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枸杞籽粕酶解物及其美拉德反应产物风味特性的分析与应用 枸杞籽粕酶解物及其美拉德反应产物风味特性的分析与应用
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.000290
李彤
{"title":"枸杞籽粕酶解物及其美拉德反应产物风味特性的分析与应用","authors":"李彤","doi":"10.27257/d.cnki.gnxhc.2022.000290","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.000290","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024563","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
外源海藻糖影响‘赤霞珠’幼苗抗寒性的生理生化作用研究 外源海藻糖影响‘赤霞珠’幼苗抗寒性的生理生化作用研究
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.002036
崔莹
{"title":"外源海藻糖影响‘赤霞珠’幼苗抗寒性的生理生化作用研究","authors":"崔莹","doi":"10.27257/d.cnki.gnxhc.2022.002036","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.002036","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142015111","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
产喹诺里西啶生物碱苦豆子内生真菌的筛选与产碱条件的优化 产喹诺里西啶生物碱苦豆子内生真菌的筛选与产碱条件的优化
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.000627
金婧
{"title":"产喹诺里西啶生物碱苦豆子内生真菌的筛选与产碱条件的优化","authors":"金婧","doi":"10.27257/d.cnki.gnxhc.2022.000627","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.000627","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024346","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
再造型黄花脆片产品开发及类黄酮生物可及性研究 再造型黄花脆片产品开发及类黄酮生物可及性研究
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.001267
马雪梅
{"title":"再造型黄花脆片产品开发及类黄酮生物可及性研究","authors":"马雪梅","doi":"10.27257/d.cnki.gnxhc.2022.001267","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.001267","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024556","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
超声改性对咖啡果皮可溶性膳食纤维组成、结构及性质的影响 超声改性对咖啡果皮可溶性膳食纤维组成、结构及性质的影响
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.000539
朱珂
{"title":"超声改性对咖啡果皮可溶性膳食纤维组成、结构及性质的影响","authors":"朱珂","doi":"10.27257/d.cnki.gnxhc.2022.000539","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.000539","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024559","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
不同种植密度与功能叶数量对大棚厚皮甜瓜光合特性及产量品质的影响 不同种植密度与功能叶数量对大棚厚皮甜瓜光合特性及产量品质的影响
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.001026
李乐
{"title":"不同种植密度与功能叶数量对大棚厚皮甜瓜光合特性及产量品质的影响","authors":"李乐","doi":"10.27257/d.cnki.gnxhc.2022.001026","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.001026","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024308","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
“半胱氨酸—木糖—谷氨酸”美拉德反应体系烤肉/肉汤风味形成途径与调控 “半胱氨酸—木糖—谷氨酸”美拉德反应体系烤肉/肉汤风味形成途径与调控
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.000289
魏代巍
{"title":"“半胱氨酸—木糖—谷氨酸”美拉德反应体系烤肉/肉汤风味形成途径与调控","authors":"魏代巍","doi":"10.27257/d.cnki.gnxhc.2022.000289","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.000289","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024555","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
原料乳冷藏过程中品质变化及其脂质组学研究 原料乳冷藏过程中品质变化及其脂质组学研究
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.002041
卞永霞
{"title":"原料乳冷藏过程中品质变化及其脂质组学研究","authors":"卞永霞","doi":"10.27257/d.cnki.gnxhc.2022.002041","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.002041","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142015112","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
牛骨胶原蛋白肽粉脱臭工艺研究 牛骨胶原蛋白肽粉脱臭工艺研究
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.001423
刘浩
{"title":"牛骨胶原蛋白肽粉脱臭工艺研究","authors":"刘浩","doi":"10.27257/d.cnki.gnxhc.2022.001423","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.001423","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024907","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
欧李根癌病的发生与根际土壤相关性的研究及低毒杀菌剂筛选 欧李根癌病的发生与根际土壤相关性的研究及低毒杀菌剂筛选
宁夏大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27257/d.cnki.gnxhc.2022.001776
赵岩
{"title":"欧李根癌病的发生与根际土壤相关性的研究及低毒杀菌剂筛选","authors":"赵岩","doi":"10.27257/d.cnki.gnxhc.2022.001776","DOIUrl":"https://doi.org/10.27257/d.cnki.gnxhc.2022.001776","url":null,"abstract":"","PeriodicalId":70926,"journal":{"name":"宁夏大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024310","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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