounds. The values were found to be highest quantities, cinnamic (8.33 µg/mL), syringic (5.10 µg/mL), pyrogallol (1.46 µg/mL), ellagic (0.97 µg/mL) and gallic (0.87 µg/mL). In additional to presence four flavonoid compounds were kampferol (16.84 µg/mL), apigenin (12.88 µg/mL), quercetin (4.55 µg/mL) and luteolin (1.64 µg/mL).","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"165 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78611942","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-24DOI: 10.21608/assjm.2023.281901
A. El-Sayed
{"title":"The Hypolipidemic Effect of Aqueous Extract of Crepis rueppellii and Rhamnus staddo on Acetaminophen-induced Hepatotoxicity of Guinea Pigs","authors":"A. El-Sayed","doi":"10.21608/assjm.2023.281901","DOIUrl":"https://doi.org/10.21608/assjm.2023.281901","url":null,"abstract":"","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"16 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76564245","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-24DOI: 10.21608/assjm.2023.281855
Ali Elhousary
{"title":"Quadriallel Analysis of Some Yield Components and Fiber Quality Traits in Egyptian cotton Varieties","authors":"Ali Elhousary","doi":"10.21608/assjm.2023.281855","DOIUrl":"https://doi.org/10.21608/assjm.2023.281855","url":null,"abstract":"","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"6 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73963221","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-23DOI: 10.21608/assjm.2023.281732
Ali Elhousary
Half diallel among six Egyptian cotton varieties were used for yield and its components and fiber quality. Results illuminated that mean squares of each genotype (G), Parents (P), Crosses (C), (P vs C), general (GCA) and specific (SCA) combining ability were significant or highly significant for most studied traits. Mean performances of most the 15 F 1 hybrids were better than their corresponded parents. Parental varieties recorded variable performances for studied traits. Giza 95 (P 2 ) followed by Giza 94 (P 1 ) were superior for most yield traits and also, Giza 94 (P 1 ) followed by Giza 75 (P 3 ) which possessed best values for all fiber quality traits. Diallel cross analysis exhibited that, the cross P 4 x P 6 gave the highest SCA effects (Ŝ ij ) for B/P, SCY/P, LY/P and FF. Furthermore, the crosses P 1 x P 3 , P 2 x P 5 , P 2 x P 3 , P 3 xP 6 and P 2 xP 6 were desirable for BW, L%, FS, UHM and UI, respectively. Magnitudes of SCA variance were larger than those of GCA variance, for all studied traits except for L% indicating the predominance of non-additive genetic variance in the inheritance of these traits. It could be concluded that yield components and fiber properties, were mainly controlled by dominance variance effect. The estimated heritability values in broad sense (h 2 b.s. %) were larger than the heritability values in narrow sense (h 2 n.s. %) for all studied traits.
6个埃及棉品种采用半双列杂交方法测定产量、成分和纤维品质。结果表明，大多数性状的各基因型(G)、亲本(P)、杂交(C)、P vs C、一般配合力(GCA)和特异性配合力(SCA)的均方根均显著或极显著。15个f1杂交种的平均性能大多优于其对应亲本。亲本品种对所研究性状的表现各不相同。吉萨95 (p2)和吉萨94 (p1)在大部分产量性状上均优于其他品种，吉萨94 (p1)和吉萨75 (p3)在所有品质性状上均优于其他品种。双列杂交分析表明，p4 × p6组合对B/P、SCY/P、LY/P和FF的SCA效应最高(Ŝ ij)。此外，p1 × p3、p2 × p3、p2 × p3、p3 × p3、p3 × xP 6和p3 × xP 6分别是BW、L%、FS、UHM和UI的理想组合。除L%外，其余性状的SCA方差均大于GCA方差，说明非加性遗传变异在这些性状的遗传中占主导地位。结果表明，产量组成和纤维性能主要受显性方差效应控制。所有性状的广义遗传力估计值(h 2b.s.s. %)均大于狭义遗传力估计值(h 2n.s.s. %)。
{"title":"Diallel Analysis of Some Quantitative Traits in Egyptian cotton Varieties","authors":"Ali Elhousary","doi":"10.21608/assjm.2023.281732","DOIUrl":"https://doi.org/10.21608/assjm.2023.281732","url":null,"abstract":"Half diallel among six Egyptian cotton varieties were used for yield and its components and fiber quality. Results illuminated that mean squares of each genotype (G), Parents (P), Crosses (C), (P vs C), general (GCA) and specific (SCA) combining ability were significant or highly significant for most studied traits. Mean performances of most the 15 F 1 hybrids were better than their corresponded parents. Parental varieties recorded variable performances for studied traits. Giza 95 (P 2 ) followed by Giza 94 (P 1 ) were superior for most yield traits and also, Giza 94 (P 1 ) followed by Giza 75 (P 3 ) which possessed best values for all fiber quality traits. Diallel cross analysis exhibited that, the cross P 4 x P 6 gave the highest SCA effects (Ŝ ij ) for B/P, SCY/P, LY/P and FF. Furthermore, the crosses P 1 x P 3 , P 2 x P 5 , P 2 x P 3 , P 3 xP 6 and P 2 xP 6 were desirable for BW, L%, FS, UHM and UI, respectively. Magnitudes of SCA variance were larger than those of GCA variance, for all studied traits except for L% indicating the predominance of non-additive genetic variance in the inheritance of these traits. It could be concluded that yield components and fiber properties, were mainly controlled by dominance variance effect. The estimated heritability values in broad sense (h 2 b.s. %) were larger than the heritability values in narrow sense (h 2 n.s. %) for all studied traits.","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"24 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78775465","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-14DOI: 10.21608/assjm.2023.280279
Farhat Fouda
{"title":"Evaluation of Photochemical Components, Antioxidant Properties and Cytotoxicity Effects of Some Egyptian Algae Extracts on Some Cancer Cells","authors":"Farhat Fouda","doi":"10.21608/assjm.2023.280279","DOIUrl":"https://doi.org/10.21608/assjm.2023.280279","url":null,"abstract":"","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"50 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75732145","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-01-09DOI: 10.21608/assjm.2023.279107
T. Hassan
{"title":"Influence of Weaning Age and Housing System on Carcass Traits and Meat Quality of V-Line and Moshtohor Rabbits","authors":"T. Hassan","doi":"10.21608/assjm.2023.279107","DOIUrl":"https://doi.org/10.21608/assjm.2023.279107","url":null,"abstract":"","PeriodicalId":7920,"journal":{"name":"Annals of Agricultural Science, Moshtohor","volume":"17 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72593616","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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