The formation of hard calcite (CaCO3) scale in green liquor handling systems is a persistent problem in many kraft pulp mills. CaCO3 precipitates when its concentration in the green liquor exceeds its solubility. While the solubility of CaCO3 in water is well known, it is not so in the highly alkaline green liquor environment. A systematic study was conducted to determine the solubility of CaCO3 in green liquor as a function of temperature, total titratable alkali (TTA), causticity, and sulfidity. The results show that the solubility increases with increased temperature, increased TTA, decreased causticity, and decreased sulfidity. The new solubility data was incorporated into OLI (a thermodynamic simulation program for aqueous salt systems) to generate a series of CaCO3 solubility curves for various green liquor conditions. The results help explain how calcite scale forms in green liquor handling systems.
{"title":"The solubility of calcium carbonate in green liquor handling systems","authors":"Alisha Giglio, V. Papangelakis, H. Tran","doi":"10.32964/tj18.10.595","DOIUrl":"https://doi.org/10.32964/tj18.10.595","url":null,"abstract":"The formation of hard calcite (CaCO3) scale in green liquor handling systems is a persistent problem in many kraft pulp mills. CaCO3 precipitates when its concentration in the green liquor exceeds its solubility. While the solubility of CaCO3 in water is well known, it is not so in the highly alkaline green liquor environment. A systematic study was conducted to determine the solubility of CaCO3 in green liquor as a function of temperature, total titratable alkali (TTA), causticity, and sulfidity. The results show that the solubility increases with increased temperature, increased TTA, decreased causticity, and decreased sulfidity. The new solubility data was incorporated into OLI (a thermodynamic simulation program for aqueous salt systems) to generate a series of CaCO3 solubility curves for various green liquor conditions. The results help explain how calcite scale forms in green liquor handling systems.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42789593","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Impregnation of wood chips with acidic pulping liquors is improved when using short chip lengths. If the average wood chip length is too short, conventional chipping technology will generate excess small material, such as pin chips and fines. The possibility of using newly developed drum chipping technology to produce shortlength wood chips was evaluated with a pilot drum chipper operating at different drum velocities and in-feed angles. With a drum velocity of 30 m/s, the average wood chip lengths and the combined fractions of pin chips and fines were 24 mm and 3.3%, 22 mm and 4.2%, and 17 mm and 8.5%. The highest fractions of total accept chips (large and small accepts), 89% to 90% without screening, were observed for drum velocities of 30–34 m/s and average wood chips lengths of 21–22 mm. The results indicate the potential of drum chipping technology for producing short wood chips with relatively high fractions of accept chips and tolerable fractions of pin chips and fines.
{"title":"Evaluation of novel drum chipper technology: pilot-scale production of short wood chips","authors":"Jessica Gard Timmerfors, L. Jönsson","doi":"10.32964/tj18.10.585","DOIUrl":"https://doi.org/10.32964/tj18.10.585","url":null,"abstract":"Impregnation of wood chips with acidic pulping liquors is improved when using short chip lengths. If the average wood chip length is too short, conventional chipping technology will generate excess small material, such as pin chips and fines. The possibility of using newly developed drum chipping technology to produce shortlength wood chips was evaluated with a pilot drum chipper operating at different drum velocities and in-feed angles. With a drum velocity of 30 m/s, the average wood chip lengths and the combined fractions of pin chips and fines were 24 mm and 3.3%, 22 mm and 4.2%, and 17 mm and 8.5%. The highest fractions of total accept chips (large and small accepts), 89% to 90% without screening, were observed for drum velocities of 30–34 m/s and average wood chips lengths of 21–22 mm. The results indicate the potential of drum chipping technology for producing short wood chips with relatively high fractions of accept chips and tolerable fractions of pin chips and fines.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48220531","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Jessica Moreira, B. L. D. O. Campos, E. F. D. C. Junior, Andréa O. S. Costa
The multiple effect evaporator (MEE) is an energy intensive step in the kraft pulping process. The exergetic analysis can be useful for locating irreversibilities in the process and pointing out which equipment is less efficient, and it could also be the object of optimization studies. In the present work, each evaporator of a real kraft system has been individually described using mass balance and thermodynamics principles (the first and the second laws). Real data from a kraft MEE were collected from a Brazilian plant and were used for the estimation of heat transfer coefficients in a nonlinear optimization problem, as well as for the validation of the model. An exergetic analysis was made for each effect individually, which resulted in effects 1A and 1B being the least efficient, and therefore having the greatest potential for improvement. A sensibility analysis was also performed, showing that steam temperature and liquor input flow rate are sensible parameters.
{"title":"Exergy and sensibility analysis of each individual effect in a kraft multiple effect evaporator","authors":"Jessica Moreira, B. L. D. O. Campos, E. F. D. C. Junior, Andréa O. S. Costa","doi":"10.32964/tj18.10.607","DOIUrl":"https://doi.org/10.32964/tj18.10.607","url":null,"abstract":"The multiple effect evaporator (MEE) is an energy intensive step in the kraft pulping process. The exergetic analysis can be useful for locating irreversibilities in the process and pointing out which equipment is less efficient, and it could also be the object of optimization studies. In the present work, each evaporator of a real kraft system has been individually described using mass balance and thermodynamics principles (the first and the second laws). Real data from a kraft MEE were collected from a Brazilian plant and were used for the estimation of heat transfer coefficients in a nonlinear optimization problem, as well as for the validation of the model. An exergetic analysis was made for each effect individually, which resulted in effects 1A and 1B being the least efficient, and therefore having the greatest potential for improvement. A sensibility analysis was also performed, showing that steam temperature and liquor input flow rate are sensible parameters.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47747458","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Platy kaolin can provide significant value in the coating of paper and paperboard. It can be used in multiple applications and can provide benefits such as titanium dioxide (TiO2) extension, smoothness improvement, improved print gloss or ink set rates, calendering intensity reduction, and improved barrier properties. It is not a pigment that can be simply substituted for traditional hydrous kaolin without some adjustment to the coating formulation. These adjustments can be as simple as reducing solids, but may require binder changes as well. The coater setup may need to be adjusted because of the unique rheological behaviors these pigments exhibit. The unique rheological characteristics of platy kaolin are explored here. Measurements of the water retention of platy kaolin containing coatings confirm that water retention is not reduced in comparison to more blocky kaolin pigments, despite the lower coating solids at which they need to be run. This means that the rheological characteristics are the most important in understanding the runnability. An extensive analysis reveals some unique behaviors that need to be understood when utilizing these materials. Viscoelastic measurements indicate that, for this binder system, Tan δ is mainly a function of solids. This may explain how weeping is initiated on a blade coater. The degree of shear thinning behaviors is investigated using the Ostwald de-Waele power law. The immobilization point was determined using the Dougherty-Krieger equation and related to the work of Weeks at the University of Maine on blade coater runnability. An indirect measure of particle shape and size synergy is also demonstrated using the Dougherty- Krieger equation parameters.
{"title":"Rheological characteristics of platy kaolin","authors":"A. Lyons","doi":"10.32964/tj18.9.535","DOIUrl":"https://doi.org/10.32964/tj18.9.535","url":null,"abstract":"Platy kaolin can provide significant value in the coating of paper and paperboard. It can be used in multiple applications and can provide benefits such as titanium dioxide (TiO2) extension, smoothness improvement, improved print gloss or ink set rates, calendering intensity reduction, and improved barrier properties. It is not a pigment\u0000that can be simply substituted for traditional hydrous kaolin without some adjustment to the coating formulation. These adjustments can be as simple as reducing solids, but may require binder changes as well. The coater setup may need to be adjusted because of the unique rheological behaviors these pigments exhibit. The unique rheological characteristics of platy kaolin are explored here. Measurements of the water retention of platy kaolin containing coatings confirm that water retention is not reduced in comparison to more blocky kaolin pigments, despite the lower coating solids at which they need to be run. This means that the rheological characteristics are the most important in understanding the runnability. An extensive analysis reveals some unique behaviors that need to be understood when utilizing these materials. Viscoelastic measurements indicate that, for this binder system, Tan δ is mainly a function of solids. This may explain how weeping is initiated on a blade coater. The degree of\u0000shear thinning behaviors is investigated using the Ostwald de-Waele power law. The immobilization point was determined using the Dougherty-Krieger equation and related to the work of Weeks at the University of Maine on blade coater runnability. An indirect measure of particle shape and size synergy is also demonstrated using the Dougherty-\u0000Krieger equation parameters.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45445977","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Mottling within print-through and show-through is caused by the variability of the local optical properties of the sheet. This mottling is visually disturbing and a mark of poor paper quality. The ability to predict print-through mottle of printed paper by measuring show-through mottle on the unprinted sheet would be a valuable asset for paper machine control. We examined the relationship between print-through mottle and show-through mottle. We worked with nine samples of 60 lb. uncoated fine paper (90 g/m2), from various North American paper companies, that were printed on an offset press, 400K (400% Black), on both sides. A show-through mottle instrumental determination technique was developed using an existing Fast Fourier Transform-based algorithm. The nine samples examined were ranked similarly by the visual evaluation of print-through mottle and by the instrumental determination of show-through mottle. We thus established that show-through on the unprinted sheet can be used as a reliable predictor of print-through, therefore saving time and money for papermakers. We also found a significant two-sidedness in show-through for some of the samples.
{"title":"A new technique for the measurement of show-through mottle of fine paper","authors":"J. Bernié, J. Talbot, H. Pande","doi":"10.32964/tj18.9.570","DOIUrl":"https://doi.org/10.32964/tj18.9.570","url":null,"abstract":"Mottling within print-through and show-through is caused by the variability of the local optical properties of the sheet. This mottling is visually disturbing and a mark of poor paper quality. The ability to predict print-through mottle of printed paper by measuring show-through mottle on the unprinted sheet would be a valuable asset for paper machine control. We examined the relationship between print-through mottle and show-through mottle. We worked with nine samples of 60 lb. uncoated fine paper (90 g/m2), from various North American paper companies, that were printed on an offset press, 400K (400% Black), on both sides. A show-through mottle instrumental determination technique was developed using an existing Fast Fourier Transform-based algorithm. The nine samples examined were ranked similarly by the visual evaluation of print-through mottle and by the instrumental determination of show-through mottle. We thus established that show-through on the unprinted sheet can be used as a reliable predictor of print-through, therefore saving time and money for papermakers. We also found a significant two-sidedness in show-through for some of the samples.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48490191","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The reduction of pipe friction loss by adding drag-reducing agents has attracted attention as an aid to energy conservation. Drag-reducing agents induce drag reduction (DR) effects and should have a minimal environmental load, with natural resource-saving potential. This study demonstrates bamboo fiber as a drag-reducing agent that saves natural resources and has a low environmental load. Using pressure drop measurements, we report DR with suspensions of bamboo fibers with the average diameter of 13.3 μm and aspect ratio of 98.7. The maximum DR obtained in this experiment is 43% at the concentration of 4000 ppm and pipe diameter of 30 mm; DR is affected by the Reynolds number, suspension concentration, and pipe diameter. In addition, the bamboo fibers can be easily removed from the suspensions by filtration. We found that low-environmental-load bamboo fiber has DR effects like those of other fibers; its effects are greater than those of conventional synthetic fibers and wood pulp. Furthermore, it is resistant to mechanical degradation, recoverable, and recyclable. Therefore, DR effects can be selectively obtained by adding the fibers only when DR is needed; the fibers can then be collected when DR is no longer necessary. This method might greatly expand the application range of DR agents. The results demonstrate the usefulness of bamboo fibers as DR additives.
{"title":"Flow characteristics of drag-reducing natural bamboo fiber suspensions with minimal environmental load","authors":"S. Ogata, T. Kubo","doi":"10.32964/tj18.9.559","DOIUrl":"https://doi.org/10.32964/tj18.9.559","url":null,"abstract":"The reduction of pipe friction loss by adding drag-reducing agents has attracted attention as an aid to energy conservation. Drag-reducing agents induce drag reduction (DR) effects and should have a minimal environmental load, with natural resource-saving potential. This study demonstrates bamboo fiber as a drag-reducing agent that saves natural resources and has a low environmental load. Using pressure drop measurements, we report DR with suspensions of bamboo fibers with the\u0000average diameter of 13.3 μm and aspect ratio of 98.7. The maximum DR obtained in this experiment is 43% at the concentration of 4000 ppm and pipe diameter of 30 mm; DR is affected by the Reynolds number, suspension concentration, and pipe diameter. In addition, the bamboo fibers can be easily removed from the suspensions by filtration.\u0000We found that low-environmental-load bamboo fiber has DR effects like those of other fibers; its effects are greater than those of conventional synthetic fibers and wood pulp. Furthermore, it is resistant to mechanical degradation, recoverable, and recyclable. Therefore, DR effects can be selectively obtained by adding the fibers only when\u0000DR is needed; the fibers can then be collected when DR is no longer necessary. This method might greatly expand the application range of DR agents. The results demonstrate the usefulness of bamboo fibers as DR additives.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48173301","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Tall oil is a valuable byproduct in chemical pulping of wood, and its fractions have a large spectrum of applications as chemical precursors, detergents, and fuel. High recovery of tall oil is important for the economic and environmental profile of chemical pulp mills. The purpose of this study was to investigate critical parameters of tall oil separation from black liquor. To investigate this in a controlled way, we developed a model test system using a “synthetic” black liquor (active cooking chemicals OH- and HS- ions), a complete process for soap skimming, and determination of recovered tall oil based on solvent extraction and colorimetric analysis, with good reproducibility. We used the developed system to study the effect of the ratio of fatty acids to rosin acids on tall oil separation. When high amounts of rosin acids were present, tall oil recovery was low, while high content of fatty acids above 60% significantly promoted tall oil separation. Therefore, manipulating the content of fatty acids in black liquor before the soap skimming step can significantly affect the tall oil solubility, and hence its separation. The findings open up chemical ways to improve the tall oil yield.
{"title":"Critical parameters for tall oil separation I: The importance of the ratio of fatty acids to rosin acids","authors":"I. Dogaris, M. Lindström, G. Henriksson","doi":"10.32964/tj18.9.547","DOIUrl":"https://doi.org/10.32964/tj18.9.547","url":null,"abstract":"Tall oil is a valuable byproduct in chemical pulping of wood, and its fractions have a large spectrum of applications as chemical precursors, detergents, and fuel. High recovery of tall oil is important for the economic and environmental profile of chemical pulp mills. The purpose of this study was to investigate critical parameters of\u0000tall oil separation from black liquor. To investigate this in a controlled way, we developed a model test system using a “synthetic” black liquor (active cooking chemicals OH- and HS- ions), a complete process for soap skimming, and determination of recovered tall oil based on solvent extraction and colorimetric analysis, with good reproducibility. We used the developed system to study the effect of the ratio of fatty acids to rosin acids on tall oil separation. When high amounts of rosin acids were present, tall oil recovery was low, while high content of fatty acids above 60% significantly promoted tall oil separation. Therefore, manipulating the content of fatty acids in black liquor before the soap skimming step can significantly affect the tall oil solubility, and hence its separation. The findings open up chemical ways to improve the tall oil yield.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49629486","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-08-01DOI: 10.1044/leader.ppl.24082019.26
An international chronology of events in August, country by country, day by day.
一个国家接一个国家、一天接一天的8月国际事件年表。
{"title":"August 2019","authors":"","doi":"10.1044/leader.ppl.24082019.26","DOIUrl":"https://doi.org/10.1044/leader.ppl.24082019.26","url":null,"abstract":"An international chronology of events in August, country by country, day by day.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"57661575","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Arip Widodo, Defita Raharjo, F. N. Astuti, H. Susilo, Kristin Sangur, M. Masykuri, M. Ramli, Nina Wirdianti
, which comprised of approximately 200 words, provides a brief description of research problems, aims, method used, results, and conclusion. An abstract should stand alone, means that no citation in the abstract. Consider it the advertisement of your article. The abstract should tell the prospective reader what you did and highlight the key findings. Avoid using technical jargon and uncommon abbreviations. You must be accurate, brief, clear and specific. Use words which reflect the precise meaning. The abstract should be precise and honest. It emphasizes research results in which written in must be written to describe the research scope observed as well as the main terms undergirding the research. These keywords can be single and/or combined words. are established in Type your abstract here (9pt). Abstract, which comprised of approximately 200 words, provides a brief description of research problems, aims, method used, and results. It emphasizes research results in which written in single line spacing with left and right margin are 0.5 cm narrower than main text. 3 to 5 keywords must be written to describe the research scope observed as well as the main terms undergirding the research. These keywords can be single and/or combined words.
{"title":"July 2019","authors":"Arip Widodo, Defita Raharjo, F. N. Astuti, H. Susilo, Kristin Sangur, M. Masykuri, M. Ramli, Nina Wirdianti","doi":"10.1144/geosci-29-6","DOIUrl":"https://doi.org/10.1144/geosci-29-6","url":null,"abstract":", which comprised of approximately 200 words, provides a brief description of research problems, aims, method used, results, and conclusion. An abstract should stand alone, means that no citation in the abstract. Consider it the advertisement of your article. The abstract should tell the prospective reader what you did and highlight the key findings. Avoid using technical jargon and uncommon abbreviations. You must be accurate, brief, clear and specific. Use words which reflect the precise meaning. The abstract should be precise and honest. It emphasizes research results in which written in must be written to describe the research scope observed as well as the main terms undergirding the research. These keywords can be single and/or combined words. are established in Type your abstract here (9pt). Abstract, which comprised of approximately 200 words, provides a brief description of research problems, aims, method used, and results. It emphasizes research results in which written in single line spacing with left and right margin are 0.5 cm narrower than main text. 3 to 5 keywords must be written to describe the research scope observed as well as the main terms undergirding the research. These keywords can be single and/or combined words.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43206275","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Effects of the preincubation temperature and the caustic-ratio, the molar ratio of sodium hydroxide to starch glucose residue, on the gelatinization of cassava starch and corn starch suspensions were studied using differential scanning calorimetry in view of utilization for corrugating adhesives. The gelatinization temperature and enthalpy change of cassava starch suspensions after the preincubation at 30°C decreased as the caustic-ratio increased, similar to those of corn starch ones: The gelatinization starting temperature (Ts) decreased considerably more than the peak temperature and the conclusion temperature (Tc). Although Ts lowered and the width of gelatinization temperature expanded, compared with those of corn starch suspensions, the two starch suspensions with the same half gelatinization transition temperature showed similar gelatinization characteristics of almost the same Ts and Tc. During 1 h-preincubations at 30°C–50°C, the starch granules with Ts that were lowered considerably below each preincubation temperature by sodium hydroxide showed limited gelatinization. The gelatinization transition did not rapidly spread over the whole suspension, but progressed stepwise in response to the increase of the causticratio and the rise of the preincubation temperature. In a prolonged preincubation at a constant temperature, Ts gradually rose at higher caustic-ratios in which stepwise gelatinization commenced. Although the starch gelatinization was irreversible and not in a stable equilibrium state for a long time, we concluded that such stepwise gelatinization progress controlled the practical preparation and use of corrugating adhesives.
{"title":"Effects of preincubation on the gelatinization of cassava and corn starch suspensions containing sodium hydroxide as a main component of corrugating adhesives","authors":"T. Koyakumaru, Hirofumi Nakano","doi":"10.32964/TJ18.5.321","DOIUrl":"https://doi.org/10.32964/TJ18.5.321","url":null,"abstract":"Effects of the preincubation temperature and the caustic-ratio, the molar ratio of sodium hydroxide to starch glucose residue, on the gelatinization of cassava starch and corn starch suspensions were studied using differential scanning calorimetry in view of utilization for corrugating adhesives. The gelatinization temperature and enthalpy change of cassava starch suspensions after the preincubation at 30°C decreased as the caustic-ratio increased, similar to those of corn starch ones: The gelatinization starting temperature (Ts) decreased considerably more than the peak temperature and the conclusion temperature (Tc). Although Ts lowered and the width of gelatinization\u0000temperature expanded, compared with those of corn starch suspensions, the two starch suspensions with the same half gelatinization transition temperature showed similar gelatinization characteristics of almost the same Ts and Tc. During 1 h-preincubations at 30°C–50°C, the starch granules with Ts that were lowered considerably below\u0000each preincubation temperature by sodium hydroxide showed limited gelatinization. The gelatinization transition did not rapidly spread over the whole suspension, but progressed stepwise in response to the increase of the causticratio and the rise of the preincubation temperature. In a prolonged preincubation at a constant temperature, Ts gradually rose at higher caustic-ratios in which stepwise gelatinization commenced. Although the starch gelatinization was irreversible and not in a stable equilibrium state for a long time, we concluded that such stepwise gelatinization progress controlled the practical preparation and use of corrugating adhesives.","PeriodicalId":22255,"journal":{"name":"Tappi Journal","volume":null,"pages":null},"PeriodicalIF":0.6,"publicationDate":"2019-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48255771","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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