Background: Internal medicine day hospitals are facing a growing demand for intravenous (IV) iron infusions. This study aimed to describe the clinical characteristics and underlying etiologies of patients receiving IV iron in this setting.
Methods: A retrospective, single-center study was conducted over a one-year period in an internal medicine day hospital. Data collected included prescriber specialty, patient demographics, etiological work-up, prior treatments, and treatment tolerance. Multivariate analysis was performed to identify risk factors associated with repeated infusions.
Results: We included 158 patients (88% women; median age 44 [36-53] years). An etiology was identified in 89%; the main causes were gynecological (51% of women), post-bariatric surgery malabsorption (17%), and gastrointestinal causes (16%). Prior oral iron was documented in 57%. In the gynecological subgroup, 37% had non-mechanical contraception and 43% received an antifibrinolytic. Repeated infusions involved 59/155 (38%). Patients with repeated infusions were older (47 vs 40.5 years; P=0.02); other comparisons were not significant. In age and sex-adjusted models, age remained weakly associated (OR 1.02 [1.00-1.05]; P=0.03), with no significant relationship for other variables. In the multivariate model using forced age and sexe and forward AIC selection of other variables, ferritin (OR 1.02 [0.99-1.05]; P=0.14) and bariatric etiology (OR 2.21 [0.87-5.58]; P=0.09) were retained but however not reaching significancy. Adverse events were recorded in 150 patients: 3% overall (2% allergic, 1% non-allergic).
Conclusion: These findings highlight two populations addressed in internal medicine day hospital for iron IV: on the one hand, young women with heavy uterine bleeding, on the other hand, patients suffering from malabsorption following bariatric surgery. Reinforcing the role of primary care- in particular contraception, antifibrinolytic use, etiological investigation, and nutritional follow-up after bariatric surgery - is essential to prevent avoidable iron deficiency and improve long-term management.
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