Seed dormancy is an adaptive trait in which seeds do not germinate under unfavorable environmental conditions. Low dormancy seeds are easily germinated under optimal environmental conditions, and these characteristics greatly reduce the yield and quality of crops. In the present study, we compared the pre-harvest sprouting (PHS) rate of two cultivars, Joun and Jopyeong, using the Winkler scale after heading day and temperature of the test. The PHS rate increased as the Winkler scale after heading day increased from 700°C to 1100°C and the temperature of the test increased. In all conditions, the PHS rate of Jopyeong was higher than that of Joun. RNA-sequencing was used to analyze the cause of the high PHS rate. We analyzed the biological metabolic processes related to the abscisic acid (ABA) metabolite pathway using the KEGG mapper with selected differentially expressed genes in PHS seeds. We found that the expression of ABA biosynthesis genes (OsNCEDs) was down-regulated and that ABA catabolic genes (OsCYP707As) was up-regulated in PHS seeds. However, the quantitative real-time PCR results showed that Joun had a higher expression of OsNCEDs than that of Jopyeong, but OsCYP707As did not yield a significant result. Joun displayed higher ABA content than that of Jopyeong not only during ripeness time but also during PHS treatment. Taken together, we provided evidence that the ABA content remaining in the seed is important to the PHS rate, which is determined by the expression level of the ABA biosynthesis gene OsNCEDs.
{"title":"Analysis of Varietal Differences in Pre-harvest Sprouting of Rice using RNA-Sequencing","authors":"MyoungGoo Choi, Hyen-Seok Lee, Woon-Ha Hwang, Seo-Yeong Yang, Yun-Ho Lee, Chung-gun Lee, S. Yun, Jae-Hyeok Jeong","doi":"10.7740/KJCS.2020.65.4.274","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.274","url":null,"abstract":"Seed dormancy is an adaptive trait in which seeds do not germinate under unfavorable environmental conditions. Low dormancy seeds are easily germinated under optimal environmental conditions, and these characteristics greatly reduce the yield and quality of crops. In the present study, we compared the pre-harvest sprouting (PHS) rate of two cultivars, Joun and Jopyeong, using the Winkler scale after heading day and temperature of the test. The PHS rate increased as the Winkler scale after heading day increased from 700°C to 1100°C and the temperature of the test increased. In all conditions, the PHS rate of Jopyeong was higher than that of Joun. RNA-sequencing was used to analyze the cause of the high PHS rate. We analyzed the biological metabolic processes related to the abscisic acid (ABA) metabolite pathway using the KEGG mapper with selected differentially expressed genes in PHS seeds. We found that the expression of ABA biosynthesis genes (OsNCEDs) was down-regulated and that ABA catabolic genes (OsCYP707As) was up-regulated in PHS seeds. However, the quantitative real-time PCR results showed that Joun had a higher expression of OsNCEDs than that of Jopyeong, but OsCYP707As did not yield a significant result. Joun displayed higher ABA content than that of Jopyeong not only during ripeness time but also during PHS treatment. Taken together, we provided evidence that the ABA content remaining in the seed is important to the PHS rate, which is determined by the expression level of the ABA biosynthesis gene OsNCEDs.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"30 1","pages":"274-283"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77006322","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-12-01DOI: 10.7740/KJCS.2020.65.4.386
Jae-Ryeong Sim, Sewon Kim, Su-Bin Lee, Beom-Gi Kim, S. Lee, Jong-Yeol Lee
Wheat is one of the world's top three crops and is an important staple crop, accounting for 20% of the nutrient calories consumed by the world’s population. However, due to its complex heterogeneous hexaploid chromosomes and vast genome of approximately 16 Gb, compared to those of other crops, molecular biology and biotechnology studies on wheat are lacking. In recent years, wheat genome analysis has been performed using the latest next-generation sequencing technology so that useful genes can be easily obtained, and wheat biotechnology research is accelerating in various fields. In this review, wheat transformation, an indispensable technique for developing new functional biotech wheat by revealing the function of wheat genes, is described in detail. In addition, the latest research results for overcoming plant diseases, abiotic stresses, and wheat-related diseases that are difficult to solve by classical breeding through wheat transformation and biotechnology are described.
{"title":"Current Research Trends of Wheat Transformation and Biotechnology","authors":"Jae-Ryeong Sim, Sewon Kim, Su-Bin Lee, Beom-Gi Kim, S. Lee, Jong-Yeol Lee","doi":"10.7740/KJCS.2020.65.4.386","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.386","url":null,"abstract":"Wheat is one of the world's top three crops and is an important staple crop, accounting for 20% of the nutrient calories consumed by the world’s population. However, due to its complex heterogeneous hexaploid chromosomes and vast genome of approximately 16 Gb, compared to those of other crops, molecular biology and biotechnology studies on wheat are lacking. In recent years, wheat genome analysis has been performed using the latest next-generation sequencing technology so that useful genes can be easily obtained, and wheat biotechnology research is accelerating in various fields. In this review, wheat transformation, an indispensable technique for developing new functional biotech wheat by revealing the function of wheat genes, is described in detail. In addition, the latest research results for overcoming plant diseases, abiotic stresses, and wheat-related diseases that are difficult to solve by classical breeding through wheat transformation and biotechnology are described.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"10 1","pages":"386-398"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87001880","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-12-01DOI: 10.7740/KJCS.2020.65.4.377
Jae Gyeong Jung, Y. Lee, J. Choi, G. Song, Jonghan Ko, Kyungdo Lee, S. Shim
Recently, wheat consumption has been increasing in Korea, requiring increased production. Nitrogen fertilization is a critical determinant in crop yield; therefore, it is necessary to optimize the nitrogen fertilization regime with current trends that emphasize the minimum impact of nitrogen fertilizer on the environment. In this study, both nondestructive spectral analysis using a hyperspectral camera and growth analysis were performed to determine the optimal N top-dressing rates after heading. The nitrogen application regimes consisted of three conditions according to the secondary top-dressing rate: N4:3:0 (0 kg 10 a ), N4:3:3 (2.73 kg 10 a-1), and N4:3:6 (5.46 kg 10 a -1). Subsequently, growth and physiological investigations were performed at the jointing, heading, and ripening stages of wheat, and spectral investigations were conducted. On April 29, as the nitrogen fertilization rate was increased to N4:3:3 and N4:3:6, plant height and grain yield increased by 4% and 8%, and 8% and 52%, respectively, compared to those under N4:3:0. Leaf area index and SPAD value also increased by 13% and 24%, and 32% and 43%, respectively. The R (red), G (green), and B (blue) of leaf color were lowered by 15, 11, and 4 in N4:3:3 and 44, 34, and 18 in N4:3:6, respectively, as compared to the control. Grain yield was the highest at high top-dressing (N4:3:6), however, there was no difference between no top-dressing (N4:3:0) and intermediat top-dressing (N4:3:3). The reflectance analyzed using a hyperspectral camera showed a difference in the near-infrared (NIR) region on March 19, and on April 29, there was a difference both in the visible light region greater than 550 nm and the NIR region. Vegetation indices differed according to fertilization regime, except for the greenness index (GI). The results of this study showed that not only growth and physiological analysis but also spectral indices can be used to optimize the nitrogen top-dressing rate.
最近,国内小麦消费量不断增加,因此需要增加产量。氮肥是作物产量的关键决定因素;因此,有必要根据当前的趋势优化氮肥施用制度,以强调氮肥对环境的影响最小。在本研究中,利用高光谱相机进行非破坏性光谱分析和生长分析,以确定抽穗后的最佳氮肥追肥率。根据二次追肥速率,施氮量为N4:3:0 (0 kg - 10 a)、N4:3:3 (2.73 kg - 10 a-1)和N4:3:6 (5.46 kg - 10 a-1)。随后,在小麦拔节、抽穗和成熟阶段进行生长和生理研究,并进行光谱研究。4月29日,当施氮量增加到N4:3:3和N4:3:6时,株高和籽粒产量分别比N4:3:0时提高了4%和8%,提高了8%和52%。叶面积指数和SPAD值分别提高了13%和24%,32%和43%。与对照相比,N4:3:3处理叶片颜色R(红色)、G(绿色)和B(蓝色)分别降低了15、11和4,N4:3:6处理叶片颜色R(红色)、G(绿色)和B(蓝色)分别降低了44、34和18。籽粒产量以高追肥(N4:3:6)最高,不追肥(N4:3:0)与中追肥(N4:3:3)无显著差异。利用高光谱相机分析的反射率显示,3月19日在近红外(NIR)区域存在差异,4月29日在大于550 nm的可见光区域和近红外区域都存在差异。除绿度指数(GI)外,不同施肥方式的植被指数存在差异。本研究结果表明,不仅可以通过生长和生理分析,还可以通过光谱指标来优化氮肥追肥速率。
{"title":"Changes in the Hyperspectral Characteristics of Wheat Plants According to N Top-dressing Rates at Various Growth Stages","authors":"Jae Gyeong Jung, Y. Lee, J. Choi, G. Song, Jonghan Ko, Kyungdo Lee, S. Shim","doi":"10.7740/KJCS.2020.65.4.377","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.377","url":null,"abstract":"Recently, wheat consumption has been increasing in Korea, requiring increased production. Nitrogen fertilization is a critical determinant in crop yield; therefore, it is necessary to optimize the nitrogen fertilization regime with current trends that emphasize the minimum impact of nitrogen fertilizer on the environment. In this study, both nondestructive spectral analysis using a hyperspectral camera and growth analysis were performed to determine the optimal N top-dressing rates after heading. The nitrogen application regimes consisted of three conditions according to the secondary top-dressing rate: N4:3:0 (0 kg 10 a ), N4:3:3 (2.73 kg 10 a-1), and N4:3:6 (5.46 kg 10 a -1). Subsequently, growth and physiological investigations were performed at the jointing, heading, and ripening stages of wheat, and spectral investigations were conducted. On April 29, as the nitrogen fertilization rate was increased to N4:3:3 and N4:3:6, plant height and grain yield increased by 4% and 8%, and 8% and 52%, respectively, compared to those under N4:3:0. Leaf area index and SPAD value also increased by 13% and 24%, and 32% and 43%, respectively. The R (red), G (green), and B (blue) of leaf color were lowered by 15, 11, and 4 in N4:3:3 and 44, 34, and 18 in N4:3:6, respectively, as compared to the control. Grain yield was the highest at high top-dressing (N4:3:6), however, there was no difference between no top-dressing (N4:3:0) and intermediat top-dressing (N4:3:3). The reflectance analyzed using a hyperspectral camera showed a difference in the near-infrared (NIR) region on March 19, and on April 29, there was a difference both in the visible light region greater than 550 nm and the NIR region. Vegetation indices differed according to fertilization regime, except for the greenness index (GI). The results of this study showed that not only growth and physiological analysis but also spectral indices can be used to optimize the nitrogen top-dressing rate.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"54 1","pages":"377-385"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80602614","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-12-01DOI: 10.7740/KJCS.2020.65.4.426
Seung-Ho Jeon, Seung-Ka Oh, Hang-Yong Kim, Chae-In Na, Hui-su Bae, Young-Son Cho
To determine the damages to waxy corn caused by low temperature weather, we investigated the relationship between the temperature and duration of low temperature treatment and the changes in growth characteristics during the recovery period after the treatments in different growth periods. Growth inhibition started in the low temperature group treated at temperatures below 5°C for three days. The inhibition ratio (IR) was more than 22% or more in all sample groups. As the treatment duration increased and the Temperature decreased, the growth was more greatly inhibited than that in the control. The IR was the highest at 27% or more in the 2nd leaf stage group treated at below 5°C for 5 days. The IR was in the order of 2nd leaf stage > 1st leaf stage > coleoptile. The IR during recovery was the highest in the 2nd leaf stage group treated at -3°C degree for 7 days, nd the values were 82% and 98% for NDVI and Fv/Fm, respectively. Especially, all groups treated at -3°C showed either no changes or decreases in the growth characteristics. As a result, growth inhibition increased as the temperature decreased, and as the duration of the low temperature increased. The degree of damage was in the order of 2nd leaf stage > 1st leaf stage > coleoptile. All early seedlings stopped growing and withered when exposed to temperatures at or below -3°C for 3 days or more.
{"title":"Changes in Growth Characteristics of Waxy Corn ‘Ilmichal’ due to Low Temperature during the Seedling Stage","authors":"Seung-Ho Jeon, Seung-Ka Oh, Hang-Yong Kim, Chae-In Na, Hui-su Bae, Young-Son Cho","doi":"10.7740/KJCS.2020.65.4.426","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.426","url":null,"abstract":"To determine the damages to waxy corn caused by low temperature weather, we investigated the relationship between the temperature and duration of low temperature treatment and the changes in growth characteristics during the recovery period after the treatments in different growth periods. Growth inhibition started in the low temperature group treated at temperatures below 5°C for three days. The inhibition ratio (IR) was more than 22% or more in all sample groups. As the treatment duration increased and the Temperature decreased, the growth was more greatly inhibited than that in the control. The IR was the highest at 27% or more in the 2nd leaf stage group treated at below 5°C for 5 days. The IR was in the order of 2nd leaf stage > 1st leaf stage > coleoptile. The IR during recovery was the highest in the 2nd leaf stage group treated at -3°C degree for 7 days, nd the values were 82% and 98% for NDVI and Fv/Fm, respectively. Especially, all groups treated at -3°C showed either no changes or decreases in the growth characteristics. As a result, growth inhibition increased as the temperature decreased, and as the duration of the low temperature increased. The degree of damage was in the order of 2nd leaf stage > 1st leaf stage > coleoptile. All early seedlings stopped growing and withered when exposed to temperatures at or below -3°C for 3 days or more.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"36 1","pages":"426-435"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81200628","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-12-01DOI: 10.7740/KJCS.2020.65.4.346
P. Shin, W. Sang, Junhwan Kim, Y. Lee, Jae-kyeong Baek, Dongwon Kwon, Jung-Il Cho, andMyung-Chul Seo
Currently, many studies are being conducted to cope with climate changes due to global warming and abnormal weather. The objective of this study was to investigate the effects of weather on the growth, yield components, and quality of soybeans using weather data from 2017 and 2018. The average temperature in 2018 was higher than that in 2017 from R1 to R5 of the growth stage for all cultivars. On the other hand, precipitation in 2018 was reduced compared to that in 2017 for Daewon and Daepung-2ho. It was observed that the flowering date in 2018 was earlier than that in 2017 for Daewon and Daepung-2ho, but the flowering date for Pungsannamul in 2018 was similar to that in 2017. Simulating soil water content with the estimation model (AFKAE0.5) determined that there were fewer drought dates in 2017 than those in 2018, and drought lasted from R1 to early R5 of the growth stage in 2018. Soybean growth in 2017 was better than that in 2018, and seed yield and 100-seed weight of soybean were higher in 2017 than those in 2018 for all cultivars. The seed size in 2017 was larger than that in 2018 for all cultivars. Oil content in 2017 was higher than that in 2018; in particular, the difference between both years was observed for Daewon and Daepung-2ho. Protein content was higher in 2018 than that in 2017; however, there were different levels for each cultivar. Thus, these results indicate that the yield component and quality of soybeans are affected by high temperature and drought.
{"title":"Effects of High Temperature and Drought on Yield and Quality of Soybean","authors":"P. Shin, W. Sang, Junhwan Kim, Y. Lee, Jae-kyeong Baek, Dongwon Kwon, Jung-Il Cho, andMyung-Chul Seo","doi":"10.7740/KJCS.2020.65.4.346","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.346","url":null,"abstract":"Currently, many studies are being conducted to cope with climate changes due to global warming and abnormal weather. The objective of this study was to investigate the effects of weather on the growth, yield components, and quality of soybeans using weather data from 2017 and 2018. The average temperature in 2018 was higher than that in 2017 from R1 to R5 of the growth stage for all cultivars. On the other hand, precipitation in 2018 was reduced compared to that in 2017 for Daewon and Daepung-2ho. It was observed that the flowering date in 2018 was earlier than that in 2017 for Daewon and Daepung-2ho, but the flowering date for Pungsannamul in 2018 was similar to that in 2017. Simulating soil water content with the estimation model (AFKAE0.5) determined that there were fewer drought dates in 2017 than those in 2018, and drought lasted from R1 to early R5 of the growth stage in 2018. Soybean growth in 2017 was better than that in 2018, and seed yield and 100-seed weight of soybean were higher in 2017 than those in 2018 for all cultivars. The seed size in 2017 was larger than that in 2018 for all cultivars. Oil content in 2017 was higher than that in 2018; in particular, the difference between both years was observed for Daewon and Daepung-2ho. Protein content was higher in 2018 than that in 2017; however, there were different levels for each cultivar. Thus, these results indicate that the yield component and quality of soybeans are affected by high temperature and drought.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"27 1","pages":"346-352"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82648595","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-12-01DOI: 10.7740/KJCS.2020.65.4.327
M. Seo, Joon-Hwan Kim, K. Choi, Y. Lee, W. Sang, Hyeon-Suk Cho, Jung-Il Cho, P. Shin, Jae-kyeong Baek
In recent years, the temperature of Korea has been rapidly increasing due to global warming. Over the past 40 years, the temperature of Korea has risen by about 1.26°C compared to that in the early 1980s. By region, the west region of the Gangwon Province was the highest at 1.76°C and the Jeonnam Province was the lowest at 0.96°C. As the temperature continues to rise, it is expected that the rice yield will decrease in the future using the current standard cultivation method. As a result of global warming, the periods in which rice cultivation could be possible in regions each year has increased compared those to the past, showing a wide variety from 110 days in Taebaek to 180 days in Busan and Gwangyang. In addition, the transplanting time was delayed by 3-5 days in all regions. The average annual yield of rice showed an increasing trend when we analyzed the average productivities of developed varieties for cooked rice since the 1980s, especially in the early 1990s, which showed a rapid increase in productivity. The relationship between the average temperature at the time of development and the rice yield was divided into the periods before and after 1996. The higher the average temperature, the lower the yield of the developed varieties until 1996. However, since 1996, the increase in the average temperature did not show a trend in the productivity of the developed varieties. The climate change adaptability of developed rice varieties was investigated by analyzing the results of growing crops nationwide from 1999 to 2016 and the change in the annual yields of developed varieties and recently developed varieties as basic data to investigate the growth status of the crops in the country. As a result of annual comparisons of the yields of Taebongbyeo (2000) and Ungwangbyeo (2004) developed in the early 2000s for Odaebyeo, which was developed in the 1980s, the annual yields were relatively higher in varieties in the 2000s despite the increase in temperature. The annual yields of Samgwangbyeo (2003) and Saenuribyeo (2007), which were recently developed as mid-late-type varieties, were higher than those of an earlier developed variety called Chucheongbyeo, which was developed in the 1970s. Despite the rapid increase in temperature, rice cultivation technology and variety development are well adapted to climate change. However, since the biological potential of rice could reach its limit, it is necessary to develop continuous response technology.
{"title":"Review on Adaptability of Rice Varieties and Cultivation Technology According to Climate Change in Korea","authors":"M. Seo, Joon-Hwan Kim, K. Choi, Y. Lee, W. Sang, Hyeon-Suk Cho, Jung-Il Cho, P. Shin, Jae-kyeong Baek","doi":"10.7740/KJCS.2020.65.4.327","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.327","url":null,"abstract":"In recent years, the temperature of Korea has been rapidly increasing due to global warming. Over the past 40 years, the temperature of Korea has risen by about 1.26°C compared to that in the early 1980s. By region, the west region of the Gangwon Province was the highest at 1.76°C and the Jeonnam Province was the lowest at 0.96°C. As the temperature continues to rise, it is expected that the rice yield will decrease in the future using the current standard cultivation method. As a result of global warming, the periods in which rice cultivation could be possible in regions each year has increased compared those to the past, showing a wide variety from 110 days in Taebaek to 180 days in Busan and Gwangyang. In addition, the transplanting time was delayed by 3-5 days in all regions. The average annual yield of rice showed an increasing trend when we analyzed the average productivities of developed varieties for cooked rice since the 1980s, especially in the early 1990s, which showed a rapid increase in productivity. The relationship between the average temperature at the time of development and the rice yield was divided into the periods before and after 1996. The higher the average temperature, the lower the yield of the developed varieties until 1996. However, since 1996, the increase in the average temperature did not show a trend in the productivity of the developed varieties. The climate change adaptability of developed rice varieties was investigated by analyzing the results of growing crops nationwide from 1999 to 2016 and the change in the annual yields of developed varieties and recently developed varieties as basic data to investigate the growth status of the crops in the country. As a result of annual comparisons of the yields of Taebongbyeo (2000) and Ungwangbyeo (2004) developed in the early 2000s for Odaebyeo, which was developed in the 1980s, the annual yields were relatively higher in varieties in the 2000s despite the increase in temperature. The annual yields of Samgwangbyeo (2003) and Saenuribyeo (2007), which were recently developed as mid-late-type varieties, were higher than those of an earlier developed variety called Chucheongbyeo, which was developed in the 1970s. Despite the rapid increase in temperature, rice cultivation technology and variety development are well adapted to climate change. However, since the biological potential of rice could reach its limit, it is necessary to develop continuous response technology.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"90 1","pages":"327-338"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73685701","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-12-01DOI: 10.7740/KJCS.2020.65.4.508
Ji-Eun Byeon, Hong-Ju Lee, J. Ryoo, Sun-Goo Hwang
This study aimed to determine the minimum period of aeration treatment of co-digestate to develop it as liquid fertilizer and the chemical changes that occur in the aerobic liquefying process. The co-digestates were divided into three types depending on their additives: swine slurry anaerobic digestate (SS AD), swine slurry 70% + cow slurry 30% anaerobic digestate (SS + CS AD), and swine slurry 70% + apple pomace 30% anaerobic digestate (SS + AP AD). The pH of all co-digestates increased rapidly after 3 days of aerobic treatment, but had slightly decreased in SS AD after 9 days and in SS + CS AD and SS + AP AD after 15 days. All co-digestates showed a strongly reduced pH between 27 and 36 days of aeration treatment. SS AD had lower pH value, dissolved oxygen (DO), NH4-N, and NO3-N content under aerobic conditions than other co-digestates. To assess the fully decomposed liquid fertilizer, a germination test was performed on the undiluted and diluted co-digestate using the liquid fertilizer germination index (LFGI) method. The relative germination ratio, relative root elongation, and germination index of SS AD were higher than those of the others. When the LFGI method was used for the germination test, all co-digestates showed an appropriate germination index of 70 after 60 days of aeration treatment. Thus, we suggest that the minimum period of aeration treatment for co-digestates might be 60 days to develop the fully decomposed liquid fertilizer.
{"title":"Changes in Chemical Properties and Effect on Germination of Radish Seed from Aeration of Co-digestate Fertilizers","authors":"Ji-Eun Byeon, Hong-Ju Lee, J. Ryoo, Sun-Goo Hwang","doi":"10.7740/KJCS.2020.65.4.508","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.508","url":null,"abstract":"This study aimed to determine the minimum period of aeration treatment of co-digestate to develop it as liquid fertilizer and the chemical changes that occur in the aerobic liquefying process. The co-digestates were divided into three types depending on their additives: swine slurry anaerobic digestate (SS AD), swine slurry 70% + cow slurry 30% anaerobic digestate (SS + CS AD), and swine slurry 70% + apple pomace 30% anaerobic digestate (SS + AP AD). The pH of all co-digestates increased rapidly after 3 days of aerobic treatment, but had slightly decreased in SS AD after 9 days and in SS + CS AD and SS + AP AD after 15 days. All co-digestates showed a strongly reduced pH between 27 and 36 days of aeration treatment. SS AD had lower pH value, dissolved oxygen (DO), NH4-N, and NO3-N content under aerobic conditions than other co-digestates. To assess the fully decomposed liquid fertilizer, a germination test was performed on the undiluted and diluted co-digestate using the liquid fertilizer germination index (LFGI) method. The relative germination ratio, relative root elongation, and germination index of SS AD were higher than those of the others. When the LFGI method was used for the germination test, all co-digestates showed an appropriate germination index of 70 after 60 days of aeration treatment. Thus, we suggest that the minimum period of aeration treatment for co-digestates might be 60 days to develop the fully decomposed liquid fertilizer.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"8 1","pages":"508-517"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76312558","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-12-01DOI: 10.7740/KJCS.2020.65.4.303
Suk‐Man Kim, Hyun-Su Park, Chang-Min Lee, Man-Kee Baek, Young-chan Cho, J. Suh, O. Jeong
Rice grain shape is one of the key components of grain yield and market value. An understanding of the genetic basis of the variation in grain shape could be used to improve grain shape. In this study, we developed a total of 265 F2 individuals derived from a cross between japonica cultivars (Josaeng-jado and Langi) and used this population for quantitative trait locus (QLT) analysis. Correlation analysis was performed to identify relationships between grain traits (GL: grain length, GW: grain width, L/W: ratio of length to width, TGW: 1,000 grain weight). The grain shape was positively correlated with GL and TGW, and negatively correlated with GW. In QTL analysis associated with grain shape, one QTL for GL, qGL5, detected on chromosome 5, explained 20.3% of the phenotypic variation (PV), while two QTLs, qGW5 (PV=36.1) and qGW7 (PV=26.1), for GW were identified on chromosomes 5 and 7, respectively. Evaluation of the effects of each of the QTLs on the grain shape in the population showed a significant difference in the grain size in positive lines compared with the lines without the QTLs. According to the QTL combination of the allelic-types, the grain shape of the tested lines varied from semi-round type to long spindle-shaped type. The results of this study extend our knowledge about the genetic pool governing the diversity of grain shape in japonica cultivars and could be used to improve the grain shape of this species through marker-assisted selective breeding in Korea.
{"title":"QTL Analysis to Improve and Diversify the Grain Shape of Rice Cultivars in Korea, Using the Long Grain japonica Cultivar, Langi","authors":"Suk‐Man Kim, Hyun-Su Park, Chang-Min Lee, Man-Kee Baek, Young-chan Cho, J. Suh, O. Jeong","doi":"10.7740/KJCS.2020.65.4.303","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.303","url":null,"abstract":"Rice grain shape is one of the key components of grain yield and market value. An understanding of the genetic basis of the variation in grain shape could be used to improve grain shape. In this study, we developed a total of 265 F2 individuals derived from a cross between japonica cultivars (Josaeng-jado and Langi) and used this population for quantitative trait locus (QLT) analysis. Correlation analysis was performed to identify relationships between grain traits (GL: grain length, GW: grain width, L/W: ratio of length to width, TGW: 1,000 grain weight). The grain shape was positively correlated with GL and TGW, and negatively correlated with GW. In QTL analysis associated with grain shape, one QTL for GL, qGL5, detected on chromosome 5, explained 20.3% of the phenotypic variation (PV), while two QTLs, qGW5 (PV=36.1) and qGW7 (PV=26.1), for GW were identified on chromosomes 5 and 7, respectively. Evaluation of the effects of each of the QTLs on the grain shape in the population showed a significant difference in the grain size in positive lines compared with the lines without the QTLs. According to the QTL combination of the allelic-types, the grain shape of the tested lines varied from semi-round type to long spindle-shaped type. The results of this study extend our knowledge about the genetic pool governing the diversity of grain shape in japonica cultivars and could be used to improve the grain shape of this species through marker-assisted selective breeding in Korea.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"20 1","pages":"303-313"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84535676","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-12-01DOI: 10.7740/KJCS.2020.65.4.477
Jae-Wung Lee, Se-Gu Hwang, Hyeran Moon, Ik-Jei Kim, Young Ho Kim
This study was conducted to investigate the effects of slow-releasing fertilizer and sowing date on waxy corn propagated through double cropping without tillage. “Mibaek 2” was sown for first cropping on March 25, April 5 , and April 15, and for second cropping on July 5, July 15, and July 25 in 2018-2019. In order to save labor, slow-releasing fertilizer was utilized only one time before sowing. The accumulated temperature from sowing to silking was about 590-700°C. It took 65-77 days when “Mibaek 2” was sown in early April, but the one sown in early July took 42-52 days. In the first cropping, the culm length and ear length caused by the sowing date had no statistical significance, but the kernel set length was the highest at 123 cm in the sowing district on April 5. The weight of marketable ears was the highest at 100%, in addition to soil testing-based recommended fertilization. Meanwhile, in the second cropping, culm length, ear length, and yield were less compared to the first cropping. The culm length, kernel set length, ear length, and seed set length decreased as sowing date was delayed. The number and yield of marketable ears were the highest at 100%, in addition to soil testing-based recommended fertilization like in the first cropping. It has been found that securing yield by July 15 to finish the second seeding of the crop in the central part of Korea is advantageous. These results of this study will be helpful to farmers for the double cropping of waxy corn cultivation and management.
{"title":"Effects of the Slow-releasing Fertilizer and Sowing Date on Waxy Corn “Mibaek 2” Propagated through Double Cropping without Tillage in the Middle Region of Korea","authors":"Jae-Wung Lee, Se-Gu Hwang, Hyeran Moon, Ik-Jei Kim, Young Ho Kim","doi":"10.7740/KJCS.2020.65.4.477","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.477","url":null,"abstract":"This study was conducted to investigate the effects of slow-releasing fertilizer and sowing date on waxy corn propagated through double cropping without tillage. “Mibaek 2” was sown for first cropping on March 25, April 5 , and April 15, and for second cropping on July 5, July 15, and July 25 in 2018-2019. In order to save labor, slow-releasing fertilizer was utilized only one time before sowing. The accumulated temperature from sowing to silking was about 590-700°C. It took 65-77 days when “Mibaek 2” was sown in early April, but the one sown in early July took 42-52 days. In the first cropping, the culm length and ear length caused by the sowing date had no statistical significance, but the kernel set length was the highest at 123 cm in the sowing district on April 5. The weight of marketable ears was the highest at 100%, in addition to soil testing-based recommended fertilization. Meanwhile, in the second cropping, culm length, ear length, and yield were less compared to the first cropping. The culm length, kernel set length, ear length, and seed set length decreased as sowing date was delayed. The number and yield of marketable ears were the highest at 100%, in addition to soil testing-based recommended fertilization like in the first cropping. It has been found that securing yield by July 15 to finish the second seeding of the crop in the central part of Korea is advantageous. These results of this study will be helpful to farmers for the double cropping of waxy corn cultivation and management.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"1 1","pages":"477-484"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89772557","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-12-01DOI: 10.7740/KJCS.2020.65.4.485
Seung-bae Lee, I. Jang, D. Hyun, Jung Ro Lee, Seong-Hoon Kim, Eunae Yoo, Sookyeong Lee, G. Cho, A. J. Lee
Melon (Cucumis melo L.), one of the most important fruit crop species, is cultivated worldwide. In this study, a total of 206 melon accessions conserved at the National Agrobiodiversity Center (NAC) in RDA were characterized for nine morphological characteristics according to the NAC descriptor list. In addition, to confirm the genetic composition of each melon accession, genetic profiling was performed using 20 SSR markers. Among the 206 melon accessions, 159 (77.2%) were collected from Asia. The color of fruit flesh and skin were mostly ‘white’ (56.0%) and ‘green’ (49%), respectively. Days to female flowering (FD) and maturity (MD) of the accessions ranged from 58 to 72 and 17 to 63, respectively. The fruit length and width of the accessions ranged from 6.0 to 29.3 and 3.6 to 17.2 cm, respectively. The sugar content (SU) ranged from 2.5% to 13.2% with an average of 7.0%. In correlation analysis, SU showed positive and negative correlations with MD and FD, respectively. The accessions were classified into four clusters by cluster analysis. From the results of genetic profiling using 20 SSR markers, three accessions (K189118, K100486, and K190292) were expected to be inbred lines among 206 melon accessions. These results could expand the knowledge of the melon germplasm, providing valuable material for the development of new melon varieties to suit consumer tastes.
{"title":"Evaluation of Morphological Traits and Genetic Composition in Melon Germplasm","authors":"Seung-bae Lee, I. Jang, D. Hyun, Jung Ro Lee, Seong-Hoon Kim, Eunae Yoo, Sookyeong Lee, G. Cho, A. J. Lee","doi":"10.7740/KJCS.2020.65.4.485","DOIUrl":"https://doi.org/10.7740/KJCS.2020.65.4.485","url":null,"abstract":"Melon (Cucumis melo L.), one of the most important fruit crop species, is cultivated worldwide. In this study, a total of 206 melon accessions conserved at the National Agrobiodiversity Center (NAC) in RDA were characterized for nine morphological characteristics according to the NAC descriptor list. In addition, to confirm the genetic composition of each melon accession, genetic profiling was performed using 20 SSR markers. Among the 206 melon accessions, 159 (77.2%) were collected from Asia. The color of fruit flesh and skin were mostly ‘white’ (56.0%) and ‘green’ (49%), respectively. Days to female flowering (FD) and maturity (MD) of the accessions ranged from 58 to 72 and 17 to 63, respectively. The fruit length and width of the accessions ranged from 6.0 to 29.3 and 3.6 to 17.2 cm, respectively. The sugar content (SU) ranged from 2.5% to 13.2% with an average of 7.0%. In correlation analysis, SU showed positive and negative correlations with MD and FD, respectively. The accessions were classified into four clusters by cluster analysis. From the results of genetic profiling using 20 SSR markers, three accessions (K189118, K100486, and K190292) were expected to be inbred lines among 206 melon accessions. These results could expand the knowledge of the melon germplasm, providing valuable material for the development of new melon varieties to suit consumer tastes.","PeriodicalId":22717,"journal":{"name":"The Korean Journal of Crop Science","volume":"7 1","pages":"485-495"},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88877051","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}