Seed priming methods have been used to increase germination and seedling establishment under different abiotic stress conditions. Seed priming was used in barley to increase seed germination and tolerance on stress exposure. Barley seeds were treated with various priming agents for different time and temperatures. The effect of priming was assessed on germination characteristics on subsequent exposure to drought (PEG-12 bar) stress for 7 days. Seed priming treatments significantly (p≤ 0.01) affected germination percentage (GP), normality seedling percentage (NSP), germination Index (GI), germination uniformity (GU), means time to germination (MTG), coefficient of velocity of germination (CVG), seedling vigor index (SVI) and coefficient of allometry (AC). Seed priming with gibberelic acid (GA), salicylic acid (SA), ascorbic acid (ASc), hydropriming (HP), osmopriming (OP) and combined treatments (CT) significantly (p≤ 0.01) increased germination characteristics, compared to the unprimed. Seed priming with concentrations 25, 50 ppm of GA for 15 h at 10°C, 25 ppm of SA for 12 h at 10°C, 50 ppm of ASc for 12 h at 15°C, treatment 16 h hydropriming at 10°C and -15 bar PEG for 24 h for osmopriming may be considered as optimal treatment for priming of barley seeds in drought stress conditions. In some cases, combined treatments are better than the separate treatments. Seed priming with PEG (potential -l5 bar PEG for 24 h at 10°C) was more effective in drought stress than the other treatments.
在不同的非生物胁迫条件下,引种方法可以提高种子萌发率和幼苗成活率。在大麦中施用催种剂以提高种子萌发率和对胁迫的耐受性。以大麦种子为研究对象,在不同的时间和温度下,用不同的处理剂处理。在干旱(PEG-12 bar)处理7 d后,评估了启动对发芽特性的影响。萌发率(GP)、正常苗率(NSP)、萌发指数(GI)、萌发均匀度(GU)、平均发芽时间(MTG)、萌发速度系数(CVG)、幼苗活力指数(SVI)和异速生长系数(AC)均显著影响(p≤0.01)。赤霉素酸(GA)、水杨酸(SA)、抗坏血酸(ASc)、氢激发(HP)、渗透激发(OP)和联合处理(CT)均显著(p≤0.01)提高了种子萌发特性。在干旱胁迫条件下,以25、50 ppm的GA、25 ppm的SA、50 ppm的ASc、16 h的10℃水浸和-15 bar PEG 24 h的浸渍处理,可以被认为是大麦种子浸渍的最佳处理。在某些情况下,联合治疗比单独治疗效果更好。在干旱胁迫条件下,PEG (- 15 bar PEG, 10℃处理24 h)灌种比其他处理更有效。
{"title":"The Effect of Priming on Germination Characteristics of Barley Seeds under Drought Stress Conditions","authors":"S. Tabatabaei, O. Ansari","doi":"10.46909/CERCE-2020-01","DOIUrl":"https://doi.org/10.46909/CERCE-2020-01","url":null,"abstract":"Seed priming methods have been used to increase germination and seedling establishment under different abiotic stress conditions. Seed priming was used in barley to increase seed germination and tolerance on stress exposure. Barley seeds were treated with various priming agents for different time and temperatures. The effect of priming was assessed on germination characteristics on subsequent exposure to drought (PEG-12 bar) stress for 7 days. Seed priming treatments significantly (p≤ 0.01) affected germination percentage (GP), normality seedling percentage (NSP), germination Index (GI), germination uniformity (GU), means time to germination (MTG), coefficient of velocity of germination (CVG), seedling vigor index (SVI) and coefficient of allometry (AC). Seed priming with gibberelic acid (GA), salicylic acid (SA), ascorbic acid (ASc), hydropriming (HP), osmopriming (OP) and combined treatments (CT) significantly (p≤ 0.01) increased germination characteristics, compared to the unprimed. Seed priming with concentrations 25, 50 ppm of GA for 15 h at 10°C, 25 ppm of SA for 12 h at 10°C, 50 ppm of ASc for 12 h at 15°C, treatment 16 h hydropriming at 10°C and -15 bar PEG for 24 h for osmopriming may be considered as optimal treatment for priming of barley seeds in drought stress conditions. In some cases, combined treatments are better than the separate treatments. Seed priming with PEG (potential -l5 bar PEG for 24 h at 10°C) was more effective in drought stress than the other treatments.","PeriodicalId":9937,"journal":{"name":"Cercetari Agronomice in Moldova","volume":"8 1","pages":"1-18"},"PeriodicalIF":0.0,"publicationDate":"2020-06-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88640504","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-06-05DOI: 10.46909/10.46909/cerce-2020-008
O. Omotesho, I. Olaghere, F. S. Doramola, A. H. Adenuga
Farmers need to be adequately informed in employing economic strategies to tackle risk situations in agriculture. This study sought to examine the risk management coping strategy employed by the farmers, explore determinants of risk management strategies, and to establish the relationship between information systems and risk management strategy employed. Primary data were used from 141 randomly selected farmers. Pre-tested interview schedule was used for data collection. Descriptive statistics, Likert-type scale, Multinomial logistic regression, and Bivariate correlation analysis were used for data analyses. The results revealed that the majority of the farmers were risk averse. Gender of household head, the highest level of education attained, household size, farming experience and membership of association had a significant effect on the choice of coping strategies employed by the farmers. Correlation results showed that the more access to information the farmers had to the different risks they encountered, the higher the management strategies they were likely to use. The study concludes that there is a significant relationship between information systems and risk management strategies employed. It was recommended that extension agents should be adequately sensitized on the various sources of information systems available to the farmers so that they can, in turn, pass the information to the farmers.
{"title":"INFORMATION SYSTEM USAGE AND RISK MANAGEMENT AMONG ARABLE CROP FARMERS IN KWARA STATE, NIGERIA","authors":"O. Omotesho, I. Olaghere, F. S. Doramola, A. H. Adenuga","doi":"10.46909/10.46909/cerce-2020-008","DOIUrl":"https://doi.org/10.46909/10.46909/cerce-2020-008","url":null,"abstract":"Farmers need to be adequately informed in employing economic strategies to tackle risk situations in agriculture. This study sought to examine the risk management coping strategy employed by the farmers, explore determinants of risk management strategies, and to establish the relationship between information systems and risk management strategy employed. Primary data were used from 141 randomly selected farmers. Pre-tested interview schedule was used for data collection. Descriptive statistics, Likert-type scale, Multinomial logistic regression, and Bivariate correlation analysis were used for data analyses. The results revealed that the majority of the farmers were risk averse. Gender of household head, the highest level of education attained, household size, farming experience and membership of association had a significant effect on the choice of coping strategies employed by the farmers.\u0000Correlation results showed that the more access to information the farmers had to the different risks they encountered, the higher the management strategies they were likely to use. The study concludes that there is a significant relationship between information systems and risk management strategies employed. It was recommended that extension agents should be adequately sensitized on the various sources of information systems available to the farmers so that they can, in turn, pass the information to the farmers.","PeriodicalId":9937,"journal":{"name":"Cercetari Agronomice in Moldova","volume":"72 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-06-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79220433","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
1 Department of Agricultural Extension and Rural Development Obafemi Awolowo University, Ile-Ife, Nigeria ABSTRACT. The study assessed the effect of Leventis Foundation Youth Agricultural Empowerment Programme (LFYAEP) on trainees’ food output in Osun State, Nigeria. A total of 248 extrainees of LFYAEP were selected and interviewed in the study area through a systematic random sampling technique using list of Leventis Foundation Agricultural School, Ilesa ex-trainees between the year 2010 and 2017 as sample frame. Data collected were presented using appropriate descriptive and inferential statistics. The mean age of the respondents was 30.0±6.2 and their farming experience was 7.2±4.4. About 74.7 and 77.6% got information about the empowerment through their community leaders and media respectively; also, they all participated to better their lot in life. In addition, there were high knowledge and skill proficiency in all the farm enterprises engaged in after the empowerment. Furthermore, the respondents recorded increased food output in all the farm enterprises engaged in after the empowerment. The findings revealed that at p< 0.05, respondents’ reasons for participation (χ = 31.612) had significant association with their food output. Furthermore, at p< 0.05, farming experience (r = 0.483), age (r = 0.322), years of formal education (r = 0.153), knowledge possessed (r = 0.148) and skill proficiency (r = 0.221) of respondents had significant relationship with their food output. Finally, there was significant difference between food output before and after the empowerment (F = 65.59). The study concludes that there was a significant improvement in the quantity and quality of food produced by the extrainees after the empowerment programme. It was recommended that similar empowerment should be put in place for all youth to enhance productivity.
{"title":"EFFECT OF LEVENTIS FOUNDATION YOUTH AGRICULTURAL EMPOWERMENT PROGRAMME ON TRAINEES’ FOOD OUTPUT IN OSUN STATE, NIGERIA","authors":"K. Adeloye, A. Ajayi, A. Sotomi","doi":"10.46909/CERCE-2020-018","DOIUrl":"https://doi.org/10.46909/CERCE-2020-018","url":null,"abstract":"1 Department of Agricultural Extension and Rural Development Obafemi Awolowo University, Ile-Ife, Nigeria ABSTRACT. The study assessed the effect of Leventis Foundation Youth Agricultural Empowerment Programme (LFYAEP) on trainees’ food output in Osun State, Nigeria. A total of 248 extrainees of LFYAEP were selected and interviewed in the study area through a systematic random sampling technique using list of Leventis Foundation Agricultural School, Ilesa ex-trainees between the year 2010 and 2017 as sample frame. Data collected were presented using appropriate descriptive and inferential statistics. The mean age of the respondents was 30.0±6.2 and their farming experience was 7.2±4.4. About 74.7 and 77.6% got information about the empowerment through their community leaders and media respectively; also, they all participated to better their lot in life. In addition, there were high knowledge and skill proficiency in all the farm enterprises engaged in after the empowerment. Furthermore, the respondents recorded increased food output in all the farm enterprises engaged in after the empowerment. The findings revealed that at p< 0.05, respondents’ reasons for participation (χ = 31.612) had significant association with their food output. Furthermore, at p< 0.05, farming experience (r = 0.483), age (r = 0.322), years of formal education (r = 0.153), knowledge possessed (r = 0.148) and skill proficiency (r = 0.221) of respondents had significant relationship with their food output. Finally, there was significant difference between food output before and after the empowerment (F = 65.59). The study concludes that there was a significant improvement in the quantity and quality of food produced by the extrainees after the empowerment programme. It was recommended that similar empowerment should be put in place for all youth to enhance productivity.","PeriodicalId":9937,"journal":{"name":"Cercetari Agronomice in Moldova","volume":"11 1","pages":"207-216"},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84838153","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-01-01DOI: 10.46909/CERCE-2019-0032
M. Khoshkharam, M. H. Shahrajabian, W. Sun, Q. Cheng
1 Department of Agronomy and Plant Breeding, Isfahan (Khorasgan) Branch, Islamic Azad University, Iran 2 Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing, China 3 Nitrogen Fixation Laboratory, Qi Institute, Jiaxing, Zhejiang, China ABSTRACT. Allelopathy is the direct influence of chemical released from one plant on the development and growth of another plant. The trial accomplished in seed technology laboratory of Faculty of Agriculture, Islamic Azad University of Isfahan, in 2018. A factorial layout within completely randomized design with four replications was used. Treatments included plant organs extract (leaf, stem, root and total plant), and different tobacco extract densities includes four levels of 0%, 25%, 50% and 100%. Control treatment (0% of tobacco extract) had obtained the highest value of germination rate, germination percentage, coleoptile weight, radicle weight, radicle length and coleoptile length. The maximum germination rate, germination percentage, coleoptiles weight, radicle weight, radicle length and coleoptiles length was related to extract of stem extract which had meaningful differences with other treatments. Both radicle and coleoptile length decreased with increase in concentration of tobacco extract. Tobacco extract has negatively effects on corn seeds by decreasing the germination rate. Tobacco may increase the presence of secondary metabolites, such as alkaloids, all of which may have different effects on seed germination percentage. The highest germination percentage (91.91%), coleoptile weight (0.046 mg), radicle weight (0.0161 mg), radicle length (7.24 mm), and coleoptiles length (6.45 mm) was related to interaction between control treatment (0% of extract) and stem extract. It is concluded that the extract of Nicotiana tabacum had both inhibitory and stimulatory effects on seedling growth of Zea mays.
{"title":"SURVEY THE ALLELOPATHIC EFFECTS OF TOBACCO (NICOTIANA TABACUM L.) ON CORN (ZEA MAYS L.) GROWTH AND GERMINATION","authors":"M. Khoshkharam, M. H. Shahrajabian, W. Sun, Q. Cheng","doi":"10.46909/CERCE-2019-0032","DOIUrl":"https://doi.org/10.46909/CERCE-2019-0032","url":null,"abstract":"1 Department of Agronomy and Plant Breeding, Isfahan (Khorasgan) Branch, Islamic Azad University, Iran 2 Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing, China 3 Nitrogen Fixation Laboratory, Qi Institute, Jiaxing, Zhejiang, China ABSTRACT. Allelopathy is the direct influence of chemical released from one plant on the development and growth of another plant. The trial accomplished in seed technology laboratory of Faculty of Agriculture, Islamic Azad University of Isfahan, in 2018. A factorial layout within completely randomized design with four replications was used. Treatments included plant organs extract (leaf, stem, root and total plant), and different tobacco extract densities includes four levels of 0%, 25%, 50% and 100%. Control treatment (0% of tobacco extract) had obtained the highest value of germination rate, germination percentage, coleoptile weight, radicle weight, radicle length and coleoptile length. The maximum germination rate, germination percentage, coleoptiles weight, radicle weight, radicle length and coleoptiles length was related to extract of stem extract which had meaningful differences with other treatments. Both radicle and coleoptile length decreased with increase in concentration of tobacco extract. Tobacco extract has negatively effects on corn seeds by decreasing the germination rate. Tobacco may increase the presence of secondary metabolites, such as alkaloids, all of which may have different effects on seed germination percentage. The highest germination percentage (91.91%), coleoptile weight (0.046 mg), radicle weight (0.0161 mg), radicle length (7.24 mm), and coleoptiles length (6.45 mm) was related to interaction between control treatment (0% of extract) and stem extract. It is concluded that the extract of Nicotiana tabacum had both inhibitory and stimulatory effects on seedling growth of Zea mays.","PeriodicalId":9937,"journal":{"name":"Cercetari Agronomice in Moldova","volume":"26 1","pages":"332-340"},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72839184","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-01-01DOI: 10.46909/CERCE-2019-0040
R. Babatunde, M. Salami, J. O. Aroke
1 Dept. of Agricultural Economics and Farm Management, Faculty of Agriculture, University of Ilorin, Nigeria ABSTRACT. Majority of the disease outbreak in developing countries have been attributed to contaminated water with children being the worst hit. Therefore, this study analyzed the effect of water sources on the health status of children under the age of 5 years in Ifelodun Local Government Area of Kwara State, Nigeria. Primary data was obtained through the use of semistructured interviews; 150 households with at least one child under five years were interviewed however; only 146 questionnaires were completed and found valid for analysis. The data was subjected to descriptive statistics, such as pie chart, bar charts. The results show that majority (58.2%) of the children were males. Also, most (83.5%) of the children were infants, i.e. within the age range of 0-2 years. Most (96%) of the households had access to improved water sources of which protected dug well is the most accessible. Many (42%) of the households reported that they experience periods of water shortage, this explains why water washed diseases (disease associated with poor hygiene in the face of water scarcity) was the most predominant diseases reported among the children with 70 reported cases. These were closely followed by the water related insect vector diseases with 64 reported cases and then water borne diseases with 48 reported cases. Water based diseases rarely occurred in the study area. This study, therefore, recommends that effort should be geared towards provision of safe water all year round for the farming households. Also, insecticide treated nets should be made available for the children in the farming households so as to prevent insect bites.
{"title":"EFFECT OF WATER SOURCES ON THE HEALTH OF RURAL CHILDREN: EVIDENCE FROM HOUSEHOLD SURVEY IN KWARA STATE, NIGERIA","authors":"R. Babatunde, M. Salami, J. O. Aroke","doi":"10.46909/CERCE-2019-0040","DOIUrl":"https://doi.org/10.46909/CERCE-2019-0040","url":null,"abstract":"1 Dept. of Agricultural Economics and Farm Management, Faculty of Agriculture, University of Ilorin, Nigeria ABSTRACT. Majority of the disease outbreak in developing countries have been attributed to contaminated water with children being the worst hit. Therefore, this study analyzed the effect of water sources on the health status of children under the age of 5 years in Ifelodun Local Government Area of Kwara State, Nigeria. Primary data was obtained through the use of semistructured interviews; 150 households with at least one child under five years were interviewed however; only 146 questionnaires were completed and found valid for analysis. The data was subjected to descriptive statistics, such as pie chart, bar charts. The results show that majority (58.2%) of the children were males. Also, most (83.5%) of the children were infants, i.e. within the age range of 0-2 years. Most (96%) of the households had access to improved water sources of which protected dug well is the most accessible. Many (42%) of the households reported that they experience periods of water shortage, this explains why water washed diseases (disease associated with poor hygiene in the face of water scarcity) was the most predominant diseases reported among the children with 70 reported cases. These were closely followed by the water related insect vector diseases with 64 reported cases and then water borne diseases with 48 reported cases. Water based diseases rarely occurred in the study area. This study, therefore, recommends that effort should be geared towards provision of safe water all year round for the farming households. Also, insecticide treated nets should be made available for the children in the farming households so as to prevent insect bites.","PeriodicalId":9937,"journal":{"name":"Cercetari Agronomice in Moldova","volume":"16 1","pages":"423-430"},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86414049","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
1 Agricultural Machinery and Technologies Engineering Department, Dicle University, Diyarbakır, Turkey ABSTRACT. Harvesting of chickpea (Cicer arietinum L.) seeds at right time of maturity is one of the important issues because pod dropping and shattering is a major problem during harvest. Also, the physical properties of chickpea seeds can be affected by harvest time. For this purpose, a field experiment was carried out to examine the effects of harvest times after physiological maturity on the seed yield per plant and the seed quality properties in chickpea production. The treatments used in the experiment consisted of five harvest times, which chickpea pods were harvested at physiological maturity (H1) and 5, 10, 15, and 20 days after physiological maturity (H2, H3, H4 and H5, respectively). The physiological maturity time (R7) was considered as the stage that leaves start to yellow and 50% of pods are yellow. Moisture content, dimension properties, hundred seed weight, true density, bulk density and porosity and seed yield per plant was determined in the study. The results showed that all measured variables were affected by harvest time. The true density and porosity increased with delayed harvest time. But, the other measured variables decreased when harvest was delayed.
1土耳其迪勒大学农业机械与技术工程系,Diyarbakır鹰嘴豆(Cicer arietinum L.)种子在适当的成熟时间收获是一个重要问题,因为豆荚脱落和破碎是收获过程中的主要问题。此外,鹰嘴豆种子的物理特性会受到收获时间的影响。为此,通过田间试验,研究了鹰嘴豆生理成熟后采收期对单株种子产量和种子品质特性的影响。试验采用5个采收期处理,分别在生理成熟(H1)和生理成熟后5、10、15、20 d (H2、H3、H4、H5)采收鹰嘴豆荚。生理成熟期(R7)为叶片开始发黄,荚果50%发黄的阶段。测定了水分含量、尺寸特性、百粒重、真密度、容重、孔隙率和单株种子产量。结果表明,各测量变量均受采收期的影响。实密度和孔隙度随采收期的推迟而增大。但是,当收获推迟时,其他测量变量下降。
{"title":"THE YIELD AND QUALITY PROPERTIES OF CHICKPEA SEEDS (CICER ARIETINUM L.) AFFECTED BY HARVEST TIMES","authors":"S. Gürsoy","doi":"10.46909/CERCE-2020-004","DOIUrl":"https://doi.org/10.46909/CERCE-2020-004","url":null,"abstract":"1 Agricultural Machinery and Technologies Engineering Department, Dicle University, Diyarbakır, Turkey ABSTRACT. Harvesting of chickpea (Cicer arietinum L.) seeds at right time of maturity is one of the important issues because pod dropping and shattering is a major problem during harvest. Also, the physical properties of chickpea seeds can be affected by harvest time. For this purpose, a field experiment was carried out to examine the effects of harvest times after physiological maturity on the seed yield per plant and the seed quality properties in chickpea production. The treatments used in the experiment consisted of five harvest times, which chickpea pods were harvested at physiological maturity (H1) and 5, 10, 15, and 20 days after physiological maturity (H2, H3, H4 and H5, respectively). The physiological maturity time (R7) was considered as the stage that leaves start to yellow and 50% of pods are yellow. Moisture content, dimension properties, hundred seed weight, true density, bulk density and porosity and seed yield per plant was determined in the study. The results showed that all measured variables were affected by harvest time. The true density and porosity increased with delayed harvest time. But, the other measured variables decreased when harvest was delayed.","PeriodicalId":9937,"journal":{"name":"Cercetari Agronomice in Moldova","volume":"1 1","pages":"51-61"},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86441577","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
M. H. Shahrajabian, M. Khoshkharam, A. Soleymani, W. Sun, Q. Cheng
Lysimeter is equipped with mechanisms for weighing by load cells enable automated measurements, and the signals resulting from weight changes in the system due to evaporation that are generally recorded in a data acquisition system. According to methods of measuring water content, lysimeters may be divided into weighing lysimeter and non-weighing lysimeter. The weighing lysimeters provide scientists the basic information for research related to evapotranspiration, and they are commonly divided into two types, continuous weighing and intermittent weighing. Weighing lysimeters have been used to quantify precipitation (P) not only in the form of rain or snow, but also dew, fog and rime, and also to determine actual evapotranspiration (ET). Compared to laboratory experiments, out-door lysimeter studies have advantages, like being closer to field environment conditions, it is possible to grow plants and therefore to study the fate of chemicals in soil/plant systems, transformations and leaching. The limitations are costy, which depend on design, variable experimental conditions, such as environmental/ climatic parameters, which are normally not controlled, the soil spatial variability is normally less, they are not suitable for every plant species and even every soil type. The objective of lysimeter is defining the crop coefficient (Kc), which used to convert ETr into equivalent crop evapotranpiration (ETc) values, and determing agronomical characteristics of crops, which are planted in the field of lysimeter. The duration of a lysimeter study is determined by the objective of the study, but for different crops, it should normally be at least two years. Weighing lysimeters using load cells have the advantage of measuring the water balance in the soil over a short time and with good accuracy. Precipitation should be recorded daily at the lysimeter site. All weather data like air temperature, solar radiation, humidity and potential evporation should be obtained onsite, and the frequency and time of measurements should be at least daily.
{"title":"CONSIDERING SOIL WATER CONTENT, NUTRIENTS MOVEMENT, PHENOLOGY AND PLANT GROWTH WITH REFERENCE TO DEVELOPMENT OF FUNCTIONAL FOODS IN A LYSIMETER STUDY","authors":"M. H. Shahrajabian, M. Khoshkharam, A. Soleymani, W. Sun, Q. Cheng","doi":"10.46909/CERCE-2020-010","DOIUrl":"https://doi.org/10.46909/CERCE-2020-010","url":null,"abstract":"Lysimeter is equipped with mechanisms for weighing by load cells enable automated measurements, and the signals resulting from weight changes in the system due to evaporation that are generally recorded in a data acquisition system. According to methods of measuring water content, lysimeters may be divided into weighing lysimeter and non-weighing lysimeter. The weighing lysimeters provide scientists the basic information for research related to evapotranspiration, and they are commonly divided into two types, continuous weighing and intermittent weighing. Weighing lysimeters have been used to quantify precipitation (P) not only in the form of rain or snow, but also dew, fog and rime, and also to determine actual evapotranspiration (ET). Compared to laboratory experiments, out-door lysimeter studies have advantages, like being closer to field environment conditions, it is possible to grow plants and therefore to study the fate of chemicals in soil/plant systems, transformations and leaching. The limitations are costy, which depend on design, variable experimental conditions, such as environmental/ climatic parameters, which are normally not controlled, the soil spatial variability is normally less, they are not suitable for every plant species and even every soil type. The objective of lysimeter is defining the crop coefficient (Kc), which used to convert ETr into equivalent crop evapotranpiration (ETc) values, and determing agronomical characteristics of crops, which are planted in the field of lysimeter. The duration of a lysimeter study is determined by the objective of the study, but for different crops, it should normally be at least two years. Weighing lysimeters using load cells have the advantage of measuring the water balance in the soil over a short time and with good accuracy. Precipitation should be recorded daily at the lysimeter site. All weather data like air temperature, solar radiation, humidity and potential evporation should be obtained onsite, and the frequency and time of measurements should be at least daily.","PeriodicalId":9937,"journal":{"name":"Cercetari Agronomice in Moldova","volume":"24 1","pages":"121-135"},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87029078","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2020-01-01DOI: 10.46909/CERCE-2019-0034
I. Kareem, E. Akinrinde, Y. Oladosu, S. Abdulmaliq, E. Eifediyi, S. Y. Alasinrin, S. A. Kareem
1 Department of Agronomy, University of Ilorin, Ilorin, Nigeria 2 Department of Agronomy, University of Ibadan, Ibadan, Nigeria 3 Institute of Tropical Agriculture, Universiti Putra Malaysia, Serdang, Selangor, Malaysia 4 Department of Agronomy, Ibrahim Badamasi Babangida University, Lapai, Niger State, Nigeria 5 Department of Biology, School of Secondary Education (Science Programme), Federal College of Education (Special), Oyo, Nigeria ABSTRACT. To guard against soil phosphorus (P) toxicity in tuber production and have optimum tuber yield at lesser cost of P-fertilization, better understanding of the dynamics of phosphorus release in sandy loamy soil is inevitable. Therefore, this work was carried out to investigate the trend of P-release from time of application to its optimum release and its effect on sweet potato growth and tuber production. To achieve this, a 5-week incubation study under laboratory conditions was carried out to study P-release dynamics using different P sources. Similar experiment was conducted on the field using the same P sources and application rate to monitor the influence P-release rate on sweet potato production. Data on number of leaves, vine length, tuber yield, soil extractable phosphorus and phosphorus uptake of the plants were taken. Relationships between P-uptake and tuber yield, number of leaves, vine length were also established. It was found that the trend of phosphorus release was a sigmoid shape. Leaf production and vine length were improved by P-application, while yield was suppressed. It is recommended that P-fertilizer should not be applied to the soil at short intervals to avoid nutrient toxicity.
1伊洛林大学农学系,伊洛林,尼日利亚2伊巴丹大学农学系,伊巴丹,尼日利亚3马来西亚博特拉大学热带农业研究所,雪兰莪州Serdang,马来西亚4 Ibrahim Badamasi Babangida大学农学系,尼日利亚拉帕伊,尼日尔州5中等教育学院(科学课程),联邦教育学院(特殊),尼日利亚奥约为了防止块茎生产过程中的土壤磷毒性,以较低的磷肥成本获得最佳块茎产量,深入了解砂质壤土中磷释放的动态是不可避免的。因此,本试验旨在研究施磷至最适释磷的变化趋势及其对甘薯生长和块茎生产的影响。为此,在实验室条件下进行了为期5周的培养研究,以研究不同磷源的P释放动力学。采用相同磷源和施磷量的田间试验,监测磷释放率对甘薯生产的影响。测定植株叶片数、藤长、块茎产量、土壤可提取磷和磷吸收量。磷吸收量与块茎产量、叶片数、藤长之间也存在一定的关系。结果表明,磷的释放趋势呈s型。施磷可提高叶片产量和藤长,但抑制产量。建议磷肥施用时间不宜过短,以免造成养分毒性。
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