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Food and Agricultural Immunology最新文献

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Anti-inflammatory activity of Staphylea bumalda leaves through inhibiting ERK1/2 and NF-κB signalling, and activating Nrf2/HO-1 signalling in LPS-stimulated RAW264.7 cells 通过抑制 LPS 刺激的 RAW264.7 细胞中的 ERK1/2 和 NF-κB 信号,以及激活 Nrf2/HO-1 信号,葡萄叶具有抗炎活性
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-09-17 DOI: 10.1080/09540105.2024.2404917
Hyeok Jin Choi, Gwang Hun Park, Jeong Won Choi, Jae Won Lee, Hae-Yun Kwon, Hye Jin Park, Jin Boo Jeong
Staphylea bumalda leaves (SBL) are known to possess anti-inflammatory properties. However, there is a lack of clear study on the mechanisms underlying its anti-inflammatory activity. Therefore, thi...
众所周知,金合欢叶(SBL)具有抗炎特性。然而,对其抗炎活性的机制还缺乏明确的研究。因此,本研究...
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引用次数: 0
Dietary fiber: an unmatched food component for sustainable health 膳食纤维:无与伦比的可持续健康食品成分
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-08-15 DOI: 10.1080/09540105.2024.2384420
Anjana Suresh, Shobna, Mani Salaria, Sonia Morya, Waseem Khalid, Farukh Adeem Afzal, Ammar Ahmad Khan, Saira Safdar, Muhammad Zubair Khalid, Emery Lenge Mukonzo Kasongo
Dietary fibre from plant-based sources provides essential nutrients and antioxidants that promote overall health and protect against various chronic conditions. The objective of this study was to r...
来自植物的膳食纤维能提供人体必需的营养素和抗氧化剂,促进整体健康并预防各种慢性疾病。这项研究的目的是了解...
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引用次数: 0
α-Amylase enzyme inhibition relevant to type II diabetes by using functional yogurt with Cinnamomum verum and Stevia rebaudiana 使用含有肉桂和甜叶菊的功能性酸奶抑制与 II 型糖尿病相关的α-淀粉酶
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-08-13 DOI: 10.1080/09540105.2024.2389091
Aneela Hameed, Fartashia Ashraf, Muhammad Junaid Anwar, Adnan Amjad, Muzzamal Hussain, Muhammad Imran, Ahmed Mujtaba, Ishtiaque Ahmad, Muhammad Shoaib Aslam, Ahmed H. El-Ghorab, Mohammed M. Ghoneim, Mohamed E. Shaker, Mohamed A. Abdelgawad, Entessar Al Jbawi
Type II diabetes prevalence rate is increasing globally. That’s why recently, our research group has worked on functional yogurts made from milk of different species by using functional ingredients...
II 型糖尿病的发病率在全球范围内不断上升。因此,我们的研究小组最近研究了用不同物种的牛奶制成的功能性酸奶,其中使用了功能性配料......
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引用次数: 0
Obesity and micronutrients deficit, when and how to suplement 肥胖与微量营养素缺乏,何时以及如何补充
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-08-02 DOI: 10.1080/09540105.2024.2381725
Sebastián Pablo Chapela, Andres Luciano Nicolas Martinuzzi, Natalia Daniela Llobera, Florencia Ceriani, Victoria Gonzalez, Martha Montalvan, Ludovica Verde, Evelyn Frias-Toral
Since the 1990s the worldwide rate of obesity has escalated significantly. This overflow affects all demographic groups, with a notable impact on older adults and women. Obesity is associated with ...
自 20 世纪 90 年代以来,全球肥胖率显著上升。这种泛滥影响到所有人口群体,对老年人和妇女的影响尤为明显。肥胖与...
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引用次数: 0
Effect of critical amino acids’ properties on potential allergenicity of Ara h 2 epitopes 关键氨基酸的特性对 Ara h 2 表位潜在过敏性的影响
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-07-21 DOI: 10.1080/09540105.2024.2373064
Zhou Xiaoya, Zhang Mengfei, Hu Changbao, Xin Li, Anshu Yang, Ping Tong, Zhihua Wu, Hongbing Chen
Peanuts are one of the most common allergenic foods in the world and can cause severe allergic reactions. Ara h 2 is the most allergenic components of peanut allergens. Although critical amino acid...
花生是世界上最常见的致敏食物之一,可引起严重的过敏反应。Ara h 2 是花生过敏原中最易引起过敏的成分。虽然关键氨基酸...
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引用次数: 0
Analysis of microbial diversity and resistant genes among three types of pork via metagenomic and HPC-NGS 通过元基因组和 HPC-NGS 分析三种猪肉的微生物多样性和抗性基因
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-07-10 DOI: 10.1080/09540105.2024.2376600
Yu Zhang, Jiaxin Song, Junfei Zhou, Yingmin Jia, Aijin Ma
The aim of this study was to reveal whether different types of pork have distinct microbial contamination and resistance genes. This work employed metagenomics to investigate microbial contaminatio...
这项研究旨在揭示不同类型的猪肉是否具有不同的微生物污染和抗性基因。这项研究采用元基因组学方法研究了猪肉中的微生物污染和抗性基因。
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引用次数: 0
Genetic and biotechnological approaches to preserve food quality against climate change 针对气候变化保护粮食质量的基因和生物技术方法
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-05-29 DOI: 10.1080/09540105.2024.2358795
Carmen Laezza, Silvana Francesca, Amalia Barone, Maria Manuela Rigano
In this past decade, the bond between agriculture, food security, and climate change has become increasingly strong. Agriculture is recognized as one of the most endangered systems adversely affect...
在过去的十年中,农业、粮食安全和气候变化之间的联系日益紧密。农业被认为是受到气候变化不利影响的最濒危系统之一。
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引用次数: 0
Composition and toxicity of total water-soluble flavonoids from Lithocarpus litseifolius (Hance) Chun (sweet tea) Lithocarpus litseifolius (Hance) Chun(甜茶)中水溶性总黄酮的组成和毒性
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-05-26 DOI: 10.1080/09540105.2024.2358801
Junfei Xu, Yingqi Zhao, Jing Wen, Ye Lin, Yangtao Li, Yijun He, Xianjin Wu, Juzuo Zhang
The material basis and toxicity of Lithocarpus litseifolius (Hance) Chun (sweet tea), which has many health benefits, are not fully understood. In this study, total water-soluble flavonoids were ex...
甜茶(Lithocarpus litseifolius (Hance) Chun)具有多种保健功效,但其物质基础和毒性尚未完全清楚。在这项研究中,水溶性黄酮类化合物的总...
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引用次数: 0
Impact of consumption of the human milk oligosaccharides 2′-FL and LNnT on reduction of risk of allergic sensitisation 食用人乳低聚糖 2′-FL 和 LNnT 对降低过敏风险的影响
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-02-29 DOI: 10.1080/09540105.2023.2301703
Sébastien Holvoet, Francis Foata, Sophie Nutten, Ellen Ní Cléirigh, Maya Shevlyakova, Cheong Kwong Chung, Gregory Lefevre, Norbert Sprenger, Tristan Bourdeau, Dominique Donnicola, Mario Noti, Severine Combremont, Aristea Binia, Chiara Nembrini, Mandy Vogel, Wieland Kiess, Carine Blanchard
Human Milk Oligosaccharides (HMOs) have been proposed to be instrumental in building immune competence. To explore the role of HMOs in allergy prevention, twenty-one HMOs were quantified in breast ...
人乳低聚糖(HMOs)被认为有助于增强免疫能力。为了探索 HMOs 在预防过敏中的作用,研究人员对母乳中的 21 种 HMOs 进行了定量 ...
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引用次数: 0
Production of monoclonal antibody and development of an icELISA for the detection of paxilline in grain 生产单克隆抗体并开发用于检测谷物中帕西林的icELISA方法
IF 3 3区 农林科学 Q3 CHEMISTRY, APPLIED Pub Date : 2024-01-28 DOI: 10.1080/09540105.2023.2255759
Jiaxin Wang, Wenhua Shang, Shibei Shao, Jialin Zhang, Qiuyang Wu, Min He, Licai Ma, Jianzhong Shen, Zhanhui Wang, Kai Wen
Paxilline (PAX) is a tremorgenic mycotoxin that is thought to be associated with various syndromes in animals. To facilitate the determination of this toxin, a hapten was chemically synthesized and...
大蒜素(PAX)是一种震颤性霉菌毒素,被认为与动物的各种综合症有关。为了便于测定这种毒素,我们用化学方法合成了一种单体,并在...
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引用次数: 0
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Food and Agricultural Immunology
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