Pub Date : 2022-12-01DOI: 10.21776/ub.habitat.2022.033.3.21
Rika Asterina, N. Hanani, F. Fahriyah
Household food security is an important concern for the government because it can describe food security in the smallest unit, namely household consumption. One of the government's policies regarding food security on the side of food absorption is through the Law of the Republic of Indonesia Number 18 of 2012 namely the fulfillment of diverse, nutritious, balanced, and safe food consumption patterns. The research objectives are (1) To analyze the food security of horticultural farmers' households in terms of the Energy Adequacy Rate (EAR) in Probolinggo Regency, (2) To analyze the food security of horticultural farmers' households as seen from the Desirable Dietary Pattern (DDP) in Probolinggo Regency, and (3) To analyze the factors that influence the Desirable Dietary Pattern (DDP) in Probolinggo Regency. The results showed that food security in terms of quantity and quality still did not meet the recommendations. The actual EAR of horticultural farmers in Probolinggo Regency is 1867.76 kcal/capita/day, which is still below the normative or recommended EAR of 2,100 kcal/capita/day. The actual DDP score is 74.15 which states that the actual DDP is still below the normative DDP of 100. Two parameters have a significant effect on the dependent variable, namely farm income (X1) and dummy nutrition knowledge of housewives (DX2), while dummy education head of household (X3) has no significant effect.
{"title":"Energy Adequacy Rate and Desirable Dietary Pattern of Horticultural Farmer Household in Probolinggo Regency during COVID-19 Pandemic","authors":"Rika Asterina, N. Hanani, F. Fahriyah","doi":"10.21776/ub.habitat.2022.033.3.21","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.3.21","url":null,"abstract":"Household food security is an important concern for the government because it can describe food security in the smallest unit, namely household consumption. One of the government's policies regarding food security on the side of food absorption is through the Law of the Republic of Indonesia Number 18 of 2012 namely the fulfillment of diverse, nutritious, balanced, and safe food consumption patterns. The research objectives are (1) To analyze the food security of horticultural farmers' households in terms of the Energy Adequacy Rate (EAR) in Probolinggo Regency, (2) To analyze the food security of horticultural farmers' households as seen from the Desirable Dietary Pattern (DDP) in Probolinggo Regency, and (3) To analyze the factors that influence the Desirable Dietary Pattern (DDP) in Probolinggo Regency. The results showed that food security in terms of quantity and quality still did not meet the recommendations. The actual EAR of horticultural farmers in Probolinggo Regency is 1867.76 kcal/capita/day, which is still below the normative or recommended EAR of 2,100 kcal/capita/day. The actual DDP score is 74.15 which states that the actual DDP is still below the normative DDP of 100. Two parameters have a significant effect on the dependent variable, namely farm income (X1) and dummy nutrition knowledge of housewives (DX2), while dummy education head of household (X3) has no significant effect.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43263887","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-12-01DOI: 10.21776/ub.habitat.2022.033.3.26
Dwi Maulida, D. Andriani
UD WN Mango Sultan, Gresik succeeded in exporting 1 ton of mangoes to Singapore in 2021. However, exports are still not sustainable because they are constrained by several risks faced in the mango supply chain. To support the development of mango sales, it is inseparable from good and sustainable supply chain management. Good supply chain management can reduce or anticipate the risks that are often faced by every supply chain actor. To reduce the impact of emerging risks, it is necessary to identify priority risks for further risk mitigation actions. This study aims to identify risks seen from the perception of each sustainable supply chain actor and evaluate the highest priority risk of each sustainable supply chain actor in mango commodities. The study uses primary data by conducting interviews and filling out questionnaires by informants from businessmen, farmers, and collector of mango commodity in Gresik District. Fuzzy Failure Mode and Effect Analysis (FFMEA) technique is used to determine the priority of risk mitigation efforts. The results show that there are 16 risk components for UD WN Mango Sultan and collectors, and 11 risk components for farmers. Meanwhile, the priority risks for farmers, collectors, and UD WN Mango Sultan are operational risk (5,355), social risk (7,414), and environmental risk (7,917).
UD WN Mango Sultan，Gresik在2021年成功向新加坡出口了1吨芒果。然而，出口仍然不可持续，因为它们受到芒果供应链中面临的几个风险的限制。支持芒果销售的发展，离不开良好、可持续的供应链管理。良好的供应链管理可以减少或预测每个供应链参与者经常面临的风险。为了减少新出现风险的影响，有必要确定优先风险，以便采取进一步的风险缓解行动。本研究旨在从每个可持续供应链参与者的感知中识别风险，并评估芒果商品中每个可持续供应链条参与者的最高优先级风险。该研究通过对Gresik区商人、农民和芒果商品收集者进行访谈和填写问卷来使用原始数据。模糊失效模式和效果分析（FFMEA）技术用于确定风险缓解工作的优先级。结果表明，UD WN芒果苏丹和收集者有16个风险成分，农民有11个风险成分。同时，农民、收集者和UD WN Mango Sultan的首要风险是运营风险（5355）、社会风险（7414）和环境风险（7917）。
{"title":"Risk Analysis of Indonesian Mango Sustainable Supply Chain For Singapore Market","authors":"Dwi Maulida, D. Andriani","doi":"10.21776/ub.habitat.2022.033.3.26","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.3.26","url":null,"abstract":"UD WN Mango Sultan, Gresik succeeded in exporting 1 ton of mangoes to Singapore in 2021. However, exports are still not sustainable because they are constrained by several risks faced in the mango supply chain. To support the development of mango sales, it is inseparable from good and sustainable supply chain management. Good supply chain management can reduce or anticipate the risks that are often faced by every supply chain actor. To reduce the impact of emerging risks, it is necessary to identify priority risks for further risk mitigation actions. This study aims to identify risks seen from the perception of each sustainable supply chain actor and evaluate the highest priority risk of each sustainable supply chain actor in mango commodities. The study uses primary data by conducting interviews and filling out questionnaires by informants from businessmen, farmers, and collector of mango commodity in Gresik District. Fuzzy Failure Mode and Effect Analysis (FFMEA) technique is used to determine the priority of risk mitigation efforts. The results show that there are 16 risk components for UD WN Mango Sultan and collectors, and 11 risk components for farmers. Meanwhile, the priority risks for farmers, collectors, and UD WN Mango Sultan are operational risk (5,355), social risk (7,414), and environmental risk (7,917).","PeriodicalId":55706,"journal":{"name":"Habitat","volume":"36 21","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41249243","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-01DOI: 10.21776/ub.habitat.2022.033.2.12
Heptari Dewi, A. Aprilia, A. Hardana, I. Pariasa
This research aims to identify consumer attitudes toward organic green vegetables by estimating the degree of Willingness To Pay (WTP) for various attributes to evaluate the position of these organic vegetables and determine preferences for organic green vegetables based on income. This study used an online survey with 191 respondents on Java Island. The Discrete Choice Experiment was used to investigate product selection, WTP, and the relationship between the four characteristics of vegetables and income. The findings showed that consumers prefer organic and pesticide-free vegetables that are good for health, have low chemical emissions and a lower environmental impact, and are less expensive than non-organic vegetables. This is a challenge for producers and marketers to develop responsible input management strategies to produce high-quality vegetables at a low cost and with minimal environmental impact.
{"title":"Examining Consumer Preferences and Willingness to Pay for Organic Vegetable Attributes: Using a Discrete Choice Experiment","authors":"Heptari Dewi, A. Aprilia, A. Hardana, I. Pariasa","doi":"10.21776/ub.habitat.2022.033.2.12","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.2.12","url":null,"abstract":"This research aims to identify consumer attitudes toward organic green vegetables by estimating the degree of Willingness To Pay (WTP) for various attributes to evaluate the position of these organic vegetables and determine preferences for organic green vegetables based on income. This study used an online survey with 191 respondents on Java Island. The Discrete Choice Experiment was used to investigate product selection, WTP, and the relationship between the four characteristics of vegetables and income. The findings showed that consumers prefer organic and pesticide-free vegetables that are good for health, have low chemical emissions and a lower environmental impact, and are less expensive than non-organic vegetables. This is a challenge for producers and marketers to develop responsible input management strategies to produce high-quality vegetables at a low cost and with minimal environmental impact.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44018332","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-01DOI: 10.21776/ub.habitat.2022.033.2.19
D. Prasetyaningrum, Hafida Ruminar, Putra Irwandi
The agricultural sector contributes almost half of the Indonesian economy. Based on data from BPS in 2019-2020, this sector provides food for more than 270 million people and dominates the source of income in Indonesia by 33.4 million (27.33%). Unfortunately, the high opportunity and prospects are accompanied by a lack of enthusiasm among the younger generation to pursue agricultural careers, resulting in a decline in regeneration. Some influential factors included: (1) the perception that the agricultural sector is less promising in the future, (2) the lack of prestige of relatively low salaries, and (3) the existence and influence of social strata in the community. The current study aimed to investigate students' perceptions and interests, particularly those of agricultural students, concerning their career choices and corroborate the phenomena of the young generation's falling interest in agricultural careers. The participants were 100 agriculture students from the Faculty of Agriculture, Universitas Brawijaya (FP UB). The study implemented a quantitative approach with a survey method. The data were analyzed using Tableau. The results showed that there were two dominant factors, external and internal, that influenced the career choices of agriculture students. Additionally, the responses from the students based on gender (male and female) were also different. The findings of this study provide a broader view on how to improve students' interest in agricultural careers through external and internal assistance, namely motivation and practical experiences during the academic year.
{"title":"The Perception and Interest of Career Choices in Agriculture: Case of Agroecotechnology and Agribusiness Students","authors":"D. Prasetyaningrum, Hafida Ruminar, Putra Irwandi","doi":"10.21776/ub.habitat.2022.033.2.19","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.2.19","url":null,"abstract":"The agricultural sector contributes almost half of the Indonesian economy. Based on data from BPS in 2019-2020, this sector provides food for more than 270 million people and dominates the source of income in Indonesia by 33.4 million (27.33%). Unfortunately, the high opportunity and prospects are accompanied by a lack of enthusiasm among the younger generation to pursue agricultural careers, resulting in a decline in regeneration. Some influential factors included: (1) the perception that the agricultural sector is less promising in the future, (2) the lack of prestige of relatively low salaries, and (3) the existence and influence of social strata in the community. The current study aimed to investigate students' perceptions and interests, particularly those of agricultural students, concerning their career choices and corroborate the phenomena of the young generation's falling interest in agricultural careers. The participants were 100 agriculture students from the Faculty of Agriculture, Universitas Brawijaya (FP UB). The study implemented a quantitative approach with a survey method. The data were analyzed using Tableau. The results showed that there were two dominant factors, external and internal, that influenced the career choices of agriculture students. Additionally, the responses from the students based on gender (male and female) were also different. The findings of this study provide a broader view on how to improve students' interest in agricultural careers through external and internal assistance, namely motivation and practical experiences during the academic year.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43831808","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-01DOI: 10.21776/ub.habitat.2022.033.2.18
T. Fitri, Iid Mufaidah, N. Hanani, Hery Toiba
The population of Indonesia increases every year, so there is an increase in demand for food, both commodities of grain, vegetables, fruit and others. If the demand for food continues to increase and is not supported by increasing food production there will also be food insecurity at certain times. The government's policy to overcome this problem is the Acceleration of Food Consumption Diversification (P2KP) and its program namely Sustainable Food House Area (KRPL). The purpose of this study is to analyze household food security using a quantitative aspect approach (TKE and TKP) and quality aspects (PPH score) The results of the study PPH scores achieved by KRPL participating households and not KRPL participants were 86.6 and 75.9, respectively. This value shows the pattern of food consumption that has not varied. However, it can be seen that participating households of KRPL have more food consumption than households not participating in KRPL While the energy consumption and non-participant household protein of KRPL still have not reached the consumption recommendations set by the government, amounting to 1883.5 kcal / capita / day and 49.7 gram / capita / day.
{"title":"Household Food Security Analysis Case Study on Sustainable Food House Area Program (KRPL) in Bandungrejosari Village, Sukun District, Malang","authors":"T. Fitri, Iid Mufaidah, N. Hanani, Hery Toiba","doi":"10.21776/ub.habitat.2022.033.2.18","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.2.18","url":null,"abstract":"The population of Indonesia increases every year, so there is an increase in demand for food, both commodities of grain, vegetables, fruit and others. If the demand for food continues to increase and is not supported by increasing food production there will also be food insecurity at certain times. The government's policy to overcome this problem is the Acceleration of Food Consumption Diversification (P2KP) and its program namely Sustainable Food House Area (KRPL). The purpose of this study is to analyze household food security using a quantitative aspect approach (TKE and TKP) and quality aspects (PPH score) The results of the study PPH scores achieved by KRPL participating households and not KRPL participants were 86.6 and 75.9, respectively. This value shows the pattern of food consumption that has not varied. However, it can be seen that participating households of KRPL have more food consumption than households not participating in KRPL While the energy consumption and non-participant household protein of KRPL still have not reached the consumption recommendations set by the government, amounting to 1883.5 kcal / capita / day and 49.7 gram / capita / day.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47078274","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-01DOI: 10.21776/ub.habitat.2022.033.2.13
A. Aprilia, N. Haryati, Heptari Dewi, I. Pariasa, A. Hardana, R. Hartono, D. Koestiono, E. Yuswita, Fitri Riana, S. Maulidah, Dwi Maulida, Usda Tassariya
This is pilot study designed to ascertain college students' understanding of domestic food waste management using an online questioner. The descriptive results section of the report is used to describe the central tendency of the data collected for each variable. Meanwhile, the people who took part in the research were all part of a webinar on waste management that was led by people from universities and environmental groups. The findings indicated that students' knowledge of domestic food waste management remained diverse. Some of them continue to view waste management as a time-consuming and demanding activity. Community understanding about waste management, especially food, should be given early and started at home. As a result, environmentally friendly activities must be regularly promoted and implemented at the school, university, government, and community levels in order to improve people's quality of life.
{"title":"Awareness of Household Food Waste Management with A Zero-Waste Concept: A Preliminary Study","authors":"A. Aprilia, N. Haryati, Heptari Dewi, I. Pariasa, A. Hardana, R. Hartono, D. Koestiono, E. Yuswita, Fitri Riana, S. Maulidah, Dwi Maulida, Usda Tassariya","doi":"10.21776/ub.habitat.2022.033.2.13","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.2.13","url":null,"abstract":"This is pilot study designed to ascertain college students' understanding of domestic food waste management using an online questioner. The descriptive results section of the report is used to describe the central tendency of the data collected for each variable. Meanwhile, the people who took part in the research were all part of a webinar on waste management that was led by people from universities and environmental groups. The findings indicated that students' knowledge of domestic food waste management remained diverse. Some of them continue to view waste management as a time-consuming and demanding activity. Community understanding about waste management, especially food, should be given early and started at home. As a result, environmentally friendly activities must be regularly promoted and implemented at the school, university, government, and community levels in order to improve people's quality of life.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43075082","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-01DOI: 10.21776/ub.habitat.2022.033.2.16
S. Oktalina, W. Wiyono, A. Suka, A. Bisjoe, N. Muin, D. Race
Community forests are defined as forests that grow on private land and are managed by farmers on a small scale. Most of the community forests in Indonesia are managed by farmers, who mostly use social capital in community forest management. Understanding social capital of farmers in managing community forests is important to empower them. This research was a survey conducted by involving 240 respondents in three districts: Bulukumba (South Sulawesi Province), Gunungkidul (Yogyakarta Special Province), and Pati (Central Java Province). The research showed that majority of the farmers believed that community forests can support their livelihoods. Moreover, the research used trust, norm, and network to measure the social capital employed in the community forest management. The result revealed some trusted stakeholders for intervention in community forest management across the study locations were other farmers, farmer group committees, and farmer groups. Meanwhile, the norms that the farmers used in community forest were tradition and custom. In addition, the farming network was identified to understand behavior of the farmers in forest product marketing. A total of 68% of the farmers sell timber, whereas the others (52%) sell crops. Traders are the most important stakeholder in community forest product marketing. From this identification of social capital, we could develop appropriate strategies for intervention to manage the community forests for sustainable community forest management.
{"title":"Understanding Social Capital in Management of Community Forest in Indonesia","authors":"S. Oktalina, W. Wiyono, A. Suka, A. Bisjoe, N. Muin, D. Race","doi":"10.21776/ub.habitat.2022.033.2.16","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.2.16","url":null,"abstract":"Community forests are defined as forests that grow on private land and are managed by farmers on a small scale. Most of the community forests in Indonesia are managed by farmers, who mostly use social capital in community forest management. Understanding social capital of farmers in managing community forests is important to empower them. This research was a survey conducted by involving 240 respondents in three districts: Bulukumba (South Sulawesi Province), Gunungkidul (Yogyakarta Special Province), and Pati (Central Java Province). The research showed that majority of the farmers believed that community forests can support their livelihoods. Moreover, the research used trust, norm, and network to measure the social capital employed in the community forest management. The result revealed some trusted stakeholders for intervention in community forest management across the study locations were other farmers, farmer group committees, and farmer groups. Meanwhile, the norms that the farmers used in community forest were tradition and custom. In addition, the farming network was identified to understand behavior of the farmers in forest product marketing. A total of 68% of the farmers sell timber, whereas the others (52%) sell crops. Traders are the most important stakeholder in community forest product marketing. From this identification of social capital, we could develop appropriate strategies for intervention to manage the community forests for sustainable community forest management.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49220665","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-01DOI: 10.21776/ub.habitat.2022.033.2.15
Yusti Choirunnisa, D. Koestiono
This research was conducted at PT Japfa Comfeed Indonesia Unit Padang, which is an animal feed processing company the biggest and leading in the country. The study aims to describe and analyze the effect of work motivation and competence on employee performance at PT JCI Padang.The approach to this research uses probability sampling with simple random sampling technique. The sample used in this study was staff at the junior management level which numbered 47 people. This research method uses SEM-PLS (Structural Equation Model-Partial Least Square) to see how much influence exogenous variables have on endogenous variables using WarpPLS 6.0 software. The results of this study indicate that: (1) Work motivation has a positive and highly significant effect on employee performance of 0.556, (2) Competence has a positive and highly significant effect on employee performance of 0.333. The lowest indicator value on work motivation and competence is the need for existence and attitude. Therefore the company is expected to review the salary issues received by employees and the company should provide training about problem solving solutions.
{"title":"Analysis The Effect Of Work Motivation And Competence On Employee Performance (Study On Employee’s PT JCI Padang, West Sumatera)","authors":"Yusti Choirunnisa, D. Koestiono","doi":"10.21776/ub.habitat.2022.033.2.15","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.2.15","url":null,"abstract":"This research was conducted at PT Japfa Comfeed Indonesia Unit Padang, which is an animal feed processing company the biggest and leading in the country. The study aims to describe and analyze the effect of work motivation and competence on employee performance at PT JCI Padang.The approach to this research uses probability sampling with simple random sampling technique. The sample used in this study was staff at the junior management level which numbered 47 people. This research method uses SEM-PLS (Structural Equation Model-Partial Least Square) to see how much influence exogenous variables have on endogenous variables using WarpPLS 6.0 software. The results of this study indicate that: (1) Work motivation has a positive and highly significant effect on employee performance of 0.556, (2) Competence has a positive and highly significant effect on employee performance of 0.333. The lowest indicator value on work motivation and competence is the need for existence and attitude. Therefore the company is expected to review the salary issues received by employees and the company should provide training about problem solving solutions.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43640801","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-01DOI: 10.21776/ub.habitat.2022.033.2.17
D. Putra, B. Setiawan, D. Andriani
Rosella commodity prices, in the range of 15,000 to 30,000, are still relatively low and unstable. Therefore, it is a factor of low motivation in rosella farming. On the other hand, rosella as an annual crop with one big harvest certainly has an impact on farmers' income. The research approach used is a quantitative approach. In this study, livelihood strategies are based on asset characteristics that can be accessed by farmers using 43 respondents and livelihood vulnerability index (LVI) analysis and descriptive analysis. Based on the findings, it showed that the characteristics of the asset that is the lowest accessed and the highest level of vulnerability by rosella farmers is social Asset due to the dependence on meeting their daily needs from government assistance. The results of the study showed that the consolidation strategy was the most appropriate strategy in the context of sustainable livelihoods for rosella farmers through the use of yards to raise cattle or goats. The choice of strategy is based on the lack of access to social Asset for farmers' livelihoods. Where, by raising livestock, farmers can earn additional income outside of rosella farming.
{"title":"Sustainable Sustainable Livelihood Asset-Based Strategy for Rosella Farmers in Pagung Village, Semen District, Kediri Regency","authors":"D. Putra, B. Setiawan, D. Andriani","doi":"10.21776/ub.habitat.2022.033.2.17","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.2.17","url":null,"abstract":"Rosella commodity prices, in the range of 15,000 to 30,000, are still relatively low and unstable. Therefore, it is a factor of low motivation in rosella farming. On the other hand, rosella as an annual crop with one big harvest certainly has an impact on farmers' income. The research approach used is a quantitative approach. In this study, livelihood strategies are based on asset characteristics that can be accessed by farmers using 43 respondents and livelihood vulnerability index (LVI) analysis and descriptive analysis. Based on the findings, it showed that the characteristics of the asset that is the lowest accessed and the highest level of vulnerability by rosella farmers is social Asset due to the dependence on meeting their daily needs from government assistance. The results of the study showed that the consolidation strategy was the most appropriate strategy in the context of sustainable livelihoods for rosella farmers through the use of yards to raise cattle or goats. The choice of strategy is based on the lack of access to social Asset for farmers' livelihoods. Where, by raising livestock, farmers can earn additional income outside of rosella farming.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46201060","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-01DOI: 10.21776/ub.habitat.2022.033.2.11
Tirta Yoga, D. Koestiono, A. Shinta
This study aimed to know whether there is a significant effect of supply chain management practices and supply chain integration on Micro, Small, and Medium Enterprises (MSMEs) performance in the food and beverage agroindustry of Malang City. This research used a quantitative approach conducted in Malang City in 2021. The data were collected through a questionnaire from 100 MSMEs in the food and beverage agroindustry of Malang City. The hypothesis in this research was tested using the analysis method of Structural Equation Modeling (SEM) by using Partial Least Square (PLS). The study was able to prove the existence of a significant effect of Supply Chain Management and Supply Chain integration on the performance of MSMEs agroindustry. MSMEs should continue to improve and implement Supply Chain Management practices because these factors are proven to affect operational performance.
{"title":"The Effect Supply Chain Management Practices and Supply Chain Integration on The Performance of Malang City SMEs","authors":"Tirta Yoga, D. Koestiono, A. Shinta","doi":"10.21776/ub.habitat.2022.033.2.11","DOIUrl":"https://doi.org/10.21776/ub.habitat.2022.033.2.11","url":null,"abstract":"This study aimed to know whether there is a significant effect of supply chain management practices and supply chain integration on Micro, Small, and Medium Enterprises (MSMEs) performance in the food and beverage agroindustry of Malang City. This research used a quantitative approach conducted in Malang City in 2021. The data were collected through a questionnaire from 100 MSMEs in the food and beverage agroindustry of Malang City. The hypothesis in this research was tested using the analysis method of Structural Equation Modeling (SEM) by using Partial Least Square (PLS). The study was able to prove the existence of a significant effect of Supply Chain Management and Supply Chain integration on the performance of MSMEs agroindustry. MSMEs should continue to improve and implement Supply Chain Management practices because these factors are proven to affect operational performance.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41719994","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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