Laila Kamilla, Qorina Miranti, Linda Triana, Sri Tumpuk
Pulmonary Tuberculosis is an infectious disease caused by the bacteria Mycobacterium tuberculosis. Pulmonary Tuberculosis is treated with antituberculosis drugs, but these drugs can be toxic to the body and have side effects such as diarrhea, nausea, and vomiting. These side effects can disrupt the body's fluid balance with the loss of potassium. The purpose of this study was to analyze the side effects of taking anti-tuberculosis drugs (OAT) on potassium (K) electrolyte levels in Pulmonary Tuberculosis patients at UPT Puskesmas Perumnas 1. This study used a descriptive design with a cross sectional approach to describe or give an overview of electrolyte levels in Pulmonary Tuberculosis patients who took anti-tuberculosis drugs. The population in this study were 37 Pulmonary Tuberculosis patients, and the samples in this study were 26 Pulmonary Tuberculosis patients who were still on OAT treatment at UPT Puskesmas Perumnas 1. The potassium electrolyte examination method used in this study was the sodium tetraphenylboron method. From the results of the study, it was found that Lung Tuberculosis patients with normal potassium levels amounted to 8 people (30.8%) and Lung Tuberculosis patients who experienced hypokalemia amounted to 18 people (69.2%). The side effects felt from taking OAT were digestive disorders, namely diarrhea totaling 7 people (26.9%), nausea totaling 4 people (15.4%), and vomiting totaling 7 people (26.9%).
{"title":"Analysis of Potassium Levels in Patients with Pulmonary Tuberculosis Who Take Anti Tuberculosis Drugs","authors":"Laila Kamilla, Qorina Miranti, Linda Triana, Sri Tumpuk","doi":"10.30602/jtkb.v4i2.265","DOIUrl":"https://doi.org/10.30602/jtkb.v4i2.265","url":null,"abstract":"Pulmonary Tuberculosis is an infectious disease caused by the bacteria Mycobacterium tuberculosis. Pulmonary Tuberculosis is treated with antituberculosis drugs, but these drugs can be toxic to the body and have side effects such as diarrhea, nausea, and vomiting. These side effects can disrupt the body's fluid balance with the loss of potassium. The purpose of this study was to analyze the side effects of taking anti-tuberculosis drugs (OAT) on potassium (K) electrolyte levels in Pulmonary Tuberculosis patients at UPT Puskesmas Perumnas 1. This study used a descriptive design with a cross sectional approach to describe or give an overview of electrolyte levels in Pulmonary Tuberculosis patients who took anti-tuberculosis drugs. The population in this study were 37 Pulmonary Tuberculosis patients, and the samples in this study were 26 Pulmonary Tuberculosis patients who were still on OAT treatment at UPT Puskesmas Perumnas 1. The potassium electrolyte examination method used in this study was the sodium tetraphenylboron method. From the results of the study, it was found that Lung Tuberculosis patients with normal potassium levels amounted to 8 people (30.8%) and Lung Tuberculosis patients who experienced hypokalemia amounted to 18 people (69.2%). The side effects felt from taking OAT were digestive disorders, namely diarrhea totaling 7 people (26.9%), nausea totaling 4 people (15.4%), and vomiting totaling 7 people (26.9%).","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139133268","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Abstract. Ice bubble (bubble drink) is a popular ready-to-eat drink and is in great demand by the public because of the variety of flavors with a mixture of bubble topping (boba) in it. The personal hygiene of drink handlers, the cleanliness of sales locations, and the equipment used can all cause microbiological damage to bubble ice, which can lead to coliform bacteria contamination of bubble ice drinks. Coliform bacteria can cause various diseases, one of which is diarrhea. This study aims to determine the relationship between personal hygiene, place sanitation, and equipment sanitation and the content of coliform bacteria in bubble ice drinks in Pontianak City in 2022. According to the findings, coliform bacteria were present in 27 out of the 30 samples that had undergone coliform bacteria testing. This study obtained results of poor personal hygiene for as many as 26 people (86.7%), poor sanitation of selling places for as many as 27 people (90%), and poor sanitation of equipment for as many as 27 people (90%). This study also shows that there is a relationship between personal hygiene and coliform bacteria content with a value of p = 0.039, a relationship between place sanitation and coliform bacteria content with a p value = 0.02, and a relationship between equipment sanitation and coliform bacteria content in ice bubble drinks. with a p value of 0.039. Therefore, it is necessary to pay attention to the cleanliness of tools, the environment, and individual traders so that bubble ice is safe for consumption
{"title":"Analysis of Personal Hygiene, Premises Sanitation and Equipment Sanitation on Coliform Bacteria Content in Bubble Drinks","authors":"Nur Khalifah Nur, None Yulia, None Susilawati","doi":"10.30602/jtkb.v4i1.234","DOIUrl":"https://doi.org/10.30602/jtkb.v4i1.234","url":null,"abstract":"Abstract. Ice bubble (bubble drink) is a popular ready-to-eat drink and is in great demand by the public because of the variety of flavors with a mixture of bubble topping (boba) in it. The personal hygiene of drink handlers, the cleanliness of sales locations, and the equipment used can all cause microbiological damage to bubble ice, which can lead to coliform bacteria contamination of bubble ice drinks. Coliform bacteria can cause various diseases, one of which is diarrhea. This study aims to determine the relationship between personal hygiene, place sanitation, and equipment sanitation and the content of coliform bacteria in bubble ice drinks in Pontianak City in 2022. According to the findings, coliform bacteria were present in 27 out of the 30 samples that had undergone coliform bacteria testing. This study obtained results of poor personal hygiene for as many as 26 people (86.7%), poor sanitation of selling places for as many as 27 people (90%), and poor sanitation of equipment for as many as 27 people (90%). This study also shows that there is a relationship between personal hygiene and coliform bacteria content with a value of p = 0.039, a relationship between place sanitation and coliform bacteria content with a p value = 0.02, and a relationship between equipment sanitation and coliform bacteria content in ice bubble drinks. with a p value of 0.039. Therefore, it is necessary to pay attention to the cleanliness of tools, the environment, and individual traders so that bubble ice is safe for consumption","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-11-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135036719","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Carbapenems are beta-lactam antibiotics included in the 3rd line of antibiotics, which are the last choice in therapy to overcome various bacterial infections. The more use of antibiotics that are not in accordance with the clinical situation, the more cases of carbapenem resistance found in the hospital. This study aims to analyze gram-negative bacteria, which are resistant to carbapenem antibiotics, in Grha Kedoya Hospital from January to March 2022 using an observational analytical research design for bacterial identification and antibiotic sensitivity testing using colorimetric and turbidimetric methods with a cross-sectional research design. The examination material was all samples infected with Gram-negative bacteria, as many as 174 samples. The data analysis used in this study was descriptive crosstabs. The results stated that there were carbapenem-resistant bacteria in as many as 32 samples (18.4%); the most carbapenem-resistant bacteria were Acinetobacter baumannii bacteria in as many as 16 patients (50%); Pseudomonas aeruginosa and Klebsiella pneumoniae in as many as 8 patients (25%); and the resistance test showed 100% resistance to the antibiotics Doripenem, Imipenem, Meropenem, and Ertapenem.
{"title":"Profile of Carbapenem Resistant Gram Negative Bacilli in Grha Kedoya Hospital Jakarta","authors":"Venny Patricia, Ahmad Yani, Etik Sutarti","doi":"10.30602/jtkb.v4i1.253","DOIUrl":"https://doi.org/10.30602/jtkb.v4i1.253","url":null,"abstract":"Carbapenems are beta-lactam antibiotics included in the 3rd line of antibiotics, which are the last choice in therapy to overcome various bacterial infections. The more use of antibiotics that are not in accordance with the clinical situation, the more cases of carbapenem resistance found in the hospital. This study aims to analyze gram-negative bacteria, which are resistant to carbapenem antibiotics, in Grha Kedoya Hospital from January to March 2022 using an observational analytical research design for bacterial identification and antibiotic sensitivity testing using colorimetric and turbidimetric methods with a cross-sectional research design. The examination material was all samples infected with Gram-negative bacteria, as many as 174 samples. The data analysis used in this study was descriptive crosstabs. The results stated that there were carbapenem-resistant bacteria in as many as 32 samples (18.4%); the most carbapenem-resistant bacteria were Acinetobacter baumannii bacteria in as many as 16 patients (50%); Pseudomonas aeruginosa and Klebsiella pneumoniae in as many as 8 patients (25%); and the resistance test showed 100% resistance to the antibiotics Doripenem, Imipenem, Meropenem, and Ertapenem.","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-11-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135773526","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Nutritional problems in schoolchildren are often associated with food consumption patterns and behaviors at home and at school. Singkawang City has a variety of diversity, including ethnicity, one of which is ethnic Chinese. The culture of eating plays an important role because eating is seen as a family unifier as well as a clan unit (social structure) that affects the economic unity of the family. Increase a person's knowledge to get behavior changed by providing information about nutrition education through posters in Mandarin. This study aims to determine the effect of Chinese posters on the knowledge and consumption of local food of ethnic Chinese children at Asoka Elementary School, Bahussuta Foundation, Singkawang City. This research is a pre-experimental study with a one-group pre-test and post-test design and the purposeful sampling method. The sample of this study amounted to 26 4th grade students of Asoka Elementary School, aged 9–12 years. The instrument used was the Mandarin food poster instrument. Data collection was done by interview using a questionnaire and a 24-hour food recall form. The results showed that the average difference in knowledge before and after was 20.04, and the average difference in energy consumption (kcal) before and after was 203.09 kcal. There was an effect of knowledge (p = 0.000) and local food consumption before and after being given Chinese posters (p = 0.000). The conclusion is that there is an influence on knowledge and energy consumption (kcal) of local foods before and after being given posters in Mandarin.
{"title":"Health Education Media Through Mandarin Language Posters in Increasing Knowledge and Local Food Consumption of Chinese Ethnic Children","authors":"None Sopiyandi, None Sely Sonia","doi":"10.30602/jtkb.v4i1.166","DOIUrl":"https://doi.org/10.30602/jtkb.v4i1.166","url":null,"abstract":"Nutritional problems in schoolchildren are often associated with food consumption patterns and behaviors at home and at school. Singkawang City has a variety of diversity, including ethnicity, one of which is ethnic Chinese. The culture of eating plays an important role because eating is seen as a family unifier as well as a clan unit (social structure) that affects the economic unity of the family. Increase a person's knowledge to get behavior changed by providing information about nutrition education through posters in Mandarin. This study aims to determine the effect of Chinese posters on the knowledge and consumption of local food of ethnic Chinese children at Asoka Elementary School, Bahussuta Foundation, Singkawang City. This research is a pre-experimental study with a one-group pre-test and post-test design and the purposeful sampling method. The sample of this study amounted to 26 4th grade students of Asoka Elementary School, aged 9–12 years. The instrument used was the Mandarin food poster instrument. Data collection was done by interview using a questionnaire and a 24-hour food recall form. The results showed that the average difference in knowledge before and after was 20.04, and the average difference in energy consumption (kcal) before and after was 203.09 kcal. There was an effect of knowledge (p = 0.000) and local food consumption before and after being given Chinese posters (p = 0.000). The conclusion is that there is an influence on knowledge and energy consumption (kcal) of local foods before and after being given posters in Mandarin.","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-10-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136033333","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Ari Nuswantoro, Dinasti Aprillia, None Juliana Cristyaningsih
Perubahan lingkungan, teknologi dan gaya hidup memicu naiknya kasus penyakit tidak menular, seperti diabetes melitus (DM) dan hipertensi (HT), yang bersifat kronis dan membawa risiko kematian terutama di negara berkembang seperti Indonesia. Dua penyakit tersebut dapat dideteksi dengan menilai profil lipid individu dimana kondisi dislipidemia dapat dianggap mengarah pada risiko terjadinya penyakit kardiovaskuler. Pemerintah Indonesia meluncurkan program Prolanis terhadap pasien DM dan HT yang salah satu kegiatannya adalah pemeriksaan profil lipid yang meliputi kadar kolesterol, trigliserida, HDL-kolesterol, dan LDL-kolesterol. Dari hasil pemeriksaan ini dapat dinilai rasio trigliserida terhadap HDL-kolesterol, yang merupakan prediktor paling kuat terhadap penyakit kardiovaskuler. Penelitian ini mengambil data pemeriksaan profil lipid dari 337 pasien Prolanis di Kota Pontianak. Hasil penelitian menunjukkan bahwa pasien DM didominasi oleh orang dengan hiperkolesterolemia (63,03%), trigliserida normal (56,36%), HDL-kolesterol normal (91,51%), LDL-kolesterol tinggi (83,03%), dan rasio trigliserida/HDL-kolesterol normal (60%). Demikian pula pada pasien HT, hiperkolesterolemia dan LDL-kolesterol tinggi dialami sebagian besar pasien (69,76 dan 84,30%), sedangkan trigliserida normal, HDL-kolesterol normal, dan rasio Trigliserida/HDL-kolesterol normal lebih mendominasi dengan persentase 61,61%, 94,19%, dan 68,03%. Hasil penelitian ini menunjukkan bahwa baik pasien DM maupun HT memiliki kecenderungan profil lipid yang normal dan menuju dislipidemia.
{"title":"Lipid Profile of Prolanis Patients in Pontianak City","authors":"Ari Nuswantoro, Dinasti Aprillia, None Juliana Cristyaningsih","doi":"10.30602/jtkb.v4i1.209","DOIUrl":"https://doi.org/10.30602/jtkb.v4i1.209","url":null,"abstract":"Perubahan lingkungan, teknologi dan gaya hidup memicu naiknya kasus penyakit tidak menular, seperti diabetes melitus (DM) dan hipertensi (HT), yang bersifat kronis dan membawa risiko kematian terutama di negara berkembang seperti Indonesia. Dua penyakit tersebut dapat dideteksi dengan menilai profil lipid individu dimana kondisi dislipidemia dapat dianggap mengarah pada risiko terjadinya penyakit kardiovaskuler. Pemerintah Indonesia meluncurkan program Prolanis terhadap pasien DM dan HT yang salah satu kegiatannya adalah pemeriksaan profil lipid yang meliputi kadar kolesterol, trigliserida, HDL-kolesterol, dan LDL-kolesterol. Dari hasil pemeriksaan ini dapat dinilai rasio trigliserida terhadap HDL-kolesterol, yang merupakan prediktor paling kuat terhadap penyakit kardiovaskuler. Penelitian ini mengambil data pemeriksaan profil lipid dari 337 pasien Prolanis di Kota Pontianak. Hasil penelitian menunjukkan bahwa pasien DM didominasi oleh orang dengan hiperkolesterolemia (63,03%), trigliserida normal (56,36%), HDL-kolesterol normal (91,51%), LDL-kolesterol tinggi (83,03%), dan rasio trigliserida/HDL-kolesterol normal (60%). Demikian pula pada pasien HT, hiperkolesterolemia dan LDL-kolesterol tinggi dialami sebagian besar pasien (69,76 dan 84,30%), sedangkan trigliserida normal, HDL-kolesterol normal, dan rasio Trigliserida/HDL-kolesterol normal lebih mendominasi dengan persentase 61,61%, 94,19%, dan 68,03%. Hasil penelitian ini menunjukkan bahwa baik pasien DM maupun HT memiliki kecenderungan profil lipid yang normal dan menuju dislipidemia.
","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136364345","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Blood glucose is sugar contained in the blood, derived from carbohydrates in the diet, and stored as glycogen in the liver and skeletal muscles. Blood glucose examinations are widely recommended by paraclinics, which aim to screen or monitor diabetes mellitus. Ideally, blood glucose levels should be checked immediately. This study aims to determine the difference in blood glucose levels in NaF plasma immediately checked with stored blood after 2 and 4 hours of storage at room temperature. This type of research is comparative analysis. The sample is venous blood from as many as 30 respondents, taken by random sampling. The blood glucose level in NaF plasma was immediately examined by the GOD-PAP method, and as a comparison, the blood glucose level in NaF plasma with blood stored for 2 hours and the blood glucose level in NaF plasma with blood stored for 4 hours Blood was put in three different NaF (Sodium Flouride) tubes: immediately examined blood, 2-hour stored blood, and 4-hour stored blood. The results of the study found differences in blood glucose immediately checked with blood stored for 2 hours and 4 hours at room temperature with a value of p > 0.05 (p = 0.001 and 0.002). The conclusion of this study was that significant differences were found between blood glucose levels immediately checked with blood stored for 2 hours and 4 hours at room temperature.
{"title":"Differences in Blood Glucose Levels of NaF Plasma with Blood Stored at Room Temperature","authors":"None Nining Kurniati, None Soleha Pane","doi":"10.30602/jtkb.v4i1.264","DOIUrl":"https://doi.org/10.30602/jtkb.v4i1.264","url":null,"abstract":"Blood glucose is sugar contained in the blood, derived from carbohydrates in the diet, and stored as glycogen in the liver and skeletal muscles. Blood glucose examinations are widely recommended by paraclinics, which aim to screen or monitor diabetes mellitus. Ideally, blood glucose levels should be checked immediately. This study aims to determine the difference in blood glucose levels in NaF plasma immediately checked with stored blood after 2 and 4 hours of storage at room temperature. This type of research is comparative analysis. The sample is venous blood from as many as 30 respondents, taken by random sampling. The blood glucose level in NaF plasma was immediately examined by the GOD-PAP method, and as a comparison, the blood glucose level in NaF plasma with blood stored for 2 hours and the blood glucose level in NaF plasma with blood stored for 4 hours Blood was put in three different NaF (Sodium Flouride) tubes: immediately examined blood, 2-hour stored blood, and 4-hour stored blood. The results of the study found differences in blood glucose immediately checked with blood stored for 2 hours and 4 hours at room temperature with a value of p > 0.05 (p = 0.001 and 0.002). The conclusion of this study was that significant differences were found between blood glucose levels immediately checked with blood stored for 2 hours and 4 hours at room temperature.","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136370501","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Diabetes Mellitus (DM) adalah penyakit metabolik yang menyebabkan hiperglikemia kronis akibat defek pada sekresi insulin, aksi insulin, atau keduanya. Indonesia menempati peringkat keenam di dunia untuk jumlah penderita Diabetes. Pemeriksaan laboratorium seperti Gula Darah Sewaktu menjadi kunci dalam menetapkan diagnosis dan evaluasi pengobatan klinik. Laboratorium RSAU dr. M. Hassan Toto menawarkan dua metode pengukuran, yaitu Metode Point of Care Testing (POCT) dengan Clever Check dan Metode GOD-PAP dengan Tokyo Boeki TRX-7010. Penelitian ini bertujuan untuk membandingkan hasil pengukuran gula darah dengan metode POCT dan GOD-PAP pada pasien Diabetes Mellitus dengan nilai kritis. Penelitian ini menggunakan metode analitik dengan rancangan komparatif dan melibatkan 25 pasien sebagai subyek penelitian. Hasil analisis menggunakan uji T Berpasangan menunjukkan bahwa tidak ada perbedaan signifikan antara hasil pengukuran gula darah dengan metode POCT dan GOD-PAP. Diharapkan penggunaan metode laboratorium ini tetap diikuti dengan Quality Control untuk meningkatkan akurasi hasil.
{"title":"Perbandingan Hasil Pemeriksaan Gula Darah Sewaktu Metode POCT dan metode GOD-PAP pada pasien diabetes mellitus dengan nilai kritis di IGD RSAU dr. M. Hassan Toto Bogor","authors":"Nining Kurniati, Putri Wulandari, Wawan Sofwan Zaini","doi":"10.30602/jtkb.v3i2.251","DOIUrl":"https://doi.org/10.30602/jtkb.v3i2.251","url":null,"abstract":"Diabetes Mellitus (DM) adalah penyakit metabolik yang menyebabkan hiperglikemia kronis akibat defek pada sekresi insulin, aksi insulin, atau keduanya. Indonesia menempati peringkat keenam di dunia untuk jumlah penderita Diabetes. Pemeriksaan laboratorium seperti Gula Darah Sewaktu menjadi kunci dalam menetapkan diagnosis dan evaluasi pengobatan klinik. Laboratorium RSAU dr. M. Hassan Toto menawarkan dua metode pengukuran, yaitu Metode Point of Care Testing (POCT) dengan Clever Check dan Metode GOD-PAP dengan Tokyo Boeki TRX-7010. Penelitian ini bertujuan untuk membandingkan hasil pengukuran gula darah dengan metode POCT dan GOD-PAP pada pasien Diabetes Mellitus dengan nilai kritis. Penelitian ini menggunakan metode analitik dengan rancangan komparatif dan melibatkan 25 pasien sebagai subyek penelitian. Hasil analisis menggunakan uji T Berpasangan menunjukkan bahwa tidak ada perbedaan signifikan antara hasil pengukuran gula darah dengan metode POCT dan GOD-PAP. Diharapkan penggunaan metode laboratorium ini tetap diikuti dengan Quality Control untuk meningkatkan akurasi hasil.","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77647427","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Hypertension is a silent killer where this disease often attacks without any signs and symptoms that appear. The prevalence rate is very large in the world, this disease is the number one disease in the world. Objective: to determine the effect of yoga exercise on reducing blood pressure in hypertensive patients in the Neglasari Community Health Center, Tangerang City. The method used in this study is a quasi-experimental method. Method: The research design used was one group pretest-posttest design. The research sample was taken by propursive sampling with 16 respondents. Results: From the results of the average difference test, the 1st and 2nd measurements show a value of 0.000. While the 1st diastole is 0.003 and the 2nd diastole is 0.000. Conclusion: the results of measuring the mean difference in systole 1, systole 2, diastole 1 and diastole 2 show the results of p <0.005; it can be concluded that there is an effect of reducing blood pressure before and after doing yoga exercises.
{"title":"The Effect of Yoga on Blood Pressure Clogging For Hypertension Sufferers Patients","authors":"Bangun Wijonarko, Viyan Septiyana Ahmad","doi":"10.30602/jtkb.v3i2.162","DOIUrl":"https://doi.org/10.30602/jtkb.v3i2.162","url":null,"abstract":"Hypertension is a silent killer where this disease often attacks without any signs and symptoms that appear. The prevalence rate is very large in the world, this disease is the number one disease in the world. Objective: to determine the effect of yoga exercise on reducing blood pressure in hypertensive patients in the Neglasari Community Health Center, Tangerang City. The method used in this study is a quasi-experimental method. Method: The research design used was one group pretest-posttest design. The research sample was taken by propursive sampling with 16 respondents. Results: From the results of the average difference test, the 1st and 2nd measurements show a value of 0.000. While the 1st diastole is 0.003 and the 2nd diastole is 0.000. Conclusion: the results of measuring the mean difference in systole 1, systole 2, diastole 1 and diastole 2 show the results of p <0.005; it can be concluded that there is an effect of reducing blood pressure before and after doing yoga exercises.","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76928710","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Aloe vera (AV) and chocolate are good examples of functional foods because they contain prebiotics that can help the host defend itself against harmful bacterial infections such as Staphylococcus aureus. Many studies have used AV or chocolate alone to help fight infection, but not much is known about using both together. This study aims to count the number of colonies of S. aureus infected on mice’s skin (Mus musculus) after being given AV and cocoa in certain doses per kilogram of body weight. A total of 35 healthy male mice were infected with S. aureus in the superficial area of the nape of the skin. After that, they were divided into seven groups, each consisting of 5 mice, and given the following treatments: given 50 mg/kg BW AV (group A), 50 mg/kg BW brown (B), 50 mg/kg BW combination of AV and chocolate (C), given 75 mg/kg BW AV (D), given 75 mg/kg BW brown (E), given 75 mg/kg BW combination of AV and chocolate (F), and control (without prebiotic administration), K). Mice that were given 75 mg/kg BW AV/chocolate/AV+chocolate had a better ability to reduce the number of bacteria than those that were given 50 mg/kg BW AV/chocolate/AV+chocolate. In addition, rats that were given AV and chocolate together had a better ability to reduce the number of bacteria than those that were given either only AV or chocolate alone. Prebiotics are both found in AV and chocolate but with different substances. This causes mice given a combination of prebiotics to be considered better than those given only one type of prebiotic source.
芦荟(AV)和巧克力是功能性食品的好例子，因为它们含有益生元，可以帮助宿主保护自己免受有害细菌感染，如金黄色葡萄球菌。许多研究已经单独使用AV或巧克力来帮助对抗感染，但对两者一起使用知之甚少。这项研究的目的是计算每公斤体重给予一定量的AV和可可后，金黄色葡萄球菌感染小鼠皮肤(小家鼠)的菌落数量。35只健康雄性小鼠在皮肤后颈浅表区感染金黄色葡萄球菌。之后，将其分为7组，每组5只小鼠，给予如下处理:给50毫克/公斤BW AV (A组),50毫克/公斤BW布朗(B), 50毫克/公斤BW AV和巧克力(C),给予75毫克/公斤体重AV (D),给予75毫克/公斤体重布朗(E),给予75毫克/公斤体重AV和巧克力(F)和控制(没有生命起源以前的政府),K。75毫克/公斤体重的老鼠AV /巧克力/ AV +巧克力更有能力减少细菌的数量比那些有50毫克/公斤BW AV /巧克力/ AV +巧克力。此外，与只吃AV或巧克力的老鼠相比，同时吃AV和巧克力的老鼠减少细菌数量的能力更好。益生元都存在于AV和巧克力中，但含有不同的物质。这导致小鼠被认为比只被给予一种益生元来源的小鼠更好。
{"title":"Combination of Aloe Vera and Chocolate to Reduce The Number of The Colony of Staphylococcus Aureus","authors":"Edy Suwandi, Ari Nuswantoro, S. Sugito","doi":"10.30602/jtkb.v3i2.197","DOIUrl":"https://doi.org/10.30602/jtkb.v3i2.197","url":null,"abstract":"Aloe vera (AV) and chocolate are good examples of functional foods because they contain prebiotics that can help the host defend itself against harmful bacterial infections such as Staphylococcus aureus. Many studies have used AV or chocolate alone to help fight infection, but not much is known about using both together. This study aims to count the number of colonies of S. aureus infected on mice’s skin (Mus musculus) after being given AV and cocoa in certain doses per kilogram of body weight. A total of 35 healthy male mice were infected with S. aureus in the superficial area of the nape of the skin. After that, they were divided into seven groups, each consisting of 5 mice, and given the following treatments: given 50 mg/kg BW AV (group A), 50 mg/kg BW brown (B), 50 mg/kg BW combination of AV and chocolate (C), given 75 mg/kg BW AV (D), given 75 mg/kg BW brown (E), given 75 mg/kg BW combination of AV and chocolate (F), and control (without prebiotic administration), K). Mice that were given 75 mg/kg BW AV/chocolate/AV+chocolate had a better ability to reduce the number of bacteria than those that were given 50 mg/kg BW AV/chocolate/AV+chocolate. In addition, rats that were given AV and chocolate together had a better ability to reduce the number of bacteria than those that were given either only AV or chocolate alone. Prebiotics are both found in AV and chocolate but with different substances. This causes mice given a combination of prebiotics to be considered better than those given only one type of prebiotic source. \u0000 \u0000 ","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90388848","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Kurangnya pengetahuan wanita usia subur (WUS) mengenai kanker serviks dan keengganan untuk melakukan deteksi dini menyebabkan perawatan medis sudah berada dalam kondisi parah dan sulit disembuhkan. Akses informasi merupakan faktor pemungkin yang menyebabkan kurangnya pengetahuan sehingga tidak melakukan deteksi dini kanker serviks. Penelitian bertujuan untuk menganalisis pengetahuan WUS dan akses informasi tentang deteksi dini kanker serviks dengan perilaku pemeriksaan IVA di Puskesmas Sedati Kabupaten Sidoarjo. Jenis penelitian ini adalah analitik korelasional dengan rancangan cross sectional. Populasinya adalah seluruh WUS di wilayah kerja Puskesmas Sedati Kabupaten Sidoarjo tahun 2021 sebanyak 4.522 orang dengan teknik simple random sampling. Sampel dalam penelitian ini sebanyak 82 responden. Instrumen penelitian yang digunakan adalah kuesioner. Analisis data menggunakan uji Coefisient Contingency. Hasil penelitian menunjukkan bahwa pengetahuan dengan perilaku pemeriksaan IVA memiliki hubungan yang bermakna secara statistik dengan nilai p value = 0,000 (nilai p <0,05), dan akses informasi juga berhubungan dengan perilaku pemeriksaan IVA nilai-p 0,000. Kesimpulannya ada hubungan pengetahuan WUS dan akses informasi tentang deteksi dini kanker serviks dengan perilaku pemeriksaan IVA.
{"title":"Pengetahuan Wanita Usia Subur (WUS) dan Akses Informasi Tentang Deteksi Dini Kanker Serviks Dengan Perilaku Pemeriksaan IVA","authors":"Siti Mar'atus Sholikah","doi":"10.30602/jtkb.v3i2.252","DOIUrl":"https://doi.org/10.30602/jtkb.v3i2.252","url":null,"abstract":"Kurangnya pengetahuan wanita usia subur (WUS) mengenai kanker serviks dan keengganan untuk melakukan deteksi dini menyebabkan perawatan medis sudah berada dalam kondisi parah dan sulit disembuhkan. Akses informasi merupakan faktor pemungkin yang menyebabkan kurangnya pengetahuan sehingga tidak melakukan deteksi dini kanker serviks. Penelitian bertujuan untuk menganalisis pengetahuan WUS dan akses informasi tentang deteksi dini kanker serviks dengan perilaku pemeriksaan IVA di Puskesmas Sedati Kabupaten Sidoarjo. Jenis penelitian ini adalah analitik korelasional dengan rancangan cross sectional. Populasinya adalah seluruh WUS di wilayah kerja Puskesmas Sedati Kabupaten Sidoarjo tahun 2021 sebanyak 4.522 orang dengan teknik simple random sampling. Sampel dalam penelitian ini sebanyak 82 responden. Instrumen penelitian yang digunakan adalah kuesioner. Analisis data menggunakan uji Coefisient Contingency. Hasil penelitian menunjukkan bahwa pengetahuan dengan perilaku pemeriksaan IVA memiliki hubungan yang bermakna secara statistik dengan nilai p value = 0,000 (nilai p <0,05), dan akses informasi juga berhubungan dengan perilaku pemeriksaan IVA nilai-p 0,000. Kesimpulannya ada hubungan pengetahuan WUS dan akses informasi tentang deteksi dini kanker serviks dengan perilaku pemeriksaan IVA.","PeriodicalId":17703,"journal":{"name":"JURNAL TEKNOLOGI KESEHATAN BORNEO","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88632243","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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