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Fruit growing and viticulture of South Russia最新文献

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THE USE OF CHAENOMELES FRUITS IN THE PRODUCTION OF FUNCTIONAL BEVERAGES 木瓜果实在功能性饮料生产中的应用
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-309-321
Tatyana Grigorievna Pricko, Natalia Vasilyevna Droficheva, N. Kovalenko
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引用次数: 0
DEVELOPMENT OF A METHOD FOR MULTIPLEX IDENTIFICATION OF THE PLUM POX VIRUS AND THE GENE OF THE LARGE SUBUNIT OF RIBULOSE-1,5-BISPHOSPHATE CARBOXYLASE/OXYGENASE AS AN INTERNAL POSITIVE CONTROL OF AMPLIFICATION 建立李痘病毒多重鉴定方法及核酮糖-1,5-二磷酸羧化酶/加氧酶大亚基基因作为扩增内阳性对照
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-279-289
Svyatoslav Valeryevich Fedorovich, I. Suprun, M. Upadyshev
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引用次数: 0
INFLUENCE OF INCREASED SUMMER TEMPERATURES ON MORPHOGENESIS OF CHERRY FRUIT BUDS UNDER THE CONDITIONS OF THE SOUTH OF RUSSIA 俄罗斯南部地区夏季气温升高对樱桃果实芽形态发生的影响
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-180-188
A. Drygina, A. Klyukina
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引用次数: 0
RESEARCH WORK OF THE ANAPA ZONAL EXPERIMENTAL STATION OF VITICULTURE AND WINEMAKING – BRANCH OF THE FEDERAL STATE BUDGET SCIENTIFIC INSTITUTION «NORTH CAUCASIAN FEDERAL SCIENTIFIC CENTER OF HORTICULTURE, VITICULTURE, WINE-MAKING» IN 2022 2022年联邦国家预算科学机构“北高加索联邦园艺、葡萄栽培和酿酒科学中心”分支机构阿纳帕葡萄栽培和酿酒区域实验站的研究工作
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-55-66
A. Lukyanov
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引用次数: 0
EVALUATION OF SUSCEPTIBILITY AND SELECTION OF RESISTANT HYBRID FORMS OF WALNUTS TO WINTER-SPRING FREEZING IN THE PRIKUBANSKY HORTICULTURAL ZONE 普里库班斯基园林区核桃冬春冻害敏感性评价及抗性杂交品种选择
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-189-201
L. V. Artykhova
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引用次数: 0
INFLUENCE OF CLIMATIC CONDITIONS ON THE CONTENT OF AMINO ACIDS, MINERALS AND ORGANIC ACIDS IN REGIONAL RED VARIETAL WINE «CABERNET SAUVIGNON» 气候条件对区域红葡萄酒“赤霞珠”中氨基酸、矿物质和有机酸含量的影响
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-352-365
E. A. Islammagomedova, E. Khalilova, A. A. Abakarova, O. N. Shelud'ko, Yury Fedorovich Yakuba, E. Mitrofanova
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引用次数: 0
COMMUNIST, DEFENDER OF THE FATHERLAND, ORGANIZER OF SCIENCE – SERGENKO STEPAN SEMYONOVICH 共产主义者,祖国的捍卫者,科学的组织者——谢苗诺维奇
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-1-13
M. Pankin
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引用次数: 0
INFLUENCE OF CONDITIONS AND PERIODS OF STORAGE OF WINE ON THE CONCENTRATION OF BIOGENIC AMINES 酒的贮存条件和贮存期对生物胺浓度的影响
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-290-308
N. Ageyeva, Larisa Chemisova, A. Shirshova, Anastasia Vladimirovna Mackul
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引用次数: 0
AGROBIOLOGICAL REACTION OF CENTENNIAL SEEDLESS VARIETY TO LOAD OF BUSHES BY SHOOTS AND BUNCHES 百年无籽品种对幼芽和丛枝负荷的农业生物学反应
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-216-227
A. Marmorshtein, D. M. Tsiku, V. Petrov, A. V. Fisyura
; the ninth variant (13 shoots and 8 bunches) according to the proportion of fruiting shoots (61.5 %), fruitfulness coefficient k1 (0.77) and shoot productivity (0.55 kg per shoot).
;根据结果芽比例(61.5%)、结实系数k1(0.77)和芽产量(每枝0.55 kg),第九变种(13枝8串)。
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引用次数: 0
YANGAR – A NEW TABLE GRAPE VARIETY OF ARRIV&W NAMED AFTER YA.I. POTAPENKO BREEDING 杨嘎——一种以杨嘎命名的新鲜食葡萄品种。POTAPENKO繁殖
Pub Date : 2023-06-02 DOI: 10.30679/2219-5335-2023-3-81-202-215
S. I. Krasokhina
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引用次数: 0
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Fruit growing and viticulture of South Russia
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