Khandoker Al Zisan, A. Albattat, Siti Mariam Mohammad Abdul Basar
This paper tries to fathom the perceptions of very last year tourism and hospitality college studentsregarding their education and the extent of self-belief that infused in them to stand the future tourismindustry demanding situations. The use of multivariate measures has furnished four vital elementsrepresenting the underlying dimensions of instructional education: training pleasure, learning patterns,preceding experience, and pragmatic gaining knowledge of choices. The studies have proven thrillingcorrelations between preceding work elements enjoy with other features schooling delight and activiststudying. Further high quality and terrible correlations had been recognised between scholardemographics gender and residing arrangements and former work revel in. The study has thrown new lightat the student perception and their nature of preceding paintings experience. This has given impetus toresearch this region because it has findings almost about college students' mastering alternatives andformer paintings enjoy.
{"title":"Impact of Experiential Learning on Student performance in Hospitality and Tourism Education","authors":"Khandoker Al Zisan, A. Albattat, Siti Mariam Mohammad Abdul Basar","doi":"10.57002/jms.v19i1.220","DOIUrl":"https://doi.org/10.57002/jms.v19i1.220","url":null,"abstract":"This paper tries to fathom the perceptions of very last year tourism and hospitality college studentsregarding their education and the extent of self-belief that infused in them to stand the future tourismindustry demanding situations. The use of multivariate measures has furnished four vital elementsrepresenting the underlying dimensions of instructional education: training pleasure, learning patterns,preceding experience, and pragmatic gaining knowledge of choices. The studies have proven thrillingcorrelations between preceding work elements enjoy with other features schooling delight and activiststudying. Further high quality and terrible correlations had been recognised between scholardemographics gender and residing arrangements and former work revel in. The study has thrown new lightat the student perception and their nature of preceding paintings experience. This has given impetus toresearch this region because it has findings almost about college students' mastering alternatives andformer paintings enjoy.","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"54 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-06-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122651626","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
This research aims to understand the Chinese civilisation and education in Malaysia. Terms of education.This research used research journal and book research. Chinese civilisation began with the emergence ofthe Xia Dynasty in the Huang He valley around 2000 Before Century (BC). Chinese civilisation has producedmany achievements in various literature, science, science and technology, traditional medicine, performingarts, art and fine arts. The main philosophies in Chinese society are Confucianism, Taoism and Legalism.This Classic Verse dramatically affects the lives of Chinese people. The establishment of the educationsystem in Malaya develop in the 19th century. The Chinese community is very concerned about educationand gives great honour to the educational struggle. School - Chinese school was formed and built whereverthere are Chinese communities in Malaysia.
{"title":"Development of Chinese Civilisation and Education in Malaysia","authors":"Mohd Fahimi Zakaria, Ashlah Ibrahim","doi":"10.57002/jms.v19i1.223","DOIUrl":"https://doi.org/10.57002/jms.v19i1.223","url":null,"abstract":"This research aims to understand the Chinese civilisation and education in Malaysia. Terms of education.This research used research journal and book research. Chinese civilisation began with the emergence ofthe Xia Dynasty in the Huang He valley around 2000 Before Century (BC). Chinese civilisation has producedmany achievements in various literature, science, science and technology, traditional medicine, performingarts, art and fine arts. The main philosophies in Chinese society are Confucianism, Taoism and Legalism.This Classic Verse dramatically affects the lives of Chinese people. The establishment of the educationsystem in Malaya develop in the 19th century. The Chinese community is very concerned about educationand gives great honour to the educational struggle. School - Chinese school was formed and built whereverthere are Chinese communities in Malaysia.","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"84 2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-06-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131694457","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Background and aim: Impression evidence found in crime scenes are used for identification. Like finger impression, foot and toe impressions are currently considered as valuable clue used for gender identity. This study investigates the relationship between gender and toe print ridge density in the Bidayuh population in Malaysian Borneo so that the findings may be applied in real crime scenes.Materials and method: The sample collection was conducted at Sarawak state, Malaysian Borneo and recruited consented 100 males and 100 females of Bidayuh population, considering the inclusion and exclusion criteria. The toe impressions were collected by inking technique, following the standard procedure and five areas in five left toes and five right toes (great toe, second toe, third toe, fourth toe and little toe) were designated for analysis from each foot of the participant. The samples were analysed and calculated the toe impression ridge density using a standard magnifier. The findings were presented in the form of tables and graphs.Results: The result shows that the ridge density of females was found to be comparatively higher than males in all five toes on both sides. The ridge density on the left toes is not the mirror image of the right toes in both genders. Thus suitable densities show bilateral asymmetry. The statistical analysis shows that maximum sex differences observed in the third toe on the right (t value 7.77) and left (t value 9.473) side of this study population.Conclusion: The study concluded that ridge density in toe impression on the Bidayuh population provided helpful information on gender determination. Even the presence of a single toe impression is sufficient for crime scene application.
{"title":"Sexual Dimorphism in toe impression among Bidayuhs of Malaysian Borneo for Crime Scene Application","authors":"N. Moorthy T., Hairunnisa Mak, Collin Babat","doi":"10.57002/jms.v19i1.226","DOIUrl":"https://doi.org/10.57002/jms.v19i1.226","url":null,"abstract":"Background and aim: Impression evidence found in crime scenes are used for identification. Like finger impression, foot and toe impressions are currently considered as valuable clue used for gender identity. This study investigates the relationship between gender and toe print ridge density in the Bidayuh population in Malaysian Borneo so that the findings may be applied in real crime scenes.Materials and method: The sample collection was conducted at Sarawak state, Malaysian Borneo and recruited consented 100 males and 100 females of Bidayuh population, considering the inclusion and exclusion criteria. The toe impressions were collected by inking technique, following the standard procedure and five areas in five left toes and five right toes (great toe, second toe, third toe, fourth toe and little toe) were designated for analysis from each foot of the participant. The samples were analysed and calculated the toe impression ridge density using a standard magnifier. The findings were presented in the form of tables and graphs.Results: The result shows that the ridge density of females was found to be comparatively higher than males in all five toes on both sides. The ridge density on the left toes is not the mirror image of the right toes in both genders. Thus suitable densities show bilateral asymmetry. The statistical analysis shows that maximum sex differences observed in the third toe on the right (t value 7.77) and left (t value 9.473) side of this study population.Conclusion: The study concluded that ridge density in toe impression on the Bidayuh population provided helpful information on gender determination. Even the presence of a single toe impression is sufficient for crime scene application.","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-06-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128008574","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The support from higher institutions to facilitate entrepreneurship development courses is at an alarmingrate at all levels. Despite this support, the rate of unemployment among university graduates continues toincrease daily. The study examined how entrepreneurial curricula in selected universities in Kwara Stateinfluence students' mindset on entrepreneurship. The study adopted a thematic analysis based on datacollected from the in-depth interviews obtained from nine students across the selected universities inKwara State. They concluded that students were engaged in industrial attachments, vocational skills,workshops, and group projects that greatly influenced students' mindsets toward entrepreneurialbehaviours through skills acquisition and team building. The findings also revealed that the study hasimplications on strategy development for entrepreneurship development curricula of universities in KwaraState and students' goals. Therefore, it is recommended that the students' entrepreneurial mindset shouldbe enhanced through career team building; the schools should encourage undergraduates to attendworkshops, acquire vocational skills and also encourage the students on holiday jobs.
{"title":"Analysis of Entrepreneurship Pedagogy and Students' Mindset towards Self Employment in Nigeria","authors":"A. A. Salau, Kamoru Lanre Akanbi","doi":"10.57002/jms.v19i1.219","DOIUrl":"https://doi.org/10.57002/jms.v19i1.219","url":null,"abstract":"The support from higher institutions to facilitate entrepreneurship development courses is at an alarmingrate at all levels. Despite this support, the rate of unemployment among university graduates continues toincrease daily. The study examined how entrepreneurial curricula in selected universities in Kwara Stateinfluence students' mindset on entrepreneurship. The study adopted a thematic analysis based on datacollected from the in-depth interviews obtained from nine students across the selected universities inKwara State. They concluded that students were engaged in industrial attachments, vocational skills,workshops, and group projects that greatly influenced students' mindsets toward entrepreneurialbehaviours through skills acquisition and team building. The findings also revealed that the study hasimplications on strategy development for entrepreneurship development curricula of universities in KwaraState and students' goals. Therefore, it is recommended that the students' entrepreneurial mindset shouldbe enhanced through career team building; the schools should encourage undergraduates to attendworkshops, acquire vocational skills and also encourage the students on holiday jobs.","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-06-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125509092","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
O. Olawunmi, Ifeanyi Okoh Johnson, S. Olowo, T. Aderemi
This study was motivated to verify the relevance or otherwise of the Export-Led Growth Hypothesis with empirical evidence of crude oil exports in Nigeria. Data were collected from the Central Bank of Nigeria Statistical Bulletin. The study's objective was addressed with the application of Engle Granger Cointegration Test, Error Correction Model, and Impulse Response test. The following are the findings of this research work: The model's error correction coefficient indicates that the model accounted for 81% of disequilibrium caused by an error in the long term. The lag values of RGDP have a negative but insignificant relationship with RGDP. This implies that past economic growth leads to a reduction in present economic growth in Nigeria. In the same vein, crude oil exports and RGDP have a positive and significant relationship, confirming that crude oil exports highly drive that economic growth in Nigeria in the short run. At the same time, the reverse is the case in the long run. Hence, oil exports support the presence of the Export-Led Growth Hypothesis only in the short run in Nigeria. Furthermore, the dynamic interaction between oil exports and economic growth was examined within the context of impulse response analysis. Shocks to oil exports generated a significant positive response initially, which gradually decreased over the forecast period. It could be concluded that oil exports have a crucial impact on the Nigerian economy. Because of the above findings, this study makes the following recommendations for the policymakers in Nigeria; promoting oil exports could be considered a viable policy in increasing Nigeria's economic growth. Also, it is imperative to state that the policymakers should factor in time lag to ensure appropriateness in the timing of policies formulation.
{"title":"Crude Oil Exports and Economic Growth in Nigeria","authors":"O. Olawunmi, Ifeanyi Okoh Johnson, S. Olowo, T. Aderemi","doi":"10.57002/jms.v19i1.222","DOIUrl":"https://doi.org/10.57002/jms.v19i1.222","url":null,"abstract":"This study was motivated to verify the relevance or otherwise of the Export-Led Growth Hypothesis with empirical evidence of crude oil exports in Nigeria. Data were collected from the Central Bank of Nigeria Statistical Bulletin. The study's objective was addressed with the application of Engle Granger Cointegration Test, Error Correction Model, and Impulse Response test. The following are the findings of this research work: The model's error correction coefficient indicates that the model accounted for 81% of disequilibrium caused by an error in the long term. The lag values of RGDP have a negative but insignificant relationship with RGDP. This implies that past economic growth leads to a reduction in present economic growth in Nigeria. In the same vein, crude oil exports and RGDP have a positive and significant relationship, confirming that crude oil exports highly drive that economic growth in Nigeria in the short run. At the same time, the reverse is the case in the long run. Hence, oil exports support the presence of the Export-Led Growth Hypothesis only in the short run in Nigeria. Furthermore, the dynamic interaction between oil exports and economic growth was examined within the context of impulse response analysis. Shocks to oil exports generated a significant positive response initially, which gradually decreased over the forecast period. It could be concluded that oil exports have a crucial impact on the Nigerian economy. Because of the above findings, this study makes the following recommendations for the policymakers in Nigeria; promoting oil exports could be considered a viable policy in increasing Nigeria's economic growth. Also, it is imperative to state that the policymakers should factor in time lag to ensure appropriateness in the timing of policies formulation.","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"178 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-06-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114335934","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Mohd Sulaimi Mohd Sani, Muhammad Syamil Abd Halek, Nur Hanifa Haji Zainul
Since 20th century, the Korean wave has been a phenomenon globally and it has also spread through Malaysia in terms of culture, music, fashion and also food. Study shows that Malaysian is attracted towards Korean cuisine which increases the demand of Korean cuisine. As result, numerous of new business opportunities have raised. Sopoong, IOI City Mall, Putrajaya is one of the top and thriving Korean cuisine restaurant with more than five branches all over Kuala Lumpur and Klang Valley area. The aims of this study are to help the food establishment to improve their service quality and subsequently increase the customer satisfaction, and also could help any other organizations that are interrelated to this research. This research is also purposely to determine the relationship of service quality with customer satisfaction focused at Sopoong, IOI City Mall, Putrajaya. The researchers used the service quality dimension (SERVQUAL) such as tangibility, reliability, responsiveness, assurance and empathy to find the relationship with customer satisfaction as the main idea. This study is a quantitative study conducted to tracks the seasonal trends or phenomena related to the issue. For this research, survey questionnaire was used as data collection method and three hundred and one (301) questionnaires were distributed to respondent at Sopoong, IOI City Mall, Putrajaya. The data collected are analysed by using descriptive and correlation analysis by using IBM-SPSS software. The findings of this study show that the relationship between service quality and customer satisfaction is availabl
自20世纪以来，韩流已经成为一种全球现象，它也在马来西亚的文化，音乐，时尚和食品方面传播开来。研究表明，马来西亚人对韩国美食的喜爱增加了对韩国美食的需求。因此，产生了许多新的商业机会。布城IOI城市购物中心的Sopoong是吉隆坡和巴生谷地区拥有超过五家分店的顶级和蓬勃发展的韩国料理餐厅之一。本研究的目的是帮助餐饮企业提高服务质量，进而提高顾客满意度，也可以帮助任何其他与本研究相关的组织。本研究也旨在确定服务质量与顾客满意度的关系，以布城IOI城市购物中心的Sopoong为研究对象。研究人员利用服务质量维度(SERVQUAL)如可触性、可靠性、响应性、保证性和共情性来寻找与顾客满意度的关系作为主要思路。这项研究是一项定量研究，旨在追踪与该问题相关的季节性趋势或现象。本研究采用问卷调查作为数据收集方法，在布城IOI City Mall的Sopoong向受访者发放了301份问卷。采用IBM-SPSS软件对收集到的数据进行描述性分析和相关性分析。本研究结果显示，服务品质与顾客满意之间的关系是有效的
{"title":"Service Quality towards Customer Satisfaction, Case Study","authors":"Mohd Sulaimi Mohd Sani, Muhammad Syamil Abd Halek, Nur Hanifa Haji Zainul","doi":"10.57002/jms.v18i2.251","DOIUrl":"https://doi.org/10.57002/jms.v18i2.251","url":null,"abstract":"Since 20th century, the Korean wave has been a phenomenon globally and it has also spread through Malaysia in terms of culture, music, fashion and also food. Study shows that Malaysian is attracted towards Korean cuisine which increases the demand of Korean cuisine. As result, numerous of new business opportunities have raised. Sopoong, IOI City Mall, Putrajaya is one of the top and thriving Korean cuisine restaurant with more than five branches all over Kuala Lumpur and Klang Valley area. The aims of this study are to help the food establishment to improve their service quality and subsequently increase the customer satisfaction, and also could help any other organizations that are interrelated to this research. This research is also purposely to determine the relationship of service quality with customer satisfaction focused at Sopoong, IOI City Mall, Putrajaya. The researchers used the service quality dimension (SERVQUAL) such as tangibility, reliability, responsiveness, assurance and empathy to find the relationship with customer satisfaction as the main idea. This study is a quantitative study conducted to tracks the seasonal trends or phenomena related to the issue. For this research, survey questionnaire was used as data collection method and three hundred and one (301) questionnaires were distributed to respondent at Sopoong, IOI City Mall, Putrajaya. The data collected are analysed by using descriptive and correlation analysis by using IBM-SPSS software. The findings of this study show that the relationship between service quality and customer satisfaction is availabl","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"32 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115610609","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Sutharsini Jesuthasan, N. Umakanth, S. Dineshkumar
The present purpose study is to investigate students' knowledge about the attitude of their classmates and the factors that can motivate or inhibit them. Exchange the Faculty of Management Studies and Commerce students in University of Jaffna. The main purpose of the study is to find out how students share the knowledge or information they have received. To reach that purpose the present study involved a quantitative approach by concerning the design of surveys as well as the population. FMC students from University of Jaffna at University of Jaffna. Researcher used specifically The SPSS software version 20.0 had used for the data analysis purposes. Based on this study main finding is that, technology availability and self-efficacy & trust are the major determinants of knowledge sharing behavior among students. And finally some recommendations are given by the author it also give more support and the direction to future work
{"title":"Knowledge Sharing and Learning Process of Students","authors":"Sutharsini Jesuthasan, N. Umakanth, S. Dineshkumar","doi":"10.57002/jms.v18i2.249","DOIUrl":"https://doi.org/10.57002/jms.v18i2.249","url":null,"abstract":"The present purpose study is to investigate students' knowledge about the attitude of their classmates and the factors that can motivate or inhibit them. Exchange the Faculty of Management Studies and Commerce students in University of Jaffna. The main purpose of the study is to find out how students share the knowledge or information they have received. To reach that purpose the present study involved a quantitative approach by concerning the design of surveys as well as the population. FMC students from University of Jaffna at University of Jaffna. Researcher used specifically The SPSS software version 20.0 had used for the data analysis purposes. Based on this study main finding is that, technology availability and self-efficacy & trust are the major determinants of knowledge sharing behavior among students. And finally some recommendations are given by the author it also give more support and the direction to future work","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"91 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131644267","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Durga Darshene Kunasegran, Kohila Gengatharan, Rani Thanuja Logeswaran, Viknesuwary Subramaniam, D. Naik
Coronaviruses are known to cause fatal diseases like Severe Acute Respiratory Syndrome (SARS), Middle East Respiratory Syndrome (MERS) and recently recognised coronavirus disease 19 (COVID-19). It is an infectious disease caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), a single-stranded RNA virus. This review is done to study the clinical presentation, comorbid conditions in COVID-19 patients. The relevant articles were searched in PubMed, Science direct and special issues in JAMA, and the New England Journal of Medicine. Only selected papers were used for data extraction and synthesis. The exact source of current pandemic of Covid-19 is not known. The main clinical symptoms include fever, dry cough, myalgia, dyspnoea. Other symptoms presented are headache, malaise, chills/rigor and diarrhoea. The mortality rate was high in above 60 years of age with the comorbid conditions. The data analysis revealed varied mortality rates in different regions. The mortality rate of COVID-19 has been highest among elderly individuals with the comorbid conditions.
已知冠状病毒会导致致命疾病，如严重急性呼吸系统综合症(SARS)、中东呼吸综合征(MERS)和最近发现的冠状病毒19 (COVID-19)。它是由一种单链RNA病毒——严重急性呼吸综合征冠状病毒2 (SARS-CoV-2)引起的传染病。本综述旨在研究COVID-19患者的临床表现和合并症。相关文章在PubMed、Science direct、JAMA特刊、New England Journal of Medicine中检索。只有选定的论文被用于数据提取和综合。当前Covid-19大流行的确切来源尚不清楚。主要临床症状为发热、干咳、肌痛、呼吸困难。其他症状包括头痛、不适、寒战/僵硬和腹泻。60岁以上伴有合并症者死亡率较高。数据分析显示，不同地区的死亡率各不相同。COVID-19的死亡率在患有合并症的老年人中最高。
{"title":"Prevalence of Comorbidities in COVID-19 Patients","authors":"Durga Darshene Kunasegran, Kohila Gengatharan, Rani Thanuja Logeswaran, Viknesuwary Subramaniam, D. Naik","doi":"10.57002/jms.v18i2.250","DOIUrl":"https://doi.org/10.57002/jms.v18i2.250","url":null,"abstract":"Coronaviruses are known to cause fatal diseases like Severe Acute Respiratory Syndrome (SARS), Middle East Respiratory Syndrome (MERS) and recently recognised coronavirus disease 19 (COVID-19). It is an infectious disease caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), a single-stranded RNA virus. This review is done to study the clinical presentation, comorbid conditions in COVID-19 patients. The relevant articles were searched in PubMed, Science direct and special issues in JAMA, and the New England Journal of Medicine. Only selected papers were used for data extraction and synthesis. The exact source of current pandemic of Covid-19 is not known. The main clinical symptoms include fever, dry cough, myalgia, dyspnoea. Other symptoms presented are headache, malaise, chills/rigor and diarrhoea. The mortality rate was high in above 60 years of age with the comorbid conditions. The data analysis revealed varied mortality rates in different regions. The mortality rate of COVID-19 has been highest among elderly individuals with the comorbid conditions.","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130466240","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The Internet has changed people's life and made the learning methods of college students diversified. Because of the obvious disadvantages brought by the traditional passive classroom learning in China, online self-regulated learning, as a new learning method, has been paid more and more attention from Chinese universities. Online self-regulated learning adapts to the development of society. However, in China, the traditional academic year system limits the freedom of learning of university students. Most students lack learning motivation and affect learning efficiency, so the academic credit system has become an important factor that affects the development of online self-regulated learning. This paper will discuss online self-regulated learning and the academic credit system that affects online self-regulated learning in detail.
{"title":"Academic Credit System in Contributing to Online Self-Regulated Learning in China","authors":"Bai Chan, Ooi Boon Keat","doi":"10.57002/jms.v18i2.245","DOIUrl":"https://doi.org/10.57002/jms.v18i2.245","url":null,"abstract":"The Internet has changed people's life and made the learning methods of college students diversified. Because of the obvious disadvantages brought by the traditional passive classroom learning in China, online self-regulated learning, as a new learning method, has been paid more and more attention from Chinese universities. Online self-regulated learning adapts to the development of society. However, in China, the traditional academic year system limits the freedom of learning of university students. Most students lack learning motivation and affect learning efficiency, so the academic credit system has become an important factor that affects the development of online self-regulated learning. This paper will discuss online self-regulated learning and the academic credit system that affects online self-regulated learning in detail.","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"96 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124657163","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The upshot of blood pressure relies on the quantity and frequency of caffeine intake and on the rate of caffeine metabolism. This study aimed to investigate the effect of coffee consumption on blood pressure among frequent and non-frequent drinkers in rural and urban area of Kota Kinabalu. A total of 168 participants (Mean age = 26.52 ± 6.33 years; female = 50%; weight = 61.35 ± 12.52 kg; height = 163.37±7.70 cm; diploma holder = 45.2%) were recruited. Questionnaires consisting of socio-demography (5 items), caffeine intake frequency (2 items) and knowledge on coffee, blood pressure and effect to human health (10 items) were distributed. Blood pressure (BP) was taken before coffee consumption and after 30th, 60th, 90th and 120th minutes. SPSS version 24 were employed for statistical analysis. Frequent drinkers displayed significantly higher BP on the 90th (p=0.015) and 120th (p<0.001) respectively after intervention compared to non-frequent drinkers. Significant upshot of BP was detected among frequent drinkers between 0th and 30th minutes (p<0.001), 30th and 60th minute (p<0.001), 60th and 90th minute (p=0.002), 90th and 120th minute (p<0.001). Subsequently, only urban participants reported significant increase in BP between 0th and 30th minute (p<0.001), 30th and 60th minute (p<0.001), 60th and 90th minute (p<0.001), 90th and 120th minute (p<0.001). Both rural and urban population possessed moderate knowledge (5.85 ± 1.91 vs 5.71 ± 1.73). This research ratifies that frequent caffeine intake elevated higher BP. This finding provided elementary evidence supporting that coffee intake is not advisable by hypertension patients
血压的变化取决于咖啡因摄入的量和频率，以及咖啡因代谢的速度。本研究旨在调查哥打京那巴鲁农村和城市地区经常和不经常饮用咖啡者的血压消费的影响。共168名参与者(平均年龄= 26.52±6.33岁;女性= 50%;重量= 61.35±12.52 kg;高度= 163.37±7.70 cm;持有文凭= 45.2%)。问卷内容包括社会人口学(5项)、咖啡因摄入频率(2项)和咖啡、血压及对人体健康影响的知识(10项)。分别在饮用咖啡前、饮用咖啡30分钟、60分钟、90分钟和120分钟后测量血压。采用SPSS version 24进行统计分析。干预后，频繁饮酒者在第90和120日的血压水平明显高于非频繁饮酒者(p=0.015)和第120日(p<0.001)。频繁饮酒者的血压在第0 ~ 30分钟(p<0.001)、第30 ~ 60分钟(p<0.001)、第60 ~ 90分钟(p=0.002)、第90 ~ 120分钟(p<0.001)显著升高。随后，只有城市参与者报告血压在第0至30分钟(p<0.001)、第30至60分钟(p<0.001)、第60至90分钟(p<0.001)、第90至120分钟(p<0.001)显著升高。城乡人口知识水平均为中等(5.85±1.91 vs 5.71±1.73)。这项研究证实，经常摄入咖啡因会升高血压。这一发现为高血压患者不宜摄入咖啡提供了初步证据
{"title":"Upshot of Coffee Consumption on Blood Pressure in Frequent and Non-frequent Drinkers among Healthy Population in Rural and Urban Area of Kota Kinabalu, Sabah","authors":"Audrey Julius, Neni Widiasmoro Selamat, Siti Zulaikha Ibadillah Ismail","doi":"10.57002/jms.v18i2.252","DOIUrl":"https://doi.org/10.57002/jms.v18i2.252","url":null,"abstract":"The upshot of blood pressure relies on the quantity and frequency of caffeine intake and on the rate of caffeine metabolism. This study aimed to investigate the effect of coffee consumption on blood pressure among frequent and non-frequent drinkers in rural and urban area of Kota Kinabalu. A total of 168 participants (Mean age = 26.52 ± 6.33 years; female = 50%; weight = 61.35 ± 12.52 kg; height = 163.37±7.70 cm; diploma holder = 45.2%) were recruited. Questionnaires consisting of socio-demography (5 items), caffeine intake frequency (2 items) and knowledge on coffee, blood pressure and effect to human health (10 items) were distributed. Blood pressure (BP) was taken before coffee consumption and after 30th, 60th, 90th and 120th minutes. SPSS version 24 were employed for statistical analysis. Frequent drinkers displayed significantly higher BP on the 90th (p=0.015) and 120th (p<0.001) respectively after intervention compared to non-frequent drinkers. Significant upshot of BP was detected among frequent drinkers between 0th and 30th minutes (p<0.001), 30th and 60th minute (p<0.001), 60th and 90th minute (p=0.002), 90th and 120th minute (p<0.001). Subsequently, only urban participants reported significant increase in BP between 0th and 30th minute (p<0.001), 30th and 60th minute (p<0.001), 60th and 90th minute (p<0.001), 90th and 120th minute (p<0.001). Both rural and urban population possessed moderate knowledge (5.85 ± 1.91 vs 5.71 ± 1.73). This research ratifies that frequent caffeine intake elevated higher BP. This finding provided elementary evidence supporting that coffee intake is not advisable by hypertension patients","PeriodicalId":340986,"journal":{"name":"Journal of Management & Science","volume":"64 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115168958","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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