Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3e.1385
Dr. Minakshi Jain
{"title":"SWOT Analysis of e-fashion & textile industry","authors":"Dr. Minakshi Jain","doi":"10.22271/23957476.2022.v8.i3e.1385","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3e.1385","url":null,"abstract":"","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"7 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75621544","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3c.1367
Aditi Mondal
{"title":"Endangered childhood: Impact of smart phone on children","authors":"Aditi Mondal","doi":"10.22271/23957476.2022.v8.i3c.1367","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3c.1367","url":null,"abstract":"","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"31 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78837545","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3b.1352
P. Devi, Dr. Kamini Jain
This paper summarised the cultivation practices of mushroom. The processing equipment method of preservative, value added based product and its nutricatical properties the review also highlight the various scientific feats achieved in term of patents and reset publication promoting mushroom as a wholesome food and health benefits. A mushroom is the reproductive structure produced by some fungi. It is somewhat like the fruit of a plant, except that the "seeds" it produces are in fact millions of microscopic spores that form in the gills or pores underneath the mushroom's cap. You can also prepare various value added products such as mushrooms pickle, jam, sauce, candy, preserve, chips etc. from fresh mushrooms whereas from the dried mushroom powder value added products like instant soup mix, bakery products, papa, nuggets etc. Mushrooms are botanically classified as fungi and considered a vegetable for nutrition. They provide a wide range of nutrients, good news for those who love to enjoy mushrooms on pizza and in favorite dishes. Mushroom cultivation can help reduce vulnerability to poverty and strengthens livelihoods through the generation of a fast yielding and nutritious source of food and a reliable source of income.
{"title":"Value added products and many health benefit of mushroom products","authors":"P. Devi, Dr. Kamini Jain","doi":"10.22271/23957476.2022.v8.i3b.1352","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3b.1352","url":null,"abstract":"This paper summarised the cultivation practices of mushroom. The processing equipment method of preservative, value added based product and its nutricatical properties the review also highlight the various scientific feats achieved in term of patents and reset publication promoting mushroom as a wholesome food and health benefits. A mushroom is the reproductive structure produced by some fungi. It is somewhat like the fruit of a plant, except that the \"seeds\" it produces are in fact millions of microscopic spores that form in the gills or pores underneath the mushroom's cap. You can also prepare various value added products such as mushrooms pickle, jam, sauce, candy, preserve, chips etc. from fresh mushrooms whereas from the dried mushroom powder value added products like instant soup mix, bakery products, papa, nuggets etc. Mushrooms are botanically classified as fungi and considered a vegetable for nutrition. They provide a wide range of nutrients, good news for those who love to enjoy mushrooms on pizza and in favorite dishes. Mushroom cultivation can help reduce vulnerability to poverty and strengthens livelihoods through the generation of a fast yielding and nutritious source of food and a reliable source of income.","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"185 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72569042","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3b.1353
Dr. Aditi Mondal
Achieving gender equality will require enforceable legislation that promotes empowerment of all women and girls and requires secondary education for all girls. The targets call for an end to gender discrimination and for empowering women and girls through technology some have advocated for "listening to girls". Sustainable Development Goals (SDGs) are a collection of 17 global goals set by the United Nations General Assembly. On 25 September 2015, the 193 countries of the UN General Assembly adopted the 2030 Development Agenda titled "Transforming our world: the 2030 Agenda for Sustainable Development”. Ecofeminism says that women are closer to nature than men are. This closeness, therefore, makes women more nurturing and caring towards their environment. Women empowerment to promote sustainability is not simply an altruistic pursuit that requires philanthropic responses. It is a goal in itself for a variety of reasons and only one of numerous strategies that could be employed for the goal of sustainability to be achieved.
{"title":"Gender equality and women’s empowerment: The foundation stones of sustainability","authors":"Dr. Aditi Mondal","doi":"10.22271/23957476.2022.v8.i3b.1353","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3b.1353","url":null,"abstract":"Achieving gender equality will require enforceable legislation that promotes empowerment of all women and girls and requires secondary education for all girls. The targets call for an end to gender discrimination and for empowering women and girls through technology some have advocated for \"listening to girls\". Sustainable Development Goals (SDGs) are a collection of 17 global goals set by the United Nations General Assembly. On 25 September 2015, the 193 countries of the UN General Assembly adopted the 2030 Development Agenda titled \"Transforming our world: the 2030 Agenda for Sustainable Development”. Ecofeminism says that women are closer to nature than men are. This closeness, therefore, makes women more nurturing and caring towards their environment. Women empowerment to promote sustainability is not simply an altruistic pursuit that requires philanthropic responses. It is a goal in itself for a variety of reasons and only one of numerous strategies that could be employed for the goal of sustainability to be achieved.","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"56 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83159528","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3a.1346
Dr. Sarojini Padhan
{"title":"Socio-economic status of tribal women: A study of Kalahandi district, Odisha","authors":"Dr. Sarojini Padhan","doi":"10.22271/23957476.2022.v8.i3a.1346","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3a.1346","url":null,"abstract":"","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"24 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80208274","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3d.1374
Dr. Nisha Shukla, Garima Tyagi
Adolescents who have good nutritional status would grow to be healthy adults with high work efficiency and productivity. Nutritional status of adolescents is directly affected by their dietary intake and its pattern. Adolescent in present scenario have their own choices related to food. These choices are not governed by their nutritional requirements. Present study was conducted to assess the Daily Dietary Intake of Adolescents. Hence the researchers conducted a cross sectional survey to assess the dietary intake and pattern of adolescents studied in Vijay Vidhyalaya Inter College, Tochhigarh, Aligarh, Uttar Pradesh. 230 adolescents in the age group of 13 to 15 years were selected as samples using random sampling method. Equal consideration was given to both genders. Well-designed set of questionnaires was used to collect personal information of the students. Daily Dietary intake of students was assessed by using 24-hour dietary recall method and food frequency questionnaire. By using these retrospective methods of dietary survey dietary diversity scores obtained by researchers. The research study found a significant deficiency of approximately 48% in the food groups of fruits, vegetables. Protective Food Consumption is very much less in both genders of students. It was found that nearly 23.4% Adolescents skips breakfast, 13.91% skips their lunch and 3.48% skipped their dinner during the research study.
{"title":"A study on daily dietary intake of adolescents in Aligarh District U.P.","authors":"Dr. Nisha Shukla, Garima Tyagi","doi":"10.22271/23957476.2022.v8.i3d.1374","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3d.1374","url":null,"abstract":"Adolescents who have good nutritional status would grow to be healthy adults with high work efficiency and productivity. Nutritional status of adolescents is directly affected by their dietary intake and its pattern. Adolescent in present scenario have their own choices related to food. These choices are not governed by their nutritional requirements. Present study was conducted to assess the Daily Dietary Intake of Adolescents. Hence the researchers conducted a cross sectional survey to assess the dietary intake and pattern of adolescents studied in Vijay Vidhyalaya Inter College, Tochhigarh, Aligarh, Uttar Pradesh. 230 adolescents in the age group of 13 to 15 years were selected as samples using random sampling method. Equal consideration was given to both genders. Well-designed set of questionnaires was used to collect personal information of the students. Daily Dietary intake of students was assessed by using 24-hour dietary recall method and food frequency questionnaire. By using these retrospective methods of dietary survey dietary diversity scores obtained by researchers. The research study found a significant deficiency of approximately 48% in the food groups of fruits, vegetables. Protective Food Consumption is very much less in both genders of students. It was found that nearly 23.4% Adolescents skips breakfast, 13.91% skips their lunch and 3.48% skipped their dinner during the research study.","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"79 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76172370","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3d.1378
Dr. Minakshi Jain
{"title":"Human resource issues and challenges prevailing in Indian textile & garment industry","authors":"Dr. Minakshi Jain","doi":"10.22271/23957476.2022.v8.i3d.1378","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3d.1378","url":null,"abstract":"","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89561030","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3a.1342
Dr. Kundlata Mishra, Dr. Ela Dedhia
History is created when technology and innovations come together. Blending this with aesthetics opens a new plethora of opportunities. Protective clothing (PC) combines technology and innovations. It is part of technical textiles, which comprise those textiles–based products, primarily used for their performance rather than the aesthetic value. PC is designed to shield or isolate individuals during occupational operations from physical, chemical, and biological hazards. This paper aims at designing compliance-friendly protective clothing for petrochemical, agrochemical, fluorochemical industries, and Original Equipment Manufacturers (OEMs). Though meant for safety, the chemical industries & OEMs see a major lack of compliance. The authors start a discussion that workers are more likely to wear PC if it meets their aesthetic expectations along with maintaining comfort at work. There is potential to advance what we wear, and how it's designed, manufactured, and marketed to the world. Fashion is moving beyond fanciful borders towards a new wave of innovators aiming to impact fashion on an everyday level. The PC market saw initial developments in the finish of fabrics, after which comfort with functionality came along. This needs to evolve into blending smart textiles, comfort, and style statement. Presently industrial workers have no other choice but to wear current safety wear under the pretext of safety compliance. The researchers through this paper look to provide new design solutions for industrial workers, which blend their safety with fashion. The target market includes select OEMs and chemical industry workers. The research methodology will include a detailed survey by convenient sampling for the assessment of clothing needs. The key is to balance function (protection) and form (style, comfort, and wearability) within the scope of a realistic hazard assessment and risk analysis.
{"title":"Balancing aesthetics, and functionality with comfort: Compliance-friendly protective clothing","authors":"Dr. Kundlata Mishra, Dr. Ela Dedhia","doi":"10.22271/23957476.2022.v8.i3a.1342","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3a.1342","url":null,"abstract":"History is created when technology and innovations come together. Blending this with aesthetics opens a new plethora of opportunities. Protective clothing (PC) combines technology and innovations. It is part of technical textiles, which comprise those textiles–based products, primarily used for their performance rather than the aesthetic value. PC is designed to shield or isolate individuals during occupational operations from physical, chemical, and biological hazards. This paper aims at designing compliance-friendly protective clothing for petrochemical, agrochemical, fluorochemical industries, and Original Equipment Manufacturers (OEMs). Though meant for safety, the chemical industries & OEMs see a major lack of compliance. The authors start a discussion that workers are more likely to wear PC if it meets their aesthetic expectations along with maintaining comfort at work. There is potential to advance what we wear, and how it's designed, manufactured, and marketed to the world. Fashion is moving beyond fanciful borders towards a new wave of innovators aiming to impact fashion on an everyday level. The PC market saw initial developments in the finish of fabrics, after which comfort with functionality came along. This needs to evolve into blending smart textiles, comfort, and style statement. Presently industrial workers have no other choice but to wear current safety wear under the pretext of safety compliance. The researchers through this paper look to provide new design solutions for industrial workers, which blend their safety with fashion. The target market includes select OEMs and chemical industry workers. The research methodology will include a detailed survey by convenient sampling for the assessment of clothing needs. The key is to balance function (protection) and form (style, comfort, and wearability) within the scope of a realistic hazard assessment and risk analysis.","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"3 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90117855","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3e.1388
Aditi Mondal
{"title":"Human development index (HDI): A contemporary issue in modern India","authors":"Aditi Mondal","doi":"10.22271/23957476.2022.v8.i3e.1388","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3e.1388","url":null,"abstract":"","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"17 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87451983","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-01DOI: 10.22271/23957476.2022.v8.i3a.1347
K. Nandhini, Dr.V. Sathiya
{"title":"Formulation, standardisation, proximate composition and shelf life analysis of palm date seeds (Phoenix dactylifera) coffee powder","authors":"K. Nandhini, Dr.V. Sathiya","doi":"10.22271/23957476.2022.v8.i3a.1347","DOIUrl":"https://doi.org/10.22271/23957476.2022.v8.i3a.1347","url":null,"abstract":"","PeriodicalId":14043,"journal":{"name":"International journal of home science","volume":"81 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76697632","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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