首页 > 最新文献

Drying Technology最新文献

英文 中文
Dewatering characteristics of Juglans mandshurica wood using supercritical carbon dioxide: A comparison with conventional drying 使用超临界二氧化碳的红豆杉木材脱水特性：与传统干燥法的比较
Drying Technology
Pub Date : 2024-03-05 DOI: 10.1080/07373937.2024.2324931
Jin-Kai Zheng, Xiaodong Xu, Lin Yang
{"title":"Dewatering characteristics of\u0000 Juglans mandshurica\u0000 wood using supercritical carbon dioxide: A comparison with conventional drying","authors":"Jin-Kai Zheng, Xiaodong Xu, Lin Yang","doi":"10.1080/07373937.2024.2324931","DOIUrl":"https://doi.org/10.1080/07373937.2024.2324931","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"42 01","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140264479","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Material state diagrams for informed decision-making during drying of contemporary rice cultivars 在当代水稻栽培品种的烘干过程中做出知情决策的材料状态图
Drying Technology
Pub Date : 2024-03-05 DOI: 10.1080/07373937.2024.2322110
E. Ameyaw Owusu, K. Luthra, G. Atungulu
{"title":"Material state diagrams for informed decision-making during drying of contemporary rice cultivars","authors":"E. Ameyaw Owusu, K. Luthra, G. Atungulu","doi":"10.1080/07373937.2024.2322110","DOIUrl":"https://doi.org/10.1080/07373937.2024.2322110","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"32 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140263287","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evolution of control strategies toward Intelligent drying 控制策略向智能干燥方向发展
Drying Technology
Pub Date : 2024-02-15 DOI: 10.1080/07373937.2024.2317081
Alex Martynenko, Arun Mujumdar
{"title":"Evolution of control strategies toward Intelligent drying","authors":"Alex Martynenko, Arun Mujumdar","doi":"10.1080/07373937.2024.2317081","DOIUrl":"https://doi.org/10.1080/07373937.2024.2317081","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"115 13","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139776765","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evolution of control strategies toward Intelligent drying 控制策略向智能干燥方向发展
Drying Technology
Pub Date : 2024-02-15 DOI: 10.1080/07373937.2024.2317081
Alex Martynenko, Arun Mujumdar
{"title":"Evolution of control strategies toward Intelligent drying","authors":"Alex Martynenko, Arun Mujumdar","doi":"10.1080/07373937.2024.2317081","DOIUrl":"https://doi.org/10.1080/07373937.2024.2317081","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"41 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139836273","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Shiitake mushroom drying using belt-conveyor combined microwave-hot air and hot air techniques: Drying kinetics, energy consumption, and quality characteristics 使用带式输送机结合微波-热风和热风技术干燥香菇：干燥动力学、能耗和质量特性
Drying Technology
Pub Date : 2024-02-10 DOI: 10.1080/07373937.2024.2311250
S. Paengkanya, Lisa Mitprayoon, A. Nathakaranakule
{"title":"Shiitake mushroom drying using belt-conveyor combined microwave-hot air and hot air techniques: Drying kinetics, energy consumption, and quality characteristics","authors":"S. Paengkanya, Lisa Mitprayoon, A. Nathakaranakule","doi":"10.1080/07373937.2024.2311250","DOIUrl":"https://doi.org/10.1080/07373937.2024.2311250","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"20 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139846466","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Shiitake mushroom drying using belt-conveyor combined microwave-hot air and hot air techniques: Drying kinetics, energy consumption, and quality characteristics 使用带式输送机结合微波-热风和热风技术干燥香菇：干燥动力学、能耗和质量特性
Drying Technology
Pub Date : 2024-02-10 DOI: 10.1080/07373937.2024.2311250
S. Paengkanya, Lisa Mitprayoon, A. Nathakaranakule
{"title":"Shiitake mushroom drying using belt-conveyor combined microwave-hot air and hot air techniques: Drying kinetics, energy consumption, and quality characteristics","authors":"S. Paengkanya, Lisa Mitprayoon, A. Nathakaranakule","doi":"10.1080/07373937.2024.2311250","DOIUrl":"https://doi.org/10.1080/07373937.2024.2311250","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"111 18","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139786659","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Non-contact monitoring of the freeze-drying process of microparticles using microwave resonance spectroscopy 利用微波共振光谱对微粒的冷冻干燥过程进行非接触式监测
Drying Technology
Pub Date : 2024-02-07 DOI: 10.1080/07373937.2024.2308608
K. Nakagawa, Kazuki Baba, Mihiro Nakamura, Shinji Kono
{"title":"Non-contact monitoring of the freeze-drying process of microparticles using microwave resonance spectroscopy","authors":"K. Nakagawa, Kazuki Baba, Mihiro Nakamura, Shinji Kono","doi":"10.1080/07373937.2024.2308608","DOIUrl":"https://doi.org/10.1080/07373937.2024.2308608","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"116 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139794796","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of drying on techno-functional and nutritional properties of food proteins and carbohydrates - A comprehensive review 干燥对食品蛋白质和碳水化合物的技术功能和营养特性的影响 - 综述
Drying Technology
Pub Date : 2024-02-07 DOI: 10.1080/07373937.2024.2303580
S. Siddiqui, İ. Ucak, Surangna Jain, Wadah Elsheikh, A. Ali Redha, Abdullah Kurt, O. S. Toker
{"title":"Impact of drying on techno-functional and nutritional properties of food proteins and carbohydrates - A comprehensive review","authors":"S. Siddiqui, İ. Ucak, Surangna Jain, Wadah Elsheikh, A. Ali Redha, Abdullah Kurt, O. S. Toker","doi":"10.1080/07373937.2024.2303580","DOIUrl":"https://doi.org/10.1080/07373937.2024.2303580","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"20 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139854333","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Non-contact monitoring of the freeze-drying process of microparticles using microwave resonance spectroscopy 利用微波共振光谱对微粒的冷冻干燥过程进行非接触式监测
Drying Technology
Pub Date : 2024-02-07 DOI: 10.1080/07373937.2024.2308608
K. Nakagawa, Kazuki Baba, Mihiro Nakamura, Shinji Kono
{"title":"Non-contact monitoring of the freeze-drying process of microparticles using microwave resonance spectroscopy","authors":"K. Nakagawa, Kazuki Baba, Mihiro Nakamura, Shinji Kono","doi":"10.1080/07373937.2024.2308608","DOIUrl":"https://doi.org/10.1080/07373937.2024.2308608","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"11 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139854569","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of drying on techno-functional and nutritional properties of food proteins and carbohydrates - A comprehensive review 干燥对食品蛋白质和碳水化合物的技术功能和营养特性的影响 - 综述
Drying Technology
Pub Date : 2024-02-07 DOI: 10.1080/07373937.2024.2303580
S. Siddiqui, İ. Ucak, Surangna Jain, Wadah Elsheikh, A. Ali Redha, Abdullah Kurt, O. S. Toker
{"title":"Impact of drying on techno-functional and nutritional properties of food proteins and carbohydrates - A comprehensive review","authors":"S. Siddiqui, İ. Ucak, Surangna Jain, Wadah Elsheikh, A. Ali Redha, Abdullah Kurt, O. S. Toker","doi":"10.1080/07373937.2024.2303580","DOIUrl":"https://doi.org/10.1080/07373937.2024.2303580","url":null,"abstract":"","PeriodicalId":505587,"journal":{"name":"Drying Technology","volume":"13 S17","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139794651","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
首页 上一页 下一页 尾页
类型
全部 化学•材料 生命科学 医学 物理 工程技术 环境•农林 材料科学 地球科学 法学 管理学 化学 环境科学与生态学 计算机科学 教育学 经济学 农林科学 人文科学 生物学 数学 物理与天体物理 心理学 综合性期刊 其他 工业工程 理学 历史学 农学 文学 信息工程
数据库
全部 ACS Publications Elsevier ieeexplore Springer The Royal Society of Chemistry Wiley
期刊
Drying Technology
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
﹀
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整，为了账户安全，请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号：481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们：info@booksci.cn
Book学术提供免费学术资源搜索服务，方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1