Pub Date : 2025-12-19DOI: 10.1007/s10499-025-02405-x
Prasanna Surathkal, Frank Asche, Basavaraj H. Nagoor, Madan Mohan Dey
Whereas most analyses of prices for seafood have focused on point-valued prices, typically means over a period, in this paper we analyze time series of the intervals created by the maximum (i.e., high) and the minimum (i.e., low) prices constructed at monthly frequency. This is important as seafood prices in general are characterized by high volatility. Our econometric analysis is based on the notion that the highs and the lows of prices of a fish product could be cointegrated. That is, there is a stable, long-term relationship between highs and lows of prices of a given fish product so that they do not drift apart forever even though they might move up and down on their own in the short term. Our results indicate that the aquaculture product prices tend to adjust faster towards their long-term equilibrium relationship after a market shock, compared to prices of capture fisheries products.
{"title":"Prices of aquaculture and capture fisheries products in India: the highs and the lows","authors":"Prasanna Surathkal, Frank Asche, Basavaraj H. Nagoor, Madan Mohan Dey","doi":"10.1007/s10499-025-02405-x","DOIUrl":"10.1007/s10499-025-02405-x","url":null,"abstract":"<div><p>Whereas most analyses of prices for seafood have focused on point-valued prices, typically means over a period, in this paper we analyze time series of the intervals created by the maximum (i.e., high) and the minimum (i.e., low) prices constructed at monthly frequency. This is important as seafood prices in general are characterized by high volatility. Our econometric analysis is based on the notion that the highs and the lows of prices of a fish product could be cointegrated. That is, there is a stable, long-term relationship between highs and lows of prices of a given fish product so that they do not drift apart forever even though they might move up and down on their own in the short term. Our results indicate that the aquaculture product prices tend to adjust faster towards their long-term equilibrium relationship after a market shock, compared to prices of capture fisheries products.</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"34 1","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145779283","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-12-18DOI: 10.1007/s10499-025-02404-y
Jian Xu, Guangpeng Feng, Ze Qin, Yunzhi Yan
The combined toxic effects of nanoplastics (NPs) and heavy metals on aquatic organisms have attracted widespread attention. The mechanism of the effects of combined exposure to NPs and Cu2+ on crustaceans remains unclear. This study aimed to evaluate the effects of NPs and Cu2+ on the antioxidant capacity, immune response, and gut microbiota of Eriocheir sinensis. Both NPs and Cu2+ exposures disrupted the morphological integrity of the gut tissues of E. sinensis. Both combined exposures increased the levels of intestinal antioxidant indices (SOD, CAT, GSH, and MDA) and hemolymphatic enzyme activity indices (TP, ALP, ALT, AST, CK, and LDH) compared to NPs and Cu2+ single exposure. The results of intestinal flora showed that NPs and Cu2+ exposure increased harmful bacteria. Combined exposure reduced the abundance of Proteobacteria and Vibrio compared to NPs and Cu2+ single exposure. This study indicates that E. sinensis may regulate the combined toxicity of NPs and Cu2+ through alterations in the intestinal microbiota, providing a potential reference for elucidating the mechanisms of joint toxicity of NPs and Cu2+ in aquatic species.
{"title":"Effects of polystyrene nanoplastics and copper on intestinal tissue structure, biochemical indexes, and intestinal microflora of the Chinese mitten crab (Eriocheir sinensis)","authors":"Jian Xu, Guangpeng Feng, Ze Qin, Yunzhi Yan","doi":"10.1007/s10499-025-02404-y","DOIUrl":"10.1007/s10499-025-02404-y","url":null,"abstract":"<div><p>The combined toxic effects of nanoplastics (NPs) and heavy metals on aquatic organisms have attracted widespread attention. The mechanism of the effects of combined exposure to NPs and Cu<sup>2+</sup> on crustaceans remains unclear. This study aimed to evaluate the effects of NPs and Cu<sup>2+</sup> on the antioxidant capacity, immune response, and gut microbiota of <i>Eriocheir sinensis</i>. Both NPs and Cu<sup>2+</sup> exposures disrupted the morphological integrity of the gut tissues of <i>E. sinensis</i>. Both combined exposures increased the levels of intestinal antioxidant indices (SOD, CAT, GSH, and MDA) and hemolymphatic enzyme activity indices (TP, ALP, ALT, AST, CK, and LDH) compared to NPs and Cu<sup>2+</sup> single exposure. The results of intestinal flora showed that NPs and Cu<sup>2+</sup> exposure increased harmful bacteria. Combined exposure reduced the abundance of Proteobacteria and <i>Vibrio</i> compared to NPs and Cu<sup>2+</sup> single exposure. This study indicates that <i>E. sinensis</i> may regulate the combined toxicity of NPs and Cu<sup>2+</sup> through alterations in the intestinal microbiota, providing a potential reference for elucidating the mechanisms of joint toxicity of NPs and Cu<sup>2+</sup> in aquatic species.</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"34 1","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145778838","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-12-17DOI: 10.1007/s10499-025-02402-0
Peder A. Jansen, Solveig Engebretsen, Noemi Ghinassi, Siri Giskegjerde, Trond Rafoss, Magne Aldrin
Current debate on the sustainability of using cleaner fish to control parasitic lice in salmon farming suffers from extremely variable scientific evidence on the efficacy of this practice. This paper presents novel experimental results on evacuation rates of salmon lice through the digestive tract of ballan wrasse. These results are combined with quantitative field data on contents of salmon lice in ballan wrasse, to derive a method to study the efficacy of ballan wrasse in cleaning salmon of salmon lice. From a fitted binomial regression model on the probability of finding lice in the digestive tract after ingestion, we found a median evacuation time of 11.0 h. The mean evacuation time was 12.2 h. Furthermore, by integration, we found that if a wrasse on average consumes one louse per day, then the expected number of observable lice in the digestive tract is 0.472. This gave an estimated daily consumption of salmon lice per wrasse expressed as the number of salmon lice in the digestive tract divided by 0.472. As an example, analyses of lice contents in the digestive tract of 6406 ballan wrasse used as cleaner fish in salmon farming revealed that salmon lice were found in 2.9% of the wrasses, with a mean number of 0.15 lice per fish. This translates to an estimate of 0.32 lice consumed per day per ballan wrasse. The present way of estimating the efficacy of wrasse as cleaner fish may contribute to a more robust evaluation of louse control effects of ballan wrasse.
{"title":"Gastric evacuation of salmon lice in ballan wrasse, Labrus bergylta, with estimates of predation rates","authors":"Peder A. Jansen, Solveig Engebretsen, Noemi Ghinassi, Siri Giskegjerde, Trond Rafoss, Magne Aldrin","doi":"10.1007/s10499-025-02402-0","DOIUrl":"10.1007/s10499-025-02402-0","url":null,"abstract":"<div><p>Current debate on the sustainability of using cleaner fish to control parasitic lice in salmon farming suffers from extremely variable scientific evidence on the efficacy of this practice. This paper presents novel experimental results on evacuation rates of salmon lice through the digestive tract of ballan wrasse. These results are combined with quantitative field data on contents of salmon lice in ballan wrasse, to derive a method to study the efficacy of ballan wrasse in cleaning salmon of salmon lice. From a fitted binomial regression model on the probability of finding lice in the digestive tract after ingestion, we found a median evacuation time of 11.0 h. The mean evacuation time was 12.2 h. Furthermore, by integration, we found that if a wrasse on average consumes one louse per day, then the expected number of observable lice in the digestive tract is 0.472. This gave an estimated daily consumption of salmon lice per wrasse expressed as the number of salmon lice in the digestive tract divided by 0.472. As an example, analyses of lice contents in the digestive tract of 6406 ballan wrasse used as cleaner fish in salmon farming revealed that salmon lice were found in 2.9% of the wrasses, with a mean number of 0.15 lice per fish. This translates to an estimate of 0.32 lice consumed per day per ballan wrasse. The present way of estimating the efficacy of wrasse as cleaner fish may contribute to a more robust evaluation of louse control effects of ballan wrasse.\u0000</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"34 1","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s10499-025-02402-0.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145778953","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-12-16DOI: 10.1007/s10499-025-02409-7
Fúlvia Cristina Oliveira, Bruno de Carvalho Bonfim, Luis Bernabe Castillo Granados, Yuri Rodrigues Moreira, Gabriela Fontes Silva, Leonardo Serafim da Silveira, Manuel Vazquez Vidal Junior
The transport of fish is a critical stage in aquaculture, as it may cause stress and compromise animal health. The use of phytotherapeutics, such as essential oils, has been investigated as an alternative to mitigate the negative impacts of this management practice. This study evaluated the effect of essential oil Lippia origanoides (EOLO) in the transport water of Nile tilapia (Oreochromis niloticus) juveniles. Four EOLO concentrations (5, 10, 15, and 20 mg L⁻1) and a control were tested in a completely randomized design with four replicates during a 5-h transport period. Water quality parameters, survival, hematological and biochemical indices, and gill histopathological changes were analyzed. Transport increased dissolved oxygen, electrical conductivity, and total ammonia levels, but values remained within non-toxic limits for the species. Survival was 100% at the end of transport, with no significant differences during recovery. No relevant changes were observed in hematological or biochemical parameters, except for an isolated increase in AST in the 10 mg L⁻1 group. Gill histological changes were classified as mild and attributed to transport itself, only the concentration of 20 mg L−1 of EOLO differed from the control group. It can be concluded that EOLO, at concentrations up to 20 mg L⁻1, can be safely used in the transport water of Nile tilapia juveniles, representing a natural and potentially sustainable approach to decreasing reliance on synthetic anesthetics in aquaculture.
鱼的运输是水产养殖的一个关键阶段,因为它可能造成压力并损害动物健康。已经研究了使用植物疗法,如精油,作为减轻这种管理做法的负面影响的替代方法。本研究评价了罗非鱼(Oreochromis niloticus)幼鱼运输水中油类Lippia origanoides (EOLO)的作用。四种EOLO浓度(5、10、15和20 mg L - 1)和对照在一个完全随机的设计中进行测试,在5小时的运输期间进行4个重复。分析水质参数、存活率、血液学生化指标及鳃组织病理学变化。运输增加了溶解氧、电导率和总氨水平,但这些值仍在该物种的无毒限度内。运输结束时存活率为100%,恢复期间无显著差异。在血液学或生化参数中没有观察到相关的变化,除了10 mg L - 1组中单独的AST升高。鳃的组织学变化属于轻度,归因于运输本身,只有20 mg L−1的EOLO浓度与对照组不同。可以得出结论,浓度高达20 mg L - 1的EOLO可以安全地用于尼罗罗非鱼幼鱼的运输水中,这是减少水产养殖对合成麻醉剂依赖的一种自然和潜在的可持续方法。
{"title":"Physiological and histological investigations of gills in juvenile Oreochromis niloticus transported with essential oil Lippia origanoides","authors":"Fúlvia Cristina Oliveira, Bruno de Carvalho Bonfim, Luis Bernabe Castillo Granados, Yuri Rodrigues Moreira, Gabriela Fontes Silva, Leonardo Serafim da Silveira, Manuel Vazquez Vidal Junior","doi":"10.1007/s10499-025-02409-7","DOIUrl":"10.1007/s10499-025-02409-7","url":null,"abstract":"<div><p>The transport of fish is a critical stage in aquaculture, as it may cause stress and compromise animal health. The use of phytotherapeutics, such as essential oils, has been investigated as an alternative to mitigate the negative impacts of this management practice. This study evaluated the effect of essential oil <i>Lippia origanoides</i> (EOLO) in the transport water of Nile tilapia (<i>Oreochromis niloticus</i>) juveniles. Four EOLO concentrations (5, 10, 15, and 20 mg L⁻<sup>1</sup>) and a control were tested in a completely randomized design with four replicates during a 5-h transport period. Water quality parameters, survival, hematological and biochemical indices, and gill histopathological changes were analyzed. Transport increased dissolved oxygen, electrical conductivity, and total ammonia levels, but values remained within non-toxic limits for the species. Survival was 100% at the end of transport, with no significant differences during recovery. No relevant changes were observed in hematological or biochemical parameters, except for an isolated increase in AST in the 10 mg L⁻<sup>1</sup> group. Gill histological changes were classified as mild and attributed to transport itself, only the concentration of 20 mg L<sup>−1</sup> of EOLO differed from the control group. It can be concluded that EOLO, at concentrations up to 20 mg L⁻<sup>1</sup>, can be safely used in the transport water of Nile tilapia juveniles, representing a natural and potentially sustainable approach to decreasing reliance on synthetic anesthetics in aquaculture.</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"34 1","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145778642","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-12-16DOI: 10.1007/s10499-025-02403-z
Md. Rayhan Hossain, Abu Bakker Siddique Khan, Shafiqur Rahman, Mousumi Akhter, Mritunjoy Paul, Ehsanul Karim, Anuradha Bhadra
In order to boost productivity based on mutual gain for the co-cultured species and enhanced ecosystem health, integrated multi-trophic aquaculture (IMTA) combines species from various trophic or nutritional levels in a single system. In Bangladesh’s coastal regions, edible oysters, Crassostrea belcheri, are widely available. Because it is a filter-feeder, it can be employed as an extractive species in IMTA to remove organic materials. An experimental trial was carried out to gauge the impact of varying C. belcheri stocking densities on the performance, i.e., growth, feed utilization, and economic returns of seabass (Lates calcarifer) and sea lettuce (Ulva lactuca) and environmental remediation in an IMTA system. Seabass (200.51 ± 0.05 g) were placed in 750-L fiber-reinforced plastic (FRP) circular fish tanks (FT) with 1.5 (T1) and 2 (T2) kg/m3 of oyster and seaweed (500.36 ± 0.02 g) in hydroponic tanks (HT), respectively. The same quantity of seabass and seaweed without oysters was stocked in the control tanks. There were three duplicate tanks for each of the two treatments and the control. The results showed that treatment T2 yielded the highest final weights for both seaweed (4245.12 ± 9.24 g) and seabass (527.19 ± 2.31 g), which were significantly greater (p < 0.05) than those recorded in the control group (2452.12 ± 7.12 g for seaweed and 442.33 ± 1.89 g for seabass). Seabass and oyster survival did not differ; however, T2 had the highest rates of both. According to this experiment, when stocked at a density of 2 kg m−3, the oyster C. belcheri can function as an efficient extractive species in the IMTA system. As a result, treatment T2 IMTA was more effective and had a positive environmental bioremediation impact.
{"title":"Evaluation of the production performance of edible oyster (Crassotrea belcheri) and efficacy as extractive species at varied densities in land-based integrated multi-trophic aquaculture (IMTA) system in Bangladesh","authors":"Md. Rayhan Hossain, Abu Bakker Siddique Khan, Shafiqur Rahman, Mousumi Akhter, Mritunjoy Paul, Ehsanul Karim, Anuradha Bhadra","doi":"10.1007/s10499-025-02403-z","DOIUrl":"10.1007/s10499-025-02403-z","url":null,"abstract":"<div><p>In order to boost productivity based on mutual gain for the co-cultured species and enhanced ecosystem health, integrated multi-trophic aquaculture (IMTA) combines species from various trophic or nutritional levels in a single system. In Bangladesh’s coastal regions, edible oysters, <i>Crassostrea belcheri</i>, are widely available. Because it is a filter-feeder, it can be employed as an extractive species in IMTA to remove organic materials. An experimental trial was carried out to gauge the impact of varying <i>C. belcheri</i> stocking densities on the performance, i.e., growth, feed utilization, and economic returns of seabass (<i>Lates calcarifer</i>) and sea lettuce (<i>Ulva lactuca</i>) and environmental remediation in an IMTA system. Seabass (200.51 ± 0.05 g) were placed in 750-L fiber-reinforced plastic (FRP) circular fish tanks (FT) with 1.5 (T<sub>1</sub>) and 2 (T<sub>2</sub>) kg/m<sup>3</sup> of oyster and seaweed (500.36 ± 0.02 g) in hydroponic tanks (HT), respectively. The same quantity of seabass and seaweed without oysters was stocked in the control tanks. There were three duplicate tanks for each of the two treatments and the control. The results showed that treatment T<sub>2</sub> yielded the highest final weights for both seaweed (4245.12 ± 9.24 g) and seabass (527.19 ± 2.31 g), which were significantly greater (<i>p</i> < 0.05) than those recorded in the control group (2452.12 ± 7.12 g for seaweed and 442.33 ± 1.89 g for seabass). Seabass and oyster survival did not differ; however, T<sub>2</sub> had the highest rates of both. According to this experiment, when stocked at a density of 2 kg m<sup>−3</sup>, the oyster <i>C. belcheri</i> can function as an efficient extractive species in the IMTA system. As a result, treatment T<sub>2</sub> IMTA was more effective and had a positive environmental bioremediation impact.\u0000</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"34 1","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145778943","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-12-15DOI: 10.1007/s10499-025-02396-9
Panneerselvam Dheeran, Vishwajeet Anand, Edward Inpent Campal, Kanagaraju Surya, Rajaram Hansda, Muniyasamy Afrith, Manickam Selvaraj, Mohammed A. Assiri, Maibam Malemngamba Meitei, Ulaganathan Arisekar
Bile acids (BAs) play a crucial role in fish physiology, influencing digestion, lipid metabolism, osmoregulation, and endocrine function. Synthesized in the liver from cholesterol, they facilitate lipid emulsification and absorption in the intestine. Unlike mammals, fish exhibit species-specific variations in bile acid composition, reflecting their diverse evolutionary adaptations and dietary habits. The gut microbiota and environmental factors influence the production of primary and secondary bile acids in fish, thereby affecting their metabolic and physiological functions. Beyond digestion, bile acids act as signalling molecules by modulating nuclear and membrane receptors, such as the Farnesoid X receptor (FXR) and Takeda G protein-coupled receptor 5 (TGR5), modulating energy metabolism, immune responses, and stress adaptation in aquatic environments. Recent studies suggest that bile acids influence fish growth, reproduction, and disease resistance, making them valuable in aquaculture for improving feed efficiency and health management. Additionally, dietary BA supplementation has shown potential in mitigating lipid peroxidation and enhancing intestinal integrity, particularly under intensive farming conditions. However, excessive accumulation can lead to hepatotoxicity, underscoring the need for a balanced approach to their application in fish nutrition. Advances in analytical methods, particularly liquid chromatography-mass spectrometry (LC–MS), have facilitated a detailed profiling of BAs across fish species, offering insights into their physiological significance and potential biotechnological applications. This review comprehensively analyzes the metabolism, function, and emerging role of BAs in aquaculture, highlighting current research gaps and future directions for optimizing fish health and production. Understanding the dynamics of bile acids in fish can contribute to sustainable aquaculture practices by enhancing nutrient utilization, stress resilience, and disease management strategies.
{"title":"Optimizing aquafeeds with bile acids in fish physiology and aquaculture: implications for growth, health, and sustainable aquaculture practices","authors":"Panneerselvam Dheeran, Vishwajeet Anand, Edward Inpent Campal, Kanagaraju Surya, Rajaram Hansda, Muniyasamy Afrith, Manickam Selvaraj, Mohammed A. Assiri, Maibam Malemngamba Meitei, Ulaganathan Arisekar","doi":"10.1007/s10499-025-02396-9","DOIUrl":"10.1007/s10499-025-02396-9","url":null,"abstract":"<p>Bile acids (BAs) play a crucial role in fish physiology, influencing digestion, lipid metabolism, osmoregulation, and endocrine function. Synthesized in the liver from cholesterol, they facilitate lipid emulsification and absorption in the intestine. Unlike mammals, fish exhibit species-specific variations in bile acid composition, reflecting their diverse evolutionary adaptations and dietary habits. The gut microbiota and environmental factors influence the production of primary and secondary bile acids in fish, thereby affecting their metabolic and physiological functions. Beyond digestion, bile acids act as signalling molecules by modulating nuclear and membrane receptors, such as the Farnesoid X receptor (FXR) and Takeda G protein-coupled receptor 5 (TGR5), modulating energy metabolism, immune responses, and stress adaptation in aquatic environments. Recent studies suggest that bile acids influence fish growth, reproduction, and disease resistance, making them valuable in aquaculture for improving feed efficiency and health management. Additionally, dietary BA supplementation has shown potential in mitigating lipid peroxidation and enhancing intestinal integrity, particularly under intensive farming conditions. However, excessive accumulation can lead to hepatotoxicity, underscoring the need for a balanced approach to their application in fish nutrition. Advances in analytical methods, particularly liquid chromatography-mass spectrometry (LC–MS), have facilitated a detailed profiling of BAs across fish species, offering insights into their physiological significance and potential biotechnological applications. This review comprehensively analyzes the metabolism, function, and emerging role of BAs in aquaculture, highlighting current research gaps and future directions for optimizing fish health and production. Understanding the dynamics of bile acids in fish can contribute to sustainable aquaculture practices by enhancing nutrient utilization, stress resilience, and disease management strategies.\u0000</p>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"34 1","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145750433","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-12-11DOI: 10.1007/s10499-025-02390-1
Qiyong Qiu, Yi Zhang, Yingying Zhou, Zeyuan Gao, Shiyu Qin, Kang Xiao, Le Chang, Xiaoxue Shen, Wenbin Liu, Hengtong Liu, Dingdong Zhang
Magnesium (Mg) in feed or water is critically important for the growth and molting of crustaceans. The aim of this study was to determine the optimal water Mg concentration for the aquaculture of Chinese mitten crabs (Eriocheir sinensis) (initial body weight: 30.11 ± 0.93 g). Six experimental groups (M0, M15, M30, M45, M60, and M75) were established with varying Mg levels for eight weeks to evaluate growth, Mg deposition, antioxidant capacity, immunity and molting performance. A total of 240 male crabs with intact appendages were randomly allocated to 6 treatment groups (4 replicates per group, 10 crabs per replicate). Results showed that the M30 group exhibited superior growth, molting and immune responses (P < 0.05). Meanwhile, a significant upregulation was observed in genes related to the antioxidant and non-specific immune defense systems and the molting signaling pathway (P < 0.05). While Mg deposition in gill and hepatopancreas tissues significantly increased in the M60 and M75 groups (P < 0.05), excessive Mg2+ concentrations (M60 and M75) inhibited growth, molting and immune function and caused tissue damage. Additionally, Mg affected ecdysteroid and molt-inhibiting hormone levels in hemolymph (P < 0.05). The broken-line model and quadratic regression model analysis identified 33.84–37.37 mg/L Mg2+ as the optimal concentration for culturing E. sinensis. This research identifies the optimal Mg2+ concentration for E. sinensis aquaculture industry, establishing a scientific foundation for future mineral nutrition studies.
{"title":"Optimal magnesium ion concentration in water for promoting growth, molting, and immunity in chinese mitten crabs (eriocheir sinensis): a dose–response study","authors":"Qiyong Qiu, Yi Zhang, Yingying Zhou, Zeyuan Gao, Shiyu Qin, Kang Xiao, Le Chang, Xiaoxue Shen, Wenbin Liu, Hengtong Liu, Dingdong Zhang","doi":"10.1007/s10499-025-02390-1","DOIUrl":"10.1007/s10499-025-02390-1","url":null,"abstract":"<div><p>Magnesium (Mg) in feed or water is critically important for the growth and molting of crustaceans. The aim of this study was to determine the optimal water Mg concentration for the aquaculture of Chinese mitten crabs (<i>Eriocheir sinensis</i>) (initial body weight: 30.11 ± 0.93 g). Six experimental groups (M0, M15, M30, M45, M60, and M75) were established with varying Mg levels for eight weeks to evaluate growth, Mg deposition, antioxidant capacity, immunity and molting performance. A total of 240 male crabs with intact appendages were randomly allocated to 6 treatment groups (4 replicates per group, 10 crabs per replicate). Results showed that the M30 group exhibited superior growth, molting and immune responses (<i>P</i> < 0.05). Meanwhile, a significant upregulation was observed in genes related to the antioxidant and non-specific immune defense systems and the molting signaling pathway (<i>P</i> < 0.05). While Mg deposition in gill and hepatopancreas tissues significantly increased in the M60 and M75 groups (<i>P</i> < 0.05), excessive Mg<sup>2+</sup> concentrations (M60 and M75) inhibited growth, molting and immune function and caused tissue damage. Additionally, Mg affected ecdysteroid and molt-inhibiting hormone levels in hemolymph (<i>P</i> < 0.05). The broken-line model and quadratic regression model analysis identified 33.84–37.37 mg/L Mg<sup>2+</sup> as the optimal concentration for culturing <i>E. sinensis</i>. This research identifies the optimal Mg<sup>2+</sup> concentration for <i>E. sinensis</i> aquaculture industry, establishing a scientific foundation for future mineral nutrition studies.</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"33 8","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145729918","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-12-11DOI: 10.1007/s10499-025-02371-4
Mohamed Arafat, Zeinab Hassan, Omar Abdel-Hamed Ahmed Farid, Viola H. Zaki, Eman Zahran
Ectoparasitic infestations present a significant challenge to aquaculture health management by disrupting the oxidative stress balance, immune defense mechanisms, and energy metabolism of European seabass (Dicentrarchus labrax). These effects are further influenced by seasonal environmental changes that impact both host physiology and parasite prevalence. This study assessed seasonal changes in oxidative stress, immune response, energy metabolism, growth, and tissue damage in a total of 200 European seabass collected seasonally from a marine fish farm in Damietta, Egypt. Fish showed increased oxidative stress and immune activity in the autumn, the winter, and the spring, with glutathione (GSH) peaking in the spring, while malondialdehyde (MDA) and nitric oxide (NO) levels increased in autumn and winter. Immune markers like immunoglobulin M (IgM) and lysozyme were significantly elevated in winter and spring, while interleukin-1β (il-1β) increased during autumn and winter. Liver energy biomarkers increased during autumn and spring compared to summer and winter. Histopathological lesions, including necrosis, hemorrhage, and inflammation, were found especially during temperature extremes. Principal component analysis (PCoA) revealed biomarker clusters linked to parasite loads and environmental stress. Seasonal infestations induce oxidative damage, immunological problems, and metabolic changes that compromise fish health. These findings highlight the significance of employing oxidative, immunological, and metabolic biomarkers as indicators of ectoparasitic stress, enabling seasonal health management measures to improve fish welfare and mitigate production losses in aquaculture.
{"title":"Comparative analysis of biomarkers and energy metabolism in parasitized and non-parasitized European seabass (Dicentrarchus labrax)","authors":"Mohamed Arafat, Zeinab Hassan, Omar Abdel-Hamed Ahmed Farid, Viola H. Zaki, Eman Zahran","doi":"10.1007/s10499-025-02371-4","DOIUrl":"10.1007/s10499-025-02371-4","url":null,"abstract":"<div><p>Ectoparasitic infestations present a significant challenge to aquaculture health management by disrupting the oxidative stress balance, immune defense mechanisms, and energy metabolism of European seabass (<i>Dicentrarchus labrax</i>). These effects are further influenced by seasonal environmental changes that impact both host physiology and parasite prevalence. This study assessed seasonal changes in oxidative stress, immune response, energy metabolism, growth, and tissue damage in a total of 200 European seabass collected seasonally from a marine fish farm in Damietta, Egypt. Fish showed increased oxidative stress and immune activity in the autumn, the winter, and the spring, with glutathione (GSH) peaking in the spring, while malondialdehyde (MDA) and nitric oxide (NO) levels increased in autumn and winter. Immune markers like immunoglobulin M (IgM) and lysozyme were significantly elevated in winter and spring, while interleukin-1β (<i>il-1β</i>) increased during autumn and winter. Liver energy biomarkers increased during autumn and spring compared to summer and winter. Histopathological lesions, including necrosis, hemorrhage, and inflammation, were found especially during temperature extremes. Principal component analysis (PCoA) revealed biomarker clusters linked to parasite loads and environmental stress. Seasonal infestations induce oxidative damage, immunological problems, and metabolic changes that compromise fish health. These findings highlight the significance of employing oxidative, immunological, and metabolic biomarkers as indicators of ectoparasitic stress, enabling seasonal health management measures to improve fish welfare and mitigate production losses in aquaculture.</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"33 8","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s10499-025-02371-4.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145729917","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-12-11DOI: 10.1007/s10499-025-02395-w
Trenton L. Corby, Trinh H. V. Ngo, Khanh Q. Nguyen, Adela Araujo, Leila Strebel, Stephanie Velasquez, Melanie Rhodes, Timothy J. Bruce, Marty Riche, D. Allen Davis
Three Trials were performed to understand better how soy processed in different ways impacts the growth, feed conversion ratio, and health of the Florida pompano (Trachinotus carolinus). The first two growth Trials were performed to evaluate the efficacy of an open soy-based diet compared to a commercially produced, fish meal (FM)–based diet. Trial 1 compared a soy-based diet to a commercial FM-based diet using juvenile fish (23.2 ± 1.87 g) across six replicates over 42 days. The FM-based diet significantly outperformed the soy diet in final biomass (p = 0.026), weight gain (p = 0.006), and feed conversion ratio (FCR) (p = 0.015). Trial 2 used larger fish (38.1 ± 0.86 g) with three replicates over 56 days and found no significant differences between diets. Histological samples of the distal intestine showed no statistical differences in symptoms conducive to soy-induced enteritis between the practical soy diet and the commercial FM diet. Trial 3 evaluated nine experimental soy-based diets in juvenile pompano (4.82 ± 0.09 g) across quadruplicate tanks for 76 days. The basal diet containing 49.97% solvent-extracted soybean meal (SBM) was compared with diets where SBM was replaced at 50% or 100% with low oligosaccharide SBM, soy protein concentrate, or enzyme-treated SBM, or at 25% or 50% with expeller-extruded SBM. No significant differences were found in weight (p = 0.493), survival (p = 0.925), or FCR (p = 0.874). Histological analysis showed no adverse intestinal effects in lamina propria thickness, lamina propria cellularity, connective tissue thickening, or abundance of goblet cells.
{"title":"Comparison and efficacy of soy-based ingredients in practical diets for Florida pompano (Trachinotus carolinus)","authors":"Trenton L. Corby, Trinh H. V. Ngo, Khanh Q. Nguyen, Adela Araujo, Leila Strebel, Stephanie Velasquez, Melanie Rhodes, Timothy J. Bruce, Marty Riche, D. Allen Davis","doi":"10.1007/s10499-025-02395-w","DOIUrl":"10.1007/s10499-025-02395-w","url":null,"abstract":"<div><p>Three Trials were performed to understand better how soy processed in different ways impacts the growth, feed conversion ratio, and health of the Florida pompano (<i>Trachinotus carolinus</i>). The first two growth Trials were performed to evaluate the efficacy of an open soy-based diet compared to a commercially produced, fish meal (FM)–based diet. Trial 1 compared a soy-based diet to a commercial FM-based diet using juvenile fish (23.2 ± 1.87 g) across six replicates over 42 days. The FM-based diet significantly outperformed the soy diet in final biomass (<i>p</i> = 0.026), weight gain (<i>p</i> = 0.006), and feed conversion ratio (FCR) (<i>p</i> = 0.015). Trial 2 used larger fish (38.1 ± 0.86 g) with three replicates over 56 days and found no significant differences between diets. Histological samples of the distal intestine showed no statistical differences in symptoms conducive to soy-induced enteritis between the practical soy diet and the commercial FM diet. Trial 3 evaluated nine experimental soy-based diets in juvenile pompano (4.82 ± 0.09 g) across quadruplicate tanks for 76 days. The basal diet containing 49.97% solvent-extracted soybean meal (SBM) was compared with diets where SBM was replaced at 50% or 100% with low oligosaccharide SBM, soy protein concentrate, or enzyme-treated SBM, or at 25% or 50% with expeller-extruded SBM. No significant differences were found in weight (<i>p</i> = 0.493), survival (<i>p</i> = 0.925), or FCR (<i>p</i> = 0.874). Histological analysis showed no adverse intestinal effects in lamina propria thickness, lamina propria cellularity, connective tissue thickening, or abundance of goblet cells.</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"33 8","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s10499-025-02395-w.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145729919","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-12-11DOI: 10.1007/s10499-025-02391-0
Quan Li, Huahong Wei, Tao Zhou, Kai Xie, Yi Hu, Junzhi Zhang
The adoption of high-fat diets (HFD) in aquaculture, while economically beneficial, often induces hepatic injury, posing a major challenge to farmed fish like Monopterus albus. This study aimed to investigate the potential of dietary soy isoflavones (SIF) to alleviate HFD-induced liver damage by concurrently modulating lipid metabolism, oxidative stress, endoplasmic reticulum stress (ERS), and inflammation. Four isonitrogenous diets were formulated: a control diet (CON, 5.96% lipid), a high-fat diet (HFD, 11.96% lipid), and the HFD supplemented with 50 or 100 mg/kg SIF (HSIF50 and HSIF100 groups, respectively). Following an 8-week feeding trial, the HFD group exhibited significantly impaired growth performance and intestinal digestive enzyme activity, alongside severe hepatic steatosis. This was driven by a marked dysregulation of hepatic lipid metabolism, evidenced by upregulated lipogenic genes (srebp1, fas) and downregulated β-oxidation genes (aco, cpt1). Furthermore, HFD feeding triggered substantial hepatic injury, characterized by exacerbated vacuolization, diminished antioxidant capacity (reduced SOD and CAT activities), induced ERS (elevated grp78 and atf6), and activation of pro-inflammatory cytokines (upregulated il1β and tnfα). Dietary SIF supplementation, particularly at 50 mg/kg, effectively mitigated these adverse effects by restoring lipid metabolic balance, enhancing antioxidant defenses, alleviating ERS, and suppressing inflammatory responses. These results demonstrate that SIF confers hepatoprotection in M. albus by targeting the integrated pathway of metabolic and cellular stress, with an optimal dose of 50 mg/kg. Further studies should explore the long-term effects and molecular mechanisms underlying SIF-mediated protection in aquatic species.
{"title":"Soy isoflavone alleviates high-fat diet-induced liver injury in rice field eel (Monopterus albus) by ameliorating lipid metabolic disorders, oxidative and endoplasmic reticulum stress, and inflammation","authors":"Quan Li, Huahong Wei, Tao Zhou, Kai Xie, Yi Hu, Junzhi Zhang","doi":"10.1007/s10499-025-02391-0","DOIUrl":"10.1007/s10499-025-02391-0","url":null,"abstract":"<div><p>The adoption of high-fat diets (HFD) in aquaculture, while economically beneficial, often induces hepatic injury, posing a major challenge to farmed fish like <i>Monopterus albus</i>. This study aimed to investigate the potential of dietary soy isoflavones (SIF) to alleviate HFD-induced liver damage by concurrently modulating lipid metabolism, oxidative stress, endoplasmic reticulum stress (ERS), and inflammation. Four isonitrogenous diets were formulated: a control diet (CON, 5.96% lipid), a high-fat diet (HFD, 11.96% lipid), and the HFD supplemented with 50 or 100 mg/kg SIF (HSIF50 and HSIF100 groups, respectively). Following an 8-week feeding trial, the HFD group exhibited significantly impaired growth performance and intestinal digestive enzyme activity, alongside severe hepatic steatosis. This was driven by a marked dysregulation of hepatic lipid metabolism, evidenced by upregulated lipogenic genes (<i>srebp1</i>, <i>fas</i>) and downregulated β-oxidation genes (<i>aco</i>, <i>cpt1</i>). Furthermore, HFD feeding triggered substantial hepatic injury, characterized by exacerbated vacuolization, diminished antioxidant capacity (reduced SOD and CAT activities), induced ERS (elevated <i>grp78</i> and <i>atf6</i>), and activation of pro-inflammatory cytokines (upregulated <i>il1β</i> and <i>tnfα</i>). Dietary SIF supplementation, particularly at 50 mg/kg, effectively mitigated these adverse effects by restoring lipid metabolic balance, enhancing antioxidant defenses, alleviating ERS, and suppressing inflammatory responses. These results demonstrate that SIF confers hepatoprotection in <i>M</i>. <i>albus</i> by targeting the integrated pathway of metabolic and cellular stress, with an optimal dose of 50 mg/kg. Further studies should explore the long-term effects and molecular mechanisms underlying SIF-mediated protection in aquatic species.</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"33 8","pages":""},"PeriodicalIF":2.4,"publicationDate":"2025-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145729921","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}