Pub Date : 2011-12-01DOI: 10.1016/j.jada.2011.09.016
Clare E. Collins PhD, Dip Nutr&Diet, Dip Clin Epi, FDAA
{"title":"Dietary Strategies for Successful Weight Loss and Maintenance: More Evidence Required","authors":"Clare E. Collins PhD, Dip Nutr&Diet, Dip Clin Epi, FDAA","doi":"10.1016/j.jada.2011.09.016","DOIUrl":"10.1016/j.jada.2011.09.016","url":null,"abstract":"","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Pages 1822-1825"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.jada.2011.09.016","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"30283707","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2011-12-01DOI: 10.1016/S0002-8223(11)01841-4
{"title":"The Huddleson Award 2011","authors":"","doi":"10.1016/S0002-8223(11)01841-4","DOIUrl":"https://doi.org/10.1016/S0002-8223(11)01841-4","url":null,"abstract":"","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Page 1954"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S0002-8223(11)01841-4","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136451070","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2011-12-01DOI: 10.1016/j.jada.2011.09.004
Hoda Badr PhD, Raheem J. Paxton PhD, Joann L. Ater MD, Diana Urbauer MS, Wendy Demark-Wahnefried PhD, RD
Childhood cancer survivors are at increased risk for chronic health conditions that may be influenced by their cancer treatment and unhealthy lifestyle behaviors. Despite the possibility that interventions targeting the survivor–parent dyad may hold promise for this population, a clearer understanding of the role of family factors and the lifestyle behaviors of both survivors and parents is needed. A mailed cross-sectional survey was conducted in 2009 to assess weight status (body mass index), lifestyle behaviors (eg, diet, physical activity), and the quality of the parent–child relationship among 170 childhood cancer survivors who were treated at MD Anderson Cancer Center and 114 of their parents (80% mothers). Survivors were more physically active and consumed more fruits and vegetables than their parents. However, fewer than half of survivors or parents met national guidelines for diet and physical activity, and their weight status and fat intakes were moderately correlated (r=.30−.57; P<0.001). Multilevel models showed that, compared with survivors with better than average relationships, those with poorer than average relationships with their parents were significantly more likely to consume high-fat diets (P<0.05). Survivors and their parents may thus benefit from interventions that address common lifestyle behaviors, as well as issues in the family environment that may contribute to an unhealthy lifestyle.
{"title":"Health Behaviors and Weight Status of Childhood Cancer Survivors and Their Parents: Similarities and Opportunities for Joint Interventions","authors":"Hoda Badr PhD, Raheem J. Paxton PhD, Joann L. Ater MD, Diana Urbauer MS, Wendy Demark-Wahnefried PhD, RD","doi":"10.1016/j.jada.2011.09.004","DOIUrl":"10.1016/j.jada.2011.09.004","url":null,"abstract":"<div><p>Childhood cancer survivors are at increased risk for chronic health conditions that may be influenced by their cancer treatment and unhealthy lifestyle behaviors. Despite the possibility that interventions targeting the survivor–parent dyad may hold promise for this population, a clearer understanding of the role of family factors and the lifestyle behaviors of both survivors and parents is needed. A mailed cross-sectional survey was conducted in 2009 to assess weight status (body mass index), lifestyle behaviors (eg, diet, physical activity), and the quality of the parent–child relationship among 170 childhood cancer survivors who were treated at MD Anderson Cancer Center and 114 of their parents (80% mothers). Survivors were more physically active and consumed more fruits and vegetables than their parents. However, fewer than half of survivors or parents met national guidelines for diet and physical activity, and their weight status and fat intakes were moderately correlated (<em>r</em>=.30−.57; <em>P</em><0.001). Multilevel models showed that, compared with survivors with better than average relationships, those with poorer than average relationships with their parents were significantly more likely to consume high-fat diets (<em>P</em><0.05). Survivors and their parents may thus benefit from interventions that address common lifestyle behaviors, as well as issues in the family environment that may contribute to an unhealthy lifestyle.</p></div>","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Pages 1917-1923"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.jada.2011.09.004","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"30282021","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2011-12-01DOI: 10.1016/j.jada.2011.09.009
Lenny M.W. van Venrooij PhD, RD, Paul A.M. van Leeuwen PhD, MD, Wendy Hopmans MSc, Mieke M.M.J. Borgmeijer-Hoelen MD, Rien de Vos PhD, Bas A.J.M. De Mol PhD, MD
The objective of this study was to compare the quick-and-easy undernutrition screening tools, ie, Short Nutritional Assessment Questionnaire and Malnutrition Universal Screening Tool, in patients undergoing cardiac surgery with respect to their accuracy in detecting undernutrition measured by a low-fat free mass index (FFMI; calculated as kg/m2), and secondly, to assess their association with postoperative adverse outcomes. Between February 2008 and December 2009, a single-center observational cohort study was performed (n=325). A low FFMI was set at ≤14.6 in women and ≤16.7 in men measured using bioelectrical impedance spectroscopy. To compare the accuracy of the Malnutrition Universal Screening Tool and Short Nutritional Assessment Questionnaire in detecting low FFMI sensitivity, specificity, and other accuracy test characteristics were calculated. The associations between the Malnutrition Universal Screening Tool and Short Nutritional Assessment Questionnaire and adverse outcomes were analyzed using logistic regression analyses with odds ratios and 95% confidence intervals (CI) presented. Sensitivity and receiver operator characteristic-based area under the curve to detect low FFMI were 59% and 19%, and 0.71 (95% CI: 0.60 to 0.82) and 0.56 (95% CI: 0.44 to 0.68) for the Malnutrition Universal Screening Tool and Short Nutritional Assessment Questionnaire, respectively. Accuracy of the Malnutrition Universal Screening Tool improved when age and sex were added to the nutritional screening process (sensitivity 74%, area under the curve: 0.72 [95% CI: 0.62 to 0.82]). This modified version of the Malnutrition Universal Screening Tool, but not the original Malnutrition Universal Screening Tool or Short Nutritional Assessment Questionnaire, was associated with prolonged intensive care unit and hospital stay (odds ratio: 2.1, 95% CI: 1.3 to 3.4; odds ratio: 1.6, 95% CI: 1.0 to 2.7). The accuracy to detect a low FFMI was considerably higher for the Malnutrition Universal Screening Tool than for the Short Nutritional Assessment Questionnaire, although still marginal. Further research to evaluate the modified version of the Malnutrition Universal Screening Tool, ie, the cardiac surgery–specific Malnutrition Universal Screening Tool, is needed prior to implementing.
{"title":"Accuracy of Quick and Easy Undernutrition Screening Tools—Short Nutritional Assessment Questionnaire, Malnutrition Universal Screening Tool, and Modified Malnutrition Universal Screening Tool—in Patients Undergoing Cardiac Surgery","authors":"Lenny M.W. van Venrooij PhD, RD, Paul A.M. van Leeuwen PhD, MD, Wendy Hopmans MSc, Mieke M.M.J. Borgmeijer-Hoelen MD, Rien de Vos PhD, Bas A.J.M. De Mol PhD, MD","doi":"10.1016/j.jada.2011.09.009","DOIUrl":"10.1016/j.jada.2011.09.009","url":null,"abstract":"<div><p>The objective of this study was to compare the quick-and-easy undernutrition screening tools, ie, Short Nutritional Assessment Questionnaire and Malnutrition Universal Screening Tool, in patients undergoing cardiac surgery with respect to their accuracy in detecting undernutrition measured by a low-fat free mass index (FFMI; calculated as kg/m<sup>2</sup>), and secondly, to assess their association with postoperative adverse outcomes. Between February 2008 and December 2009, a single-center observational cohort study was performed (n=325). A low FFMI was set at ≤14.6 in women and ≤16.7 in men measured using bioelectrical impedance spectroscopy. To compare the accuracy of the Malnutrition Universal Screening Tool and Short Nutritional Assessment Questionnaire in detecting low FFMI sensitivity, specificity, and other accuracy test characteristics were calculated. The associations between the Malnutrition Universal Screening Tool and Short Nutritional Assessment Questionnaire and adverse outcomes were analyzed using logistic regression analyses with odds ratios and 95% confidence intervals (CI) presented. Sensitivity and receiver operator characteristic-based area under the curve to detect low FFMI were 59% and 19%, and 0.71 (95% CI: 0.60 to 0.82) and 0.56 (95% CI: 0.44 to 0.68) for the Malnutrition Universal Screening Tool and Short Nutritional Assessment Questionnaire, respectively. Accuracy of the Malnutrition Universal Screening Tool improved when age and sex were added to the nutritional screening process (sensitivity 74%, area under the curve: 0.72 [95% CI: 0.62 to 0.82]). This modified version of the Malnutrition Universal Screening Tool, but not the original Malnutrition Universal Screening Tool or Short Nutritional Assessment Questionnaire, was associated with prolonged intensive care unit and hospital stay (odds ratio: 2.1, 95% CI: 1.3 to 3.4; odds ratio: 1.6, 95% CI: 1.0 to 2.7). The accuracy to detect a low FFMI was considerably higher for the Malnutrition Universal Screening Tool than for the Short Nutritional Assessment Questionnaire, although still marginal. Further research to evaluate the modified version of the Malnutrition Universal Screening Tool, ie, the cardiac surgery–specific Malnutrition Universal Screening Tool, is needed prior to implementing.</p></div>","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Pages 1924-1930"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.jada.2011.09.009","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"30282022","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2011-12-01DOI: 10.1016/j.jada.2011.10.014
Theresa A. Nicklas DrPH, Wahida Karmally DrPH, RD, CDE, CLS, FNLA, Carol E. O'Neil PhD, MPH, RD, LDN
{"title":"Nutrition Professionals Are Obligated to Follow Ethical Guidelines when Conducting Industry-Funded Research","authors":"Theresa A. Nicklas DrPH, Wahida Karmally DrPH, RD, CDE, CLS, FNLA, Carol E. O'Neil PhD, MPH, RD, LDN","doi":"10.1016/j.jada.2011.10.014","DOIUrl":"10.1016/j.jada.2011.10.014","url":null,"abstract":"","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Pages 1931-1932"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.jada.2011.10.014","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"30282023","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2011-12-01DOI: 10.1016/j.jada.2011.09.006
Jennifer Falbe MPH, Erica L. Kenney MPH, Kathryn E. Henderson PhD, Marlene B. Schwartz PhD
Background
There is a growing interest in studying the influence of child-care center policies on the health of preschool-aged children.
Objective
To develop a reliable and valid instrument to quantitatively evaluate the quality of written nutrition and physical activity policies at child-care centers.
Design
Reliability and validation study. A 65-item measure was created to evaluate five areas of child-care center policies: nutrition education, nutrition standards for foods and beverages, promoting healthy eating in the child-care setting, physical activity, and communication and evaluation. The total scale and each subscale were scored on comprehensiveness and strength.
Setting
Analyses were conducted on 94 independent policies from Connecticut child-care centers participating in the Child and Adult Care Food Program.
Statistical analyses performed
Intraclass correlation coefficient was calculated to measure inter-rater reliability, and Cronbach's α was used to estimate internal consistency. To test construct validity, t tests were used to assess differences in scores between Head Start and non–Head Start centers and between National Association for the Education of Young Children–accredited and nonaccredited centers.
Results
Inter-rater reliability was high for total comprehensiveness and strength scores (intraclass correlation coefficient=0.98 and 0.94, respectively) and subscale scores (intraclass correlation coefficient=0.84 to 0.99). Subscales were adequately internally reliable (Cronbach's α=.53 to .83). Comprehensiveness and strength scores were higher for Head Start centers than non–Head Start centers across most domains and higher for National Association for the Education of Young Children–accredited centers than nonaccredited centers across some but not all domains, providing evidence of construct validity.
Conclusions
This instrument provides a standardized method to analyze and compare the comprehensiveness and strength of written nutrition and physical activity policies in child-care centers.
{"title":"The Wellness Child Care Assessment Tool: A Measure to Assess the Quality of Written Nutrition and Physical Activity Policies","authors":"Jennifer Falbe MPH, Erica L. Kenney MPH, Kathryn E. Henderson PhD, Marlene B. Schwartz PhD","doi":"10.1016/j.jada.2011.09.006","DOIUrl":"10.1016/j.jada.2011.09.006","url":null,"abstract":"<div><h3>Background</h3><p>There is a growing interest in studying the influence of child-care center policies on the health of preschool-aged children.</p></div><div><h3>Objective</h3><p>To develop a reliable and valid instrument to quantitatively evaluate the quality of written nutrition and physical activity policies at child-care centers.</p></div><div><h3>Design</h3><p>Reliability and validation study. A 65-item measure was created to evaluate five areas of child-care center policies: nutrition education, nutrition standards for foods and beverages, promoting healthy eating in the child-care setting, physical activity, and communication and evaluation. The total scale and each subscale were scored on comprehensiveness and strength.</p></div><div><h3>Setting</h3><p>Analyses were conducted on 94 independent policies from Connecticut child-care centers participating in the Child and Adult Care Food Program.</p></div><div><h3>Statistical analyses performed</h3><p>Intraclass correlation coefficient was calculated to measure inter-rater reliability, and Cronbach's α was used to estimate internal consistency. To test construct validity, <em>t</em> tests were used to assess differences in scores between Head Start and non–Head Start centers and between National Association for the Education of Young Children–accredited and nonaccredited centers.</p></div><div><h3>Results</h3><p>Inter-rater reliability was high for total comprehensiveness and strength scores (intraclass correlation coefficient=0.98 and 0.94, respectively) and subscale scores (intraclass correlation coefficient=0.84 to 0.99). Subscales were adequately internally reliable (Cronbach's α=.53 to .83). Comprehensiveness and strength scores were higher for Head Start centers than non–Head Start centers across most domains and higher for National Association for the Education of Young Children–accredited centers than nonaccredited centers across some but not all domains, providing evidence of construct validity.</p></div><div><h3>Conclusions</h3><p>This instrument provides a standardized method to analyze and compare the comprehensiveness and strength of written nutrition and physical activity policies in child-care centers.</p></div>","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Pages 1852-1860"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.jada.2011.09.006","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"30281000","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Medical nutrition therapy is reported to contribute to wound healing. However, effective intervention requires an accurate estimation of individual energy needs, which, in turn, relies on accurate methods of assessment. The primary aims of this systematic review and meta-analysis were to evaluate the resting energy expenditure (REE) of patients with pressure ulcers (PUs) compared to matched control groups and the potential estimation bias of REE predictive equations. The recommended daily energy requirements of patients with PUs were also assessed, along with their energy balance (daily energy requirement vs intake). All language, original, full-text research articles published between January 1, 1950, and July 31, 2010, were searched through electronic databases. Relevant studies were also identified by reviewing citations. Observational (case-control and case-series) studies providing data on measured REE were initially included. Data extracted were measured REE, predicted REE, and daily energy intake. Five studies were included in the meta-analysis. Compared to controls (n=101), patients with PUs (n=92) presented higher measured REE (weighted mean 20.7±0.8 vs 23.7±2.2 kcal/kg/day; P<0.0001). In these patients, measured REE was also higher than predicted REE (calculated using the Harris-Benedict formula in all studies; 21.0±1.0 kcal/kg/day; P<0.0001), whereas energy intake (n=78; 21.7±3.1 kcal/kg/day) was significantly lower (P<0.0001) than total daily requirement, which was calculated as 29.4±2.7 kcal/kg/day. Patients with PUs are characterized by increased REE and reduced energy intake. In the estimation of REE using the Harris-Benedict formula, a correction factor (×1.1) should be considered to accurately assess energy needs. Moreover, an energy intake of 30 kcal/kg/day seems appropriate to cover the daily requirements of patients with PUs.
据报道,医学营养疗法有助于伤口愈合。然而,有效的干预需要准确估计个人的能源需求,而这又依赖于准确的评估方法。本系统综述和荟萃分析的主要目的是评估压疮(PUs)患者的静息能量消耗(REE)与匹配对照组的比较,以及REE预测方程的潜在估计偏差。还评估了脓液患者的推荐每日能量需求,以及他们的能量平衡(每日能量需求与摄入量)。在1950年1月1日至2010年7月31日期间发表的所有语言、原创、全文研究论文都通过电子数据库进行了检索。还通过查阅引文确定了相关研究。最初纳入了提供稀土元素测量数据的观察性研究(病例对照和病例系列)。提取的数据包括测量的稀土元素、预测的稀土元素和每日能量摄入量。荟萃分析纳入了五项研究。与对照组(n=101)相比,脓液患者(n=92)的REE测量值更高(加权平均值为20.7±0.8 vs 23.7±2.2 kcal/kg/day;术中,0.0001)。在这些患者中,测量到的REE也高于预测的REE(在所有研究中使用Harris-Benedict公式计算;21.0±1.0千卡/公斤/天;P<0.0001),而能量摄入(n=78;(21.7±3.1 kcal/kg/day)显著低于总日需要量(29.4±2.7 kcal/kg/day) (P<0.0001)。脓毒症患者的特征是稀土元素增加和能量摄入减少。在使用Harris-Benedict公式估算稀土元素时,应考虑校正因子(×1.1)以准确评估能源需求。此外,30千卡/公斤/天的能量摄入似乎可以满足脓肿患者的日常需求。
{"title":"Energy Balance in Patients with Pressure Ulcers: A Systematic Review and Meta-Analysis of Observational Studies","authors":"Emanuele Cereda MD, PhD, Catherine Klersy MD, MSc, Mariangela Rondanelli MD, PhD, Riccardo Caccialanza MD","doi":"10.1016/j.jada.2011.09.005","DOIUrl":"10.1016/j.jada.2011.09.005","url":null,"abstract":"<div><p>Medical nutrition therapy is reported to contribute to wound healing. However, effective intervention requires an accurate estimation of individual energy needs, which, in turn, relies on accurate methods of assessment. The primary aims of this systematic review and meta-analysis were to evaluate the resting energy expenditure (REE) of patients with pressure ulcers (PUs) compared to matched control groups and the potential estimation bias of REE predictive equations. The recommended daily energy requirements of patients with PUs were also assessed, along with their energy balance (daily energy requirement vs intake). All language, original, full-text research articles published between January 1, 1950, and July 31, 2010, were searched through electronic databases. Relevant studies were also identified by reviewing citations. Observational (case-control and case-series) studies providing data on measured REE were initially included. Data extracted were measured REE, predicted REE, and daily energy intake. Five studies were included in the meta-analysis. Compared to controls (n=101), patients with PUs (n=92) presented higher measured REE (weighted mean 20.7±0.8 vs 23.7±2.2 kcal/kg/day; <em>P</em><0.0001). In these patients, measured REE was also higher than predicted REE (calculated using the Harris-Benedict formula in all studies; 21.0±1.0 kcal/kg/day; <em>P</em><0.0001), whereas energy intake (n=78; 21.7±3.1 kcal/kg/day) was significantly lower (<em>P</em><0.0001) than total daily requirement, which was calculated as 29.4±2.7 kcal/kg/day. Patients with PUs are characterized by increased REE and reduced energy intake. In the estimation of REE using the Harris-Benedict formula, a correction factor (×1.1) should be considered to accurately assess energy needs. Moreover, an energy intake of 30 kcal/kg/day seems appropriate to cover the daily requirements of patients with PUs.</p></div>","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Pages 1868-1876"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.jada.2011.09.005","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"30281002","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2011-12-01DOI: 10.1016/j.jada.2011.09.018
Stephanie A. Atkinson PhD
{"title":"Determinants of Vitamin D Status in Early Infancy","authors":"Stephanie A. Atkinson PhD","doi":"10.1016/j.jada.2011.09.018","DOIUrl":"10.1016/j.jada.2011.09.018","url":null,"abstract":"","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Pages 1820-1821"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.jada.2011.09.018","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"30283706","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2011-12-01DOI: 10.1016/j.jada.2011.10.016
{"title":"Thanks to Our Reviewers","authors":"","doi":"10.1016/j.jada.2011.10.016","DOIUrl":"https://doi.org/10.1016/j.jada.2011.10.016","url":null,"abstract":"","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Pages 1940-1952"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.jada.2011.10.016","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136451072","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2011-12-01DOI: 10.1016/j.jada.2011.10.019
{"title":"December 2011 New in Review","authors":"","doi":"10.1016/j.jada.2011.10.019","DOIUrl":"https://doi.org/10.1016/j.jada.2011.10.019","url":null,"abstract":"","PeriodicalId":17203,"journal":{"name":"Journal of The American Dietetic Association","volume":"111 12","pages":"Pages 1955, 1956, 1957, 1958, 1959, 1960, 1962"},"PeriodicalIF":0.0,"publicationDate":"2011-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.jada.2011.10.019","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136451075","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}