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Iowa State College journal of science最新文献

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Influence of soybeans on the flavor of milk, cream, and butter, and on the body and texture of butter. 大豆对牛奶、奶油和黄油风味的影响,以及对黄油体和质地的影响。
Pub Date : 1946-10-01 DOI: 10.31274/RTD-180813-15151
J. B. Frye
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引用次数: 1
Fluorine and sulfur quinoline derivatives as anti-malarial agents. 氟和硫喹啉衍生物作为抗疟疾剂。
Pub Date : 1946-10-01 DOI: 10.31274/RTD-180813-14496
L. Tolman
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引用次数: 1
Meat in nutrition; concentration of urea nitrogen, calcium, and plasma protein in the blood of pregnant rats fed a diet containing partially dried, autoclaved pork muscle. 肉类营养;给怀孕大鼠喂食含有部分干燥、高压灭菌的猪肉肌肉的饲料,其血液中尿素氮、钙和血浆蛋白的浓度。
Pub Date : 1946-10-01 DOI: 10.31274/RTD-180813-14960
D. Ehmke
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引用次数: 0
A cytological study of the costal marrow of the adult horse and cow. 成年马和牛肋部骨髓的细胞学研究。
M L CALHOUN
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引用次数: 0
Influence of soybeans on the flavor of milk, cream, and butter, and on the body and texture of butter. 大豆对牛奶、奶油和黄油风味的影响,以及对黄油的质地和口感的影响。
J B FRYE
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引用次数: 0
Interpretation of chemical and biological analysis of vitamin C in apples held under various conditions of storage. 不同贮藏条件下苹果中维生素C的化学和生物学分析解释。
Pub Date : 1946-10-01 DOI: 10.31274/RTD-180813-14474
A. A. Anders
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引用次数: 1
A solution of a rectifier filter circuit with a capacitive input. 一种带电容输入的整流滤波电路的解决方案。
D L WALDELICH
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引用次数: 0
Interpretation of chemical and biological analysis of vitamin C in apples held under various conditions of storage. 不同贮藏条件下苹果中维生素C的化学和生物学分析解释。
A A ANDERS
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引用次数: 0
Non-lactose fermenting yeasts and yeast-like fungi from cream and butter. 奶油和黄油中的非乳糖发酵酵母和酵母样真菌。
S H F CHINN
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引用次数: 0
Economic problems of an adequate diet in Canada. 加拿大充足饮食的经济问题。
J R BOWRING
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引用次数: 0
期刊
Iowa State College journal of science
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