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Handbook of Dairy Foods Analysis最新文献

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Analysis of Antibiotics in Milk and Its Products 牛奶及其制品中抗生素的分析
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-46
D. Eswar
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引用次数: 0
Determination of Identity and Quality of Dairy Products 乳制品特性和质量的测定
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-19
R. Karoui
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引用次数: 0
Texture 纹理
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-33
K. Muthukumarappan, C. Karunanithy
{"title":"Texture","authors":"K. Muthukumarappan, C. Karunanithy","doi":"10.1201/9780429342967-33","DOIUrl":"https://doi.org/10.1201/9780429342967-33","url":null,"abstract":"","PeriodicalId":317644,"journal":{"name":"Handbook of Dairy Foods Analysis","volume":"31 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127255971","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Fatty Acids 脂肪酸
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-11
P. Gómez-Cortés, Manuela Juárez, Miguel Angel Fuente
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引用次数: 0
Microbial Flora 微生物菌群
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-37
M. Kazou, Lena Pagiati, Rimi Bounenni, E. Tsakalidou
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引用次数: 12
Prebiotics 益生元
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-27
J. T. Guimarães, Erick Almeida Esmerino, Mônica Queiroz Freitas, Henrique Silvano Arruda, Gláucia Maria Pastore, Leonardo Marinho Fernandes, Márcia Cristina Silva, Adriano Gomes Cruz, Tatiana Colombo Pimentel, Celso Fasura Balthazar
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引用次数: 52
Triacylglycerols in Dairy Foods 乳制品中的甘油三酯
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-9
M. Calvo, M. Juárez, J. Fontecha
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引用次数: 0
Color 颜色
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-32
L. Dufossé, P. Galaup
1。 は じめ に カ ラ ーLCD 市場 は 、 ノ ー トPC 応 用 を主 に 民生 , 産業応 用 , ア ミ ュ ー ズ メ ン ト用 な ど 、 急速且 つ 広範 に 成 長 して い る 。 そ こ で は 、 カ ラ STN LCD と カ ラ ーTFT LCD が 主役 に な っ て い る 。 一 方 で は 、市場 の変化 は激 し く、品種 問で の 競争が 激化 して い る 。 こ の よ うな動 きを支え る技術 開発 競争 は 激 し くな る傾 向に あ り、 R & D の 大 き な エ ネ ル ギ ー を感ず る と こ ろ で あ る 。 さ らに 、 最近 の 設計 ・製 造技術 の 進歩 は 液 晶産業構造の 変化 を予 兆 させ る もの が ある 。 TFT , 液 晶技術 は当然 と し て 、 関連 す る部 品 , 材 料,製 造 設備 , さ らに は 評価 , 解析 , シ ミ ュ レ ーシ ョ ン 技術 , 生 産技術 , 利用技術,周辺 シ ス
1。从一开始，LCD市场就以用于笔记本电脑为主，向民用、产业、amues领域和用等迅速而广泛地增长。其中，卡拉STN LCD和卡拉TFT LCD成为主角。一方面，市场变化激烈，品种竞争激烈。支撑这种动向的技术开发竞争日趋激烈，让人感到r&d的巨大潜力。最近设计、制造技术的进步预示着液晶产业结构的变化。TFT、液晶技术自不必说，相关的零件、材料、制造设备等评价、分析、模拟技术、生产技术、利用技术
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引用次数: 0
PCR-Based Methods for Detection of Foodborne Bacterial Pathogens in Dairy Products 基于pcr的乳制品食源性致病菌检测方法研究
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-39
D. Rodríguez-Lázaro, N. Cook, M. Hernández
{"title":"PCR-Based Methods for Detection of Foodborne Bacterial Pathogens in Dairy Products","authors":"D. Rodríguez-Lázaro, N. Cook, M. Hernández","doi":"10.1201/9780429342967-39","DOIUrl":"https://doi.org/10.1201/9780429342967-39","url":null,"abstract":"","PeriodicalId":317644,"journal":{"name":"Handbook of Dairy Foods Analysis","volume":"88 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124983183","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Biogenic Amines 生物胺
Handbook of Dairy Foods Analysis
Pub Date : 2021-02-25 DOI: 10.1201/9780429342967-49
N. Benkerroum
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引用次数: 0
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