The paper presents experimental data on the effect of morphology of the black silicon superhydrophilic surface structure fabricated by plasma-chemical etching on heat transfer during pool boiling of water. Silicon surfaces with homogeneous and hybrid microstructures are investigated. Heat transfer experiments were carried out on pre-selected microstructured surfaces with the best characteristics of capillary wicking. It is shown that the critical heat flux (CHF) for a surface with a hybrid structure is approximately three times higher than the CHF for a smooth silicon surface (660 kW/m2), reaching a value of 1914 kW/m2, while the CHF for a surface with a homogeneous structure exceeds the CHF for a smooth surface by the factor of 2.4, reaching a value of 1568 kW/m2. At that, the maximum recorded heat transfer coefficient (HTC) of the surface with a homogeneous capillary structure, on the contrary, is the highest (77 kW/(m2K)), almost twice exceeding the heat transfer coefficients for the unmodified surface in the region of moderate heat fluxes. The surface with a hybrid structure demonstrates a delay in boiling incipience when compared with the results for a smooth surface, but with a further increase in the heat flux it significantly exceeds the HTC for the smooth reference surface, ultimately reaching a maximum value of 45 kW/(m2K) in the pre-crisis region.
扫码关注我们
求助内容:
应助结果提醒方式:
