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Assessment of Medicines use in Eastern Ethiopian Hospital: A Cross Sectional Study 埃塞俄比亚东部医院药物使用评估:一项横断面研究
Pub Date : 1900-01-01 DOI: 10.14303/irjm.2018.022
K. Tefera, Azeb Weldesenbet, K. Tilahun, R. Ayda, K. Hafte
Introduction: Drug use evaluation (DUE) is a system of ongoing, systematic criteria based evaluation of drug use that will help ensure that medicines are used appropriately at the individual patient level. Irrational drug use is numerous and complex involving the health system, prescriber, dispenser, patient and the community. Hence, this study was focused on assessing rational drug use using WHO core drug use indicators in Dilchoral Hospital (DH), Eastern Ethiopia. Methodology: A cross sectional study design was used. Data collection formatwere developed according to WHO recommendation and validated to our context. The data was processed and analyzed using EX-Cell sheet as per WHO criteria for drug use evaluation as per standard treatment guideline of Ethiopia. Result: Majority of prescriptions had patient sex (68.00%), age (65.66%), and card number (73.50%). Only small number of prescription had patient weight (1.00%), patient diagnosis (1.16%), and dispenser’s signature. Among the total prescribed medicines, (37.50%) were antibiotics, (34.61%) were injections, and more than ninety percent of drugs were written by generic name and use the hospital drug list. Conclusion: Generally according to WHO guideline recommendation, most of the prescribing indicators are lower than the standards. Hence the hospital DTC collaborated with the hospital administration and staff should address the gaps. Dilchora Hospital Drug and Therapeutic committee (DTC) should promote rational prescription and dispensing practice for improved health care service and putting policy and procedure for prescribing antibiotics.
药物使用评价(DUE)是一种基于持续的、系统的标准的药物使用评价系统,将有助于确保药物在患者个体水平上得到适当的使用。不合理用药数量众多且复杂,涉及卫生系统、开处方者、配药者、患者和社区。因此,本研究的重点是使用世卫组织核心用药指标评估埃塞俄比亚东部Dilchoral医院(DH)的合理用药情况。方法学:采用横断面研究设计。数据收集格式是根据世卫组织的建议制定的,并根据我们的情况进行了验证。根据世卫组织药物使用评价标准和埃塞俄比亚标准治疗指南,使用EX-Cell单对数据进行处理和分析。结果:处方中以患者性别(68.00%)、年龄(65.66%)、卡号(73.50%)为主。只有少数处方有患者体重(1.00%)、患者诊断(1.16%)和配药员签名。处方药品中,抗菌药物占37.50%,注射剂占34.61%,90%以上的药品采用通用名书写,使用医院药品目录。结论:总体上按WHO指南推荐,多数处方指标低于标准。因此,医院DTC与医院行政部门和工作人员合作,应解决差距。Dilchora医院药物和治疗委员会(DTC)应促进合理的处方和配药实践,以改善卫生保健服务,并制定抗生素处方的政策和程序。
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引用次数: 4
Bacteriological quality and safety of green pepper and tomato irrigated with Abay River water in Bahir Dar town 巴希尔达尔镇阿贝河水灌溉青椒和番茄的细菌质量与安全
Pub Date : 1900-01-01 DOI: 10.14303/IRJM.2018.029
D. Temesgen, M. Kibret
The objective of this study was to determine the bacteriological quality and safety of green pepper (Capsicum annuum) and tomato (Lycopersicon esculentum) grown along Abay river of Bahir Dar town, Ethiopia. The mean aerobic mesophilic counts from tomato and green pepper were 4.72 and 5.01 respectively. The mean total coliform counts from tomato was 234.9 MPN/g and green pepper 303.2 MPN/g. Similarly, the mean fecal coliform counts of tomato was 45.08 MPN/g and 58.1MPN/g from green pepper. The mean bacterial counts of green pepper were higher than tomato vegetables. Moreover, 5 (8.3%) Salmonella, 3 (5%) Shigella spp. and 6 (10% ) E. coli spp. were isolated from tomato; and 6 (10%) Salmonella, 5 (8.3%) Shigella and 9 (15%) E. coli spp. were detected from green pepper samples. The mean total coliform counts from Bezawit were 1040 MPN/100ml and 711.67MPN/100ml Gudguad site. Similarly, the mean fecal coliform counts of Bezawit was 689.67MPN/100ml and 390.00MPN/100ml from Gudguad. In both sites, lack of awareness and poor irrigation practice promote the probability of vegetable contamination. Therefore, keeping the irrigation practice of irrigated vegetable and providing regular training for farmers are some of the practices to improve bacteriological quality, safety and shelflife of vegetables and their products.
本研究的目的是确定生长在埃塞俄比亚Bahir Dar镇Abay河沿岸的青椒(Capsicum annuum)和番茄(Lycopersicon esculentum)的细菌质量和安全性。番茄和青椒的平均嗜氧中温菌数分别为4.72和5.01。番茄和青椒中大肠菌群总数的平均值分别为234.9 MPN/g和303.2 MPN/g。番茄和青椒粪便大肠菌群的平均计数分别为45.08 MPN/g和58.1MPN/g。青椒的平均细菌数高于番茄蔬菜。从番茄中分离出沙门氏菌5株(8.3%)、志贺氏菌3株(5%)和大肠杆菌6株(10%);从青椒样品中检出沙门氏菌6种(10%)、志贺氏菌5种(8.3%)、大肠杆菌9种(15%)。Bezawit和Gudguad站点的平均大肠菌群总数分别为1040 MPN/100ml和711.67MPN/100ml。同样,Bezawit的粪便大肠菌群平均计数为689.67MPN/100ml, Gudguad的粪便大肠菌群平均计数为390.00MPN/100ml。在这两个地点,缺乏意识和不良的灌溉实践增加了蔬菜污染的可能性。因此,保持灌溉蔬菜的灌溉规范,定期对农民进行培训,是提高蔬菜及其产品细菌质量、安全性和保质期的一些做法。
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引用次数: 1
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International Research Journal of Microbiology
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