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EFFICIENCY OF GOVERNMENT REGULATION ACCORDING TO THE MAXIMIZATION OF THE PUBLIC TRUST IN THE FINANCIAL SECTOR 政府监管效率根据公众对金融部门的信任最大化
Pub Date : 2020-06-01 DOI: 10.32843/bses.54-30
M. Brychko
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引用次数: 0
MONITORING OF THE CURRENT STATE AND TRENDS OF THE DEVELOPMENT OF THE NATIONAL ECONOMY OF UKRAINE 监测乌克兰国民经济发展的现状和趋势
Pub Date : 2020-06-01 DOI: 10.32843/bses.54-4
N. Prokopenko
state is carried out. It is determined that the global dimension of the direction of research on the transformation of the national economy on the basis of design management related to monitoring the current state and trends of the national economy of Ukraine determines the role and place of Ukraine in the international arena compared to other European Union and world countries. Over the past five years of research, Ukraine has deteriorated in most world rankings. The exception is the ease of doing business index, which improved Ukraine's rating by 52 positions in 2019 compared to 2014. Ukraine's participation in the global ranking provides an opportunity to obtain an external relatively independent assessment and comparative characteristics of socio-economic development, on the basis of which it is possible to form priorities and determine development prospects. It is determined that the domestic dimension of the direction of the study of national economy transformation on the basis of design management involves monitoring the current state and trends of the national economy of Ukraine, characterizes patterns and trends of macroeconomic indicators and provides grounds for forecasting and further development. The complexity of Ukraine's socio-economic development during the decentralization reforms increased due to the beginning of military events in the east and the annexation of Crimea, as part of the economic potential was lost, part of the infrastructure was destroyed, the balance of production and consumption was disturbed and the financial crisis.
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引用次数: 0
OVERVIEW OF THE MEAT MARKET AND MEAT PRODUCTS OF UKRAINE 概述肉类市场和肉类产品的乌克兰
Pub Date : 2020-06-01 DOI: 10.32843/bses.54-21
O. Petkov
kind increased. The analysis of export-import relations in this market is carried out. The assessment of export-import relations in the meat market showed an increase in exports of beef and pork at a higher rate than the growth rate of production and an increase in meat imports of these species. The structure of meat exports and imports is also given to determine the direction of the market. An analysis of the size of the livestock market and an analysis of the purchasing power of the population was also conducted to understand the reasons for the trends in the meat and meat products market. The assessment of the purchasing power of the population showed negative dynamics in reducing food expenditures. For a more detailed study, a segment aimed at the production of sausages was chosen. The analysis of the sausage products market showed a tendency to reorient sausage producers to produce cheaper products. Also, the assessment of export-import relations in the sausage market showed an increase in exports. The main areas of research are: the struc- ture and dynamics of production, the size of exports and imports, as well as aggregate demand for goods of cheap and expensive segments. The result of this study was to determine the main factors influencing the economic efficiency of meat processing enterprises in Ukraine. To improve the activity and economic efficiency of sausage enterprises, it is necessary to develop measures at the macro and micro levels that will increase the production of cattle and pigs and will be aimed at increasing the purchasing power of consumers of sausages. There is also a need for more careful and thorough selection of suppliers in order to reduce the purchase price of meat.
增加。对该市场的进出口关系进行了分析。对肉类市场进出口关系的评估表明,牛肉和猪肉的出口增长率高于生产增长率,这些品种的肉类进口也有所增加。肉类的进出口结构也决定了市场的走向。还对牲畜市场的规模进行了分析,并对人口的购买力进行了分析,以了解肉类和肉制品市场趋势的原因。对人口购买力的评估显示出减少粮食支出方面的消极动态。为了进行更详细的研究,选择了针对香肠生产的部分。对香肠产品市场的分析表明,香肠生产商倾向于生产更便宜的产品。此外,香肠市场的进出口关系评价结果显示,出口有所增加。主要研究领域是:生产的结构和动态,出口和进口的规模,以及对廉价和昂贵部分商品的总需求。本研究的结果是确定影响乌克兰肉类加工企业经济效益的主要因素。为了提高香肠企业的活动性和经济效益,有必要在宏观和微观层面制定措施,增加牛和猪的产量,旨在提高香肠消费者的购买力。为了降低肉类的采购价格,还需要更仔细和彻底地选择供应商。
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引用次数: 0
ASSESSMENT OF COMLEXITY OF INTEGRATED MANAGEMENT SYSTEM OF INDUSTRIAL ENTERPRISES 工业企业综合管理系统复杂性评价
Pub Date : 2020-06-01 DOI: 10.32843/bses.54-14
O. Gorlova
Gorlova Olena Odessa National Economic University Статтю присвячено дослідженню процесів формування інтегрованих систем управління (ІСУ) промисловими підприємствами з урахуванням потрібного рівня складності. Активні зміни у зовнішньому середовищі організацій спричиняються до потреби у постійному розвиткові систем та процесів управління, що, своєю чергою, призводить до їх ускладнення, яке позначається на ефективності управління та результатах діяльності. У зв'язку із цим для розбудови ефективної ІСУ вимагається визначення рівня складності ІСУ з урахуванням потреб, цілей, завдань та особливостей організації. Питання оцінки ІСУ підприємств на основі теорії складності піднімається вперше. На основі аналізу, проведеного у дослідженні, визначено модель оцінки складності ІСУ промислового підприємства. Запропоновано новий підхід до оцінки складності ІСУ, який полягає у виділенні двох підсистем показників складності окремо для керованої та керуючої систем. Показано, що у зв’язку з унікальністю кожної ІСУ кожна з них потребує окремого вивчення. Запропоновано напрями подальших досліджень. ключові слова: інтегрована система управління, складність, складна адаптована система, стандарти системи управління (ССУ), підприємство, промисловість.
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引用次数: 3
MECHANISM OF USING TOOLS OF PSYCHOLOGICAL INFLUENCE OF ADVERTISING ON THE CONSUMER 广告使用工具对消费者心理影响的机制
Pub Date : 2020-06-01 DOI: 10.32843/bses.54-13
V. Butorina
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引用次数: 0
DIGITAL ECONOMY: GOVERNMENT REGULATION AND DEVELOPMENT STRATEGY 数字经济:政府监管和发展战略
Pub Date : 2020-05-01 DOI: 10.32843/bses.53-34
R. Biloskurskyy
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引用次数: 0
THE CONCEPTS AND THE ESSENCE OF INTELLECTUAL CAPITAL 智力资本的概念和本质
Pub Date : 2020-04-01 DOI: 10.32843/bses.52-21
S. Zaika, O. Gridin, S. Kuskova
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引用次数: 3
CREATIVE MANAGEMENT OF ENTERPRISE CASH FLOWS 创新企业现金流管理
Pub Date : 2020-04-01 DOI: 10.32843/bses.52-28
O. Mykytiuk, T. Kravchenko, T. Onysenko
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引用次数: 1
THEORETICAL CONSTRUCTION OF CRISIS MANAGEMENT OF ENTERPRISES: DEFINITION, COMPONENTS, STAGES, PRINCIPLES 企业危机管理的理论建构:定义、构成要素、阶段、原则
Pub Date : 2020-04-01 DOI: 10.32843/bses.52-17
Olga Batrak, I. Tarasenko
The article gives a critical assessment of the discussion aspects of the construction of theoretical structures of crisis management of enterprises in terms of definition, components, stages, principles. It is shown that the crisis management of the enterprise is a new paradigm, the emergence of which is due to the instability of economic systems and their cyclical development. It is proved that crisis management is a subsystem of the general system of enterprise management with a common object (economic relations related to value creation), specific features of the management environment (crisis conditions), additional entities (crisis managers; institutes, bankruptcy proceedings are initiated and conducted). It is argued that as a system, anti-crisis management is a type of enterprise management that provides for crisis detection; measurement of potential risks; environmental monitoring, mitigation of potential threats, rapid response measures; development of anti-crisis regulation strategy and tactics; organization of crisis management; post-crisis recovery; elimination of consequences of crisis and creation of conditions for further sustainable development of the enterprise. The advantage of the proposed definition, unlike the existing ones, is to take into account the through stages of the life cycle of a crisis – from its emergence to overcoming. The components of the enterprise crisis management are: anti-crisis financial diagnostics; anti-crisis financial forecasting and planning; anti-crisis budgeting; organization of operational and strategic anti-crisis activities; monitoring the implementation of anti-crisis financial policy; evaluation of the effectiveness of crisis management. The stages of crisis management are: pre–crisis management; crisis management; managing crisis management processes. The principles of crisis management are: immutability; flexibility; development of sustainability; prevention; immediate response; complexity, continuity, logical completeness. The adequacy of the selected principles in certain stages of crisis management will help to increase its effectiveness.
本文从定义、构成要素、阶段、原则等方面对企业危机管理理论结构构建的讨论方面进行了批判性评价。研究表明,企业危机管理是一种新的范式,其产生是由于经济系统的不稳定性及其周期性发展所导致的。证明危机管理是企业管理总系统的一个子系统,具有共同的对象(与价值创造有关的经济关系)、特定的管理环境特征(危机条件)、附加的主体(危机管理者;破产程序的启动和执行)。本文认为,反危机管理作为一种制度,是一种提供危机检测的企业管理;潜在风险的测量;环境监测、减轻潜在威胁、快速反应措施;反危机监管战略与策略的发展组织危机管理;危机后的复苏;消除危机的后果,为企业的进一步可持续发展创造条件。与现有的定义不同,拟议定义的优点是考虑到危机生命周期的各个阶段——从出现到克服。企业危机管理的组成部分有:反危机财务诊断;抗危机财务预测与规划;应对危机的预算;组织业务和战略反危机活动;监督反危机金融政策的执行;评估危机管理的有效性。危机管理的阶段有:危机前管理;危机管理;管理危机管理流程。危机管理的原则是:不变性;灵活性;可持续发展;预防;直接反应;复杂性,连续性,逻辑完整性。在危机管理的某些阶段所选定的原则是否适当,将有助于提高其有效性。
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引用次数: 1
REALITIES OF GOVERNMENT FINANCIAL CONTROL IN UKRAINE 乌克兰政府财政控制的现实
Pub Date : 2020-04-01 DOI: 10.32843/bses.52-38
Hanna Zavystovska, H. Kotina, M. Stepura
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引用次数: 0
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Black Sea Economic Studies
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