Pub Date : 2023-12-04DOI: 10.18619/2072-9146-2023-6-71-77
N. Tropina, R. R. Thaganov, V. R. Thaganov, N. I. Sidelnikov
Medicinal plants and preparations thereof are widely used in the treatment and prevention of many diseases. The demand of the pharmaceutical industry for herbal medicinal raw materials is met by culturing these plants. Pharmaceutical factories can be fully supplied with medicinal raw materials both by expanding the area and by increasing the yield of cultivated crops, which is achieved by using high-quality seeds of promising varieties in the required amount. In recent years, in the conditions of the Western Ciscaucasia in the medicinal crop rotation of the North Caucasus branch of VILAR, studies have been conducted to study the possibility of increasing the seed productivity of Echinacea purpurea L., Сhamomilla recutita L., Plantago major L. and Salvia officinalis L., which occupy an important place in the modern range of medicines used in official and traditional medicine. To this end, experiments were laid on the complex test of humic fertilizers (Lignogumat, Normat L) with growth regulators (Zircon, Agat, Gibbersib) and chelated micro-fertilizers (Siliplant and Cytovit)As a result of the studies carried out on echinacea, an increase in the yield of seeds and an improvement in their quality was established on the Lignogumat + Agate variant (by 31%), and on sage and chamomile – Lignogumat + Zircon (by 28% and 39%, respectively), the weight of 1000 seeds exceeded the control by 8-15%. Non-root feeding of echinacea and plantain with Lignogumat and Normat L with silicon-containing microfertilization Siliplant ensured increase of seed productivity by 14-16%, mass of 100 seeds increased by 8-10%. Thus, by using complexes of humic preparations with growth regulators and silicon-containing microfertilization Siliplant as effective means of regulating the growth and development of medicinal cultures, activating flowering and seed formation processes, it is possible to ensure high yield and the best quality of the resulting seed material.
{"title":"Influence of growth regulators on the seed productivity of medicinal crops grown in the Krasnodar region","authors":"N. Tropina, R. R. Thaganov, V. R. Thaganov, N. I. Sidelnikov","doi":"10.18619/2072-9146-2023-6-71-77","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-71-77","url":null,"abstract":"Medicinal plants and preparations thereof are widely used in the treatment and prevention of many diseases. The demand of the pharmaceutical industry for herbal medicinal raw materials is met by culturing these plants. Pharmaceutical factories can be fully supplied with medicinal raw materials both by expanding the area and by increasing the yield of cultivated crops, which is achieved by using high-quality seeds of promising varieties in the required amount. In recent years, in the conditions of the Western Ciscaucasia in the medicinal crop rotation of the North Caucasus branch of VILAR, studies have been conducted to study the possibility of increasing the seed productivity of Echinacea purpurea L., Сhamomilla recutita L., Plantago major L. and Salvia officinalis L., which occupy an important place in the modern range of medicines used in official and traditional medicine. To this end, experiments were laid on the complex test of humic fertilizers (Lignogumat, Normat L) with growth regulators (Zircon, Agat, Gibbersib) and chelated micro-fertilizers (Siliplant and Cytovit)As a result of the studies carried out on echinacea, an increase in the yield of seeds and an improvement in their quality was established on the Lignogumat + Agate variant (by 31%), and on sage and chamomile – Lignogumat + Zircon (by 28% and 39%, respectively), the weight of 1000 seeds exceeded the control by 8-15%. Non-root feeding of echinacea and plantain with Lignogumat and Normat L with silicon-containing microfertilization Siliplant ensured increase of seed productivity by 14-16%, mass of 100 seeds increased by 8-10%. Thus, by using complexes of humic preparations with growth regulators and silicon-containing microfertilization Siliplant as effective means of regulating the growth and development of medicinal cultures, activating flowering and seed formation processes, it is possible to ensure high yield and the best quality of the resulting seed material.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"7 5","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138603946","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-04DOI: 10.18619/2072-9146-2023-6-78-83
S. Nadezhkin, M. Markarova, M. Antoshkina, A. Molchanova, I. E. Osokin, O. Razin, A. Markarova
Relevance. Foliar feeding when growing vegetables is due to its positive effect on quality and yield indicators. The use of microfertilizers for foliar feeding allows optimizing the absorption of nutrients by plants, which can not only reduce economic costs, but also regulate the accumulation of biologically active substances. Identifying the optimal fertilizing system for different varieties and hybrids of vegetables is especially important in risky farming areas, where the main factor regulating yield indicators is weather.Methodology. The purpose of the work is to conduct a comparative assessment of the effectiveness of foliar feeding of the white cabbage variety Zimovka 1474 different agrochemicals. In a field experiment for three years (2018-2020), the effect of microfertilizers, humate, chelates and a biostimulator on the yield, biochemical and microelement composition of white cabbage variety Zimovka 1434 was studied.Results. It has been shown that the biometric characteristics of cabbage are best influenced by foliar fertilization with microfertilizer Aquarin and the biostimulator BIS-65, and the total and marketable yield is influenced by microfertilizer in chelate form Helaton. The greatest accumulation of dry matter, sugars, and vitamin C was typical for variants using the biological product BIS-65 and chelated fertilizers (Tiaton, Helaton). Chelated fertilizers also contributed to an increase in the accumulation of elements such as potassium, calcium, iron, zinc and manganese in cabbage heads.
{"title":"The effectiveness of non-root fertilizers during cultivation white cabbage in the Non-Chernozem zone","authors":"S. Nadezhkin, M. Markarova, M. Antoshkina, A. Molchanova, I. E. Osokin, O. Razin, A. Markarova","doi":"10.18619/2072-9146-2023-6-78-83","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-78-83","url":null,"abstract":"Relevance. Foliar feeding when growing vegetables is due to its positive effect on quality and yield indicators. The use of microfertilizers for foliar feeding allows optimizing the absorption of nutrients by plants, which can not only reduce economic costs, but also regulate the accumulation of biologically active substances. Identifying the optimal fertilizing system for different varieties and hybrids of vegetables is especially important in risky farming areas, where the main factor regulating yield indicators is weather.Methodology. The purpose of the work is to conduct a comparative assessment of the effectiveness of foliar feeding of the white cabbage variety Zimovka 1474 different agrochemicals. In a field experiment for three years (2018-2020), the effect of microfertilizers, humate, chelates and a biostimulator on the yield, biochemical and microelement composition of white cabbage variety Zimovka 1434 was studied.Results. It has been shown that the biometric characteristics of cabbage are best influenced by foliar fertilization with microfertilizer Aquarin and the biostimulator BIS-65, and the total and marketable yield is influenced by microfertilizer in chelate form Helaton. The greatest accumulation of dry matter, sugars, and vitamin C was typical for variants using the biological product BIS-65 and chelated fertilizers (Tiaton, Helaton). Chelated fertilizers also contributed to an increase in the accumulation of elements such as potassium, calcium, iron, zinc and manganese in cabbage heads.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"21 17","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138603263","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-04DOI: 10.18619/2072-9146-2023-6-66-70
T. A. Krol, V. I. Ossipov, D. Baleev
Tanacetum balsamita L. is a perennial rhizomatous plant of the Asteraceae family. T. balsamita is cultivated as medicinal, aromatic plants and food plant. Extract of costmary exhibits hepatoprotective, antiseptic and anthelmintic properties. The herb of T. balsamita contains essential oils and phenolic compounds. This species included in the "Biocollection of medicinal and aromatic plants of open and protected ground", Botanical garden of the VILAR. The main aim was to study the composition of phenolic compounds in the leaves of T. balsamita with application of ultra-performance liquid chromatography coupled with diode array detection and mass spectrometry. The object of the study was the leaves of T. balsamita. Samples were extracted with 1 ml of 80% aqueous acetone. An ultra-performance liquid chromatographic system with a photodiode detector and a triple quadrupole mass spectrometer was used for analysis of phenolic compounds. The UV and MS data of phenolic compounds were used for their identification or tentative characterization with application of mass spectrometry databases and data published in the literature.Results. The results obtained showed the presence in the leaves of 17 phenolic compounds. Five compounds were identified as caffeoylquinic, feruloylquinic and three dicaffeolquinic acid isomers, and two compounds as ferulic acid hexoside isomers. The leaves of T. balsamita contained also five luteolin derivatives, two chrysoeriol derivatives, and spinacetin/axillarin. Four compounds were not identified.
香蒜是菊科多年生根茎植物。香茅是一种药用、芳香和食用植物。丹参提取物具有保肝、防腐、驱虫药的作用。香茅含有精油和酚类化合物。本种被列入“开放和保护区药用和芳香植物生物集锦”，VILAR植物园。采用超高效液相色谱-二极管阵列检测和质谱联用技术研究香田叶中酚类化合物的组成。本研究的对象是香椿的叶子。用1 ml 80%的丙酮水溶液提取样品。采用光电二极管检测器和三重四极杆质谱仪组成的超高效液相色谱系统对酚类化合物进行了分析。利用质谱数据库和文献发表的数据对酚类化合物进行鉴定或初步表征。得到的结果表明，在叶片中存在17种酚类化合物。鉴定出5个化合物为咖啡酰奎宁、阿魏酰奎宁和3个二咖啡酰奎宁酸异构体，2个化合物为阿魏酸己糖异构体。香茅叶中还含有5种木犀草素衍生物、2种黄蜡醇衍生物和spinacetin/axillarin。四种化合物未被鉴定。
{"title":"Phenolic compounds in leaves of Tanacetum balsamita L.","authors":"T. A. Krol, V. I. Ossipov, D. Baleev","doi":"10.18619/2072-9146-2023-6-66-70","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-66-70","url":null,"abstract":"Tanacetum balsamita L. is a perennial rhizomatous plant of the Asteraceae family. T. balsamita is cultivated as medicinal, aromatic plants and food plant. Extract of costmary exhibits hepatoprotective, antiseptic and anthelmintic properties. The herb of T. balsamita contains essential oils and phenolic compounds. This species included in the \"Biocollection of medicinal and aromatic plants of open and protected ground\", Botanical garden of the VILAR. The main aim was to study the composition of phenolic compounds in the leaves of T. balsamita with application of ultra-performance liquid chromatography coupled with diode array detection and mass spectrometry. The object of the study was the leaves of T. balsamita. Samples were extracted with 1 ml of 80% aqueous acetone. An ultra-performance liquid chromatographic system with a photodiode detector and a triple quadrupole mass spectrometer was used for analysis of phenolic compounds. The UV and MS data of phenolic compounds were used for their identification or tentative characterization with application of mass spectrometry databases and data published in the literature.Results. The results obtained showed the presence in the leaves of 17 phenolic compounds. Five compounds were identified as caffeoylquinic, feruloylquinic and three dicaffeolquinic acid isomers, and two compounds as ferulic acid hexoside isomers. The leaves of T. balsamita contained also five luteolin derivatives, two chrysoeriol derivatives, and spinacetin/axillarin. Four compounds were not identified.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"21 10","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138603270","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-04DOI: 10.18619/2072-9146-2023-6-47-51
V. Kharchenko, N. A. Golubkina, M. N. Bogachuk
Increase in green vegetables popularity in nutrition and medicine promotes investigations of new cultivar and hybrid biochemical parameters. Nutritional value and antioxidant status of three Rumex representatives: Rumex acetosa L. (Krupnolistny cv.), Rumex sanguineus L. (prospect genotype) and Rumex confertus Willd. were studied. Antioxidant defense parameters (total antioxidant activity, polyphenol and ascorbic acid content) decreased in accordance to: Rumex sanguineus L. > Rumes confertus Willd. > Rumex acetosa L. Thus the ascorbic acid content in bloody dock (R. sanguineus) reached 129 mg/100 g which was 1.48 times higher than in Russian dock (R. confertus) and 3.17 times higher than in garden sorrel (R. acetosa). The total chlorophyll content was also the highest in bloody dock (17.74 mg/g d.w.) compared to 15.88 mg/g in R. confertus and 13.07 mg/g in R. acetosa leaves. The new R. sanguineus genotype was characterized by high decorative properties and demonstrated twice higher oxalic acid content compared to R. acetosa, Krupnolistny cv., and 1.5 times higher value than in R. confertus. High decorative and medicinal value of R. sanguineus was connected to a great extent with the intensive anthocyanin accumulation reaching 7.2% and high nitrate content. The results of the present study indicate high prospects of R. sanguineus genotype utilization in landscape design, food industry and medicine.
绿色蔬菜在营养和医学上的普及促进了新品种和杂交种生化参数的研究。三种典型Rumex品种:Rumex acetosa L. (Krupnolistny cv.)、Rumex sanguineus L. (prospect基因型)和Rumex contus Willd的营养价值和抗氧化状况。进行了研究。抗氧化防御参数(总抗氧化活性、多酚和抗坏血酸含量)的降低顺序为:血尾瘤胃>野瘤胃。血船坞(R. sanguineus)中抗坏血酸含量达到129 mg/100 g，是俄罗斯船坞(R. confertus)的1.48倍，是酢浆草(R. acetosa)的3.17倍。总叶绿素含量也以血船坞最高(17.74 mg/g d.w.)，而白菖蒲叶为15.88 mg/g，白菖蒲叶为13.07 mg/g。该新基因型具有较高的装饰性能，草酸含量比白沙、Krupnolistny等草酸含量高2倍。，比褐毛鼠高1.5倍。其花青素积累量高，达7.2%，硝酸盐含量高，具有很高的装饰和药用价值。本研究结果表明，该基因型在景观设计、食品工业和医药等方面具有广阔的应用前景。
{"title":"Comparative evaluation of biometrical and biochemical characteristics of three Rumex representatives: Rumex acetosa L., Rumex sanguineus L. and Rumex confertus Willd.","authors":"V. Kharchenko, N. A. Golubkina, M. N. Bogachuk","doi":"10.18619/2072-9146-2023-6-47-51","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-47-51","url":null,"abstract":"Increase in green vegetables popularity in nutrition and medicine promotes investigations of new cultivar and hybrid biochemical parameters. Nutritional value and antioxidant status of three Rumex representatives: Rumex acetosa L. (Krupnolistny cv.), Rumex sanguineus L. (prospect genotype) and Rumex confertus Willd. were studied. Antioxidant defense parameters (total antioxidant activity, polyphenol and ascorbic acid content) decreased in accordance to: Rumex sanguineus L. > Rumes confertus Willd. > Rumex acetosa L. Thus the ascorbic acid content in bloody dock (R. sanguineus) reached 129 mg/100 g which was 1.48 times higher than in Russian dock (R. confertus) and 3.17 times higher than in garden sorrel (R. acetosa). The total chlorophyll content was also the highest in bloody dock (17.74 mg/g d.w.) compared to 15.88 mg/g in R. confertus and 13.07 mg/g in R. acetosa leaves. The new R. sanguineus genotype was characterized by high decorative properties and demonstrated twice higher oxalic acid content compared to R. acetosa, Krupnolistny cv., and 1.5 times higher value than in R. confertus. High decorative and medicinal value of R. sanguineus was connected to a great extent with the intensive anthocyanin accumulation reaching 7.2% and high nitrate content. The results of the present study indicate high prospects of R. sanguineus genotype utilization in landscape design, food industry and medicine.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"80 18","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138604554","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-04DOI: 10.18619/2072-9146-2023-6-84-89
A. Artemyeva, A. Solovyeva
The purpose of this study is to evaluate the biochemical components in the heads of some red cabbage accessions (Russian cultivar Mikhnevskaya, Russian hybrid from Co Sedek Promethey F1, Turkish variety Mohrenkopf, hybrids from the Netherlands Zomiro F1, Pecky F1, Remala F1, Japanese hybrid Pretino F1), during cultivation in the conditions of the Leningrad region. The content of dry matter, nutritional compounds of protein and sugars, biologically active pigments anthocyanins, chlorophylls, carotenoids, phenolic acids expressed in gallic acid equivalents, as well as the level of antioxidant activity using DPPH were determined. It was found that the content of most chemical components varied greatly between accessions, especially sugars, pigments, and phenolic compounds. As a result of metabolomic profiling, nine monosaccharides (84% of the total) and two disaccharides were identified, including five sugars common to all studied accessions, the predominant of which was fructose. The content of total chlorophylls in heads of cabbage was in the range of 0.48-50.43 mg/100 g (chlorophyll a was 70%), carotenoids in the range of 0.95-15.58 mg/100 g. Carotenoids included carotenes, represented mainly by βcarotene, luteins, violaxanthins, xanthophylls. The main anthocyanin in red cabbage accessions is cyanidin. A total of 19 components of the anthocyanin profile were identified; of which there are six main components, that account for 80% of the total. 11 phenolic compounds of various nature were identified, and all studied accessions contained quinic, ferulic, and sinapic acids. Sources of valuable biochemical traits have been found for breeding on quality for healthy nutrition: the cultivar Mohrenkopf stood out for its high content of dry substances; sugars – hybrid Zomiro F1; anthocyanins – hybrid Pecky F1; phenolic compounds – Pecky F1 and Mohrenkopf; high antioxidant activity - Mikhnevskaya, Mohrenkopf and Pecky F1.
{"title":"Nutrients and bioactive compounds of red cabbage","authors":"A. Artemyeva, A. Solovyeva","doi":"10.18619/2072-9146-2023-6-84-89","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-84-89","url":null,"abstract":"The purpose of this study is to evaluate the biochemical components in the heads of some red cabbage accessions (Russian cultivar Mikhnevskaya, Russian hybrid from Co Sedek Promethey F1, Turkish variety Mohrenkopf, hybrids from the Netherlands Zomiro F1, Pecky F1, Remala F1, Japanese hybrid Pretino F1), during cultivation in the conditions of the Leningrad region. The content of dry matter, nutritional compounds of protein and sugars, biologically active pigments anthocyanins, chlorophylls, carotenoids, phenolic acids expressed in gallic acid equivalents, as well as the level of antioxidant activity using DPPH were determined. It was found that the content of most chemical components varied greatly between accessions, especially sugars, pigments, and phenolic compounds. As a result of metabolomic profiling, nine monosaccharides (84% of the total) and two disaccharides were identified, including five sugars common to all studied accessions, the predominant of which was fructose. The content of total chlorophylls in heads of cabbage was in the range of 0.48-50.43 mg/100 g (chlorophyll a was 70%), carotenoids in the range of 0.95-15.58 mg/100 g. Carotenoids included carotenes, represented mainly by βcarotene, luteins, violaxanthins, xanthophylls. The main anthocyanin in red cabbage accessions is cyanidin. A total of 19 components of the anthocyanin profile were identified; of which there are six main components, that account for 80% of the total. 11 phenolic compounds of various nature were identified, and all studied accessions contained quinic, ferulic, and sinapic acids. Sources of valuable biochemical traits have been found for breeding on quality for healthy nutrition: the cultivar Mohrenkopf stood out for its high content of dry substances; sugars – hybrid Zomiro F1; anthocyanins – hybrid Pecky F1; phenolic compounds – Pecky F1 and Mohrenkopf; high antioxidant activity - Mikhnevskaya, Mohrenkopf and Pecky F1.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"27 14","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138602615","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-04DOI: 10.18619/2072-9146-2023-6-52-60
O. N. Uspenskaya, A. Fedosov, A. Menshikh, I. Y. Vasyuchkov
For the production of onions, first of all, the proper organization of its nutrition is necessary. Both its productivity and product quality depend on this. First of all, onion nutrition requires mineral fertilizers containing macronutrients such as nitrogen, phosphorus and potassium. The quality of onions, their physiology and productivity depend on the application of nitrogen, phosphorus and potassium fertilizers, the need for which and the efficiency of use by plants vary depending on climatic factors, irrigation systems, varietal differences, soil and production conditions of cultivation in growing areas. This review examines in detail the effect of nitrogen, phosphorus and potassium, as the main components of mineral nutrition, on the growth, physiology and yield of onion. The review includes various databases such as Google Scholar, PubMed, Science Direct, SciFinder, Web of Science, RSCI, etc., online sources (Research Gate, Springer Nature Open Access, Wiley Online Library, etc.) are used.
对于洋葱的生产，首先，对其营养进行适当的组织是必要的。它的生产效率和产品质量都取决于此。首先，洋葱营养需要含有氮、磷、钾等常量营养素的矿质肥料。洋葱的品质、生理和生产力取决于氮、磷和钾肥的施用，而植物对氮、磷和钾肥的需求和使用效率因气候因素、灌溉系统、品种差异、土壤和种植区的生产条件而异。本文详细介绍了氮、磷、钾作为矿质营养的主要成分对洋葱生长、生理和产量的影响。本文收录了Google Scholar、PubMed、Science Direct、SciFinder、Web of Science、RSCI等数据库，并使用了Research Gate、Springer Nature Open Access、Wiley online Library等在线资源。
{"title":"Mineral fertilizers for onions: a review","authors":"O. N. Uspenskaya, A. Fedosov, A. Menshikh, I. Y. Vasyuchkov","doi":"10.18619/2072-9146-2023-6-52-60","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-52-60","url":null,"abstract":"For the production of onions, first of all, the proper organization of its nutrition is necessary. Both its productivity and product quality depend on this. First of all, onion nutrition requires mineral fertilizers containing macronutrients such as nitrogen, phosphorus and potassium. The quality of onions, their physiology and productivity depend on the application of nitrogen, phosphorus and potassium fertilizers, the need for which and the efficiency of use by plants vary depending on climatic factors, irrigation systems, varietal differences, soil and production conditions of cultivation in growing areas. This review examines in detail the effect of nitrogen, phosphorus and potassium, as the main components of mineral nutrition, on the growth, physiology and yield of onion. The review includes various databases such as Google Scholar, PubMed, Science Direct, SciFinder, Web of Science, RSCI, etc., online sources (Research Gate, Springer Nature Open Access, Wiley Online Library, etc.) are used.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"35 18","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138602647","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-04DOI: 10.18619/2072-9146-2023-6-95-100
B. M. Molokov, P. Y. Golysheva
Relevance. In one of the farms, situated in the Central region of the Russian Federation was found the first defeat of cabbage by obligate weed – broomrape. As the long experience shows (since 2011 yr.), the control of broomrape is very difficult, and it is a real danger for the vegetable growing in this region.Materials and methods. The object of researches were the plantations of white cabbage, which was grown by using the cassette technology, there were field experiments.The research methods included the following works: phenological observations of broomrape and white cabbage ontogenesis, the detection of the main features during blooming and fruiting of this weed, the definition of the duration of broomrape evolution until the fruiting phase, the detection of blooming shoots location on the surface of the cabbage plantation, the identifying of relationship between the height of broomrape’s flower-bearing shoots and the height of leaves of cabbage’s rosette.There was analyzed the feature of growing by using the cassette technology cabbage, being damaged by broomrape.Results. It was found, that the studied in the paper race of broomrape can successfully progress in more northern soil-climatic conditions of the Central region of the Russian Federation. The complex of agro technical methods of broomrape control is suggested, it includes: the two-level plowing of the weedy fields right after harvesting cabbage; receiving of cabbage’s fibrous root, which should be situated into the working plowing space with depth up to 25 cm; multiplex cultivation of the growing shoots of the weed; the cabbage hilling before rows closing. The alternative methods of broomrape control also can be used: the conveyer of cruciferous vegetable cultures with short vegetation period and cultures, which provoke the germination of the weed.
{"title":"The researches of broomrape acclimatization on white cabbage in the soil-climatic conditions of Central region of the Russian Federation","authors":"B. M. Molokov, P. Y. Golysheva","doi":"10.18619/2072-9146-2023-6-95-100","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-95-100","url":null,"abstract":"Relevance. In one of the farms, situated in the Central region of the Russian Federation was found the first defeat of cabbage by obligate weed – broomrape. As the long experience shows (since 2011 yr.), the control of broomrape is very difficult, and it is a real danger for the vegetable growing in this region.Materials and methods. The object of researches were the plantations of white cabbage, which was grown by using the cassette technology, there were field experiments.The research methods included the following works: phenological observations of broomrape and white cabbage ontogenesis, the detection of the main features during blooming and fruiting of this weed, the definition of the duration of broomrape evolution until the fruiting phase, the detection of blooming shoots location on the surface of the cabbage plantation, the identifying of relationship between the height of broomrape’s flower-bearing shoots and the height of leaves of cabbage’s rosette.There was analyzed the feature of growing by using the cassette technology cabbage, being damaged by broomrape.Results. It was found, that the studied in the paper race of broomrape can successfully progress in more northern soil-climatic conditions of the Central region of the Russian Federation. The complex of agro technical methods of broomrape control is suggested, it includes: the two-level plowing of the weedy fields right after harvesting cabbage; receiving of cabbage’s fibrous root, which should be situated into the working plowing space with depth up to 25 cm; multiplex cultivation of the growing shoots of the weed; the cabbage hilling before rows closing. The alternative methods of broomrape control also can be used: the conveyer of cruciferous vegetable cultures with short vegetation period and cultures, which provoke the germination of the weed.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"39 6","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138603829","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-04DOI: 10.18619/2072-9146-2023-6-90-94
A. Solovyeva, T. M. Piskunova
Currently, pectins are widely used in the food, pharmaceutical industry, medicine and other industries due to the ability to form gels of various strengths, to show therapeutic and preventive properties. Cucurbita maxima pumpkin is considered as a source of natural and inexpensive pectin, as well as a functional food product for use in food and pharmaceutical preparations. The aim of the study was to identify the features of the accumulation of pectin substances in the most economically significant species of pumpkin C. maxima from the VIR collection. It was found that the studied varieties differ significantly in the amount of pectin substances. The content of pectins in the conditions of the North-West of Russia varied in the range from 0.59 to 4.24% (for absolutely dry matter). The content of soluble pectins was in the range of 0.24-1.36%. The level of protopectin accumulation, depending on the genotype and conditions of the growing season, was 0.35-3.37%. Sources of high content of soluble pectin and protopectin in pumpkin fruits have been identified for their further use in breeding, food and pharmaceutical industries.
{"title":"Pectin substances in Cucurbita maxima fruits in the conditions of the North-West of Russia","authors":"A. Solovyeva, T. M. Piskunova","doi":"10.18619/2072-9146-2023-6-90-94","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-90-94","url":null,"abstract":"Currently, pectins are widely used in the food, pharmaceutical industry, medicine and other industries due to the ability to form gels of various strengths, to show therapeutic and preventive properties. Cucurbita maxima pumpkin is considered as a source of natural and inexpensive pectin, as well as a functional food product for use in food and pharmaceutical preparations. The aim of the study was to identify the features of the accumulation of pectin substances in the most economically significant species of pumpkin C. maxima from the VIR collection. It was found that the studied varieties differ significantly in the amount of pectin substances. The content of pectins in the conditions of the North-West of Russia varied in the range from 0.59 to 4.24% (for absolutely dry matter). The content of soluble pectins was in the range of 0.24-1.36%. The level of protopectin accumulation, depending on the genotype and conditions of the growing season, was 0.35-3.37%. Sources of high content of soluble pectin and protopectin in pumpkin fruits have been identified for their further use in breeding, food and pharmaceutical industries.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"13 7","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138604060","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-03DOI: 10.18619/2072-9146-2023-6-11-16
D. D. Teplyakova
{"title":"Efficiency of PCR marker F311 of the SGR gene in assessing the resistance of cucumber lines to downy mildew Pseudoperonospora cubensis","authors":"D. D. Teplyakova","doi":"10.18619/2072-9146-2023-6-11-16","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-11-16","url":null,"abstract":"","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"20 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138605565","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-12-03DOI: 10.18619/2072-9146-2023-6-28-39
M. V. Maslova, I. Shamshin, E. Grosheva, A. S. Ilyichev
This review presents an analysis of the literature, which indicates the popularity of breeding methods in the fight against oomycete and fungal diseases of tomato: late blight (pathogen − Phytophthora infestans (Mont.) de Bary), fusarium wilt (pathogen − Fusarium oxysporum f. sp. lycopersici (Sacc.) Snyder and Hansen), early blight or alternariosis (pathogens − representatives of the genus Alternaria), cladosporiosis (pathogen−Cladosporium fulvum Cook.). Theoretical and practical achievements, the latest developments in genetics, molecular biology, plant physiology, microbiology are considered. Special attention is paid to modern information about the diversity of tomato pathogens, their morphological, genetic, physiological features, including racial composition; the presence of pathogen resistance genes in the gene pool of the culture under study, their mapping and the possibility of introduction into the genome from other sources; about the developed markers of target genes and loci of quantitative traits; the degree of associations between a molecular marker and a target gene; about the features of inheritance of the studied trait, as well as the possibility of pyramiding R-genes and QTL in one genotype. To accelerate and improve the efficiency of tomato breeding for resistance to pathogens, these issues are of great importance. Their study will strengthen the integration of modern biotechnology with the traditional breeding process, which is carried out by classical methods.
本文综述了番茄卵菌和真菌病害的育种方法，包括晚疫病(病原菌-疫霉疫霉(Mont.) de Bary)、枯萎病(病原菌-镰刀菌f. sp. lycopersici (Sacc.))。Snyder和Hansen)，早期枯萎病或交替病(病原体-交替属的代表)，枝孢子虫病(病原体- Cladosporium fulvum Cook)。理论和实践成果，遗传学，分子生物学，植物生理学，微生物学的最新发展。特别关注关于番茄病原体多样性的现代信息，包括其形态、遗传、生理特征，包括种族组成;在所研究的培养物基因库中是否存在病原菌抗性基因，它们的定位以及从其他来源引入基因组的可能性;目的基因标记和数量性状位点的发育情况关联度:分子标记与靶基因之间的关联度;探讨了所研究性状的遗传特征，以及在一个基因型中存在r基因和QTL的可能性。这些问题对加快番茄抗病育种和提高番茄抗病育种效率具有重要意义。他们的研究将加强现代生物技术与传统育种过程的结合，传统育种过程是通过经典方法进行的。
{"title":"Molecular and genetic basis of tomato resistance to major fungal diseases","authors":"M. V. Maslova, I. Shamshin, E. Grosheva, A. S. Ilyichev","doi":"10.18619/2072-9146-2023-6-28-39","DOIUrl":"https://doi.org/10.18619/2072-9146-2023-6-28-39","url":null,"abstract":"This review presents an analysis of the literature, which indicates the popularity of breeding methods in the fight against oomycete and fungal diseases of tomato: late blight (pathogen − Phytophthora infestans (Mont.) de Bary), fusarium wilt (pathogen − Fusarium oxysporum f. sp. lycopersici (Sacc.) Snyder and Hansen), early blight or alternariosis (pathogens − representatives of the genus Alternaria), cladosporiosis (pathogen−Cladosporium fulvum Cook.). Theoretical and practical achievements, the latest developments in genetics, molecular biology, plant physiology, microbiology are considered. Special attention is paid to modern information about the diversity of tomato pathogens, their morphological, genetic, physiological features, including racial composition; the presence of pathogen resistance genes in the gene pool of the culture under study, their mapping and the possibility of introduction into the genome from other sources; about the developed markers of target genes and loci of quantitative traits; the degree of associations between a molecular marker and a target gene; about the features of inheritance of the studied trait, as well as the possibility of pyramiding R-genes and QTL in one genotype. To accelerate and improve the efficiency of tomato breeding for resistance to pathogens, these issues are of great importance. Their study will strengthen the integration of modern biotechnology with the traditional breeding process, which is carried out by classical methods.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"54 14","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138604966","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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