首页 > 最新文献

Proceedings of the 2nd International Conference of Essential Oils最新文献

英文 中文
Quality Characteristics and Antibacterial Activity of Transparent Solid Soap with Addition of Cananga Oil (Cananga odorata) 加香果油透明固体皂的品质特性及抗菌活性
Pub Date : 2019-01-01 DOI: 10.5220/0009957701120118
Rulita Maulidya, Y. Aisyah, D. Yunita
: Cananga oil ( Cananga odorata ) is a natural source of fragrances that can be used as an antibacterial agent, so cananga oil can be added to the formulation for making antibacterial soap. Therefore, the aim of this study is to determine the formulation of cananga soap using different types of oil and to characterize the quality of transparent solid soap. This study uses a completely randomized design (CRD) with a factorial pattern consisting of two factors and three replications. Oil type (VCO and palm oil) and cananga oil concentration (0% (control), 0.5%, 1%, and 1.5%; w / v) were factors in this study. Moisture content, free alkali content, pH, hardness, foam stability and antibacterial activity were analyzed. Staphylococcus aureus and Escherichia coli were used to test antibacterial activity. The results showed that soap made from VCO oil and 1.5% cananga oil was the best formulation. The characteristics of transparent solid soap are water content 1.81-4.39%, free alkali content 0.63-0.96%, pH 11.33-11.81, hardness 0.042 - 0.065 mm / g / s, and foam stability 69.70-85.45%. However, soaps made from VCO were only able to inhibit the growth of Staphylococcus aureus with inhibitory diameters of 8.1-11.0 mm. Further research is needed to reduce the levels of free alkali in soap and to increase the concentration of cananga oil so that it can inhibit the growth of Escherichia coli .
: Cananga油(Cananga odorata)是一种天然的香味来源,可以用作抗菌剂,所以Cananga油可以添加到抗菌肥皂的配方中。因此,本研究的目的是确定使用不同类型油的卡南加皂的配方,并表征透明固体皂的质量。本研究采用完全随机设计(CRD),因子模式由两个因素和三个重复组成。油类型(VCO和棕榈油)和卡南加油浓度(0%(对照)、0.5%、1%和1.5%;W / v)是本研究的影响因素。分析了其含水量、游离碱含量、pH值、硬度、泡沫稳定性和抗菌活性。采用金黄色葡萄球菌和大肠杆菌进行抑菌活性测定。结果表明,以VCO油和1.5%卡南加油配制的皂液为最佳配方。透明固体皂的特点是:水分含量1.81 ~ 4.39%,游离碱含量0.63 ~ 0.96%,pH值11.33 ~ 11.81,硬度0.042 ~ 0.065 mm / g / s,泡沫稳定性69.70 ~ 85.45%。然而,由VCO制成的肥皂只能抑制金黄色葡萄球菌的生长,抑制直径为8.1-11.0 mm。需要进一步的研究来降低肥皂中游离碱的含量,并增加甘楠油的浓度,从而抑制大肠杆菌的生长。
{"title":"Quality Characteristics and Antibacterial Activity of Transparent Solid Soap with Addition of Cananga Oil (Cananga odorata)","authors":"Rulita Maulidya, Y. Aisyah, D. Yunita","doi":"10.5220/0009957701120118","DOIUrl":"https://doi.org/10.5220/0009957701120118","url":null,"abstract":": Cananga oil ( Cananga odorata ) is a natural source of fragrances that can be used as an antibacterial agent, so cananga oil can be added to the formulation for making antibacterial soap. Therefore, the aim of this study is to determine the formulation of cananga soap using different types of oil and to characterize the quality of transparent solid soap. This study uses a completely randomized design (CRD) with a factorial pattern consisting of two factors and three replications. Oil type (VCO and palm oil) and cananga oil concentration (0% (control), 0.5%, 1%, and 1.5%; w / v) were factors in this study. Moisture content, free alkali content, pH, hardness, foam stability and antibacterial activity were analyzed. Staphylococcus aureus and Escherichia coli were used to test antibacterial activity. The results showed that soap made from VCO oil and 1.5% cananga oil was the best formulation. The characteristics of transparent solid soap are water content 1.81-4.39%, free alkali content 0.63-0.96%, pH 11.33-11.81, hardness 0.042 - 0.065 mm / g / s, and foam stability 69.70-85.45%. However, soaps made from VCO were only able to inhibit the growth of Staphylococcus aureus with inhibitory diameters of 8.1-11.0 mm. Further research is needed to reduce the levels of free alkali in soap and to increase the concentration of cananga oil so that it can inhibit the growth of Escherichia coli .","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87718385","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
The Antibacterial Effect from Combining Cinnamon, Patchouli and Coriander Essential Oils 肉桂、广藿香和香菜精油配伍抑菌效果研究
Pub Date : 2019-01-01 DOI: 10.5220/0009968601530158
W. Handayani, R. Yunilawati, C. Imawan
{"title":"The Antibacterial Effect from Combining Cinnamon, Patchouli and Coriander Essential Oils","authors":"W. Handayani, R. Yunilawati, C. Imawan","doi":"10.5220/0009968601530158","DOIUrl":"https://doi.org/10.5220/0009968601530158","url":null,"abstract":"","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"91 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77896126","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Patchouli (Pogostemon cablin Benth): Chemistry, Biology, and Anti-inflammatory Activities: A Review 广藿香:化学、生物学和抗炎活性综述
Pub Date : 2019-01-01 DOI: 10.5220/0009956600670073
Khairan, Syaifullah Muhammad, Muhammad Diah
Patchouli (Pogostemon cablin Benth) is an essential oil and an aromatic medicinal plant, industrially valued due to widely used in flavours, fragrance and pharmaceuticals. Recently, researchers are showing deep interest towards patchouli alcohol. In Indonesia, patchouli is commonly known as ‘nilam’ which stand for Nederlands Indische Land ook Acheh Maatscappij. Understanding the chemistry, biology, and anti-inflammatory activities allows its utilization in medicine, toiletries, perfumery and insecticides. This review provides a comprehensive information on chemical compositions of patchouli species and its extracts by gas chromatography-mass spectroscopy (GC-MS) and gas chromatography-flame ionization detection (GC-FID). The biological activities of patchouli towards microorganisms is also being reviewed. This review also provides an additional information on anti-inflammatory activities of Pogostemon cablin Benth.
广藿香(Pogostemon cablin Benth)是一种精油和芳香药用植物,因广泛用于香料、香料和药品而具有工业价值。最近,研究人员对广藿香酒表现出浓厚的兴趣。在印度尼西亚,广藿香通常被称为“nilam”,代表荷兰Indische Land ook Acheh Maatscappij。了解其化学、生物学和抗炎活性,可以将其应用于医药、化妆品、香水和杀虫剂中。本文采用气相色谱-质谱(GC-MS)和气相色谱-火焰离子化(GC-FID)技术对广藿香及其提取物的化学成分进行了综述。综述了广藿香对微生物的生物活性。本文还对广藿香的抗炎作用进行了进一步的研究。
{"title":"Patchouli (Pogostemon cablin Benth): Chemistry, Biology, and Anti-inflammatory Activities: A Review","authors":"Khairan, Syaifullah Muhammad, Muhammad Diah","doi":"10.5220/0009956600670073","DOIUrl":"https://doi.org/10.5220/0009956600670073","url":null,"abstract":"Patchouli (Pogostemon cablin Benth) is an essential oil and an aromatic medicinal plant, industrially valued due to widely used in flavours, fragrance and pharmaceuticals. Recently, researchers are showing deep interest towards patchouli alcohol. In Indonesia, patchouli is commonly known as ‘nilam’ which stand for Nederlands Indische Land ook Acheh Maatscappij. Understanding the chemistry, biology, and anti-inflammatory activities allows its utilization in medicine, toiletries, perfumery and insecticides. This review provides a comprehensive information on chemical compositions of patchouli species and its extracts by gas chromatography-mass spectroscopy (GC-MS) and gas chromatography-flame ionization detection (GC-FID). The biological activities of patchouli towards microorganisms is also being reviewed. This review also provides an additional information on anti-inflammatory activities of Pogostemon cablin Benth.","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"7 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78342002","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Release Profile of the Antimicrobial Agent from Clove Oil Encapsulated in a Polyurethane Shell 聚氨酯壳封丁香油抗菌剂的释放特性研究
Pub Date : 2019-01-01 DOI: 10.5220/0009954900290036
C. Nuraeni, Dwinna Rahmi, R. Yunilawati, E. Ratnawati, Tiara Mailisa, Trisny Andrianty, A. Riyanto
The essential oil has been known for its antimicrobial properties and has the potency to be utilized as an active agent in food preservative, packaging, and textile. Eugenol and caryophyllene are a major antimicrobial component in the clove oil, which is proved against several bacterial and fungal strains. Due to the clove oil is easily oxidized and have a strong smell, it needs to be encapsulated so it can be used for long-term application. The encapsulation of the clove oil in the polyurethane shell was prepared by polymerization in an oil-in-water emulsion. The FTIR spectra of the microcapsules showed that the clove oil was successfully encapsulated. The release profile of the antimicrobial agent from the microcapsules was measured using Headscape GC. From the prediction based on the release profile showed that the microcapsules could emit the eugenol for 59 days and the caryophyllene for 15 days. Therefore, it could be concluded that the microcapsules of clove oil in the polyurethane shell is suitable for long term application.
这种精油以其抗菌特性而闻名,并且在食品防腐剂、包装和纺织品中具有作为活性剂的潜力。丁香酚和石竹烯是丁香油中主要的抗菌成分,已被证明对几种细菌和真菌菌株具有抗菌作用。由于丁香油容易氧化,气味强烈,所以需要封装,这样才能长期使用。采用油包水乳液聚合法制备了丁香油在聚氨酯外壳中的包封。微胶囊的红外光谱分析表明,丁香油包封成功。采用Headscape气相色谱法测定微胶囊中抗菌药物的释放谱。根据释放曲线预测,该微胶囊的丁香酚释放时间为59 d,石竹烯释放时间为15 d。因此,丁香油微胶囊在聚氨酯外壳中是适合长期应用的。
{"title":"Release Profile of the Antimicrobial Agent from Clove Oil Encapsulated in a Polyurethane Shell","authors":"C. Nuraeni, Dwinna Rahmi, R. Yunilawati, E. Ratnawati, Tiara Mailisa, Trisny Andrianty, A. Riyanto","doi":"10.5220/0009954900290036","DOIUrl":"https://doi.org/10.5220/0009954900290036","url":null,"abstract":"The essential oil has been known for its antimicrobial properties and has the potency to be utilized as an active agent in food preservative, packaging, and textile. Eugenol and caryophyllene are a major antimicrobial component in the clove oil, which is proved against several bacterial and fungal strains. Due to the clove oil is easily oxidized and have a strong smell, it needs to be encapsulated so it can be used for long-term application. The encapsulation of the clove oil in the polyurethane shell was prepared by polymerization in an oil-in-water emulsion. The FTIR spectra of the microcapsules showed that the clove oil was successfully encapsulated. The release profile of the antimicrobial agent from the microcapsules was measured using Headscape GC. From the prediction based on the release profile showed that the microcapsules could emit the eugenol for 59 days and the caryophyllene for 15 days. Therefore, it could be concluded that the microcapsules of clove oil in the polyurethane shell is suitable for long term application.","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"3 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75296486","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Effect of 10% Lavender Essential Oil Balm on Serum Cortisol Levels in Male Wistar Rats 10%薰衣草精油对雄性Wistar大鼠血清皮质醇水平的影响
Pub Date : 2019-01-01 DOI: 10.5220/0009954500130017
Christian Jaya Sumarto Putra
{"title":"Effect of 10% Lavender Essential Oil Balm on Serum Cortisol Levels in Male Wistar Rats","authors":"Christian Jaya Sumarto Putra","doi":"10.5220/0009954500130017","DOIUrl":"https://doi.org/10.5220/0009954500130017","url":null,"abstract":"","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"48 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80990391","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Antimicrobial Label from Lemongrass Oil Incorporated with Chitosan/Ascorbic Acid 含有壳聚糖/抗坏血酸的柠檬草油抗菌标签
Pub Date : 2019-01-01 DOI: 10.5220/0009968501470152
R. Yunilawati, W. Handayani, C. A. Arianita, B. Amalia, C. Imawan
: Lemongrass oil is one of the essential oil which potential to be used as an antimicrobial agent in active packaging. The aim of this research is to prepare antimicrobial labels and assess their activity. Antimicrobial labels are made from a matrix of chitosan/ascorbic acid and lemongrass oil as active ingredients with various concentrations ranging from 1% to 10%. Lemongrass oil was characterized using Gas Chromatography-Mass Spectrometry (GC-MS) to determine compounds suspected of having antimicrobial activity. The GCMS chromatograms have shown that lemongrass oil contains 73.21% citral compounds composed of 29% neral (beta-citral) and 44.21% geranial (alpha-citral) as antimicrobial agents. Lemongrass oil was tested on Gram-positive bacteria Staphylococcus aureus and Gram-negative bacteria Escherichia coli using direct method and vapor method. This test has shown that lemongrass oil has antimicrobial activity in both bacteria. The labels provide optimum antimicrobial activity for the lemongrass oil concentration of 10%. These results conclude that the lemongrass oil incorporated with chitosan/ascorbic acid has the potential to be an active packaging. The abstract should summarize the contents of the paper and should contain at least 70 and at most 200 words. It should be set in 9-point font size, justified and should have a hanging indent of 2-centimenter. There should be a space before of 12-point and after of 30-point.
香茅精油是一种很有潜力在活性包装中用作抗菌剂的精油。本研究的目的是制备抗菌标签并评估其活性。抗菌标签是由壳聚糖/抗坏血酸和柠檬草油作为有效成分的基质制成的,其浓度从1%到10%不等。采用气相色谱-质谱联用技术(GC-MS)对香茅精油的抑菌活性进行了表征。GCMS色谱分析结果表明,香茅精油中含有73.21%的柠檬醛类化合物,其抗菌成分为29%的神经醛(-柠檬醛)和44.21%的香茅醛(-柠檬醛)。采用直接法和蒸气法检测柠檬草精油对革兰氏阳性菌金黄色葡萄球菌和革兰氏阴性菌大肠杆菌的抑菌作用。这项试验表明,柠檬草精油对这两种细菌都有抗菌活性。当柠檬草精油浓度为10%时,该标签提供了最佳的抗菌活性。这些结果表明,壳聚糖/抗坏血酸掺入的柠檬草油具有作为活性包装的潜力。摘要应概括论文的内容,字数不少于70字,不超过200字。它应该设置为9点的字体大小,对齐,并且应该有2厘米的悬挂缩进。前面应该有12点的空白,后面应该有30点的空白。
{"title":"Antimicrobial Label from Lemongrass Oil Incorporated with Chitosan/Ascorbic Acid","authors":"R. Yunilawati, W. Handayani, C. A. Arianita, B. Amalia, C. Imawan","doi":"10.5220/0009968501470152","DOIUrl":"https://doi.org/10.5220/0009968501470152","url":null,"abstract":": Lemongrass oil is one of the essential oil which potential to be used as an antimicrobial agent in active packaging. The aim of this research is to prepare antimicrobial labels and assess their activity. Antimicrobial labels are made from a matrix of chitosan/ascorbic acid and lemongrass oil as active ingredients with various concentrations ranging from 1% to 10%. Lemongrass oil was characterized using Gas Chromatography-Mass Spectrometry (GC-MS) to determine compounds suspected of having antimicrobial activity. The GCMS chromatograms have shown that lemongrass oil contains 73.21% citral compounds composed of 29% neral (beta-citral) and 44.21% geranial (alpha-citral) as antimicrobial agents. Lemongrass oil was tested on Gram-positive bacteria Staphylococcus aureus and Gram-negative bacteria Escherichia coli using direct method and vapor method. This test has shown that lemongrass oil has antimicrobial activity in both bacteria. The labels provide optimum antimicrobial activity for the lemongrass oil concentration of 10%. These results conclude that the lemongrass oil incorporated with chitosan/ascorbic acid has the potential to be an active packaging. The abstract should summarize the contents of the paper and should contain at least 70 and at most 200 words. It should be set in 9-point font size, justified and should have a hanging indent of 2-centimenter. There should be a space before of 12-point and after of 30-point.","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"106 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88003682","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Wild Andaliman (Zanthoxylum acanthopodium DC.) Varieties as an Aromatic Plants from North Sumatera 野生安达利曼(Zanthoxylum acanthopodium DC.)北苏门答腊芳香植物的品种
Pub Date : 2019-01-01 DOI: 10.5220/0009958201400146
E. Kintamani, C. Kusmana, T. Tiryana, I. Batubara, E. Mirmanto
: Andaliman ( Zanthoxylum acanthopodium DC.) is one of endemic plant in North Sumatera which produce essential oil. This study aims to explore the wild Andaliman varieties and their characteristics based on specimens and any information sourced from local community knowledge in North Sumatera. This research was conducted through a vegetation survey with local communities in three districts based on three altitude levels: North Tapanuli (1500-1600 masl), Samosir Island (1600-1700 masl) and Humbang Hasundutan (1700-1800 masl) using 20 x 20 m plot with three replicates at each altitude level, totaling nine plots. Observation was carried out through morphological characteristics: seeds, leaves, and prickles based on specimens from the fieldwork and observing fruits, leaves, stems and prickles based on local community knowledge by in-depth interview. The results showed that there were nine varieties Andaliman in North Sumatera: Siholpu, Siganjangpat, Sihalus, Sihorbo, Simanuk, Sirangkak and there were three unnamed varieties. Each variety grows in a different altitude and has morphological characteristics. Further research will be carried out, related to the essential oil content of each Andaliman variety and its ecological conditions.
:安达曼(Zanthoxylum acanthopodium DC.)是北苏门答腊特有的精油植物之一。本研究旨在以标本为基础,结合当地社区知识,探讨北苏门答腊安达里曼野生品种及其特征。本研究通过对三个地区的当地社区进行植被调查,基于三个海拔高度:北Tapanuli(1500-1600海拔高度)、Samosir岛(1600-1700海拔高度)和Humbang hasundan(1700-1800海拔高度),使用20 x 20 m的样地,每个海拔高度有三个重复,共9个样地。以野外采集标本为基础,通过形态特征:种子、叶和皮刺进行观察;以当地社区知识为基础,通过深度访谈对果实、叶、茎和皮刺进行观察。结果表明,北苏门答腊安达里曼共有Siholpu、Siganjangpat、Sihalus、Sihorbo、Simanuk、Sirangkak 9个品种,另有3个未命名品种。每个品种生长在不同的海拔高度,有不同的形态特征。进一步的研究将进行,有关每个安达利曼品种的精油含量及其生态条件。
{"title":"Wild Andaliman (Zanthoxylum acanthopodium DC.) Varieties as an Aromatic Plants from North Sumatera","authors":"E. Kintamani, C. Kusmana, T. Tiryana, I. Batubara, E. Mirmanto","doi":"10.5220/0009958201400146","DOIUrl":"https://doi.org/10.5220/0009958201400146","url":null,"abstract":": Andaliman ( Zanthoxylum acanthopodium DC.) is one of endemic plant in North Sumatera which produce essential oil. This study aims to explore the wild Andaliman varieties and their characteristics based on specimens and any information sourced from local community knowledge in North Sumatera. This research was conducted through a vegetation survey with local communities in three districts based on three altitude levels: North Tapanuli (1500-1600 masl), Samosir Island (1600-1700 masl) and Humbang Hasundutan (1700-1800 masl) using 20 x 20 m plot with three replicates at each altitude level, totaling nine plots. Observation was carried out through morphological characteristics: seeds, leaves, and prickles based on specimens from the fieldwork and observing fruits, leaves, stems and prickles based on local community knowledge by in-depth interview. The results showed that there were nine varieties Andaliman in North Sumatera: Siholpu, Siganjangpat, Sihalus, Sihorbo, Simanuk, Sirangkak and there were three unnamed varieties. Each variety grows in a different altitude and has morphological characteristics. Further research will be carried out, related to the essential oil content of each Andaliman variety and its ecological conditions.","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"29 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74972032","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
The Medical Benefits of Vetiver Essential Oil 香根草精油的医疗效益
Pub Date : 2019-01-01 DOI: 10.5220/0009954400090012
H. Suyono, Deby Susanti
Vetiver essential oil (VEO) has been used century ago for religious and medical purposes. Vetiver plants are cultivated in tropical and subtropical countries. VEO contains sesquiterpenes compounds. VEO can be applied to treat neurological, psychiatric, dermatological, and musculoskeletal disorders. VEO has low toxicity and no carcinogenic effect. VEO has some pharmacological mechanism in medical treatments. The possible mechanisms are gamma aminobutyric acid (GABA) potentiation, antioxidant, antiinflammation, anti-stress, tissues regeneration, anti-microbe, and cytotoxic against cancer. VEO can be applied as topical
香根草精油(VEO)在几个世纪前就被用于宗教和医疗目的。香根草种植在热带和亚热带国家。VEO含有倍半萜化合物。VEO可用于治疗神经、精神、皮肤和肌肉骨骼疾病。VEO毒性低,无致癌作用。VEO在医学治疗中具有一定的药理机制。可能的机制是γ氨基丁酸(GABA)增强,抗氧化,抗炎症,抗应激,组织再生,抗微生物和细胞毒性抗癌。VEO可以外用
{"title":"The Medical Benefits of Vetiver Essential Oil","authors":"H. Suyono, Deby Susanti","doi":"10.5220/0009954400090012","DOIUrl":"https://doi.org/10.5220/0009954400090012","url":null,"abstract":"Vetiver essential oil (VEO) has been used century ago for religious and medical purposes. Vetiver plants are cultivated in tropical and subtropical countries. VEO contains sesquiterpenes compounds. VEO can be applied to treat neurological, psychiatric, dermatological, and musculoskeletal disorders. VEO has low toxicity and no carcinogenic effect. VEO has some pharmacological mechanism in medical treatments. The possible mechanisms are gamma aminobutyric acid (GABA) potentiation, antioxidant, antiinflammation, anti-stress, tissues regeneration, anti-microbe, and cytotoxic against cancer. VEO can be applied as topical","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85933458","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Perception of Patchouli Farmers on the Development of the Innovation Cluster in Panga, Aceh Jaya Regency 广藿香农民对亚齐查亚县潘加创新集群发展的看法
Pub Date : 2019-01-01 DOI: 10.5220/0009958101340139
M. Y. Wardhana, I. Indra, D. Andriani
: The purpose of this study was to identify the interests and attitudes of patchouli farmers towards the development of patchouli innovation clusters and to find out and analyze people's perceptions of the development of patchouli innovation clusters in Panga, Aceh Jaya Regency. The choice of location in this study was done intentionally (purposive sampling) with the reason that the research location is the place for the patchouli innovation cluster development plan. How to determine the sample in this study using the census method. The samples determined in this study were 80 patchouli farmers. The analytical method used in this research is the Likert scale and descriptive qualitative method. The results of the study showed that the attitudes (affective) and perception (cognitive) of patchouli farmers were good for the development of patchouli innovation clusters. Respondents hope the patchouli innovation cluster can be built immediately so that the standard of living of the community in the District of Panga can be prosperous. Perceptions generated from patchouli farmers are positive perceptions, the community is very receptive to innovations in Aceh Jaya on patchouli cultivation from upstream to downstream so that the cluster is very beneficial for the surrounding community.
本研究的目的是了解广藿香农民对广藿香创新集群发展的兴趣和态度,并了解和分析亚齐查亚县潘加市人们对广藿香创新集群发展的看法。本研究的区位选择是有意的(有目的的抽样),因为研究地点是广藿香创新集群发展规划的地点。如何在本研究中使用普查方法确定样本。本研究确定的样品为80名广藿香农民。本研究使用的分析方法是李克特量表和描述性定性方法。研究结果表明,广藿香农民的态度(情感)和感知(认知)有利于广藿香创新集群的发展。受访者希望尽快建立广藿香创新集群,以提高Panga区社区的生活水平。广藿香农民产生的看法是积极的看法,社区非常接受亚齐查亚从上游到下游的广藿香种植创新,因此集群对周围社区非常有益。
{"title":"Perception of Patchouli Farmers on the Development of the Innovation Cluster in Panga, Aceh Jaya Regency","authors":"M. Y. Wardhana, I. Indra, D. Andriani","doi":"10.5220/0009958101340139","DOIUrl":"https://doi.org/10.5220/0009958101340139","url":null,"abstract":": The purpose of this study was to identify the interests and attitudes of patchouli farmers towards the development of patchouli innovation clusters and to find out and analyze people's perceptions of the development of patchouli innovation clusters in Panga, Aceh Jaya Regency. The choice of location in this study was done intentionally (purposive sampling) with the reason that the research location is the place for the patchouli innovation cluster development plan. How to determine the sample in this study using the census method. The samples determined in this study were 80 patchouli farmers. The analytical method used in this research is the Likert scale and descriptive qualitative method. The results of the study showed that the attitudes (affective) and perception (cognitive) of patchouli farmers were good for the development of patchouli innovation clusters. Respondents hope the patchouli innovation cluster can be built immediately so that the standard of living of the community in the District of Panga can be prosperous. Perceptions generated from patchouli farmers are positive perceptions, the community is very receptive to innovations in Aceh Jaya on patchouli cultivation from upstream to downstream so that the cluster is very beneficial for the surrounding community.","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"12 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91287089","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Effect of NAA Concentration and Different Parts of Stem on Growth of Patchouli (Pogostemon cablin Benth.) NAA浓度及茎部不同部位对广藿香生长的影响
Pub Date : 2019-01-01 DOI: 10.5220/0009958001270133
M. Hayati, Nurhayati, Revira Sari
The need for patchouli is increasing with the increase of population and the development of the cosmetics industry. The supply of healthy and of high production patchouli cutting is necessary to ensure the optimum of production. The purpose of this study was to determine the effect of NAA concentration and the right parts source of cuttings and the interaction between the two on the growth of patchouli. The study was conducted in the Experimental Field and Plant Physiology Laboratory of the Faculty of Agriculture, Universitas Syiah Kuala, Banda Aceh, in January to April 2019. The study used a factorial randomized block design with a 4x3 factorial pattern with three replications. NAA was applied using Growtone, a brand with an NAA concentration of 3%. Factors studied were Growtone concentration at 0, 4.0, 8.0, and 12.0 g L water, and parts of stem source (shoots, middle, and base). The results showed that the best growth of patchouli cuttings was at Growtone concentration of 4.0 g L water, while the best shoot length and leaf area was found in the treatment of Growtone concentration of 12.0 g L water. Meanwhile, the best growth of patchouli cuttings was found in the stem taken from the shoot’s part. There was no significant interaction between NAA concentration and the source of the different parts of stem on the growth of patchouli.
随着人口的增长和化妆品工业的发展,对广藿香的需求也在不断增加。健康、高产的广藿香切花供应是保证广藿香最佳生产的必要条件。本研究旨在探讨NAA浓度和扦插部位源对广藿香生长的影响及其相互作用。该研究于2019年1月至4月在班达亚齐Syiah Kuala university农业学院实验田和植物生理学实验室进行。本研究采用4 × 3阶乘随机区组设计,共3次重复。NAA采用Growtone品牌,NAA浓度为3%。研究的影响因素为0、4.0、8.0和12.0 g L水和部分茎源(芽、中、基部)的Growtone浓度。结果表明,当Growtone浓度为4.0 g L水处理时,广藿香扦插苗生长最佳,而当Growtone浓度为12.0 g L水处理时,枝长和叶面积最佳。同时,广藿香插枝生长最好的部位是茎部。NAA浓度与茎部不同来源对广藿香生长无显著交互作用。
{"title":"The Effect of NAA Concentration and Different Parts of Stem on Growth of Patchouli (Pogostemon cablin Benth.)","authors":"M. Hayati, Nurhayati, Revira Sari","doi":"10.5220/0009958001270133","DOIUrl":"https://doi.org/10.5220/0009958001270133","url":null,"abstract":"The need for patchouli is increasing with the increase of population and the development of the cosmetics industry. The supply of healthy and of high production patchouli cutting is necessary to ensure the optimum of production. The purpose of this study was to determine the effect of NAA concentration and the right parts source of cuttings and the interaction between the two on the growth of patchouli. The study was conducted in the Experimental Field and Plant Physiology Laboratory of the Faculty of Agriculture, Universitas Syiah Kuala, Banda Aceh, in January to April 2019. The study used a factorial randomized block design with a 4x3 factorial pattern with three replications. NAA was applied using Growtone, a brand with an NAA concentration of 3%. Factors studied were Growtone concentration at 0, 4.0, 8.0, and 12.0 g L water, and parts of stem source (shoots, middle, and base). The results showed that the best growth of patchouli cuttings was at Growtone concentration of 4.0 g L water, while the best shoot length and leaf area was found in the treatment of Growtone concentration of 12.0 g L water. Meanwhile, the best growth of patchouli cuttings was found in the stem taken from the shoot’s part. There was no significant interaction between NAA concentration and the source of the different parts of stem on the growth of patchouli.","PeriodicalId":20554,"journal":{"name":"Proceedings of the 2nd International Conference of Essential Oils","volume":"67 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85801985","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
期刊
Proceedings of the 2nd International Conference of Essential Oils
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1