Izhar U H Khan, Yutao Wang, Tiequan Zhang, Keri Malanchuk, Shanwei Xu, Sophie Crevecoeur, Josh Wang, Arthur Zastepa, Xiaoji Liu
Understanding the microbial diversity is the first step to monitor the microbial quality of agricultural surface waters. Here we report a study comparing the microbial composition and diversities in agricultural surface waters in Ontario, Canada, including the streams adjacent to dairy cattle production in eastern Ontario and the field runoffs from the manure-impacted experimental farm of south-western Ontario. We also studied the quality of the surface water in the western basin of Lake Erie during a harmful algal bloom (cHAB). In eastern Ontario, we found significantly lower (P < 0.01) abundance of Proteobacteria and Burkholderiales in the streams adjacent to dairy production than the non-agriculture site. Bacteroidetes was more abundant (P < 0.0001) in medium/high order streams and agriculture/urban mixed site. Seasonal peaks of Flavobacterium were observed in low order streams but the trend was not in medium/high order streams. In south-western Ontario, the dominant bacterial taxa in field runoffs was Pseudomonas, regardless of manure types. We also discovered that the elevated total dissolved nitrogen, total dissolved phosphorus and chlorophyll a associated with the cHAB zone in Lake Erie was further away rather from the agricultural sites. In conclusion, our studies identified unique microbiome patterns associated with agricultural surface waters in Ontario.
{"title":"Microbial biodiversity of agricultural surface waters in Ontario, Canada.","authors":"Izhar U H Khan, Yutao Wang, Tiequan Zhang, Keri Malanchuk, Shanwei Xu, Sophie Crevecoeur, Josh Wang, Arthur Zastepa, Xiaoji Liu","doi":"10.1139/cjm-2025-0015","DOIUrl":"https://doi.org/10.1139/cjm-2025-0015","url":null,"abstract":"<p><p>Understanding the microbial diversity is the first step to monitor the microbial quality of agricultural surface waters. Here we report a study comparing the microbial composition and diversities in agricultural surface waters in Ontario, Canada, including the streams adjacent to dairy cattle production in eastern Ontario and the field runoffs from the manure-impacted experimental farm of south-western Ontario. We also studied the quality of the surface water in the western basin of Lake Erie during a harmful algal bloom (cHAB). In eastern Ontario, we found significantly lower (<i>P</i> < 0.01) abundance of Proteobacteria and Burkholderiales in the streams adjacent to dairy production than the non-agriculture site. Bacteroidetes was more abundant (<i>P</i> < 0.0001) in medium/high order streams and agriculture/urban mixed site. Seasonal peaks of <i>Flavobacterium</i> were observed in low order streams but the trend was not in medium/high order streams. In south-western Ontario, the dominant bacterial taxa in field runoffs was <i>Pseudomonas</i>, regardless of manure types. We also discovered that the elevated total dissolved nitrogen, total dissolved phosphorus and chlorophyll a associated with the cHAB zone in Lake Erie was further away rather from the agricultural sites. In conclusion, our studies identified unique microbiome patterns associated with agricultural surface waters in Ontario.</p>","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":"71 ","pages":"1-9"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145198425","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Denice Embrador, Zoe Quill, James R Tucker, Keval Shah, Ana Badea, Champa Wijekoon
Fusarium head blight (FHB) is a devastating fungal disease caused by Fusarium graminearum, which affects barley (Hordeum vulgare L.) and other small cereal grains. Fungal endophytes are microorganisms that reside inside tissues and considered that they may have been involved in various roles of the plants. This study involved the comparison of fungal endophytes between "non-infected/clean" and "FHB-infected" barley genotypes in various tissues collected at different plant developmental stages and were grown under different conditions (i.e., greenhouse, research field, and FHB-field nursery). We hypothesized that fungal endophytes diversity and abundance may differ between plant tissues in various barley genotypes that were non-infected and FHB-infected. The 18S-internal transcribed spacer sequencing analysis revealed a greater number of fungal operational taxonomic units (OTUs) and endophyte species in FHB-infected barley compared to clean barley. A one-way ANOVA and Tukey's pairwise comparison test (p ≤ 0.05) were performed to test significant differences. Higher seed endophyte diversity was found in FHB-infected (120 OTUs) compared to non-infected (113 OTUs) harvested in 2021. The increase in diversity of endophytes that contributes to different roles in plant protection and defense, such as biocontrol agents, may prevent the growth of Fusarium species and decrease FHB-infection.
赤霉病(Fusarium Head Blight, FHB)是一种由谷物赤霉病(Fusarium graminearum)引起的破坏性真菌疾病,主要影响大麦(Hordeum vulgare L.)和其他小型谷物。真菌内生菌是存在于组织内的微生物,被认为可能参与了植物的各种作用。本研究比较了在不同植物发育阶段收集的不同组织中“未感染/清洁”和“感染fhb”的大麦基因型之间的真菌内生菌,这些组织在不同条件下生长(即温室、研究场和fhb -田间苗圃)。我们假设真菌内生菌的多样性和丰度可能在不同基因型大麦中不同的植物组织中存在差异。18s内部转录间隔段(ITS)测序分析显示,与清洁大麦相比,感染fhb的大麦具有更多的真菌操作分类单位(OTUs)和内生菌种类。采用单因素方差分析和Tukey’s两两比较检验(p≤0.05)检验差异是否显著。2021年收获的fhb感染的种子内生菌多样性(120 OTUs)高于未感染的(113 OTUs)。在植物保护和防御中发挥不同作用的内生菌多样性的增加,如生物防治剂,可能会阻止镰刀菌的生长,减少fhb感染。
{"title":"Survey of fungal endophytes in barley under Fusarium head blight infection.","authors":"Denice Embrador, Zoe Quill, James R Tucker, Keval Shah, Ana Badea, Champa Wijekoon","doi":"10.1139/cjm-2024-0137","DOIUrl":"10.1139/cjm-2024-0137","url":null,"abstract":"<p><p>Fusarium head blight (FHB) is a devastating fungal disease caused by <i>Fusarium graminearum</i>, which affects barley (<i>Hordeum vulgare</i> L.) and other small cereal grains. Fungal endophytes are microorganisms that reside inside tissues and considered that they may have been involved in various roles of the plants. This study involved the comparison of fungal endophytes between \"non-infected/clean\" and \"FHB-infected\" barley genotypes in various tissues collected at different plant developmental stages and were grown under different conditions (i.e., greenhouse, research field, and FHB-field nursery). We hypothesized that fungal endophytes diversity and abundance may differ between plant tissues in various barley genotypes that were non-infected and FHB-infected. The 18S-internal transcribed spacer sequencing analysis revealed a greater number of fungal operational taxonomic units (OTUs) and endophyte species in FHB-infected barley compared to clean barley. A one-way ANOVA and Tukey's pairwise comparison test (<i>p</i> ≤ 0.05) were performed to test significant differences. Higher seed endophyte diversity was found in FHB-infected (120 OTUs) compared to non-infected (113 OTUs) harvested in 2021. The increase in diversity of endophytes that contributes to different roles in plant protection and defense, such as biocontrol agents, may prevent the growth of <i>Fusarium</i> species and decrease FHB-infection.</p>","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":" ","pages":"1-16"},"PeriodicalIF":1.8,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143784558","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Vincent Gélinas, Valérie E Paquet, Maude F Paquet, Antony T Vincent, Steve J Charette
The genus Flavobacterium constitutes a vast pool of microorganisms living in multiple environmental niches including fish pathogens and species in the fish microbiome. Veterinary reports have identified flavobacteria in fish from Quebec's fish farms, confirming their association with infections. However, these reports have not conducted in-depth characterization, and the diversity of nonpathogenic flavobacteria in Quebec remains unknown. This study is the first step in assessing the diversity of Flavobacterium in Quebec's fish farms, without focusing solely on pathogenic strains. Seventeen isolates were collected from different fish farms, from either the water or fish. Microbial species identification was performed using PCR genotyping of the gyrB gene, whole-genome sequencing, and phylogenetic analysis. Antimicrobial susceptibility tests for tetracycline and florfenicol, the two most commonly used antibiotics in Quebec aquaculture, along with predictive tools, were employed to assess resistance. This study revealed potential new species among the isolates. No known pathogenic species were detected, and all 17 isolates clustered within CIIIb or CIIIc, recently described phylogenetic clades of Flavobacterium found in various environments, and the majority showed resistance to antibiotics. This study highlights the expanding diversity of Flavobacterium, particularly among species associated with fish, and underscores the need for further research in Quebec.
{"title":"Phylogenetic and genomic insights of <i>Flavobacterium</i> diversity in Quebec's fish farms.","authors":"Vincent Gélinas, Valérie E Paquet, Maude F Paquet, Antony T Vincent, Steve J Charette","doi":"10.1139/cjm-2025-0076","DOIUrl":"10.1139/cjm-2025-0076","url":null,"abstract":"<p><p>The genus <i>Flavobacterium</i> constitutes a vast pool of microorganisms living in multiple environmental niches including fish pathogens and species in the fish microbiome. Veterinary reports have identified flavobacteria in fish from Quebec's fish farms, confirming their association with infections. However, these reports have not conducted in-depth characterization, and the diversity of nonpathogenic flavobacteria in Quebec remains unknown. This study is the first step in assessing the diversity of <i>Flavobacterium</i> in Quebec's fish farms, without focusing solely on pathogenic strains. Seventeen isolates were collected from different fish farms, from either the water or fish. Microbial species identification was performed using PCR genotyping of the <i>gyrB</i> gene, whole-genome sequencing, and phylogenetic analysis. Antimicrobial susceptibility tests for tetracycline and florfenicol, the two most commonly used antibiotics in Quebec aquaculture, along with predictive tools, were employed to assess resistance. This study revealed potential new species among the isolates. No known pathogenic species were detected, and all 17 isolates clustered within CIIIb or CIIIc, recently described phylogenetic clades of <i>Flavobacterium</i> found in various environments, and the majority showed resistance to antibiotics. This study highlights the expanding diversity of <i>Flavobacterium</i>, particularly among species associated with fish, and underscores the need for further research in Quebec.</p>","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":" ","pages":"1-9"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145306900","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Dr. Robert Murray: strong roots in Canadian microbiology-strong global leadership and vision.","authors":"Susan F Koval, Cezar M Khursigara","doi":"10.1139/cjm-2025-0285","DOIUrl":"https://doi.org/10.1139/cjm-2025-0285","url":null,"abstract":"","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":"71 ","pages":"1-3"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145585866","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Aamer Kurdi, Harman Gill, Taylor MacLeod, John L Sorensen, Georg Hausner, Ayush Kumar
Antimicrobial resistance has a negative impact on people's health and the economy. New resistance mechanisms are emerging, making the treatment of infections very challenging. Fungi are well known for their production of secondary metabolites during active cell growth. In this study, a strain of Penicillium sanguifluum (111-12) was isolated from Manitoba soil and investigated for antimicrobial properties of fungal secondary metabolites against pathogenic bacteria, and two fungal plant pathogens that are known for causing Dutch elm diseases and chestnut blight disease. Penicillium sanguifluum (111-12) produced dehydrocurvularin (C1) and 11-hydroxycurvularin (C2). C1 and C2 were examined for their antimicrobial properties and these compounds were combined with various antibiotics to evaluate their potentiation (adjuvant) properties. Promising results were obtained for C1 that decreased the minimum inhibitory concentrations of cefepime, ceftazidime, tobramycin, and amikacin against a clinical multidrug resistant strain of Pseudomonas aeruginosa (PA82). In addition, C1 and C2 showed no impact on the Galleria mellonella model regarding toxicity.
{"title":"<i>Penicillium sanguifluum</i> (<i>Penicillium</i> section <i>Citrina</i>) as a source of dehydrocurvularin and its antifungal and antibacterial properties.","authors":"Aamer Kurdi, Harman Gill, Taylor MacLeod, John L Sorensen, Georg Hausner, Ayush Kumar","doi":"10.1139/cjm-2025-0048","DOIUrl":"10.1139/cjm-2025-0048","url":null,"abstract":"<p><p>Antimicrobial resistance has a negative impact on people's health and the economy. New resistance mechanisms are emerging, making the treatment of infections very challenging. Fungi are well known for their production of secondary metabolites during active cell growth. In this study, a strain of <i>Penicillium sanguifluum</i> (111-12) was isolated from Manitoba soil and investigated for antimicrobial properties of fungal secondary metabolites against pathogenic bacteria, and two fungal plant pathogens that are known for causing Dutch elm diseases and chestnut blight disease. <i>Penicillium sanguifluum</i> (111-12) produced dehydrocurvularin (C1) and 11-hydroxycurvularin (C2). C1 and C2 were examined for their antimicrobial properties and these compounds were combined with various antibiotics to evaluate their potentiation (adjuvant) properties. Promising results were obtained for C1 that decreased the minimum inhibitory concentrations of cefepime, ceftazidime, tobramycin, and amikacin against a clinical multidrug resistant strain of <i>Pseudomonas aeruginosa</i> (PA82). In addition, C1 and C2 showed no impact on the <i>Galleria mellonella</i> model regarding toxicity.</p>","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":" ","pages":"1-14"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145387098","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-01-01Epub Date: 2024-10-17DOI: 10.1139/cjm-2024-0034
Maryam Bahraminia, Shujun Cui, Ze Zhang, Abdelhabib Semlali, Étienne Le Roux, Kelly-Anne Giroux, Camille Lajoie, François Béland, Mahmoud Rouabhia
Highlights: Cannabidiol (CBD) decreases the growth of C. albicans. CBD inhibits the yeast-to-hyphae transition. CBD reduces biofilm formation by C. albicans. CBD induces C. albicans death through necrosis.
{"title":"Effect of cannabidiol (CBD), a cannabis plant derivative, against <i>Candida albicans</i> growth and biofilm formation.","authors":"Maryam Bahraminia, Shujun Cui, Ze Zhang, Abdelhabib Semlali, Étienne Le Roux, Kelly-Anne Giroux, Camille Lajoie, François Béland, Mahmoud Rouabhia","doi":"10.1139/cjm-2024-0034","DOIUrl":"10.1139/cjm-2024-0034","url":null,"abstract":"<p><strong>Highlights: </strong>Cannabidiol (CBD) decreases the growth of <i>C. albicans</i>. CBD inhibits the yeast-to-hyphae transition. CBD reduces biofilm formation by <i>C. albicans</i>. CBD induces <i>C. albicans</i> death through necrosis.</p>","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":" ","pages":"1-13"},"PeriodicalIF":1.8,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142458629","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Acinetobacter baumannii is an opportunistic pathogen that is often studied in commonly used rich media in laboratories worldwide. Due to the metabolic versatility of A. baumannii, it can be cultured in different growth mediums; however, this can lead to genotypic and phenotypic variations. In this study, we compared phenotypic and transcriptomic changes in A. baumannii ATCC17978-VU cultured in M9 minimal media supplemented with 20 mmol/L sodium succinate and rich lysogeny broth media. Phenotypically, growth was significantly slowed, virulence in Galleria mellonella was attenuated, and susceptibility to a variety of antibiotic classes was reduced when A. baumannii ATCC17978-VU was grown in minimal media versus rich media. Transcriptomic analysis showed differential regulation of >700 genes-including those associated with energy production and ribosomal function-when the two growth conditions were compared, with the majority of the upregulated genes seen in minimal media of unknown function. This study showed that culture media has a profound effect on the phenotype and cellular workings of a bacteria, highlighting the need for more studies of pathogens like A. baumannii ATCC17978-VU in minimal media.
{"title":"Phenotypic and transcriptomic changes in <i>Acinetobacter baumannii</i> in rich and minimal growth mediums.","authors":"Vanessa Kornelsen, Dawn White, Ayush Kumar","doi":"10.1139/cjm-2024-0175","DOIUrl":"10.1139/cjm-2024-0175","url":null,"abstract":"<p><p><i>Acinetobacter baumannii</i> is an opportunistic pathogen that is often studied in commonly used rich media in laboratories worldwide. Due to the metabolic versatility of <i>A. baumannii</i>, it can be cultured in different growth mediums; however, this can lead to genotypic and phenotypic variations. In this study, we compared phenotypic and transcriptomic changes in <i>A. baumannii</i> ATCC17978-VU cultured in M9 minimal media supplemented with 20 mmol/L sodium succinate and rich lysogeny broth media. Phenotypically, growth was significantly slowed, virulence in <i>Galleria mellonella</i> was attenuated, and susceptibility to a variety of antibiotic classes was reduced when <i>A. baumannii</i> ATCC17978-VU was grown in minimal media versus rich media. Transcriptomic analysis showed differential regulation of >700 genes-including those associated with energy production and ribosomal function-when the two growth conditions were compared, with the majority of the upregulated genes seen in minimal media of unknown function. This study showed that culture media has a profound effect on the phenotype and cellular workings of a bacteria, highlighting the need for more studies of pathogens like <i>A. baumannii</i> ATCC17978-VU in minimal media.</p>","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":" ","pages":"1-8"},"PeriodicalIF":1.8,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143000709","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Samantha J T Loutet, Alia Sanger, Kallie Strong, R Eric Collins, Nagissa Mahmoudi
Climate change is rapidly altering Arctic marine environments, leading to warmer waters, increased river discharge, and accelerated sea ice melt. The Hudson Bay Marine System experiences the fastest rate of sea ice loss in the Canadian North resulting in a prolonged open water season during the summer months. We examined microbial communities in the Hudson Strait using high throughput 16s rRNA gene sequencing during the peak of summer, in which the bay was almost completely ice-free, and air temperatures were high. We found that salinity and temperature significantly affected the taxonomic composition among microbial communities across sites. We observed a higher relative abundance of specific Polaribacter sp. Amplicon sequence variants (ASVs) at more saline sites. Shannon diversity was not significantly impacted by salinity or temperature. These results contribute to our understanding of surface water microbial community composition in the Hudson Strait and shed light on how future salinity and temperature conditions may favour certain microbial populations.
{"title":"Microbial communities in the Hudson Strait amidst rapid environmental change.","authors":"Samantha J T Loutet, Alia Sanger, Kallie Strong, R Eric Collins, Nagissa Mahmoudi","doi":"10.1139/cjm-2024-0154","DOIUrl":"10.1139/cjm-2024-0154","url":null,"abstract":"<p><p>Climate change is rapidly altering Arctic marine environments, leading to warmer waters, increased river discharge, and accelerated sea ice melt. The Hudson Bay Marine System experiences the fastest rate of sea ice loss in the Canadian North resulting in a prolonged open water season during the summer months. We examined microbial communities in the Hudson Strait using high throughput 16s rRNA gene sequencing during the peak of summer, in which the bay was almost completely ice-free, and air temperatures were high. We found that salinity and temperature significantly affected the taxonomic composition among microbial communities across sites. We observed a higher relative abundance of specific <i>Polaribacter</i> sp. Amplicon sequence variants (ASVs) at more saline sites. Shannon diversity was not significantly impacted by salinity or temperature. These results contribute to our understanding of surface water microbial community composition in the Hudson Strait and shed light on how future salinity and temperature conditions may favour certain microbial populations.</p>","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":" ","pages":"1-9"},"PeriodicalIF":1.8,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143027842","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Salmonella enterica is a major foodborne pathogen capable of surviving in low-water-activity (aW) foods and retaining the ability to invade intestinal epithelial cells after environmental stress, such as exposure to high salt concentrations. Although multiple serotypes tolerate low aW, Tennessee strains have been repeatedly linked to outbreaks in dry foods, suggesting specific adaptations. This study evaluated the effects of NaCl (1%, 4%, and 6%) on growth, biofilm formation, post-biofilm recovery, and internalization capacity (Caco-2 cell assays) of six S. enterica strains-four Tennessee and two serogroup B isolates-from peanuts, raisins, chocolate, and dehydrated tomatoes. Growth and biofilm formation were monitored over a 7-day exposure to NaCl; post-biofilm recovery and internalization were assessed afterward. While all strains showed reduced internalization after salt exposure, Tennessee isolates generally maintained higher growth and biofilm formation than the ATCC 14028 reference strain. Phenotypic responses varied by strain and NaCl concentration, indicating differences in osmotic stress adaptation. The persistence of internalization capacity, even at reduced levels, highlights a potential food safety risk in NaCl-preserved products. These findings emphasize the need to consider strain-specific traits when developing control measures for Salmonella in dry food environments.
{"title":"Osmotic stress tolerance and virulence of <i>Salmonella enterica</i> Tennessee and Serogroup B strains from low-moisture foods.","authors":"Adrián Gómez-Baltazar, Angélica Godínez-Oviedo, Ma Soledad Vázquez-Garcidueñas, Gerardo Vázquez-Marrufo, Montserrat Hernández-Iturriaga","doi":"10.1139/cjm-2025-0067","DOIUrl":"10.1139/cjm-2025-0067","url":null,"abstract":"<p><p><i>Salmonella enterica</i> is a major foodborne pathogen capable of surviving in low-water-activity (a<sub>W</sub>) foods and retaining the ability to invade intestinal epithelial cells after environmental stress, such as exposure to high salt concentrations. Although multiple serotypes tolerate low a<sub>W</sub>, Tennessee strains have been repeatedly linked to outbreaks in dry foods, suggesting specific adaptations. This study evaluated the effects of NaCl (1%, 4%, and 6%) on growth, biofilm formation, post-biofilm recovery, and internalization capacity (Caco-2 cell assays) of six <i>S. enterica</i> strains-four Tennessee and two serogroup B isolates-from peanuts, raisins, chocolate, and dehydrated tomatoes. Growth and biofilm formation were monitored over a 7-day exposure to NaCl; post-biofilm recovery and internalization were assessed afterward. While all strains showed reduced internalization after salt exposure, Tennessee isolates generally maintained higher growth and biofilm formation than the ATCC 14028 reference strain. Phenotypic responses varied by strain and NaCl concentration, indicating differences in osmotic stress adaptation. The persistence of internalization capacity, even at reduced levels, highlights a potential food safety risk in NaCl-preserved products. These findings emphasize the need to consider strain-specific traits when developing control measures for <i>Salmonella</i> in dry food environments.</p>","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":" ","pages":"1-12"},"PeriodicalIF":1.6,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"145211791","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2025-01-01Epub Date: 2024-11-20DOI: 10.1139/cjm-2024-0155
Susmita Datta, Vishal Singh, Soma Nag, Dijendra Nath Roy
The pathogenic Pseudomonas aeruginosa utilizes a quorum-sensing pathway for biofilm formation. The quorum-sensing proteins LasI and LasR of the Las system, alongside the swarming motility protein BswR, play a crucial role in the biofilm-mediated antibiotic resistance phenomenon. In this in silico study, LasI, LasR, and BswR were the prime targets for binding studies by promising drug candidates like linalool, ferutinin, citronellal, and carvacrol. These monoterpenoid compounds are carefully considered for this study due to their reported anti-microbial activity. Among all, carvacrol exhibited the highest binding energies with LasI (-5.932 kcal/mol), LasR (-7.469 kcal/mol), and BswR (-4.42 kcal/mol). Furthermore, the MMGBSA scores between carvacrol and LasI, LasR, and BswR individually are -33.14, -54.22, and -41.86 kcal/mol, which further corroborated the strong binding. During 100 ns of simulation, the ligand binds to the active sites of these proteins through the H-bonds at Ile107 of LasI, Tyr47 of LasR, and Leu57 of BswR. In addition, the root-mean-square deviation values of the ligand-protein complex are within the appropriate range of less than 5 Å. Absorption, Distribution, Metabolism, Excretion, and Toxicity analysis confirmed that carvacrol has the most negligible toxicity to mammalian cells. Hence, this finding is the first report to show that carvacrol can inhibit the Pseudomonas aeruginosa biofilms.
{"title":"Carvacrol, a monoterpenoid, binds quorum sensing proteins (LasI and LasR) and swarming motility protein BswR of <i>Pseudomonas aeruginosa,</i> resulting in loss of pathogenicity: an in silico approach.","authors":"Susmita Datta, Vishal Singh, Soma Nag, Dijendra Nath Roy","doi":"10.1139/cjm-2024-0155","DOIUrl":"10.1139/cjm-2024-0155","url":null,"abstract":"<p><p>The pathogenic <i>Pseudomonas aeruginosa</i> utilizes a quorum-sensing pathway for biofilm formation. The quorum-sensing proteins LasI and LasR of the Las system, alongside the swarming motility protein BswR, play a crucial role in the biofilm-mediated antibiotic resistance phenomenon. In this in silico study, LasI, LasR, and BswR were the prime targets for binding studies by promising drug candidates like linalool, ferutinin, citronellal, and carvacrol. These monoterpenoid compounds are carefully considered for this study due to their reported anti-microbial activity. Among all, carvacrol exhibited the highest binding energies with LasI (-5.932 kcal/mol), LasR (-7.469 kcal/mol), and BswR (-4.42 kcal/mol). Furthermore, the MMGBSA scores between carvacrol and LasI, LasR, and BswR individually are -33.14, -54.22, and -41.86 kcal/mol, which further corroborated the strong binding. During 100 ns of simulation, the ligand binds to the active sites of these proteins through the H-bonds at Ile107 of LasI, Tyr47 of LasR, and Leu57 of BswR. In addition, the root-mean-square deviation values of the ligand-protein complex are within the appropriate range of less than 5 Å. Absorption, Distribution, Metabolism, Excretion, and Toxicity analysis confirmed that carvacrol has the most negligible toxicity to mammalian cells. Hence, this finding is the first report to show that carvacrol can inhibit the <i>Pseudomonas aeruginosa</i> biofilms.</p>","PeriodicalId":9381,"journal":{"name":"Canadian journal of microbiology","volume":" ","pages":"1-15"},"PeriodicalIF":1.8,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142680845","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}