J. Pichler, Florian Hemetsberger, Melanie Buchberger, C. Schwarz, K. Schedle
The aim of this study was to determine the effect of different sources of fibre in the diets of fattening pigs on performance, feeding behaviour and intestinal physiology. A total of 60 barrows and gilts (initial body weight 28.4 ± 0.4 kg) were allotted to four dietary treatments: control (CON), lignocellulose (LC), mycelium (MYC) and corn gluten feed (CGF). Diets were calculated to provide balanced available nutrient contents. Including MYC in the diet resulted in an increased average daily gain (P < 0.05) compared to CON and CGF, and improved gain to feed ratio (P < 0.05) compared to LC. Pigs in CON (P < 0.05) ate the fewest but largest meals, whereas treatment CGF (P < 0.05) showed the opposite effect, resulting in the same daily feeder occupation time. Regarding intestinal physiology, in ileum, no differences were observed between the contents of short chain fatty acids (SCFA), lactic acid and biogenic amines. In the colon, MYC showed an increased concentration of acetic acid (P < 0.05) as well as the total content of SCFA (P < 0.05), compared to LC and CGF. Distinct fermentation profiles of ammonia were recorded in ileal and colonic digesta, although contents remained below harmful concentrations. Morphometrical measurements showed differences between the fibre sources LC and MYC, as well as LC and the CON in all investigated gut sections. These results provide evidence that the inclusion of specific dietary fibre sources/contents can positively influence the gut morphology and performance of pigs. However, further studies are needed regarding the mode of action and physico-chemical characteristics of the different fibre sources as a precondition for their successful application in pig diets.
{"title":"Effect of different dietary fibre sources on the zootechnical performance, feeding behaviour and intestinal physiology of growing and finishing pigs","authors":"J. Pichler, Florian Hemetsberger, Melanie Buchberger, C. Schwarz, K. Schedle","doi":"10.17221/126/2021-cjas","DOIUrl":"https://doi.org/10.17221/126/2021-cjas","url":null,"abstract":"The aim of this study was to determine the effect of different sources of fibre in the diets of fattening pigs on performance, feeding behaviour and intestinal physiology. A total of 60 barrows and gilts (initial body weight 28.4 ± 0.4 kg) were allotted to four dietary treatments: control (CON), lignocellulose (LC), mycelium (MYC) and corn gluten feed (CGF). Diets were calculated to provide balanced available nutrient contents. Including MYC in the diet resulted in an increased average daily gain (P < 0.05) compared to CON and CGF, and improved gain to feed ratio (P < 0.05) compared to LC. Pigs in CON (P < 0.05) ate the fewest but largest meals, whereas treatment CGF (P < 0.05) showed the opposite effect, resulting in the same daily feeder occupation time. Regarding intestinal physiology, in ileum, no differences were observed between the contents of short chain fatty acids (SCFA), lactic acid and biogenic amines. In the colon, MYC showed an increased concentration of acetic acid (P < 0.05) as well as the total content of SCFA (P < 0.05), compared to LC and CGF. Distinct fermentation profiles of ammonia were recorded in ileal and colonic digesta, although contents remained below harmful concentrations. Morphometrical measurements showed differences between the fibre sources LC and MYC, as well as LC and the CON in all investigated gut sections. These results provide evidence that the inclusion of specific dietary fibre sources/contents can positively influence the gut morphology and performance of pigs. However, further studies are needed regarding the mode of action and physico-chemical characteristics of the different fibre sources as a precondition for their successful application in pig diets.","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.2,"publicationDate":"2022-01-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44654249","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The present study examined the temperament of 699 cows of the Aberdeen Angus cattle breed, reared in 14 farms in Bulgaria. It was carried out within the period 2017–2020. The animals subject to the study were between two and eight years old. The temperament was visually evaluated following a scoring system from 1 to 5. The assessment method involved the behavioural reaction of the cows upon manipulation, passing through a chute and fixation into a cattle crush. The temperament of cows reared in two different systems – intensive and semi-intensive farming was compared. The temperament of the Aberdeen Angus cows had an average rate of 2.74 ± 0.04. The cows which had frequent contact with people had a calmer temperament. The manner of rearing (P < 0.001) as well as the age group (P < 0.001) had a significant influence on the parameter examined. The young animals were calmer and got accustomed to working in a crush more easily when they were reared together with cows of different ages.
{"title":"Study on the temperament of cows of the Aberdeen Angus cattle breed","authors":"S. Karamfilov","doi":"10.17221/88/2021-cjas","DOIUrl":"https://doi.org/10.17221/88/2021-cjas","url":null,"abstract":"The present study examined the temperament of 699 cows of the Aberdeen Angus cattle breed, reared in 14 farms in Bulgaria. It was carried out within the period 2017–2020. The animals subject to the study were between two and eight years old. The temperament was visually evaluated following a scoring system from 1 to 5. The assessment method involved the behavioural reaction of the cows upon manipulation, passing through a chute and fixation into a cattle crush. The temperament of cows reared in two different systems – intensive and semi-intensive farming was compared. The temperament of the Aberdeen Angus cows had an average rate of 2.74 ± 0.04. The cows which had frequent contact with people had a calmer temperament. The manner of rearing (P < 0.001) as well as the age group (P < 0.001) had a significant influence on the parameter examined. The young animals were calmer and got accustomed to working in a crush more easily when they were reared together with cows of different ages. ","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.2,"publicationDate":"2021-12-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46678998","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Folic acid (FA) is an important water-soluble vitamin and plays an important role as a cofactor and coenzyme in animal growth and development, and regulation of gene expression and methylation. A total of 270 female broiler chickens (1-day-old) were randomly allotted to three dietary treatments supplemented with 0 mg/kg (control group), 5 mg/kg, and 10 mg/kg FA in basal diets for 42 days, respectively. Each treatment had six replicate cages with 15 birds per cage. Dietary supplementation of 5 mg/kg FA significantly enhanced average body weight and average daily gain of 21-day-old broilers (P < 0.05), but significantly reduced subcutaneous fat thickness and widths of an intermuscular fat band of 42-day-old broilers by dietary FA treatments (P < 0.05). Also, a diet with 10 mg/kg FA supplementation significantly increased the relative heart weight of 42-day-old chickens (P < 0.05). Furthermore, dietary FA supplementation significantly improved the serum insulin-like growth factor 2 (IGF2) concentrations (P < 0.01) and IGF2 mRNA expression in the abdominal fat (P < 0.05), but no statistical differences were found in the methylation of IGF2 promoter (P > 0.05). The present study demonstrated that dietary FA supplementation may have positive effects on chicken growth through increased IGF2 gene expression.
{"title":"Effects of folic acid supplementation to basal diets of broilers on growth performance, slaughter performance, IGF2 gene expression and methylation","authors":"Xiulin Li, Yujie Zhang, W. Jing, Weiqi Tang, Jinyi Xing, Yunyun Zhang","doi":"10.17221/76/2021-cjas","DOIUrl":"https://doi.org/10.17221/76/2021-cjas","url":null,"abstract":"Folic acid (FA) is an important water-soluble vitamin and plays an important role as a cofactor and coenzyme in animal growth and development, and regulation of gene expression and methylation. A total of 270 female broiler chickens (1-day-old) were randomly allotted to three dietary treatments supplemented with 0 mg/kg (control group), 5 mg/kg, and 10 mg/kg FA in basal diets for 42 days, respectively. Each treatment had six replicate cages with 15 birds per cage. Dietary supplementation of 5 mg/kg FA significantly enhanced average body weight and average daily gain of 21-day-old broilers (P < 0.05), but significantly reduced subcutaneous fat thickness and widths of an intermuscular fat band of 42-day-old broilers by dietary FA treatments (P < 0.05). Also, a diet with 10 mg/kg FA supplementation significantly increased the relative heart weight of 42-day-old chickens (P < 0.05). Furthermore, dietary FA supplementation significantly improved the serum insulin-like growth factor 2 (IGF2) concentrations (P < 0.01) and IGF2 mRNA expression in the abdominal fat (P < 0.05), but no statistical differences were found in the methylation of IGF2 promoter (P > 0.05). The present study demonstrated that dietary FA supplementation may have positive effects on chicken growth through increased IGF2 gene expression. ","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":"1 1","pages":""},"PeriodicalIF":1.2,"publicationDate":"2021-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41613107","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
E. Strapáková, P. Strapák, J. Candrák, I. Pavlík, Katarína Dočkalová
The goal of the work was to discover the influence of conformation traits evaluated by the Fleckscore system on the length of productive life of Slovak Simmental dairy cows. Evaluation of body conformation traits according to the Fleckscore system was performed on 3 452 cows. The relationship of individual traits to longevity was analysed using the Weibull proportional hazard model. The results confirmed that smaller and longer cows, which were well muscular and with a deeper body, had a lower risk of early culling than cows in the reference group. Hock angularity, pastern and hoof height scored with low or high marks were associated with an early culling of cows. In terms of the length of productive life, a slightly more elastic pattern is required. Cows with a deeper udder and a stronger and tighter fore udder attachment, which were also average in notching and height central ligament and centrally placed teats, reached a longer productive life.
{"title":"Fleckscore system of exterior evaluation as a more accurate indirect predictor of longevity in Slovak Simmental dairy cows","authors":"E. Strapáková, P. Strapák, J. Candrák, I. Pavlík, Katarína Dočkalová","doi":"10.17221/102/2021-cjas","DOIUrl":"https://doi.org/10.17221/102/2021-cjas","url":null,"abstract":"The goal of the work was to discover the influence of conformation traits evaluated by the Fleckscore system on the length of productive life of Slovak Simmental dairy cows. Evaluation of body conformation traits according to the Fleckscore system was performed on 3 452 cows. The relationship of individual traits to longevity was analysed using the Weibull proportional hazard model. The results confirmed that smaller and longer cows, which were well muscular and with a deeper body, had a lower risk of early culling than cows in the reference group. Hock angularity, pastern and hoof height scored with low or high marks were associated with an early culling of cows. In terms of the length of productive life, a slightly more elastic pattern is required. Cows with a deeper udder and a stronger and tighter fore udder attachment, which were also average in notching and height central ligament and centrally placed teats, reached a longer productive life. ","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.2,"publicationDate":"2021-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49575429","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Tsukasa Yoshidomi, Kazuaki Tanaka, T. Takizawa, S. Nikaido, Tetsuya Ito, Mai Kamikawa, Kensuke Hirose
Copy number variation (CNV) of the AMY gene in humans has been enthusiastically studied for its association with starch digestibility and obesity. The alpha-amylase (AMY) is a major starch digestive enzyme in mammals. This study aimed to determine the association between CNV of the porcine pancreatic amylase (AMY2B) gene and feed efficiency. Improvement of feed efficiency in growing pigs is of great economic interest. We assayed the copy number of AMY2B by using real-time quantitative PCR (qPCR) in a Large White pig population. We identified three genotypes for AMY2B CNVs, namely I/I (homozygotes of haplotype I; a chromosome with one copy of AMY2B), I/II (heterozygotes of haplotype I and II; a chromosome with two copies) and II/II (homozygotes of haplotype II). We tested the genotypes of the parental generation consisting of six males, 21 females and 265 offspring piglets to validate the AMY2B CNV genotyping. With very few mistyping exceptions, copy numbers of AMY2B were transmitted to piglets in segregation ratios following Mendelian inheritance. Finally, we performed an association analysis between the CNV of the AMY2B gene and feed efficiency traits in 207 uncastrated male pigs. The generalised linear model analysis showed the significant effects of AMY2B CNV genotype on average daily feed intake, total feed intake and feed conversion ratio during growth from 30 kg to 100 kg body weight. However, it was not associated with average daily gain, backfat thickness and loin eye muscle area. Individuals with the genotype I/I had about 76.6 ± 27.1 g lower average daily feed intake, 5.35 ± 1.90 kg lower total feed intake and 0.089 8 ± 0.026 5 lower feed conversion ratio than individuals with I/II and II/II genotypes. Thus, AMY2B CNV has the potential to be an effective genetic marker that could reduce feed costs for pig farming.
{"title":"Copy number variation of amylase alpha 2B gene is associated with feed efficiency traits in Large White pigs--title not given--","authors":"Tsukasa Yoshidomi, Kazuaki Tanaka, T. Takizawa, S. Nikaido, Tetsuya Ito, Mai Kamikawa, Kensuke Hirose","doi":"10.17221/117/2021-cjas","DOIUrl":"https://doi.org/10.17221/117/2021-cjas","url":null,"abstract":"Copy number variation (CNV) of the AMY gene in humans has been enthusiastically studied for its association with starch digestibility and obesity. The alpha-amylase (AMY) is a major starch digestive enzyme in mammals. This study aimed to determine the association between CNV of the porcine pancreatic amylase (AMY2B) gene and feed efficiency. Improvement of feed efficiency in growing pigs is of great economic interest. We assayed the copy number of AMY2B by using real-time quantitative PCR (qPCR) in a Large White pig population. We identified three genotypes for AMY2B CNVs, namely I/I (homozygotes of haplotype I; a chromosome with one copy of AMY2B), I/II (heterozygotes of haplotype I and II; a chromosome with two copies) and II/II (homozygotes of haplotype II). We tested the genotypes of the parental generation consisting of six males, 21 females and 265 offspring piglets to validate the AMY2B CNV genotyping. With very few mistyping exceptions, copy numbers of AMY2B were transmitted to piglets in segregation ratios following Mendelian inheritance. Finally, we performed an association analysis between the CNV of the AMY2B gene and feed efficiency traits in 207 uncastrated male pigs. The generalised linear model analysis showed the significant effects of AMY2B CNV genotype on average daily feed intake, total feed intake and feed conversion ratio during growth from 30 kg to 100 kg body weight. However, it was not associated with average daily gain, backfat thickness and loin eye muscle area. Individuals with the genotype I/I had about 76.6 ± 27.1 g lower average daily feed intake, 5.35 ± 1.90 kg lower total feed intake and 0.089 8 ± 0.026 5 lower feed conversion ratio than individuals with I/II and II/II genotypes. Thus, AMY2B CNV has the potential to be an effective genetic marker that could reduce feed costs for pig farming. ","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.2,"publicationDate":"2021-11-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44105203","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The aim of this study was to compare the changes in milk composition postpartum, especially ketones and milk fatty acids (FAs), in Holstein and Fleckvieh cows kept under identical management conditions. Milk composite samples were collected from 66 cows during afternoon milking, at weekly intervals from one to eight weeks postpartum, and their components were determined by Fourier transform infrared spectroscopy. The Holstein cows had higher (P < 0.05) concentrations of long-chain FAs (ranging from 6% to 16% in different weeks), monounsaturated FAs (6% to 12%), and C18:1 (5% to 16%), as well as lower (P < 0.05) concentrations of saturated FAs (3% to 8%) and short-chain FAs (7% to 17%) in their milk than the Fleckvieh cows for almost the entire monitored period. These differences can be explained by pronounced lipomobilization, due to a negative energy balance, when mainly long-chain FAs from adipose tissue are incorporated into milk and significantly inhibit the de novo synthesis of FAs in the mammary gland. In conclusion, it can be assumed that breed-related metabolic changes during the first weeks of lactation have a large effect on the milk FA composition. This reflection of the metabolic load changes and lipomobilization in differing milk FA profiles would allow for the use of selected milk FAs to detect energy imbalances and their associated diseases in early lactation cows.
{"title":"Changes in milk ketone and fatty acid concentrations during early lactation in Holstein and Fleckvieh cows","authors":"M. Štolcová, D. Řehák, L. Bartoň","doi":"10.17221/122/2021-cjas","DOIUrl":"https://doi.org/10.17221/122/2021-cjas","url":null,"abstract":"The aim of this study was to compare the changes in milk composition postpartum, especially ketones and milk fatty acids (FAs), in Holstein and Fleckvieh cows kept under identical management conditions. Milk composite samples were collected from 66 cows during afternoon milking, at weekly intervals from one to eight weeks postpartum, and their components were determined by Fourier transform infrared spectroscopy. The Holstein cows had higher (P < 0.05) concentrations of long-chain FAs (ranging from 6% to 16% in different weeks), monounsaturated FAs (6% to 12%), and C18:1 (5% to 16%), as well as lower (P < 0.05) concentrations of saturated FAs (3% to 8%) and short-chain FAs (7% to 17%) in their milk than the Fleckvieh cows for almost the entire monitored period. These differences can be explained by pronounced lipomobilization, due to a negative energy balance, when mainly long-chain FAs from adipose tissue are incorporated into milk and significantly inhibit the de novo synthesis of FAs in the mammary gland. In conclusion, it can be assumed that breed-related metabolic changes during the first weeks of lactation have a large effect on the milk FA composition. This reflection of the metabolic load changes and lipomobilization in differing milk FA profiles would allow for the use of selected milk FAs to detect energy imbalances and their associated diseases in early lactation cows. ","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.2,"publicationDate":"2021-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47082486","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Yuting Yang, Huan Gao, Jinming Ran, Ying Huang, Ming-hua Yang, Lijie Yang, Sumei Zhao, S. Qiao, H. Pan
The pig intestinal microbiota perform multiple physiological functions during the lifespan of the host. Host genetics is considered a major factor shaping the intestinal microbiota. This study explored the jejunal microbial diversity and potential functional differences between Dahe (DH) and Diannan small-ear (DS) pigs, two important native Chinese breeds with different growth characteristics. Nine piglets of each breed (DH and DS) were fed sow milk until the age of 35 days. Jejunal chyme samples were collected for 16S rRNA sequencing. The birth weight, final body weight at day 35, and average daily gain tended to increase more in DH piglets than in DS piglets. The jejunal microbial Shannon index was also higher in DH piglets than in DS piglets (P < 0.05). At the genus level, the relative abundances of Clostridium XI, Clostridium sensu stricto, Turicibacter, Megasphaera, Veillonella, Mitsuokella, and Selenomonas in DH pigs were higher than those in DS individuals, whereas Streptophyta, Enterococcus, Lactococcus, and Weissella were lower in DH pigs than in DS pigs (P < 0.05). Furthermore, linear discriminant effect size analyses revealed 25 differential bacterial taxa between DH and DS piglets. Spearman’s analysis found that Enterococcus was negatively correlated with final body weight (P = 0.025, r = –0.56) and average daily gain (P = 0.034, r = –0.53), while average daily gain was positively correlated with Clostridium XI (P = 0.01, r = 0.63) and Mitsuokella (P =0.007, r = 0.64). Kyoto Encyclopedia of Genes and Genomes annotation identified eight functional categories related to amino acids and energy metabolism in DH piglets, while three categories were related to lipid metabolism in DS piglets. Our findings suggest that DH pigs have higher microbial diversity, while DS pigs may have higher fat deposition ability.
{"title":"Comparison of early-life jejunal microbiota diversity in two pig breeds","authors":"Yuting Yang, Huan Gao, Jinming Ran, Ying Huang, Ming-hua Yang, Lijie Yang, Sumei Zhao, S. Qiao, H. Pan","doi":"10.17221/63/2021-cjas","DOIUrl":"https://doi.org/10.17221/63/2021-cjas","url":null,"abstract":"The pig intestinal microbiota perform multiple physiological functions during the lifespan of the host. Host genetics is considered a major factor shaping the intestinal microbiota. This study explored the jejunal microbial diversity and potential functional differences between Dahe (DH) and Diannan small-ear (DS) pigs, two important native Chinese breeds with different growth characteristics. Nine piglets of each breed (DH and DS) were fed sow milk until the age of 35 days. Jejunal chyme samples were collected for 16S rRNA sequencing. The birth weight, final body weight at day 35, and average daily gain tended to increase more in DH piglets than in DS piglets. The jejunal microbial Shannon index was also higher in DH piglets than in DS piglets (P < 0.05). At the genus level, the relative abundances of Clostridium XI, Clostridium sensu stricto, Turicibacter, Megasphaera, Veillonella, Mitsuokella, and Selenomonas in DH pigs were higher than those in DS individuals, whereas Streptophyta, Enterococcus, Lactococcus, and Weissella were lower in DH pigs than in DS pigs (P < 0.05). Furthermore, linear discriminant effect size analyses revealed 25 differential bacterial taxa between DH and DS piglets. Spearman’s analysis found that Enterococcus was negatively correlated with final body weight (P = 0.025, r = –0.56) and average daily gain (P = 0.034, r = –0.53), while average daily gain was positively correlated with Clostridium XI (P = 0.01, r = 0.63) and Mitsuokella (P =0.007, r = 0.64). Kyoto Encyclopedia of Genes and Genomes annotation identified eight functional categories related to amino acids and energy metabolism in DH piglets, while three categories were related to lipid metabolism in DS piglets. Our findings suggest that DH pigs have higher microbial diversity, while DS pigs may have higher fat deposition ability.","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.2,"publicationDate":"2021-11-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41711156","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Scientific growth literature often uses the models of Brody, Gompertz, Verhulst, and von Bertalanffy. The versatile five-parameter Bertalanffy-Pütter (BP) model generalizes them. Using the least-squares method, we fitted the BP model to mass-at-age data of 161 calves, cows, bulls, and oxen of cattle breeds that are common in Austria and Southern Germany. We used three measures to assess the goodness of fit: R-squared, normalized root-mean squared error, and the Akaike information criterion together with a correction for sample size. Although the BP model improved the fit of the linear growth model considerably in terms of R-squared, the better fit did not, in general, justify the use of its additional parameters, because most of the data had a non-sigmoidal character. In terms of the Akaike criterion, we could identify only a small core of data (15%) where sigmoidal models were indispensable.
科学增长文献经常使用Brody、Gompertz、Verhulst和von Bertalanffy的模型。通用的五参数bertalanffy - p (BP)模型对它们进行了推广。使用最小二乘法，我们将BP模型拟合到奥地利和德国南部常见的奶牛品种的161只小牛、奶牛、公牛和公牛的质量年龄数据。我们使用了三种方法来评估拟合优度:r平方、标准化均方根误差和Akaike信息标准以及样本量的校正。虽然BP模型在r平方方面大大改善了线性增长模型的拟合，但一般来说，更好的拟合并不能证明使用其附加参数是合理的，因为大多数数据具有非s型特征。就赤池准则而言，我们只能识别出一小部分核心数据(15%)，其中s型模型是必不可少的。
{"title":"Modelling the growth of rearing cattle","authors":"Hanna Unterauer, N. Brunner, M. Kühleitner","doi":"10.17221/98/2021-cjas","DOIUrl":"https://doi.org/10.17221/98/2021-cjas","url":null,"abstract":"Scientific growth literature often uses the models of Brody, Gompertz, Verhulst, and von Bertalanffy. The versatile five-parameter Bertalanffy-Pütter (BP) model generalizes them. Using the least-squares method, we fitted the BP model to mass-at-age data of 161 calves, cows, bulls, and oxen of cattle breeds that are common in Austria and Southern Germany. We used three measures to assess the goodness of fit: R-squared, normalized root-mean squared error, and the Akaike information criterion together with a correction for sample size. Although the BP model improved the fit of the linear growth model considerably in terms of R-squared, the better fit did not, in general, justify the use of its additional parameters, because most of the data had a non-sigmoidal character. In terms of the Akaike criterion, we could identify only a small core of data (15%) where sigmoidal models were indispensable. ","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.2,"publicationDate":"2021-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46742601","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Miao Yongwang, L. Qiu, Fan Xinyang, Teng Xiaohong, Pei-Ling Wang
PRDX6 is a bifunctional protein involved in antioxidant regulation and phospholipid metabolism. Previous studies have shown that PRDX6 is involved in some biological pathways and networks related to lactation. The aim of this study was to explore the characteristics, function, tissue expression and variation of buffalo PRDX6 gene. We cloned and characterized the complete coding sequence (CDS) of buffalo PRDX6. The CDS of PRDX6 for swamp and river buffalo is the same, which consists of 675 nucleotides and encodes a protein of 224 amino acids. Buffalo PRDX6 contains one PRX_1cys functional domain (AA 7–222), which is probably related to the regulation of oxidative stress. Multi-tissue differential expression analysis showed that buffalo PRDX6 was highly expressed in the muscle, brain, lung and small intestine during non-lactation and lactation, and there were significant differences in expression in all the tissues except the small intestine between the two periods. It is worth noting that the mRNA abundance of buffalo PRDX6 in non-lactating mammary gland is higher than that in lactating mammary gland. Among the two single nucleotide polymorphisms (SNPs) identified in the CDS in this study, c.261C>T is shared by the two types of buffalo with different allelic frequencies, and c.426T>G is found only in river buffalo. The c.426T>G is non-synonymous, resulting in the amino acid substitution p.Asn142Lys. Only one nucleotide differential site is identified in PRDX6 gene between buffalo and other species of Bovidae. Phylogenetic analysis indicated that buffalo PRDX6 has a closer genetic relationship with that of the species in Bovidae. These results indicate that PRDX6 probably plays a crucial role in the mammary gland of buffalo. This study provides the foundation for further functional studies of PRDX6 in buffalo.
{"title":"Molecular cloning, functional characterization, tissue expression and polymorphism analysis of buffalo PRDX6 gene","authors":"Miao Yongwang, L. Qiu, Fan Xinyang, Teng Xiaohong, Pei-Ling Wang","doi":"10.17221/42/2021-cjas","DOIUrl":"https://doi.org/10.17221/42/2021-cjas","url":null,"abstract":"PRDX6 is a bifunctional protein involved in antioxidant regulation and phospholipid metabolism. Previous studies have shown that PRDX6 is involved in some biological pathways and networks related to lactation. The aim of this study was to explore the characteristics, function, tissue expression and variation of buffalo PRDX6 gene. We cloned and characterized the complete coding sequence (CDS) of buffalo PRDX6. The CDS of PRDX6 for swamp and river buffalo is the same, which consists of 675 nucleotides and encodes a protein of 224 amino acids. Buffalo PRDX6 contains one PRX_1cys functional domain (AA 7–222), which is probably related to the regulation of oxidative stress. Multi-tissue differential expression analysis showed that buffalo PRDX6 was highly expressed in the muscle, brain, lung and small intestine during non-lactation and lactation, and there were significant differences in expression in all the tissues except the small intestine between the two periods. It is worth noting that the mRNA abundance of buffalo PRDX6 in non-lactating mammary gland is higher than that in lactating mammary gland. Among the two single nucleotide polymorphisms (SNPs) identified in the CDS in this study, c.261C>T is shared by the two types of buffalo with different allelic frequencies, and c.426T>G is found only in river buffalo. The c.426T>G is non-synonymous, resulting in the amino acid substitution p.Asn142Lys. Only one nucleotide differential site is identified in PRDX6 gene between buffalo and other species of Bovidae. Phylogenetic analysis indicated that buffalo PRDX6 has a closer genetic relationship with that of the species in Bovidae. These results indicate that PRDX6 probably plays a crucial role in the mammary gland of buffalo. This study provides the foundation for further functional studies of PRDX6 in buffalo.","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.2,"publicationDate":"2021-10-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46373181","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Shengnan Sun, Gongxuan Chen, Z. Hou, Xuelei Zhang, G. Jiang, Duanqin Wu
Twelve Liuyang black goats were selected and divided into three groups in a randomized design and they were provided one of the three treatment diets with different chop lengths of ramie silage [1 cm (RS1), 2 cm (RS2), and 3 cm (RS3)]. The length had no effect on pH or the content of acetic acid, butyric acid, and valeric acid. In contrast, NH3–N decreased (P = 0.024) and the ratio of acetate to propionate (P = 0.083) and total volatile fatty acid (TVFA) content (P = 0.087) tended to decrease, and the proportion of propionic acid tended to increase (P = 0.096) with an increase in the chop length of ramie. The increasing lengths of ramie silage decreased the content of total essential amino acids (AA) (P = 0.001), total non-essential AA (P = 0.003), and total AA (P = 0.001), and decreased the concentration of aspartic acid (P = 0.076) in the ruminal fluid. Ramie silage affected xylanase activity (P = 0.043), with greater activity in RS1 than in RS2 and RS3. The recommended chop length of ramie silage is 1 cm because of increasing TVFA, amino acid concentration, and xylanase activity in the ruminal fluid of goats.
选用12只浏阳黑山羊，采用随机设计分为3组，分别饲喂苎麻青贮断长[1 cm (RS1)、2 cm (RS2)和3 cm (RS3)]的3种处理饲粮。长度对pH和乙酸、丁酸、戊酸含量没有影响。相反，随着苎麻剪长的增加，NH3-N降低(P = 0.024)，乙酸丙酸比(P = 0.083)和总挥发性脂肪酸(TVFA)含量(P = 0.087)有降低的趋势，丙酸含量有增加的趋势(P = 0.096)。苎麻青贮长度的增加降低了瘤胃液中总必需氨基酸(AA) (P = 0.001)、总非必需氨基酸(P = 0.003)和总氨基酸(P = 0.001)含量，降低了天冬氨酸浓度(P = 0.076)。苎麻青贮对木聚糖酶活性有影响(P = 0.043)，其中RS1的活性高于RS2和RS3。考虑到提高山羊瘤胃液中TVFA、氨基酸浓度和木聚糖酶活性，苎麻青贮推荐切长为1 cm。
{"title":"Effects of chop lengths of ramie silage on ruminal fermentation, free amino acid content, and cellulase activity in goats","authors":"Shengnan Sun, Gongxuan Chen, Z. Hou, Xuelei Zhang, G. Jiang, Duanqin Wu","doi":"10.17221/6/2021-cjas","DOIUrl":"https://doi.org/10.17221/6/2021-cjas","url":null,"abstract":"Twelve Liuyang black goats were selected and divided into three groups in a randomized design and they were provided one of the three treatment diets with different chop lengths of ramie silage [1 cm (RS1), 2 cm (RS2), and 3 cm (RS3)]. The length had no effect on pH or the content of acetic acid, butyric acid, and valeric acid. In contrast, NH3–N decreased (P = 0.024) and the ratio of acetate to propionate (P = 0.083) and total volatile fatty acid (TVFA) content (P = 0.087) tended to decrease, and the proportion of propionic acid tended to increase (P = 0.096) with an increase in the chop length of ramie. The increasing lengths of ramie silage decreased the content of total essential amino acids (AA) (P = 0.001), total non-essential AA (P = 0.003), and total AA (P = 0.001), and decreased the concentration of aspartic acid (P = 0.076) in the ruminal fluid. Ramie silage affected xylanase activity (P = 0.043), with greater activity in RS1 than in RS2 and RS3. The recommended chop length of ramie silage is 1 cm because of increasing TVFA, amino acid concentration, and xylanase activity in the ruminal fluid of goats.","PeriodicalId":10972,"journal":{"name":"Czech Journal of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.2,"publicationDate":"2021-10-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42902860","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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