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Journal of Packaging Technology and Research最新文献

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Water Vapor Permeability of Chitosan/Zeolite Composite Films as Affected by Biopolymer and Zeolite Microparticle Concentrations 生物聚合物和沸石微粒浓度对壳聚糖/沸石复合膜水蒸气渗透性的影响
Pub Date : 2020-04-25 DOI: 10.1007/s41783-020-00092-y
Mario A. García, Ma.Jesús Rodrı́guez, C. Castro, Nilia de la Paz
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引用次数: 8
Lignocellulosic Agricultural Biomass as a Biodegradable and Eco-friendly Alternative for Polymer-Based Food Packaging 木质纤维素农业生物质作为可生物降解和生态友好的聚合物基食品包装替代品
Pub Date : 2020-04-22 DOI: 10.1007/s41783-020-00089-7
A. Bhardwaj, T. Alam, Vasudha Sharma, M. Alam, H. Hamid, G. K. Deshwal
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引用次数: 17
Printing Dynamics: Nip Pressure and Its Relationship with Materials’ Viscoelasticity 印刷动力学:压口压力及其与材料粘弹性的关系
Pub Date : 2020-04-21 DOI: 10.1007/s41783-020-00091-z
Li Yang
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引用次数: 4
Factorial Design Study of Corrosion in Tin-Free Steel (TFS) Tinplate of Tomato Paste 番茄酱用无锡马口铁(TFS)罐腐蚀的析因设计研究
Pub Date : 2020-03-02 DOI: 10.1007/s41783-020-00088-8
H. A. Taroco, E. M. Garcia, Luisa Fonseca Duarte, A. P. C. Madeira, A. G. Souza, Cristiane G. Taroco, Honória de Fátima Gorgulho
{"title":"Factorial Design Study of Corrosion in Tin-Free Steel (TFS) Tinplate of Tomato Paste","authors":"H. A. Taroco, E. M. Garcia, Luisa Fonseca Duarte, A. P. C. Madeira, A. G. Souza, Cristiane G. Taroco, Honória de Fátima Gorgulho","doi":"10.1007/s41783-020-00088-8","DOIUrl":"https://doi.org/10.1007/s41783-020-00088-8","url":null,"abstract":"","PeriodicalId":16653,"journal":{"name":"Journal of Packaging Technology and Research","volume":"11 1","pages":"135 - 144"},"PeriodicalIF":0.0,"publicationDate":"2020-03-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72920892","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Editorial for Journal of Packaging Technology and Research 《包装技术与研究》杂志社论
Pub Date : 2020-03-01 DOI: 10.1007/s41783-020-00090-0
N. C. Saha
{"title":"Editorial for Journal of Packaging Technology and Research","authors":"N. C. Saha","doi":"10.1007/s41783-020-00090-0","DOIUrl":"https://doi.org/10.1007/s41783-020-00090-0","url":null,"abstract":"","PeriodicalId":16653,"journal":{"name":"Journal of Packaging Technology and Research","volume":"42 1","pages":"1 - 2"},"PeriodicalIF":0.0,"publicationDate":"2020-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81071710","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Release Kinetic Models of Vanillin and Physicomechanical Properties of Thermoplastic Starch and Chitosan Nanocomposite Films: Effects of Mixing Order 热塑性淀粉/壳聚糖纳米复合薄膜香兰素释放动力学模型及物理力学性能:混合顺序的影响
Pub Date : 2020-02-20 DOI: 10.1007/s41783-020-00084-y
Nichrous Mlalila, A. Hilonga, L. Kaale, H. Swai
{"title":"Release Kinetic Models of Vanillin and Physicomechanical Properties of Thermoplastic Starch and Chitosan Nanocomposite Films: Effects of Mixing Order","authors":"Nichrous Mlalila, A. Hilonga, L. Kaale, H. Swai","doi":"10.1007/s41783-020-00084-y","DOIUrl":"https://doi.org/10.1007/s41783-020-00084-y","url":null,"abstract":"","PeriodicalId":16653,"journal":{"name":"Journal of Packaging Technology and Research","volume":"16 1","pages":"13 - 22"},"PeriodicalIF":0.0,"publicationDate":"2020-02-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90178035","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
Development of Biodegradable Films from Marine Ingredients Incorporated with Natural Antimicrobial Agents for Food Packaging 含天然抗菌剂的海洋原料生物可降解食品包装膜的研制
Pub Date : 2020-02-20 DOI: 10.1007/s41783-020-00085-x
R. S. Matche, G. Anup, G. Mrudula
{"title":"Development of Biodegradable Films from Marine Ingredients Incorporated with Natural Antimicrobial Agents for Food Packaging","authors":"R. S. Matche, G. Anup, G. Mrudula","doi":"10.1007/s41783-020-00085-x","DOIUrl":"https://doi.org/10.1007/s41783-020-00085-x","url":null,"abstract":"","PeriodicalId":16653,"journal":{"name":"Journal of Packaging Technology and Research","volume":"17 1","pages":"45 - 55"},"PeriodicalIF":0.0,"publicationDate":"2020-02-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75382018","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 8
Materiality of Edible Film Packaging in Muscle Foods: A Worthwhile Conception 肌肉食品中可食用薄膜包装的物质性:一个值得思考的概念
Pub Date : 2020-02-20 DOI: 10.1007/s41783-020-00087-9
S. Bharti, V. Pathak, T. Alam, A. Arya, G. Basak, M. Awasthi
{"title":"Materiality of Edible Film Packaging in Muscle Foods: A Worthwhile Conception","authors":"S. Bharti, V. Pathak, T. Alam, A. Arya, G. Basak, M. Awasthi","doi":"10.1007/s41783-020-00087-9","DOIUrl":"https://doi.org/10.1007/s41783-020-00087-9","url":null,"abstract":"","PeriodicalId":16653,"journal":{"name":"Journal of Packaging Technology and Research","volume":"328 1","pages":"117 - 132"},"PeriodicalIF":0.0,"publicationDate":"2020-02-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77435412","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 24
An overview of Edible Protein-Based Packaging: Main Sources, Advantages, Drawbacks, Recent Progressions and Food Applications 食用蛋白包装综述:主要来源、优点、缺点、最新进展及食品应用
Pub Date : 2020-02-19 DOI: 10.1007/s41783-020-00086-w
J. Milani, Behraad Tirgarian
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引用次数: 24
Banana Nanocellulose Fiber/PVOH Composite Film as Soluble Packaging Material: Preparation and Characterization 香蕉纳米纤维素纤维/PVOH复合薄膜作为可溶性包装材料的制备与表征
Pub Date : 2020-02-13 DOI: 10.1007/s41783-020-00083-z
B. H. Patel, P. Joshi
{"title":"Banana Nanocellulose Fiber/PVOH Composite Film as Soluble Packaging Material: Preparation and Characterization","authors":"B. H. Patel, P. Joshi","doi":"10.1007/s41783-020-00083-z","DOIUrl":"https://doi.org/10.1007/s41783-020-00083-z","url":null,"abstract":"","PeriodicalId":16653,"journal":{"name":"Journal of Packaging Technology and Research","volume":"136 1","pages":"95 - 101"},"PeriodicalIF":0.0,"publicationDate":"2020-02-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76725421","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 12
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Journal of Packaging Technology and Research
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