Pub Date : 2019-01-01DOI: 10.12791/KSBEC.2019.28.1.78
Y. Jeong, Jong Goo Lee, S. Yun, H. Kim, Enu Ki Ahn, Jae Seok Seo, Y. Yoon
{"title":"Effects of an Aspirated Radiation Shield on Temperature Measurement in a Greenhouse","authors":"Y. Jeong, Jong Goo Lee, S. Yun, H. Kim, Enu Ki Ahn, Jae Seok Seo, Y. Yoon","doi":"10.12791/KSBEC.2019.28.1.78","DOIUrl":"https://doi.org/10.12791/KSBEC.2019.28.1.78","url":null,"abstract":"","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"42 3 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88176425","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.12791/KSBEC.2019.28.1.46
J. Kwon, 권 진경, Sukwon Kang, Y. Paek, J. Moon, J. Jang, S. Oh, 강 석원, 문 종필, 장 재경, 오 성식
{"title":"Effects of Local Cooling and Root Pruning on Budding and Local Heating on Heating Energy Consumption in Forcing Cultivation of Strawberry","authors":"J. Kwon, 권 진경, Sukwon Kang, Y. Paek, J. Moon, J. Jang, S. Oh, 강 석원, 문 종필, 장 재경, 오 성식","doi":"10.12791/KSBEC.2019.28.1.46","DOIUrl":"https://doi.org/10.12791/KSBEC.2019.28.1.46","url":null,"abstract":"","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"43 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74173923","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.12791/KSBEC.2019.28.1.55
Jung-Eun Lee, 이 정은, Gyu-Bin Lee, B. Je, Yongjae Lee, Younghoon Park, Y. Choi, Beung-Gu Son, N. Kang, Jum-soon Kang, 이 규빈, 제 병일, 이 용재, 박 영훈, 최 영환, 손 병구, 강 남준, 강 점순
{"title":"The effects of Stigma Removal and Auxin Treatment on Fruit Shape and Quality in Strawberry","authors":"Jung-Eun Lee, 이 정은, Gyu-Bin Lee, B. Je, Yongjae Lee, Younghoon Park, Y. Choi, Beung-Gu Son, N. Kang, Jum-soon Kang, 이 규빈, 제 병일, 이 용재, 박 영훈, 최 영환, 손 병구, 강 남준, 강 점순","doi":"10.12791/KSBEC.2019.28.1.55","DOIUrl":"https://doi.org/10.12791/KSBEC.2019.28.1.55","url":null,"abstract":"","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"36 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83127250","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.12791/KSBEC.2019.28.1.66
Young-Geun Cha, Kyu-Seong Choi, K. Song, H. Sung, Ha Na Lee, H. Sung, Jong Jin Kim
{"title":"Growth Characteristics and Visible Injury of Container Seedling of Pinus densiflora by Fertilization Level","authors":"Young-Geun Cha, Kyu-Seong Choi, K. Song, H. Sung, Ha Na Lee, H. Sung, Jong Jin Kim","doi":"10.12791/KSBEC.2019.28.1.66","DOIUrl":"https://doi.org/10.12791/KSBEC.2019.28.1.66","url":null,"abstract":"","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"32 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85235673","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.12791/KSBEC.2019.28.1.9
Sang Woo Lee, J. Yun, J. Hong, K. Choi, S. Park
This study aimed to examine the effects of different degrees of defoliation during harvest season on hydroponically cultured ‘Seolhyang’ strawberry's fruit characteristics, plant growth, and changes in nonstructural carbohydrates, and find an effective defoliation method. On November 29, 2013, some of the ‘Seolhyang’ leaves were nondefoliated and the others were defoliated remaining 9 and 5 leaves. The number of fruits and fruit weight were not significantly different in the first flower cluster but in the second, third, and fourth flower clusters decreased as the level of defoliation increased. The soluble solids content and acidity of fruits decreased in all the clusters as the level of defoliation increased. The leaf area and leaf dry weight of strawberry plant in all the treatment groups decreased from January to March and root dry weight sharply decreased during February. Thereafter, during April, the growth of plant increased. As defoliation increased, the dry weight of fruits, flower clusters, crowns, and roots decreased, and during late growing period, difference in dry weight according to the degree of defoliation was considerable. The content of carbohydrate was greater in the leaves than the fruits excepting January 30 and February 28, 2014 and in the case of strawberry plant that continuously produce fruits, the content of carbohydrate decreased in the leaves and roots. As defoliation increased, the content of carbohydrate in fruits, flower clusters, crowns, and roots decreased. Defoliation for strawberry plants is carefully done during harvest season. Twelve leaves during December and 14 leaves from January to March should be maintained, and in April when the number of leaves increases, old leaves should be defoliated. Additional key words : flower cluster, Fragaria × ananassa, hydroponics, soluble sugars, starch
{"title":"The Effects of Different Degrees of Defoliation on ‘Seolhyang’ Strawberry’s Fruit Characteristics, Plant Growth and Changes in Nonstructural Carbohydrates","authors":"Sang Woo Lee, J. Yun, J. Hong, K. Choi, S. Park","doi":"10.12791/KSBEC.2019.28.1.9","DOIUrl":"https://doi.org/10.12791/KSBEC.2019.28.1.9","url":null,"abstract":"This study aimed to examine the effects of different degrees of defoliation during harvest season on hydroponically cultured ‘Seolhyang’ strawberry's fruit characteristics, plant growth, and changes in nonstructural carbohydrates, and find an effective defoliation method. On November 29, 2013, some of the ‘Seolhyang’ leaves were nondefoliated and the others were defoliated remaining 9 and 5 leaves. The number of fruits and fruit weight were not significantly different in the first flower cluster but in the second, third, and fourth flower clusters decreased as the level of defoliation increased. The soluble solids content and acidity of fruits decreased in all the clusters as the level of defoliation increased. The leaf area and leaf dry weight of strawberry plant in all the treatment groups decreased from January to March and root dry weight sharply decreased during February. Thereafter, during April, the growth of plant increased. As defoliation increased, the dry weight of fruits, flower clusters, crowns, and roots decreased, and during late growing period, difference in dry weight according to the degree of defoliation was considerable. The content of carbohydrate was greater in the leaves than the fruits excepting January 30 and February 28, 2014 and in the case of strawberry plant that continuously produce fruits, the content of carbohydrate decreased in the leaves and roots. As defoliation increased, the content of carbohydrate in fruits, flower clusters, crowns, and roots decreased. Defoliation for strawberry plants is carefully done during harvest season. Twelve leaves during December and 14 leaves from January to March should be maintained, and in April when the number of leaves increases, old leaves should be defoliated. Additional key words : flower cluster, Fragaria × ananassa, hydroponics, soluble sugars, starch","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"459 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83035900","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.12791/KSBEC.2019.28.1.28
Yun-Kyeoung Jeoung, Juhwan Park, T. Ha, Young-suk Lee, Myeong-Hoon Seo, In-Chul Kim
We designed a system that can automatically collect, convey, and control cool air of 15oC-20oC containing carbon dioxide from a mushroom cultivation house to a strawberry plastic house. We recorded the temperature at various positions from July to August 2017. The average temperature of the green house during day and at night was maintained at 33oC and 26oC, respectively. In the moveable three-tier cylindrical bed, the average temperature around root was maintained at 26oC and 21oC during day and at night, respectively. On the high-bench in the green house, the temperature was maintained at 32oC and 30oC during day and at night, respectively. The carbon dioxide concentration was maintained around 800-1,600 ppm in the mushroom cultivation system and 400-800 ppm in the strawberry plastic house. The growth characteristics of the strawberry treated with moveable three-tier cylindrical bed were significantly different from those of the untreated high-bench bed. In addition, during the summer season, moveable three-tier cylindrical bed showed more tendency to increase in normal fruit number (NFN) and to decrease in defective fruit number (DFN) compare to the high-bench bed. Therefore, the moveable three-tier cylindrical bed showed a tendency to be more than 2 times higher yields than that of the high-bench bed. It was confirmed that everbearing strawberry cultivars could be cultivated in green house due to the cool air supply from the mushroom cultivation system in the summer season.
{"title":"Effects of Production of Ever-bearing Strawberries Using Cool Air from Mushroom Cultivation House","authors":"Yun-Kyeoung Jeoung, Juhwan Park, T. Ha, Young-suk Lee, Myeong-Hoon Seo, In-Chul Kim","doi":"10.12791/KSBEC.2019.28.1.28","DOIUrl":"https://doi.org/10.12791/KSBEC.2019.28.1.28","url":null,"abstract":"We designed a system that can automatically collect, convey, and control cool air of 15oC-20oC containing carbon dioxide from a mushroom cultivation house to a strawberry plastic house. We recorded the temperature at various positions from July to August 2017. The average temperature of the green house during day and at night was maintained at 33oC and 26oC, respectively. In the moveable three-tier cylindrical bed, the average temperature around root was maintained at 26oC and 21oC during day and at night, respectively. On the high-bench in the green house, the temperature was maintained at 32oC and 30oC during day and at night, respectively. The carbon dioxide concentration was maintained around 800-1,600 ppm in the mushroom cultivation system and 400-800 ppm in the strawberry plastic house. The growth characteristics of the strawberry treated with moveable three-tier cylindrical bed were significantly different from those of the untreated high-bench bed. In addition, during the summer season, moveable three-tier cylindrical bed showed more tendency to increase in normal fruit number (NFN) and to decrease in defective fruit number (DFN) compare to the high-bench bed. Therefore, the moveable three-tier cylindrical bed showed a tendency to be more than 2 times higher yields than that of the high-bench bed. It was confirmed that everbearing strawberry cultivars could be cultivated in green house due to the cool air supply from the mushroom cultivation system in the summer season.","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"29 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87584788","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.12791/ksbec.2019.28.1.38
Eun Mo Lee, Sang Kyu Park, Bong-chun Lee, H. Lee, Hak-Hun Kim, Yeo-Uk Yun, S. Park, Sun-Ok Chung, J. Choi
{"title":"Changes in Inorganic Element Concentrations in Leaves, Supplied and Drained Nutrient Solution according to Fruiting Node during Semi-forcing Hydroponic Cultivation of ‘Bonus’ Tomato","authors":"Eun Mo Lee, Sang Kyu Park, Bong-chun Lee, H. Lee, Hak-Hun Kim, Yeo-Uk Yun, S. Park, Sun-Ok Chung, J. Choi","doi":"10.12791/ksbec.2019.28.1.38","DOIUrl":"https://doi.org/10.12791/ksbec.2019.28.1.38","url":null,"abstract":"","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"14 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88594073","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.12791/ksbec.2019.28.1.16
Jae-Seung Noh, Yu yong Kim, Youngdug Yoo, J. Kwon, In-bok Lee, R. Kim, Jun Gyu Kim
{"title":"Development of Air Flow Simulator in Agricultural Facility based on Virtual Reality","authors":"Jae-Seung Noh, Yu yong Kim, Youngdug Yoo, J. Kwon, In-bok Lee, R. Kim, Jun Gyu Kim","doi":"10.12791/ksbec.2019.28.1.16","DOIUrl":"https://doi.org/10.12791/ksbec.2019.28.1.16","url":null,"abstract":"","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74838273","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.12791/KSBEC.2019.28.1.86
W. H. Kang, Jae Woo Kim, J. Son
{"title":"Growth and Photomorphogenesis of Cucumber Plants under Artificial Solar and High Pressure Sodium Lamp with Additional Far-red Light","authors":"W. H. Kang, Jae Woo Kim, J. Son","doi":"10.12791/KSBEC.2019.28.1.86","DOIUrl":"https://doi.org/10.12791/KSBEC.2019.28.1.86","url":null,"abstract":"","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"78 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83749292","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.12791/KSBEC.2019.28.1.1
Sangmin Park, E. Cho, J. An, B. Yoon, K. Choi, E. Choi
The study aimed to determine effects of light emitting diode (LED) and the ultraviolet radiation (UVA) light of plant factory on plant growth and ascorbic acid content of spinach (Spinacia oleracea cv. Shusiro). Plants were grown in a NFT (Nutrient Film Technique) system for 28 days after transplanting with fluorescent light (FL, control), LEDs and UVA (Blue+UVA (BUV), Red and Blue (R:B(2:1)) + UVA (RBUV), Red+UVA (RUV), White LED (W), Red and Blue (R:B(2:1)), Blue (B), Red (R)) under the same light intensity (130 μmol·m·s) and photoperiod (16/8h = day/night). All the light sources containing the R (R, RB, RUV, and RBUV) showed leaf epinasty symptom at 21 days after transplanting (DAT). Under the RUV treatment, the lengths of leaf and leaf petiole were significantly reduced and the leaf width was increased, lowering the leaf shape index, compared to the R treatment. Under the BUV, however, the lengths of leaf and leaf petiole were increased significantly, and the leaf number was increased compared to B. Under the RBUV treatment, the leaf length was significantly shorter than other treatments, while no significant difference between the RBUV and RB for the fresh and dry weights and leaf area. Dry weights at 28 days after transplanting were significantly higher in the R, RUV and BUV treatments than those in the W and FL. The leaf area was significantly higher under the BUV treatment. The ascorbic acid content of the 28 day-old spinach under the B was significantly higher, followed by the BUV, and significantly lower in FL and R. All the integrated data suggest that the BUV light seems to be the most suitable for growth and quality of hydroponically grown spinach in a plant factory. Additional key words: leaf epinasty index, leaf shape index, specific leaf weight
{"title":"Plant Growth and Ascorbic Acid Content of Spinacia oleracea Grown under Different Light-emitting Diodes and Ultraviolet Radiation Light of Plant Factory System","authors":"Sangmin Park, E. Cho, J. An, B. Yoon, K. Choi, E. Choi","doi":"10.12791/KSBEC.2019.28.1.1","DOIUrl":"https://doi.org/10.12791/KSBEC.2019.28.1.1","url":null,"abstract":"The study aimed to determine effects of light emitting diode (LED) and the ultraviolet radiation (UVA) light of plant factory on plant growth and ascorbic acid content of spinach (Spinacia oleracea cv. Shusiro). Plants were grown in a NFT (Nutrient Film Technique) system for 28 days after transplanting with fluorescent light (FL, control), LEDs and UVA (Blue+UVA (BUV), Red and Blue (R:B(2:1)) + UVA (RBUV), Red+UVA (RUV), White LED (W), Red and Blue (R:B(2:1)), Blue (B), Red (R)) under the same light intensity (130 μmol·m·s) and photoperiod (16/8h = day/night). All the light sources containing the R (R, RB, RUV, and RBUV) showed leaf epinasty symptom at 21 days after transplanting (DAT). Under the RUV treatment, the lengths of leaf and leaf petiole were significantly reduced and the leaf width was increased, lowering the leaf shape index, compared to the R treatment. Under the BUV, however, the lengths of leaf and leaf petiole were increased significantly, and the leaf number was increased compared to B. Under the RBUV treatment, the leaf length was significantly shorter than other treatments, while no significant difference between the RBUV and RB for the fresh and dry weights and leaf area. Dry weights at 28 days after transplanting were significantly higher in the R, RUV and BUV treatments than those in the W and FL. The leaf area was significantly higher under the BUV treatment. The ascorbic acid content of the 28 day-old spinach under the B was significantly higher, followed by the BUV, and significantly lower in FL and R. All the integrated data suggest that the BUV light seems to be the most suitable for growth and quality of hydroponically grown spinach in a plant factory. Additional key words: leaf epinasty index, leaf shape index, specific leaf weight","PeriodicalId":20654,"journal":{"name":"Protected horticulture and Plant Factory","volume":"94 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83180400","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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