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Numerical investigation on phosphine flow during fumigation of wheat in a Chinese horizontal warehouse 中国卧式仓库小麦熏蒸过程中磷化氢流动的数值研究
Q2 Engineering Pub Date : 2019-07-01 DOI: 10.1016/j.eaef.2019.02.005
Xi Chen , Guixiang Chen , Longfei Yue , Deqian Zheng , Haitao Wang , Minmin Jiang

The phosphine flow during fumigation of wheat in a Chinese horizontal warehouse is studied by computational fluid dynamics modeling. The Renormalization Group k-ε turbulence model is adopted to simulate the three-dimensional airflow field and the species transport model is used to calculate the species mixing. The phosphine concentrations in the warehouse with different leaky area positions during the fan-forced fumigation and the tablet fumigation are continuously predicted for 28.5 days. Also, the effects of the fumigation methods and the leaky area positions on the phosphine concentrations are discussed. The results reveal that the phosphine concentration in the tablet fumigation takes longer time to be uniform than that in the fan-forced fumigation. The maximum value of the phosphine concentration in the fan-forced fumigation is larger and appears earlier than that in the tablet fumigation. We also found that the fumigation methods have greater impact on the phosphine concentration than the leaky area positions in this study. And the impacts of the leaky area positions on the phosphine concentration could be further influenced by the fumigation methods.

采用计算流体动力学模型研究了中国卧式仓库小麦熏蒸过程中磷化氢的流动。采用重整化群k-ε湍流模型模拟三维气流场,采用物种输运模型计算物种混合。连续预测风机强制熏蒸和片剂熏蒸过程中不同泄漏区位置仓库内磷化氢浓度28.5 d。并讨论了熏蒸方式和泄漏区位置对磷化氢浓度的影响。结果表明,片剂熏蒸比风机强制熏蒸需要更长的时间才能使磷化氢浓度达到均匀。风机强制熏蒸的磷化氢浓度最大值比片剂熏蒸更大,出现时间更早。在本研究中,我们还发现熏蒸方法对磷化氢浓度的影响大于泄漏区域位置。泄漏区位置对磷化氢浓度的影响还可进一步受到熏蒸方式的影响。
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引用次数: 4
Noninvasive quantification of yolk content using Vis-NIR spectroscopy and its effect on hatching time and gender of broiler chicken 近红外光谱法无创定量测定肉鸡蛋黄含量及其对孵化时间和性别的影响
Q2 Engineering Pub Date : 2019-07-01 DOI: 10.1016/j.eaef.2019.02.006
Md Syduzzaman , Afzal Rahman , Khaliduzzaman Alin , Shinichi Fujitani , Ayuko Kashimori , Tetsuhito Suzuki , Yuichi Ogawa , Naoshi Kondo

Hatching window and the gender of hatching eggs were investigated in relation to the yolk content and yolk ratio (yolk to egg ratio) of the eggs. To quantify the amount of yolk noninvasively, a regression model from absorbance spectra (600–900 nm) was developed using known yolk content. This model was then used to determine the yolk content subsequently the yolk to albumen ratio of the hatching eggs. This yolk information of hatching egg was then correlated with hatching time and the gender of the egg. The results showed a significant correlation between estimated yolk-albumen ratio and hatching time, but no significant correlations were obtained with the gender of the eggs.

研究了鸡蛋的孵化窗和性别与蛋黄含量和蛋黄比(蛋黄与蛋的比例)的关系。为了无创地量化蛋黄的含量,利用已知的蛋黄含量建立了一个吸收光谱(600-900 nm)的回归模型。然后用该模型测定孵化蛋的蛋黄含量和蛋黄蛋白比。这些孵化蛋的蛋黄信息与孵化时间和蛋的性别相关。结果表明,估算的蛋黄蛋白比与孵化时间显著相关,但与蛋的性别无显著相关。
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引用次数: 7
Predicting sorghum moisture content with radiofrequency dielectric functions 用射频介电函数预测高粱水分含量
Q2 Engineering Pub Date : 2019-04-01 DOI: 10.1016/j.eaef.2019.01.003
Pedro Amorim Berbert , Karina de Jesus Soares , Eros Estevão de Moura , Marília Amorim Berbert-Molina , Marcia Terezinha Ramos de Oliveira , Ana Paula Martinazzo

Accurate grain and food moisture content (mc) estimation is an issue of great economic importance in agro-food industry operations such as drying, storage, and processing. Nonetheless, there is a high level of unmet need for on-line mc sensing that could lead to more reliable grain processing automation. Dielectric models that relate product mc to its relative permittivity ε′ and loss factor ε" are considered promising solutions for continuous measurement of moisture in grain. The object of this paper was to investigate the applicability of three dielectric models derived from the function [(ε' – 1)/ε"] for mc measurement of sorghum from 7 to 23% w.b. Of the three dielectric models tested, the most satisfactory was the function [(ε′-1)/ε"]/[(2√ε′)/(1+√ε′)] at 0.1 and 1.0 MHz. However, the moisture range had to be divided into two intervals. The corresponding equations could estimate sorghum mc with standard errors of calibration of 0.6 and 0.7, and standard errors of prediction of 0.6 and 0.8 percentage point moisture, for calibration and validation sets respectively. Comparison of the results obtained here with those reported in literature revealed that the function [(ε′-1)/ε"]/[(2√ε′)/(1+√ε′)] produced mc values which are well within the performance of commercial moisture meters.

准确的粮食和食品水分含量(mc)估算是农业食品工业操作(如干燥,储存和加工)中具有重要经济意义的问题。尽管如此,对在线mc传感的需求仍未得到满足,这可能导致更可靠的粮食加工自动化。将产品mc与其相对介电常数ε '和损耗因子ε '联系起来的介电模型被认为是谷物中水分连续测量的有前途的解决方案。本文的目的是研究由[(ε' -1)/ε"]函数推导出的三种介电模型在7 ~ 23% w.b范围内对高粱的mc测量的适用性。在测试的三种介电模型中,最令人满意的是0.1和1.0 MHz下的[(ε' -1)/ε"]/[(2√ε ')/(1+√ε ')]函数。然而,湿度范围必须分为两个区间。相应的方程可以估算出校准集和验证集高粱水分的标准误差分别为0.6和0.7个百分点,预测水分的标准误差分别为0.6和0.8个百分点。本文所得结果与文献报道的结果比较表明,函数[(ε ' -1)/ε ']/[(2√ε ')/(1+√ε ')]产生的mc值完全符合商用湿气仪的性能。
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引用次数: 0
Development and performance evaluation of automatic plum seed remover 梅子自动除种机的研制及性能评价
Q2 Engineering Pub Date : 2019-04-01 DOI: 10.1016/j.eaef.2019.02.001
Mohammod Ali , Jaeyoon Cha , Seong-Jin Park , Tangina Akhter , Gwang-Shim Kim , KyuWon Yang , Hoon Seonwoo , Hyuck-Joo Kim

Plum (Japanese Apricot) having various economic importances, has been mainly processed for valuable products from its fleshes. To obtain plum flesh, seed removing is necessary but serious obstacle is to remove seeds. Therefore, an automatic plum seed remover (APSR) was identified, designed, manufactured and evaluated. The introduced APSR was comprised with an automatic plum supplying unit, plum positioning unit, punching and cutting unit, discharging unit, and controlling unit. The cutting unit was equipped with zero, two, or four blade cutters. The performance parameters of the APSR were assessed including in terms of flesh recovery, seed breakage, deseeding efficiency, and machine efficiency. In order to the performance evaluation of APSR, experiments were conducted at different conditions based on positioning competency on both fresh and frozen plums. The APSR was exhibited the better results comparing with Japanese and traditional plum seed remover. The test results of the developed machine showed 100% deseeding efficiency for ripe and hard plums. The capacity of APSR was 80 kg h−1 without seed breakage. Flesh amount of plums were significantly different between four and zero blade cutters with positioning angles nearly, 0°, 15° and 180°. The developed APSR was recorded 87.90% flesh recovery for ripe plums and 83.02% flesh recovery for hard plums, respectively. APSR is preferred, because of its minimal flesh loss, rapid operation, increased productivity, low seed breakage and low labor expenditure. Hence, this APSR will take in advanced plum technology and be useful to flourish the plum industry for post-harvest processing of plum seeds.

梅子(日本杏)具有多种经济价值,主要由其果肉加工成有价值的产品。要获得李子果肉,除籽是必要的,但严重的障碍是除籽。为此,对李子树自动除籽机(APSR)进行了鉴定、设计、制造和评价。介绍的APSR由李子自动供应装置、李子定位装置、冲切装置、出料装置和控制装置组成。切割单元配备了零、二或四刀片切割机。评估了APSR的性能参数,包括果肉恢复率、种子破碎率、去籽效率和机器效率。为了对APSR的性能进行评价,在不同条件下对新鲜李子和冷冻李子进行了定位能力实验。与日本和传统的李子去籽剂相比,APSR具有更好的效果。试验结果表明,所研制的机器对熟、硬李子的脱粒效率为100%。APSR处理能力为80 kg h−1,无种子破碎。在定位角度接近0°、15°和180°时,四刀和零刀的果肉量差异显著。成熟李子和硬李子的果肉回收率分别为87.90%和83.02%。APSR是首选,因为它的果肉损失小,操作快速,生产率提高,种子破碎率低,劳动力支出低。因此,该中心将吸收先进的李树技术,为繁荣李树产业发展提供有利条件。
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引用次数: 1
Electrochemical detection of a P. polymyxa biofilm and CIP cleaning solutions by voltammetric microsensors 用伏安微传感器电化学检测多黏菌生物膜和CIP清洗液
Q2 Engineering Pub Date : 2019-04-01 DOI: 10.1016/j.eaef.2019.01.004
Olga Fysun , Sara Khorshid , Johannes Rauschnabel , Horst-Christian Langowski

Biofilm formation in processing equipment can lead to higher costs due to more frequent cleaning events as well as the contamination of processed foods and is a concerning issue. It is necessary to establish new methods for the detection of biofilms formation on surfaces. The use of electrochemical microsensors for biofilm detection could be a strategy for real time biofilm control in processing equipment. In this study, voltammetric methods, cyclic voltammetry (CV) and square wave voltammetry (SWV), were employed to detect P. polymyxa biofilms and CIP cleaning solutions on platinum-based interdigitated ring array microelectrodes. The differences between the current responses of the uncovered sterile microelectrodes and the microelectrodes after Paenibacillus polymyxa attachment for 18 h were determined. The surface coverage of microelectrodes was visualized using microscopy techniques. The results of this study demonstrated that cyclic voltammetry revealed the most promising results for P. polymyxa biofilm detection, while square wave voltammetry can be recommended for the detection of CIP cleaning solutions.

由于更频繁的清洁事件以及加工食品的污染,加工设备中的生物膜形成可能导致更高的成本,这是一个令人关注的问题。有必要建立新的检测表面生物膜形成的方法。利用电化学微传感器对生物膜进行检测,可以实现对加工设备中生物膜的实时控制。本研究采用循环伏安法(CV)和方波伏安法(SWV)两种伏安法在铂基互指环阵列微电极上检测多黏菌生物膜和CIP清洗溶液。测定未覆盖无菌微电极与多粘类芽孢杆菌附着18 h后微电极电流响应的差异。利用显微技术观察微电极的表面覆盖度。本研究结果表明,循环伏安法对P. polymyxa生物膜的检测结果最有希望,而方波伏安法可推荐用于CIP清洗液的检测。
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引用次数: 3
Development of a generator-powered self-propelled automatic tray loading/unloading machine for use in rice nurseries 用于水稻苗圃的发电机驱动的自走式自动托盘装卸机的研制
Q2 Engineering Pub Date : 2019-04-01 DOI: 10.1016/j.eaef.2019.02.002
Yi-Chich Chiu, Gang-Jhy Wu, Chi-Hui Chen

The objective of this study was to develop a generator-powered self-propelled automatic tray loading/unloading machine for rice seedling nurseries by using a gantry as the transport system to automate seedling tray placement and harvesting. During input operations, seedling trays are transported by conveyor belts to the nursery, and the tray loading/unloading machine automatically places the trays in rows in the nursery. During output operations, the tray loading/unloading machine automatically gathers the seedling trays from the nursery and transports them on conveyor belts to an automatic seedling mat roller. The entire system comprises mechanical components that achieve high operational stability and few malfunctions. Using a programmable logic controller for automation can effectively alleviate the inconvenience of laying heavy power cables. The tray loading/unloading machine automatically moves along the trusses of the gantry transport system, placing seedling trays in rows in the nursery. Alternatively, it can reverse directions and gather seedling trays from the nursery and transport them to the conveyor belts. The tray unloading capacity is 741 trays per hour, and tray loading capacity is 763 trays per hour. The tray loading/unloading machine enhances the automation operation of rice seedling nursery and alleviates the difficulty in hiring workers in farming villages where there are a shortage of labor.

本研究的目的是开发一种发电机驱动的自行式水稻苗圃自动托盘装卸机,采用龙门作为运输系统,实现苗圃托盘的自动放置和收获。输入作业时,育苗托盘由传送带输送至苗圃,托盘上下料机自动将托盘成排放置在苗圃内。在输出作业时,托盘上下料机自动将苗圃上的苗盘收集起来,通过传送带输送到自动苗席滚筒上。整个系统由机械部件组成,运行稳定性高,故障少。采用可编程逻辑控制器实现自动化,可以有效减轻重型电力电缆敷设带来的不便。托盘装卸机自动沿龙门架运输系统的桁架移动,在苗圃内成排放置苗木托盘。或者,它可以反转方向,从苗圃收集苗盘,并将其运送到传送带上。托盘卸载能力为741盘/小时,托盘装载能力为763盘/小时。托盘上下料机提高了水稻苗圃的自动化操作,缓解了农村用工难的问题。
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引用次数: 2
A practical effort to equip tractor-implement with fuzzy depth and draft control system 为拖拉机机械装备模糊深度牵伸控制系统的实践尝试
Q2 Engineering Pub Date : 2019-04-01 DOI: 10.1016/j.eaef.2018.12.008
S.M. Shafaei, M. Loghavi, S. Kamgar

This paper describes an applied research established in response to farmer's request for improvement of performance of tractor-implement in tillage operations. An effort for decrement of variations in plowing depth as well as increment of tractive efficiency of a moderate power tractor in tillage operations with mounted implements led to development of a fuzzy depth and draft control system for tractor-implement. The fuzzy control system consisted of an electrical sensing, control, and electro-hydraulic actuator unit. A command set including four fuzzy rules were programmed for the control unit. To determine merits of the fuzzy control system, the field experiments were carried out at three levels of plowing depth (10, 20 and 30 cm), forward speed (2, 4 and 6 km/h), and implement types (moldboard, disk, and chisel plow) utilizing the system mounted on a tractor (MF-399). Some performance parameters of tractor-implement were then determined in the field experiments. The results indicated application of the fuzzy control system rather than available draft control system of the tractor resulted in increment of tractive efficiency and overall energy efficiency up to 20 and 73%, respectively. Meanwhile, plowing depth error, driving wheel slip, and fuel consumption decreased up to 53, 34 and 34%, respectively. The performance of the fuzzy control system was not sensitive to implement type and plowing depth, while it was influenced by forward speed (P ≤ 0.01). The fuzzy control system adequately improved performance of tractor-implement in tillage operations and satisfied farmer's requirements. Hence, it is recommended to industrialize and commercialize the fuzzy control system in order to mount it on any moderate power tractor.

本文针对农民对拖拉机机具在耕作作业中提高性能的要求,进行了一项应用研究。为了减小中等功率拖拉机在固定式耕作作业中犁耕深度的变化,提高拖拉机的牵引效率,开发了一种模糊深度和牵引机牵伸控制系统。该模糊控制系统由电传感、控制和电液执行器单元组成。为控制单元编写了包含4条模糊规则的命令集。为了确定模糊控制系统的优点,利用安装在拖拉机(MF-399)上的系统,在耕深(10、20和30 cm)、前进速度(2、4和6 km/h)和耕具类型(犁板、圆盘和凿犁)3个水平下进行了田间试验。通过田间试验,确定了拖拉机机具的一些性能参数。结果表明,采用模糊控制系统代替现有牵引机牵伸控制系统,牵引机牵引效率和总能源效率分别提高了20%和73%。犁耕深度误差、驱动轮打滑和油耗分别降低了53%、34%和34%。模糊控制系统的性能对机具类型和犁耕深度不敏感,而受前进速度的影响(P ≤ 0.01)。模糊控制系统充分提高了机耕机在耕作作业中的性能,满足了农民的要求。因此,建议将模糊控制系统工业化和商业化,以便安装在任何中等功率的拖拉机上。
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引用次数: 30
Valorization of deoiled rice bran by development and process optimization of extrudates 膨化剂的开发及工艺优化对米糠膨化的影响
Q2 Engineering Pub Date : 2019-04-01 DOI: 10.1016/j.eaef.2018.12.005
Renu Sharma , Tanuja Srivastava , D.C. Saxena

The purpose of this study was to develop extruded snack products using a blend of rice flour, corn flour and deoiled rice bran. Effects of feed moisture (12%–18%), barrel temperature (86C-154 °C) and screw speed (116–284 rpm) on the product properties like lateral expansion (LE), bulk density (BD), water absorption index (WAI), water solubility index (WSI) and hardness (H) were investigated. All these physical properties of extruded snacks were found to be significantly affected by changes in moisture, temperature and screw speed. The regression models for product responses like lateral expansion, bulk density, water absorption index, water solubility index and hardness were highly significant (p ≤ 0.001). The optimized extruded product was obtained at moisture content of 13%, barrel temperature 140 °C, and 203 rpm of screw speed. It was revealed that deoiled rice bran can be incorporated to produce snack products with desirable quality characteristics.

本研究的目的是利用米粉、玉米粉和去油米糠的混合物开发挤压小吃产品。考察了进料水分(12%-18%)、料筒温度(86⁰C-154 °C)和螺杆转速(116-284 rpm)对产品横向膨胀(LE)、容重(BD)、吸水指数(WAI)、水溶性指数(WSI)和硬度(H)等性能的影响。研究发现,水分、温度和螺杆转速对膨化小吃的这些物理性能都有显著影响。产品横向膨胀、容重、吸水指数、水溶性指数和硬度的回归模型均极显著(p ≤ 0.001)。在水分含量为13%、料筒温度为140 ℃、螺杆转速为203 rpm的条件下,得到了最佳的挤出产品。结果表明,将糠化米糠加工成具有良好品质特性的食品是可行的。
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引用次数: 7
Image segmentation for somatic cell of milk based on niching particle swarm optimization Otsu 基于小生境粒子群优化的奶牛体细胞图像分割
Q2 Engineering Pub Date : 2019-04-01 DOI: 10.1016/j.eaef.2018.12.001
Fubin Wang , Xingchen Pan

Aiming at the issue that it is easy to cause visual fatigue to count the quantity of milk somatic cells by microscope artificially, this paper raised automatic detection methods of counting milk somatic cells. To improve the quality of milk somatic cell's image, filtering and strengthening images with the method of DFT (Discrete Fourier Transformation). In order to increase the accuracy and speed of segmentation for somatic cell of milk images, and adjust the rapid testing requirement, it came up with the optimal threshold of image segmentation method based on niching particle swarm optimization Otsu(maximum class square error method). This method overcame the disadvantage of easily trapping in local solution and low rate in later convergence, improved the global optimization ability of the algorithmic. Using niche particle swarm optimization to optimize fitness function, it got the best segmentation threshold of Otsu, which could be used for image segmentation. At last, this paper provided handling methods for cell overlap and adhesion, through segmentation experiments using three different kinds of images of dyed milk somatic cell. Experiments showed that the methods raised in this paper are workable.

针对人工显微镜下进行乳体细胞计数容易造成视觉疲劳的问题,提出了乳体细胞计数的自动检测方法。为了提高乳体细胞图像的质量,采用离散傅里叶变换方法对图像进行滤波和增强。为了提高牛奶图像体细胞分割的准确性和速度,适应快速检测的要求,提出了基于小生境粒子群优化Otsu(最大类平方误差法)的图像分割最优阈值方法。该方法克服了易陷入局部解和后期收敛速度慢的缺点,提高了算法的全局寻优能力。利用小生境粒子群算法对适应度函数进行优化,得到最佳的Otsu分割阈值,可用于图像分割。最后,通过三种不同染色乳体细胞图像的分割实验,给出了细胞重叠和粘附的处理方法。实验表明,本文提出的方法是可行的。
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引用次数: 5
Thermo-chemical treatment of agro industry effluent by aluminum salt: Degradation of chemical oxygen demand and color 用铝盐热化学处理农业工业废水:化学需氧量和颜色的降解
Q2 Engineering Pub Date : 2019-04-01 DOI: 10.1016/j.eaef.2018.12.004
Omprakash Sahu

Sugar industry wastewater has the complex characteristic. Wastewater from the sugar industry, if discharged without treatment, poses pollution problems in both aquatic and terrestrial ecosystems. An attempted has been made to treat the sugar industry wastewater in an economical way with a combination of thermal and chemical treatment by aluminium salt. Results showed thermal treatment of sugar industry wastewater were 72% COD and 74% color removal at optimum pH 4.5, working temperature 85 °C, catalyst mass loading 5 kg/m3 and treatment time 9 hrs. The treated wastewater again treated with commercial alum shows 98% COD and 99.9% color removal at pH 6.5 and mass loading 6 mM. The filterability results show combined treated wastewater having 3.64 kg/m3 cake resistance and 5.26 × 10−12 medium resistance. Nearly 80% of supernatant settling was achieved at 40 min of settling time. Overall combined treatment was found to be more suitable to treat sugar industry wastewater up to the dischargeable limit.

制糖工业废水具有复杂的特点。制糖工业的废水如果未经处理就排放,会对水生和陆地生态系统造成污染问题。对铝盐热法和化学法相结合的经济处理制糖废水进行了尝试。结果表明,在最佳pH为4.5、工作温度为85 °C、催化剂质量负荷为5 kg/m3、处理时间为9 h的条件下,热处理制糖废水的COD去除率为72%,去色率为74%。经商业明矾处理后的废水在pH 6.5、质量负荷为6 mM时,COD去除率为98%,色度去除率为99.9%。过滤性能结果表明,复合处理废水的滤饼阻力为3.64 kg/m3,介质阻力为5.26 × 10−12。在40 min的沉降时间内,上清液的沉降率接近80%。综合联合处理更适合于处理达到可排放限度的制糖工业废水。
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引用次数: 0
期刊
Engineering in Agriculture, Environment and Food
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