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Studies on glycoproteins X. Equilibrium measurements on influenza virus-glycoproteins systems 糖蛋白的研究。流感病毒-糖蛋白系统的平衡测量
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91635-4
S.Fazekas De St. Groth, A. Gottschalk

Measurements in systems of enzymically inactive influenza viruses and sialoglycoproteins disclosed an equilibrium between the free reactants and the virus-glycoprotein complex. Equilibrium constants were determined by two methods: equilibrium filtration and ultracentrifugal separation. The glycoproteins tested were influenza virus haemagglutinin inhibitors of high potency (ovine submaxially glycoprotein) and low potency (fetuin, orosomucoid and trypsin-treated OSM). The equilibrium constants (in molar terms) were found to be 1·10−8 for OSM, 9·10−7 for fetuin, 2·10−5 for orosomucoid and 4·10−6 for the glycopeptides (assumed mol. wt. 50000) obtained by controlled trypsin treatment of OSM. Weight for weight OSM was 17 times more firmly bound to enzymically inactive Lee virus than were its constituent glycopeptides as formed on trypsin treatment.

The number of negatively charged terminal sialic acid residues attached simultaneously to complementary groupings at the virus surface, appears to determine primarily the inhibitory potency of the glycoproteins. This determinant is a compound of the number of sialic acid residues available per glycoprotein molecule and of the complementariness of the contacting areas on the surface of virus and glycoprotein.

酶失活流感病毒和唾液糖蛋白系统的测量揭示了游离反应物和病毒糖蛋白复合物之间的平衡。采用平衡过滤和超离心分离两种方法测定平衡常数。测试的糖蛋白是高效的流感病毒血凝素抑制剂(羊亚最大糖蛋白)和低效的(胎蛋白、类orosomucoid和胰蛋白酶处理的OSM)。OSM的平衡常数(以摩尔计)为1·10−8,fetuin为9·10−7,orosomucoid为2·10−5,通过控制胰蛋白酶处理OSM获得的糖肽(假设摩尔重量为50000)为4·10−6。与胰蛋白酶处理形成的糖肽相比,OSM与酶无活性Lee病毒的结合牢固程度是其重量的17倍。带负电荷的末端唾液酸残基的数量同时附着在病毒表面的互补基团上,似乎主要决定了糖蛋白的抑制效力。这个决定因素是每个糖蛋白分子中可用的唾液酸残基数和病毒与糖蛋白表面接触区域的互补性的复合物。
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引用次数: 21
On the interaction between polysaccharides and other macromolecules 多糖与其他大分子的相互作用
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91646-9
Torvard C. Laurent, Håkan Persson

Advantage has been taken of the macromoleculer-sieve effect of hyaluronic acid to increase resolution in the ultracentrifuge. Substances, which normally sediment at the same rate in salt solutions because of a similarity in their sedimentation coefficients can be separated in hyaluronic acid media if they differ in size and shape. By selecting suitable concentrations of hyaluronic acid it has proved possible to separate fibrinogen from γ-globulin; albumin from dextran; and a colloidal silica from a polystyrene latex. Like procedures revealed and unsuspected inhomogeneity in a dextran preparation and served to resolve the polyglucose into two fractions.

利用透明质酸的大分子筛效应来提高超离心的分辨率。由于沉降系数相似,通常在盐溶液中以相同速率沉积的物质,如果它们的大小和形状不同,则可以在透明质酸介质中分离。通过选择合适浓度的透明质酸,纤维蛋白原与γ-球蛋白分离是可能的;右旋糖酐白蛋白;从聚苯乙烯乳胶中提取胶体二氧化硅。类似的程序揭示了葡聚糖制备中未预料到的不均匀性,并将葡聚糖分解成两个部分。
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引用次数: 16
Structure du mycoside C2 de Mycobacterium avium 鸟分枝杆菌真菌蛋白C2结构
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91643-3
M Chaput , G Michel , E Lederer

Mycoside C2 from Mycobacterium avium is a mixture of two homologous peptidoglycolipids: C2a (Formula III) and C2b (Formula IV). Both have the following partial structure:

The C-terminal molecule of D-alanine esterifies the pseudoaldehydic function of 6-deoxy-L-talose in mycoside C2a and that of 3-O-methyl-6-deoxy-L-talose in mycoside C2b. One acetyl group is linked to 3,4-di-O-methylrhamnose and two acetyl groups to 6-deoxy-L-talose and to 3-O-methyl-6-deoxy-L-talose.

the lipid moiety is an acid (or mixture of acids) RCOOH of approximate formula C43H86O2 ± 3 CH2, or C46H90O3 ± 3 CH2 bound by an amide linkage to the amino group of D-phenylalanine.

禽分枝杆菌C2是两种同源肽糖脂C2a(式III)和C2b(式IV)的混合物,两者都具有以下部分结构:d -丙氨酸的c端分子使真菌苷C2a中的6-脱氧- l- talose和真菌苷C2b中的3- o -甲基-6-脱氧- l- talose的假醛功能酯化。一个乙酰基与3,4-二- o -甲基鼠李糖相连,两个乙酰基与6-脱氧- l- talose和3- o -甲基-6-脱氧- l- talose相连。脂质部分是近似式C43H86O2±3 CH2或C46H90O3±3 CH2的酸(或酸的混合物)RCOOH,通过酰胺键与d -苯丙氨酸的氨基结合。
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引用次数: 17
Effects of hydrocortisone on the synthesis of sulphated mucopolysaccharides and collagen in chick embryos 氢化可的松对鸡胚硫酸粘多糖和胶原蛋白合成的影响
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91656-1
Paul S. Ebert , Darwin J. Prockop
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引用次数: 21
Isolement de fractions peptido-glycolipidiques à partir des cires d de mycobactéries bovines, atypiques, aviaires et saprophytes 从牛、非典型、家禽和腐生分枝杆菌d蜡中分离肽-糖脂组分
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91644-5
P. Jollès, D. Samour, E. Lederer

By fractional ultracentrifugation in ether it was possible to isolate peptidoglycolipid fractions from wax D of atypical, avian and saprophytic strains. The “heavy” fractions from wax D of the atypical strain No. 4 (Mycobacterium kansasii), of Mycobacterium avium and of Mycobacterium phlei contain a peptide moiety with alanine, glutamic acid and meso-α,α′-diaminopimelic acid in approximate molar ratio 3:2:2, similar to that isolated from wax D fractions of human strains. By mass spectrometry it was shown that the mycolic acids of wax D from the atypical photochromogenic strain N. 4 (M. kansasii) are of the “saprophytic” type.

采用乙醚分式超离心技术,可以从非典型菌、禽、腐生菌蜡D中分离出多肽糖脂组分。非典型菌株4号(kansasii)、禽分枝杆菌(Mycobacterium avium)和真菌分枝杆菌(Mycobacterium phlei)蜡D的“重”组分含有丙氨酸、谷氨酸和中位α、α′-二氨基苯甲酸(meso-α,α′-diaminopimelic acid)的肽段,摩尔比约为3:2:2,与从人类菌株蜡D中分离得到的肽段相似。质谱分析表明,非典型光显菌株N. 4 (M. kansasii)蜡D的霉菌酸属腐生型。
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引用次数: 19
Final proof for the identity of enzymic specificities of egg-white lysozyme and phage T2 enzyme 蛋白溶菌酶和噬菌体T2酶特异性鉴定的最终证明
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91648-2
D. Maass, W. Weidel
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引用次数: 15
Further studies on the incorporation of d-methionine into the bacterial cell wall d-蛋氨酸进入细菌细胞壁的进一步研究
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91638-X
C. Lark , D. Bradley , K.G. Lark

d-Methionine is incorporated into the cell walls of Alcaligenes fecalis thereby blocking further synthesis of this stucture. In the present paper evidence is presented demonstrating incorporation of d-methionine into a component of the phenol-insoluble cell wall which may be liberated by lysozyme (N-acetylmuramide glycanohydrolase, EC 3.2.1.17). Chromatography of the products of lysozyme digestion indicate that d-methionine is incorporated into a complex structure, which can be broken into different units by lysozyme. Analysis has shown that neither the amino nor the carboxyl groups of methionine are free when this amino acid is incorporated into the cell wall. Electron-microscopic studies have revealed lesions in the wall of cells grown in the presence of d-methionine as well as the liberation of firbous material from the cell wall. This fibrous material appears to be lysozyme sensitive and may possibly originate from a more compact subunit.

d-蛋氨酸被纳入粪藻的细胞壁,从而阻止该结构的进一步合成。在本论文中,有证据表明d-蛋氨酸结合到酚不溶性细胞壁的成分中,该成分可能被溶菌酶(n -乙酰muramide glycanohydrolase, EC 3.2.1.17)释放。溶菌酶消化产物的色谱分析表明,d-蛋氨酸结合成一个复杂的结构,可以被溶菌酶分解成不同的单位。分析表明,当氨基酸结合到细胞壁中时,蛋氨酸的氨基和羧基都不是游离的。电子显微镜研究显示,在d-蛋氨酸存在的情况下,细胞壁出现病变,并从细胞壁上释放出纤维状物质。这种纤维物质似乎对溶菌酶敏感,可能起源于一个更紧密的亚基。
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引用次数: 24
Characterization of the hypobranchial mucin on the whelk Buccinum undatum L. 棘海螺鳃下黏液蛋白的表征。
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91651-2
S. Hunt, F.R. Jevons
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引用次数: 9
Heterogeneity of the carbohydrate moiety of crystalline ovalbumin 结晶卵清蛋白碳水化合物部分的异质性
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91652-4
Leon W. Cunningham, R. Wilburn Clouse, John D. Ford
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引用次数: 31
Incorporation of d-[14C]glucose into individual gangliosides d-[14C]葡萄糖与单个神经节苷的结合
Pub Date : 1963-10-29 DOI: 10.1016/0006-3002(63)91655-X
Kunihiko Suzuki, Saul R. Korey
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引用次数: 10
期刊
Biochimica et biophysica acta
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