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挤压对柚皮可溶性膳食纤维理化、功能及结构特性的影响 挤压对柚皮可溶性膳食纤维理化、功能及结构特性的影响
天津科技大学学报
Pub Date : 2024-06-25 DOI: 10.13364/j.issn.1672-6510.20230096
袁志宁 | 霍栓 | 严嘉恬 | 张容 | 郑捷
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引用次数: 0
废钢渣负载CuO制备催化剂活化过硫酸盐降解磺胺类抗生素的研究 废钢渣负载CuO制备催化剂活化过硫酸盐降解磺胺类抗生素的研究
天津科技大学学报
Pub Date : 2023-06-25 DOI: 10.13364/j.issn.1672-6510.20220229
殷可可 | 李桂菊
{"title":"废钢渣负载CuO制备催化剂活化过硫酸盐降解磺胺类抗生素的研究","authors":"殷可可 | 李桂菊","doi":"10.13364/j.issn.1672-6510.20220229","DOIUrl":"https://doi.org/10.13364/j.issn.1672-6510.20220229","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142027319","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
大豆低聚肽的分离纯化及呈鲜序列鉴定 大豆低聚肽的分离纯化及呈鲜序列鉴定
天津科技大学学报
Pub Date : 2023-06-25 DOI: 10.13364/j.issn.1672-6510.20220183
穆伟豪 | 石可歆 | 胡海玥 | 杨晨 | 汪建明
{"title":"大豆低聚肽的分离纯化及呈鲜序列鉴定","authors":"穆伟豪 | 石可歆 | 胡海玥 | 杨晨 | 汪建明","doi":"10.13364/j.issn.1672-6510.20220183","DOIUrl":"https://doi.org/10.13364/j.issn.1672-6510.20220183","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142027320","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
超声促进葡聚糖-酪蛋白磷酸肽接枝及其递送钙的应用 超声促进葡聚糖-酪蛋白磷酸肽接枝及其递送钙的应用
天津科技大学学报
Pub Date : 2023-06-25 DOI: 10.13364/j.issn.1672-6510.20220152
修雨 | 靳浩文 | 王紫冰 | 张曹雅馨 | 宁新 | 李书红
{"title":"超声促进葡聚糖-酪蛋白磷酸肽接枝及其递送钙的应用","authors":"修雨 | 靳浩文 | 王紫冰 | 张曹雅馨 | 宁新 | 李书红","doi":"10.13364/j.issn.1672-6510.20220152","DOIUrl":"https://doi.org/10.13364/j.issn.1672-6510.20220152","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142027321","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
基于亲水胶体的牛肉基老年食品的开发研究 基于亲水胶体的牛肉基老年食品的开发研究
天津科技大学学报
Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.001284
张雨萌
{"title":"基于亲水胶体的牛肉基老年食品的开发研究","authors":"张雨萌","doi":"10.27359/d.cnki.gtqgu.2023.001284","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.001284","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029594","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
不同分子结构的黄原胶对冷冻面团特性的影响 不同分子结构的黄原胶对冷冻面团特性的影响
天津科技大学学报
Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.001044
岳红霞
{"title":"不同分子结构的黄原胶对冷冻面团特性的影响","authors":"岳红霞","doi":"10.27359/d.cnki.gtqgu.2023.001044","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.001044","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029355","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
酶解豌豆分离蛋白制备抗菌功能肽的研究 酶解豌豆分离蛋白制备抗菌功能肽的研究
天津科技大学学报
Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.001047
汪佳苛
{"title":"酶解豌豆分离蛋白制备抗菌功能肽的研究","authors":"汪佳苛","doi":"10.27359/d.cnki.gtqgu.2023.001047","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.001047","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029358","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
海芦笋高钾低钠盐提取及速食汤料包的开发 海芦笋高钾低钠盐提取及速食汤料包的开发
天津科技大学学报
Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.000119
刘凯文
{"title":"海芦笋高钾低钠盐提取及速食汤料包的开发","authors":"刘凯文","doi":"10.27359/d.cnki.gtqgu.2023.000119","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.000119","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029202","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
25α羟基维生素D3的生物催化合成研究 25α羟基维生素D3的生物催化合成研究
天津科技大学学报
Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.000675
王蓝蓝
{"title":"25α羟基维生素D3的生物催化合成研究","authors":"王蓝蓝","doi":"10.27359/d.cnki.gtqgu.2023.000675","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.000675","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029223","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
长双歧杆菌W13R的分泌蛋白对其拉丝表型的影响 长双歧杆菌W13R的分泌蛋白对其拉丝表型的影响
天津科技大学学报
Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.000701
闫梦娜
{"title":"长双歧杆菌W13R的分泌蛋白对其拉丝表型的影响","authors":"闫梦娜","doi":"10.27359/d.cnki.gtqgu.2023.000701","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.000701","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029227","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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