Pub Date : 2024-07-01DOI: 10.21273/hortsci17742-24
Seon-Ok Kim, Na-Yoon Choi, Na-Yeon Yoo, Sin-Ae Park
Green care activities are associated with lower intensity and a lower risk of injury than agricultural activities aimed at producing agricultural and livestock products; however, the risk of health problems cannot be completely ruled out. To implement green care interventions to improve physical health, it is essential to identify the green care activity levels and biomechanical characteristics of the movements that are appropriate for each subject’s physical functions and goals. Thus, this study was conducted to determine the muscle activation of the upper and lower limbs during 19 green care farming activities. We used electromyography signals, which are biomedical signals that measure the action potentials generated in the muscles and nervous system when the muscles contract, to evaluate the muscle activation. Twenty adults (aged 29.9 ± 9.6 years) participated in this study. Participants performed 19 green care farming activities, including horticultural activity, animal-mediated, and off-farming activities. The participants performed each activity three times. The electromyography data were assessed using surface electromyography during activities to measure muscle activation. As a result, 16 upper and lower limb muscles were activated during the green care farming activities, which showed significantly different muscle activation by care farming activity. As a result of the comparison of muscle activity according to each muscle, many of the muscles of the upper and lower limbs were most activated during organizing a garden plot, transplanting plants, and collecting natural objects. In conclusion, the electromyography data obtained during this study suggest that green care farming interventions may be effective for training specific muscles of the upper and lower limbs.
{"title":"Upper and Lower Limb Muscle Activation during Green Care: An Electromyographic Analysis","authors":"Seon-Ok Kim, Na-Yoon Choi, Na-Yeon Yoo, Sin-Ae Park","doi":"10.21273/hortsci17742-24","DOIUrl":"https://doi.org/10.21273/hortsci17742-24","url":null,"abstract":"Green care activities are associated with lower intensity and a lower risk of injury than agricultural activities aimed at producing agricultural and livestock products; however, the risk of health problems cannot be completely ruled out. To implement green care interventions to improve physical health, it is essential to identify the green care activity levels and biomechanical characteristics of the movements that are appropriate for each subject’s physical functions and goals. Thus, this study was conducted to determine the muscle activation of the upper and lower limbs during 19 green care farming activities. We used electromyography signals, which are biomedical signals that measure the action potentials generated in the muscles and nervous system when the muscles contract, to evaluate the muscle activation. Twenty adults (aged 29.9 ± 9.6 years) participated in this study. Participants performed 19 green care farming activities, including horticultural activity, animal-mediated, and off-farming activities. The participants performed each activity three times. The electromyography data were assessed using surface electromyography during activities to measure muscle activation. As a result, 16 upper and lower limb muscles were activated during the green care farming activities, which showed significantly different muscle activation by care farming activity. As a result of the comparison of muscle activity according to each muscle, many of the muscles of the upper and lower limbs were most activated during organizing a garden plot, transplanting plants, and collecting natural objects. In conclusion, the electromyography data obtained during this study suggest that green care farming interventions may be effective for training specific muscles of the upper and lower limbs.","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141709532","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-07-01DOI: 10.21273/hortsci17914-24
S. Eremija, Goran Češljar, Sonja Braunović, M. K. Solomun, S. Stajić, Sabahudin Hadrović, Filip Jovanović
This study aimed to analyze the N storage capacity of litterfall and its impact on C mineralization in beech forests. The research was conducted at 15 sample plots under European beech stands located in different ecological conditions on the territory of Serbia. More than half (53%) of the sample plots are characterized by low and very low litterfall N content (<8 g·kg−1; 9–12 g·kg−1), and a wide C/N ratio, which indicates a slow decomposition of the organic soil layer. These results could be useful indicators of the capacity and dynamics of litterfall N storage and its impact on C mineralization in the context of preserving biodiversity, stability, and longevity of beech forests in Serbia.
{"title":"Litterfall Carbon and Nitrogen Content of Beech Forests in Serbia","authors":"S. Eremija, Goran Češljar, Sonja Braunović, M. K. Solomun, S. Stajić, Sabahudin Hadrović, Filip Jovanović","doi":"10.21273/hortsci17914-24","DOIUrl":"https://doi.org/10.21273/hortsci17914-24","url":null,"abstract":"This study aimed to analyze the N storage capacity of litterfall and its impact on C mineralization in beech forests. The research was conducted at 15 sample plots under European beech stands located in different ecological conditions on the territory of Serbia. More than half (53%) of the sample plots are characterized by low and very low litterfall N content (<8 g·kg−1; 9–12 g·kg−1), and a wide C/N ratio, which indicates a slow decomposition of the organic soil layer. These results could be useful indicators of the capacity and dynamics of litterfall N storage and its impact on C mineralization in the context of preserving biodiversity, stability, and longevity of beech forests in Serbia.","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141700287","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Based on the International Camellia Register (ICR), an analysis of 1616 cultivars of Sasanqua that were registered in 2022 and earlier was conducted. This analysis focused on the resource and biological characteristics of the cultivars. Additionally, a trait diversity analysis, principal component analysis, and cluster analysis of 118 cultivars that had complete morphological records were performed. The findings revealed a rich diversity of Sasanqua cultivars, with Japan, the United States, and Australia being the main sources. The primary flower color was red, followed by multiple colors, white, and rare colors. The predominant flower forms were single-petal and semi-double-petal, with a limited number of formal double-petal forms. Elliptical leaf shapes were the most common, and the predominant leaf colors were green and deep green. The flowering period mainly corresponded to early flowering cultivars. The phenotypic diversity index (H) of the 118 cultivars ranged from 0.31 to 1.84. The flower diameter exhibited the highest H value (1.84), whereas leaf shape had the lowest H value (0.31). The coefficient of variation (CV) ranged from 21.67% to 71.81%, with the flower diameter having the smallest CV (21.67%) and petal number having the largest CV (71.81%). The first three principal components, which accounted for a cumulative contribution rate of 62.49%, effectively represented most of the information regarding the seven trait indicators of the different cultivars. Furthermore, a cluster analysis was conducted based on the flower form, diameter, petal numbers, and other characteristics of the various cultivars. The 118 cultivars were divided into three groups. The first group could be used for breeding single-petal flower cultivars, whereas the third group exhibited a larger number of petals and could be used for breeding double-petal flower cultivars.
{"title":"Phenotypic Trait Analysis for Registered Cultivars of Camellia sasanqua","authors":"Ning Zhang, Guijin Wu, Zhonglang Wang, Xiulin Huo, Longqing Chen, Fang Geng","doi":"10.21273/hortsci17832-24","DOIUrl":"https://doi.org/10.21273/hortsci17832-24","url":null,"abstract":"Based on the International Camellia Register (ICR), an analysis of 1616 cultivars of Sasanqua that were registered in 2022 and earlier was conducted. This analysis focused on the resource and biological characteristics of the cultivars. Additionally, a trait diversity analysis, principal component analysis, and cluster analysis of 118 cultivars that had complete morphological records were performed. The findings revealed a rich diversity of Sasanqua cultivars, with Japan, the United States, and Australia being the main sources. The primary flower color was red, followed by multiple colors, white, and rare colors. The predominant flower forms were single-petal and semi-double-petal, with a limited number of formal double-petal forms. Elliptical leaf shapes were the most common, and the predominant leaf colors were green and deep green. The flowering period mainly corresponded to early flowering cultivars. The phenotypic diversity index (H) of the 118 cultivars ranged from 0.31 to 1.84. The flower diameter exhibited the highest H value (1.84), whereas leaf shape had the lowest H value (0.31). The coefficient of variation (CV) ranged from 21.67% to 71.81%, with the flower diameter having the smallest CV (21.67%) and petal number having the largest CV (71.81%). The first three principal components, which accounted for a cumulative contribution rate of 62.49%, effectively represented most of the information regarding the seven trait indicators of the different cultivars. Furthermore, a cluster analysis was conducted based on the flower form, diameter, petal numbers, and other characteristics of the various cultivars. The 118 cultivars were divided into three groups. The first group could be used for breeding single-petal flower cultivars, whereas the third group exhibited a larger number of petals and could be used for breeding double-petal flower cultivars.","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141698815","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-07-01DOI: 10.21273/hortsci17870-24
Bishnu P. Khanal, Prabin Dahal, Yiru Si, M. Knoche, Oliver K. Schlüter
Promalin (Valent BioSciences, Libertyville, IL, USA) is a proprietary mixture of gibberellin A4 + 7 and 6-benzyladenine that is widely used in apple production to improve the fruit shape, size, and skin quality. Promalin typically increases fruit size and length. However, the increased growth likely increases the strain in the fruit skin, which may exacerbate microcracking of the cuticle and, consequently, russeting. This study aimed to monitor the growth-stimulating effect of Promalin in three different regions of fruits and investigate whether Promalin affects cuticular microcracking via effects on the deposition of cuticular components or via the accumulation of strain in the cuticle. Four Promalin sprays (20 mg⋅L−1) were applied to runoff; the first was applied at full bloom, and the remaining sprays were applied at approximately weekly intervals thereafter. Fruit surface areas and fruit surface area growth rates of the Promalin-treated fruits were higher than those of the untreated control fruits. Promalin increased the fruit length, but it had no effect on the fruit equatorial diameter. In Promalin-treated fruits, the base of each sepal extended, thickened, and became fleshy as early as 15 days after full bloom (DAFB). Allometric growth analyses revealed higher constant differential growth ratios of the pedicel and calyx length (before 36 DAFB) in Promalin-treated fruits than in control fruits. After 36 DAFB, the difference in constant differential growth ratios between Promalin-treated fruits and control fruits decreased. Cuticle mass per unit area increased with time in all regions of the fruit surface and was slightly (+3.3%) but significantly higher in fruits treated with Promalin than in control fruits. Additionally, the biaxial strain release was slightly and significantly lower in Promalin-treated fruits than in control fruits. When the isolated, cuticle was ablated from the inner surface and dewaxed, strain relaxation in the control fruits was higher than that in the Promalin-treated fruits. It was concluded that Promalin treatment increases the length of the fruit by increasing the lengths of the pedicel and calyx regions early during fruit development. Promalin only slightly increased cuticle deposition and fixation of cuticular strain. Promalin had no effects on microcracking or russeting.
{"title":"Effects of Promalin on Fruit Growth and Cuticle Properties of ‘Pinova’ Apple","authors":"Bishnu P. Khanal, Prabin Dahal, Yiru Si, M. Knoche, Oliver K. Schlüter","doi":"10.21273/hortsci17870-24","DOIUrl":"https://doi.org/10.21273/hortsci17870-24","url":null,"abstract":"Promalin (Valent BioSciences, Libertyville, IL, USA) is a proprietary mixture of gibberellin A4 + 7 and 6-benzyladenine that is widely used in apple production to improve the fruit shape, size, and skin quality. Promalin typically increases fruit size and length. However, the increased growth likely increases the strain in the fruit skin, which may exacerbate microcracking of the cuticle and, consequently, russeting. This study aimed to monitor the growth-stimulating effect of Promalin in three different regions of fruits and investigate whether Promalin affects cuticular microcracking via effects on the deposition of cuticular components or via the accumulation of strain in the cuticle. Four Promalin sprays (20 mg⋅L−1) were applied to runoff; the first was applied at full bloom, and the remaining sprays were applied at approximately weekly intervals thereafter. Fruit surface areas and fruit surface area growth rates of the Promalin-treated fruits were higher than those of the untreated control fruits. Promalin increased the fruit length, but it had no effect on the fruit equatorial diameter. In Promalin-treated fruits, the base of each sepal extended, thickened, and became fleshy as early as 15 days after full bloom (DAFB). Allometric growth analyses revealed higher constant differential growth ratios of the pedicel and calyx length (before 36 DAFB) in Promalin-treated fruits than in control fruits. After 36 DAFB, the difference in constant differential growth ratios between Promalin-treated fruits and control fruits decreased. Cuticle mass per unit area increased with time in all regions of the fruit surface and was slightly (+3.3%) but significantly higher in fruits treated with Promalin than in control fruits. Additionally, the biaxial strain release was slightly and significantly lower in Promalin-treated fruits than in control fruits. When the isolated, cuticle was ablated from the inner surface and dewaxed, strain relaxation in the control fruits was higher than that in the Promalin-treated fruits. It was concluded that Promalin treatment increases the length of the fruit by increasing the lengths of the pedicel and calyx regions early during fruit development. Promalin only slightly increased cuticle deposition and fixation of cuticular strain. Promalin had no effects on microcracking or russeting.","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141715198","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-07-01DOI: 10.21273/hortsci17861-24
I. A. Adeleke, S. R. Kavalappara, Clarence B. Codod, Prasanna Kharel, Alexander Luckew, Cecilia E. McGregor, Alvin M Simmons, R. Srinivasan, S. Bag
Whitefly-transmitted viruses have emerged as a major threat to cucurbit production in the United States during the past several decades. Cucurbit chlorotic yellows virus (CCYV), Cucurbit yellow stunting disorder virus (CYSDV), and Cucurbit leaf crumple virus (CuLCrV) are the main arthropod-borne plant viruses in cucurbit crops, including yellow squash (Cucurbita pepo). Symptoms of these viruses include interveinal chlorosis, chlorotic spots, yellowing, and curling of the leaves. The evaluation of specific viruses affecting a plant is challenging because of the prevalence of mixed infections in naturally infected fields. To devise an efficient breeding-based management approach, two PI lines (PI 171625 and PI 171627) were screened in a greenhouse to assess their resistance to individual infections of CCYV and CuLCrV. These lines were compared against a susceptible cultivar Gentry in two separate trials. PI 171627 displayed delayed symptoms, a reduced virus load, and a smaller area under the disease progress curve (AUDPC) compared with PI 171625 and susceptible cultivar Gentry when the plants were infected with CCYV. However, the AUDPC for CuLCrV was the same for both genotypes and the commercial line. Accession PI 171627, which displayed delayed and milder symptoms, could potentially provide a source for resistance against CCYV for breeding program. Future research is needed to comprehend the underlaying mechanism to understand this response.
{"title":"Evaluation of Plant Introduction Lines of Yellow Squash (Cucurbita pepo) for Resistance against Single Infection of Cucurbit Chlorotic Yellows Virus and Cucurbit Leaf Crumple Virus","authors":"I. A. Adeleke, S. R. Kavalappara, Clarence B. Codod, Prasanna Kharel, Alexander Luckew, Cecilia E. McGregor, Alvin M Simmons, R. Srinivasan, S. Bag","doi":"10.21273/hortsci17861-24","DOIUrl":"https://doi.org/10.21273/hortsci17861-24","url":null,"abstract":"Whitefly-transmitted viruses have emerged as a major threat to cucurbit production in the United States during the past several decades. Cucurbit chlorotic yellows virus (CCYV), Cucurbit yellow stunting disorder virus (CYSDV), and Cucurbit leaf crumple virus (CuLCrV) are the main arthropod-borne plant viruses in cucurbit crops, including yellow squash (Cucurbita pepo). Symptoms of these viruses include interveinal chlorosis, chlorotic spots, yellowing, and curling of the leaves. The evaluation of specific viruses affecting a plant is challenging because of the prevalence of mixed infections in naturally infected fields. To devise an efficient breeding-based management approach, two PI lines (PI 171625 and PI 171627) were screened in a greenhouse to assess their resistance to individual infections of CCYV and CuLCrV. These lines were compared against a susceptible cultivar Gentry in two separate trials. PI 171627 displayed delayed symptoms, a reduced virus load, and a smaller area under the disease progress curve (AUDPC) compared with PI 171625 and susceptible cultivar Gentry when the plants were infected with CCYV. However, the AUDPC for CuLCrV was the same for both genotypes and the commercial line. Accession PI 171627, which displayed delayed and milder symptoms, could potentially provide a source for resistance against CCYV for breeding program. Future research is needed to comprehend the underlaying mechanism to understand this response.","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2024-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141706335","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-06-01DOI: 10.21273/hortsci17726-24
J.H. Ju, H.J. Jin, Y.H. Yoon, S.H. Shin
During this study, an indoor experiment was conducted to determine the effect of mixed seeding rates of legumes used as green manure on the substrate fertilizer, growth characteristics, and bioactive compounds of baby leaf vegetables. The mixed seeding treatment was designed for milkvetch (Astragalus sinicus L.), tatsoi (Barassica rapa L.), kale (Brassica oleracea var. sabellica L.), and spinach (Spinacia oleracea L.) using five rates for each. Accordingly, a total of 15 treatments (3 baby leaf species × 5 mixed seeding rates) were constructed using a randomized complete block design with three replications for each treatment. During the baby leaf vegetable harvest, we evaluated the macronutrient levels (nitrogen, phosphorus, and potassium) in the substrate as well as the growth parameters and carotenoid contents. The substrate in the treatment mixed with milkvetch showed significantly higher levels of nitrogen, phosphorus, and potassium compared with those of tatsoi and kale sown alone (P ≤ 0.05). However, there were no significant differences in macronutrients observed in substrate-sown spinach with or without the milkvetch mixture. The growth and carotenoid levels of each baby leafy vegetable sown alone were significantly higher than those of each baby leafy vegetable sown with the mixed seeding treatment (P ≤ 0.05). Sowing the milkvetch–vegetable mixtures did not result in a significant increase in the growth and carotenoid levels of the three baby vegetables. The results showed that planting milkvetch with tatsoi and kale had a significant impact on substrate fertilization. However, regarding short-term vertical indoor farming, the growth and carotenoid responses of the three greens may be different. Nonetheless, we still believe that the combined interactions of legumes can provide long-term benefits by enhancing the biological functionality of the growing medium for balanced indoor agriculture production.
{"title":"Effects of the Mixed Seeding Rate of Milkvetch on Fertilizer Substrate, Growth, and Carotenoid Levels of Baby Leaf Vegetables in Vertical Indoor Farming","authors":"J.H. Ju, H.J. Jin, Y.H. Yoon, S.H. Shin","doi":"10.21273/hortsci17726-24","DOIUrl":"https://doi.org/10.21273/hortsci17726-24","url":null,"abstract":"During this study, an indoor experiment was conducted to determine the effect of mixed seeding rates of legumes used as green manure on the substrate fertilizer, growth characteristics, and bioactive compounds of baby leaf vegetables. The mixed seeding treatment was designed for milkvetch (Astragalus sinicus L.), tatsoi (Barassica rapa L.), kale (Brassica oleracea var. sabellica L.), and spinach (Spinacia oleracea L.) using five rates for each. Accordingly, a total of 15 treatments (3 baby leaf species × 5 mixed seeding rates) were constructed using a randomized complete block design with three replications for each treatment. During the baby leaf vegetable harvest, we evaluated the macronutrient levels (nitrogen, phosphorus, and potassium) in the substrate as well as the growth parameters and carotenoid contents. The substrate in the treatment mixed with milkvetch showed significantly higher levels of nitrogen, phosphorus, and potassium compared with those of tatsoi and kale sown alone (P ≤ 0.05). However, there were no significant differences in macronutrients observed in substrate-sown spinach with or without the milkvetch mixture. The growth and carotenoid levels of each baby leafy vegetable sown alone were significantly higher than those of each baby leafy vegetable sown with the mixed seeding treatment (P ≤ 0.05). Sowing the milkvetch–vegetable mixtures did not result in a significant increase in the growth and carotenoid levels of the three baby vegetables. The results showed that planting milkvetch with tatsoi and kale had a significant impact on substrate fertilization. However, regarding short-term vertical indoor farming, the growth and carotenoid responses of the three greens may be different. Nonetheless, we still believe that the combined interactions of legumes can provide long-term benefits by enhancing the biological functionality of the growing medium for balanced indoor agriculture production.","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.9,"publicationDate":"2024-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141234682","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-06-01DOI: 10.21273/hortsci17833-24
R. Trigiano, S. Boggess, Thomas J. Molnar, Erin L. Pharr Moreau, P. Wadl
{"title":"‘Erica’s Appalachian Sunrise’: An Apomitically Derived Cultivar from Cornus florida ‘Comco No. 1’ Cherokee Brave™","authors":"R. Trigiano, S. Boggess, Thomas J. Molnar, Erin L. Pharr Moreau, P. Wadl","doi":"10.21273/hortsci17833-24","DOIUrl":"https://doi.org/10.21273/hortsci17833-24","url":null,"abstract":"","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.9,"publicationDate":"2024-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141230962","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-06-01DOI: 10.21273/hortsci17793-24
Rachel S. Smith, S. Pennisi, James Affolter, Heather Alley
We evaluated several horticultural cultivars and species of Monarda, a genus native to North America with a center of diversity in the Southeast and advertised as beneficial to wildlife, to assess landscape performance with respect to vegetative habit, flower production, and disease tolerance in Georgia Piedmont and montane habitats. We established two experimental sites: the State Botanical Garden of Georgia in Athens (USDA Zone 8b) and the Georgia Mountain Education and Research Center in Blairsville (USDA Zone 7b). We then tracked plant performance over 2 years after establishment. Our study included 10 samples of Monarda, representing five cultivars and four species. Estimated height and width at flowering showed M. bradburiana, M. Sugar Buzz® Grape Gumball, and the M. punctata ecotypes were smaller than other tested taxa. M. fistulosa had the most flowers at the Blairsville site and equal flowering with M. punctata at the Athens location, but most taxa flowered for 2 to 3 months with ∼100 flowering stems per stand. All samples were susceptible to powdery mildew, but M. bradburiana displayed the highest level of tolerance. Otherwise, cultivars tended to be more tolerant to powdery mildew than species. The observed variations in horticultural characteristics and performance highlight the high value of this genus for Georgia landscapes.
{"title":"Evaluation of Select Monarda Taxa in Montane and Piedmont Regions of Georgia: I. Horticultural Performance and Disease Tolerance","authors":"Rachel S. Smith, S. Pennisi, James Affolter, Heather Alley","doi":"10.21273/hortsci17793-24","DOIUrl":"https://doi.org/10.21273/hortsci17793-24","url":null,"abstract":"We evaluated several horticultural cultivars and species of Monarda, a genus native to North America with a center of diversity in the Southeast and advertised as beneficial to wildlife, to assess landscape performance with respect to vegetative habit, flower production, and disease tolerance in Georgia Piedmont and montane habitats. We established two experimental sites: the State Botanical Garden of Georgia in Athens (USDA Zone 8b) and the Georgia Mountain Education and Research Center in Blairsville (USDA Zone 7b). We then tracked plant performance over 2 years after establishment. Our study included 10 samples of Monarda, representing five cultivars and four species. Estimated height and width at flowering showed M. bradburiana, M. Sugar Buzz® Grape Gumball, and the M. punctata ecotypes were smaller than other tested taxa. M. fistulosa had the most flowers at the Blairsville site and equal flowering with M. punctata at the Athens location, but most taxa flowered for 2 to 3 months with ∼100 flowering stems per stand. All samples were susceptible to powdery mildew, but M. bradburiana displayed the highest level of tolerance. Otherwise, cultivars tended to be more tolerant to powdery mildew than species. The observed variations in horticultural characteristics and performance highlight the high value of this genus for Georgia landscapes.","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.9,"publicationDate":"2024-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141235537","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-06-01DOI: 10.21273/hortsci17758-24
Xu Zhang, Xinyu Zhu, Kai Yu, Rongyang Wang
To provide reference for the design of the air-suction tea sorting device, the coupled numerical simulation model was established by the coupling method of computational fluid dynamics (CFD) and discrete element method (DEM) with tea of different quality as test objects, and the model was verified experimentally. Regarding tea particles of different quality, when the test tea particle mass was 0.215, the test value was located in the simulation value with a minimum error of 9 mm, which an error rate of 3.33%, and maximum error of 19 mm, with an error rate of 7.03%. When the test tea particle mass was 0.145, the minimum error of the test value was 5 mm and the error rate was 1.54%, and the maximum error was 9 mm and the error rate was 3.33%. The verification results established the accuracy of the model. During the suspension test and simulation, tea particles were affected by the air flow field of the observation tube, and tea particles fluctuated. During suspension, tea particles were attached to the inner wall of the observation tube under the action of the air flow field. An in-depth study showed that the relationship between the different distances from the initial position of the particles during suspension and the simulation time was a peak function. The extreme function is used to fit the actual trajectory, and the fitting degree is good. The fitting degree of the particle closest to the initial position was 0.9455, and the fitting degree of the particle farthest from the initial position was 0.9981.
{"title":"Numerical Coupling Simulation of the Vertical Blowing Suspension Position of Tea Leaves Based on Computational Fluid Dynamics and the Discrete Element Method","authors":"Xu Zhang, Xinyu Zhu, Kai Yu, Rongyang Wang","doi":"10.21273/hortsci17758-24","DOIUrl":"https://doi.org/10.21273/hortsci17758-24","url":null,"abstract":"To provide reference for the design of the air-suction tea sorting device, the coupled numerical simulation model was established by the coupling method of computational fluid dynamics (CFD) and discrete element method (DEM) with tea of different quality as test objects, and the model was verified experimentally. Regarding tea particles of different quality, when the test tea particle mass was 0.215, the test value was located in the simulation value with a minimum error of 9 mm, which an error rate of 3.33%, and maximum error of 19 mm, with an error rate of 7.03%. When the test tea particle mass was 0.145, the minimum error of the test value was 5 mm and the error rate was 1.54%, and the maximum error was 9 mm and the error rate was 3.33%. The verification results established the accuracy of the model. During the suspension test and simulation, tea particles were affected by the air flow field of the observation tube, and tea particles fluctuated. During suspension, tea particles were attached to the inner wall of the observation tube under the action of the air flow field. An in-depth study showed that the relationship between the different distances from the initial position of the particles during suspension and the simulation time was a peak function. The extreme function is used to fit the actual trajectory, and the fitting degree is good. The fitting degree of the particle closest to the initial position was 0.9455, and the fitting degree of the particle farthest from the initial position was 0.9981.","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.9,"publicationDate":"2024-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141230463","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-06-01DOI: 10.21273/hortsci17729-24
Jonathan Ries, Yujin Park
Strawberries (Fragaria ×ananassa) are being produced increasingly in indoor vertical farms, where the light quality of sole-source lighting is a primary factor that influences the outcomes of crop production. Far-red (FR) light (700–750 nm) has been shown to promote plant responses such as leaf expansion, biomass accumulation, and flowering in some long-day plant species. However, the impacts of including FR light in sole-source lighting on strawberries have not been fully understood. This study investigated the impacts of FR light on the growth and development of long-day strawberries ‘Albion’ and ‘Monterey’ in an indoor vertical farm. We hypothesized that the addition of FR light under a long photoperiod would promote leaf expansion, biomass accumulation, flowering, and fruit production in long-day strawberries. Bare-root strawberry plants were grown in a deep-water-culture hydroponic system at an air temperature of 22 °C and an 18-hour photoperiod using 90 μmol⋅m–2⋅s–1 of blue (peak = 455 nm) + 250 μmol⋅m–2⋅s–1 of red (peak = 660 nm) light-emitting diodes (LEDs) with or without adding 50 μmol⋅m–2⋅s–1 of FR (peak = 730 nm) LEDs. After 5 weeks of lighting treatments, additional FR light increased the leaf area and shoot dry mass of strawberry ‘Monterey’ by 74% and 73%, respectively, and the number of crowns per plant of strawberry ‘Albion’ by 33%. However, FR light did not influence flowering time in either cultivar. Adding FR light increased the number of fruit harvested per plant by 36%, the total fruit yield by 48%, and the total soluble solids of fruit by 12% in strawberry ‘Albion’, but not in ‘Monterey’. In both cultivars, FR light did not affect the individual fruit mass. Our results suggest that the addition of FR light in sole-source lighting can promote leaf expansion, biomass accumulation, fruit yield, and fruit quality in at least some long-day strawberry cultivars.
{"title":"Far-red Light in Sole-source Lighting Can Enhance the Growth and Fruit Production of Indoor Strawberries","authors":"Jonathan Ries, Yujin Park","doi":"10.21273/hortsci17729-24","DOIUrl":"https://doi.org/10.21273/hortsci17729-24","url":null,"abstract":"Strawberries (Fragaria ×ananassa) are being produced increasingly in indoor vertical farms, where the light quality of sole-source lighting is a primary factor that influences the outcomes of crop production. Far-red (FR) light (700–750 nm) has been shown to promote plant responses such as leaf expansion, biomass accumulation, and flowering in some long-day plant species. However, the impacts of including FR light in sole-source lighting on strawberries have not been fully understood. This study investigated the impacts of FR light on the growth and development of long-day strawberries ‘Albion’ and ‘Monterey’ in an indoor vertical farm. We hypothesized that the addition of FR light under a long photoperiod would promote leaf expansion, biomass accumulation, flowering, and fruit production in long-day strawberries. Bare-root strawberry plants were grown in a deep-water-culture hydroponic system at an air temperature of 22 °C and an 18-hour photoperiod using 90 μmol⋅m–2⋅s–1 of blue (peak = 455 nm) + 250 μmol⋅m–2⋅s–1 of red (peak = 660 nm) light-emitting diodes (LEDs) with or without adding 50 μmol⋅m–2⋅s–1 of FR (peak = 730 nm) LEDs. After 5 weeks of lighting treatments, additional FR light increased the leaf area and shoot dry mass of strawberry ‘Monterey’ by 74% and 73%, respectively, and the number of crowns per plant of strawberry ‘Albion’ by 33%. However, FR light did not influence flowering time in either cultivar. Adding FR light increased the number of fruit harvested per plant by 36%, the total fruit yield by 48%, and the total soluble solids of fruit by 12% in strawberry ‘Albion’, but not in ‘Monterey’. In both cultivars, FR light did not affect the individual fruit mass. Our results suggest that the addition of FR light in sole-source lighting can promote leaf expansion, biomass accumulation, fruit yield, and fruit quality in at least some long-day strawberry cultivars.","PeriodicalId":13140,"journal":{"name":"Hortscience","volume":null,"pages":null},"PeriodicalIF":1.9,"publicationDate":"2024-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141234959","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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