首页 > 最新文献

山东农业大学学报(自然科学版)最新文献

英文 中文
大白菜受体激酶FERONIA调控自交不亲和的分子机制 大白菜受体激酶FERONIA调控自交不亲和的分子机制
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000067
张丽丽
{"title":"大白菜受体激酶FERONIA调控自交不亲和的分子机制","authors":"张丽丽","doi":"10.27277/d.cnki.gsdnu.2022.000067","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000067","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142014441","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
糖转运蛋白ZjSWEET2.2和ZjSWEET15在枣叶片和果实的糖转运机制研究 糖转运蛋白ZjSWEET2.2和ZjSWEET15在枣叶片和果实的糖转运机制研究
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000739
耿艳秋
{"title":"糖转运蛋白ZjSWEET2.2和ZjSWEET15在枣叶片和果实的糖转运机制研究","authors":"耿艳秋","doi":"10.27277/d.cnki.gsdnu.2022.000739","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000739","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023381","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
微粒化壳聚糖负载褪黑素对小麦幼苗抗逆性的影响 微粒化壳聚糖负载褪黑素对小麦幼苗抗逆性的影响
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000505
周彬
{"title":"微粒化壳聚糖负载褪黑素对小麦幼苗抗逆性的影响","authors":"周彬","doi":"10.27277/d.cnki.gsdnu.2022.000505","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000505","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023400","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
戊唑醇对质粒介导的抗生素抗性基因水平转移的影响及机制 戊唑醇对质粒介导的抗生素抗性基因水平转移的影响及机制
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000646
郭璐宇
{"title":"戊唑醇对质粒介导的抗生素抗性基因水平转移的影响及机制","authors":"郭璐宇","doi":"10.27277/d.cnki.gsdnu.2022.000646","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000646","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023438","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
珍珠油杏杏仁蛋白和抗氧化肽的制备及功能活性研究 珍珠油杏杏仁蛋白和抗氧化肽的制备及功能活性研究
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000342
陈默
{"title":"珍珠油杏杏仁蛋白和抗氧化肽的制备及功能活性研究","authors":"陈默","doi":"10.27277/d.cnki.gsdnu.2022.000342","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000342","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023500","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
超声辅助制备豌豆淀粉-脂质复合物及其理化性质研究 超声辅助制备豌豆淀粉-脂质复合物及其理化性质研究
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000355
张晓磊
{"title":"超声辅助制备豌豆淀粉-脂质复合物及其理化性质研究","authors":"张晓磊","doi":"10.27277/d.cnki.gsdnu.2022.000355","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000355","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023509","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
高叶黄素生鲜面加工过程中叶黄素变化规律研究 高叶黄素生鲜面加工过程中叶黄素变化规律研究
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000354
殷雪
{"title":"高叶黄素生鲜面加工过程中叶黄素变化规律研究","authors":"殷雪","doi":"10.27277/d.cnki.gsdnu.2022.000354","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000354","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023496","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
‘新慈香’和‘砀山酥’酿造梨酒品质的差异分析 ‘新慈香’和‘砀山酥’酿造梨酒品质的差异分析
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000917
高爱芸
{"title":"‘新慈香’和‘砀山酥’酿造梨酒品质的差异分析","authors":"高爱芸","doi":"10.27277/d.cnki.gsdnu.2022.000917","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000917","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023503","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
牛蒡多糖-绿原酸复合物的制备、结构表征及抗氧化活性研究 牛蒡多糖-绿原酸复合物的制备、结构表征及抗氧化活性研究
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000262
朱文卿
{"title":"牛蒡多糖-绿原酸复合物的制备、结构表征及抗氧化活性研究","authors":"朱文卿","doi":"10.27277/d.cnki.gsdnu.2022.000262","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000262","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023515","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
高温花生粕功能肽的酶法制备与应用 高温花生粕功能肽的酶法制备与应用
山东农业大学学报(自然科学版)
Pub Date : 2022-01-01 DOI: 10.27277/d.cnki.gsdnu.2022.000964
韩杰
{"title":"高温花生粕功能肽的酶法制备与应用","authors":"韩杰","doi":"10.27277/d.cnki.gsdnu.2022.000964","DOIUrl":"https://doi.org/10.27277/d.cnki.gsdnu.2022.000964","url":null,"abstract":"","PeriodicalId":62770,"journal":{"name":"山东农业大学学报(自然科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142034072","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
首页 上一页 下一页 尾页
类型
全部 化学•材料 生命科学 医学 物理 工程技术 环境•农林 材料科学 地球科学 法学 管理学 化学 环境科学与生态学 计算机科学 教育学 经济学 农林科学 人文科学 生物学 数学 物理与天体物理 心理学 综合性期刊 其他 工业工程 理学 历史学 农学 文学 信息工程
数据库
全部 ACS Publications Elsevier ieeexplore Springer The Royal Society of Chemistry Wiley
期刊
山东农业大学学报(自然科学版)
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
﹀
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整，为了账户安全，请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号：481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们：info@booksci.cn
Book学术提供免费学术资源搜索服务，方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1