Pub Date : 2022-12-27DOI: 10.30821/kfl:jibt.v6i2.11687
Masdingin Naipospos, Muhammad Idris, Rahmadina Rahmadina
Sembung [Blumea balsamifera (L.) DC] is a medicinal plant that contains secondary metabolites. Differences in geographical location, climate, morphology and plant parts used can affect the content of secondary metabolites and the levels of flavonoids produced. The purpose of this study was to analyze the presence of secondary metabolites and flavonoid levels in sembung leaf extract from Hasang and Simangalam villages. The method used is to observe and observe samples in the field and identify the presence of secondary metabolites and flavonoid levels through laboratory tests. Extraction is done by the maceration method. Flavonoid testing was carried out qualitatively (phytochemical screening test, KLT test) and quantitative (Test levels with UV-Vis spectrophotometry ). The results showed that sembung plants from Hasang and Simangalam villages were positive for flavonoids, saponins and steroids. The KLT test for flavonoid compounds in Hasang village on N-hexane : ethyl acetate resulted in 3 spots and on Chloroform : ethyl acetate 8 spots for flavonoid compounds. Extract from Simangalam village on N-hexane : ethyl acetate resulted in 8 spots and Chloroform : ethyl acetate produced 19 spots for flavonoid compounds. The result showed that the flavonoid content of sembung leaf extract from Hasang village was 89,2971 mg QE/g, which was higher than the flavonoid content from Simangalam village was 83,9828 mg QE/g.
{"title":"PENAPISAN FITOKIMIA DAN PENENTUAN KADAR FLAVONOID EKSTRAK DAUN SEMBUNG [BLUMEA BALSAMIFERA (L.) DC] DI DESA HASANG DAN DESA SIMANGALAM KECAMATAN KUALUH SELATAN KABUPATEN LABUHANBATU UTARA","authors":"Masdingin Naipospos, Muhammad Idris, Rahmadina Rahmadina","doi":"10.30821/kfl:jibt.v6i2.11687","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i2.11687","url":null,"abstract":"Sembung [Blumea balsamifera (L.) DC] is a medicinal plant that contains secondary metabolites. Differences in geographical location, climate, morphology and plant parts used can affect the content of secondary metabolites and the levels of flavonoids produced. The purpose of this study was to analyze the presence of secondary metabolites and flavonoid levels in sembung leaf extract from Hasang and Simangalam villages. The method used is to observe and observe samples in the field and identify the presence of secondary metabolites and flavonoid levels through laboratory tests. Extraction is done by the maceration method. Flavonoid testing was carried out qualitatively (phytochemical screening test, KLT test) and quantitative (Test levels with UV-Vis spectrophotometry ). The results showed that sembung plants from Hasang and Simangalam villages were positive for flavonoids, saponins and steroids. The KLT test for flavonoid compounds in Hasang village on N-hexane : ethyl acetate resulted in 3 spots and on Chloroform : ethyl acetate 8 spots for flavonoid compounds. Extract from Simangalam village on N-hexane : ethyl acetate resulted in 8 spots and Chloroform : ethyl acetate produced 19 spots for flavonoid compounds. The result showed that the flavonoid content of sembung leaf extract from Hasang village was 89,2971 mg QE/g, which was higher than the flavonoid content from Simangalam village was 83,9828 mg QE/g.","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115538059","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-28DOI: 10.30821/kfl:jibt.v6i2.12956
Dwijowati Asih Saputri, Aulia Ulmillah, Ovi Prasetya Winandari, Iin Martatin Nova
Grafting with cayenne pepper rootstock (Capsicum frutescens L.) and red chili scion (Capsicum annum L) can be used to improve the quality of red chili plants. This study aims to determine the growth and development of red chili plants from shoot grafting. The study was carried out with 3 treatments, namely kontrol (without grafting) (Mo), treatment 1 (X1) fighting with scion from the main stem and treatment 2 (X2) grafting with scion from stem branches. Each treatment was repeated 5 times. The results showed that the highest number of leaves was obtained in the kontrol treatment, the highest number of flowers and fruits in the X2 treatment. It was concluded that shoot grafting in red chili with entries from the first branch resulted in plants with the best growth and development. From the results of this study shoot grafting can be used as a way of cultivating red chiliKeywords: Capsicum annum L.; Grafting, Growth and Development.
辣椒砧木(Capsicum frutescens L.)和红辣椒接穗(Capsicum annum L.)嫁接可以提高红辣椒植株的品质。本研究旨在研究嫁接红辣椒植株的生长发育情况。研究分3个处理进行，即对照(未嫁接)(Mo)、处理1 (X1)用主茎接穗对抗、处理2 (X2)用茎枝接穗嫁接。每次治疗重复5次。结果表明，对照处理的叶片数量最多，X2处理的花果数量最多。结果表明，以红辣椒第1枝茎段嫁接植株生长发育最佳。本研究结果表明，嫁接嫁接可作为培育红辣椒的一种方法。关键词:辣椒;嫁接，生长和发展。
{"title":"PENINGKATAN PERTUMBUHAN DAN PERKEMBANGAN CABAI MERAH (Capsicum annum L) DENGAN SAMBUNG PUCUK (GRAFTING)","authors":"Dwijowati Asih Saputri, Aulia Ulmillah, Ovi Prasetya Winandari, Iin Martatin Nova","doi":"10.30821/kfl:jibt.v6i2.12956","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i2.12956","url":null,"abstract":"Grafting with cayenne pepper rootstock (Capsicum frutescens L.) and red chili scion (Capsicum annum L) can be used to improve the quality of red chili plants. This study aims to determine the growth and development of red chili plants from shoot grafting. The study was carried out with 3 treatments, namely kontrol (without grafting) (Mo), treatment 1 (X1) fighting with scion from the main stem and treatment 2 (X2) grafting with scion from stem branches. Each treatment was repeated 5 times. The results showed that the highest number of leaves was obtained in the kontrol treatment, the highest number of flowers and fruits in the X2 treatment. It was concluded that shoot grafting in red chili with entries from the first branch resulted in plants with the best growth and development. From the results of this study shoot grafting can be used as a way of cultivating red chiliKeywords: Capsicum annum L.; Grafting, Growth and Development. ","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"40 7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-11-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133933284","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-11-24DOI: 10.30821/kfl:jibt.v6i2.12863
Arlinda Puspita Sari, Gaby Maulida Nurdin
Local food plants are types of plants that are used as food by a certain community. This is related to the culture and customs of an area so it is necessary to study its ethnobotanical aspects. The aim of this study was to take an inventory of various types of local plants in Tapalang District, Mamuju Regency, West Sulawesi Province and their utilization as food ingredients. This study uses a mix method approach, which is a combination of qualitative and quantitative. The research design used is sequential exploratory. The research stages include a) interviews with respondents, b) observations of local food plants, c) sampling and identification, d) data analysis. The research results obtained include 83 species of local food plants in Tapalang District. These plant species are grouped into 41 families. Plant parts used include fruit, leaves, fruit stalks, stem starch, flowers, shoots, seeds, and tubers. These food plants are used in various forms such as direct consumption of the fruit, made into spices, made into snacks, as a mixture of dishes, cake mixes, and so on. The highest of using value species (UVs) was obtained from coconut which was used by consuming its flesh, made into oil, cooking mixtures, made into coconut milk, and as cake mixtures. The highest family using value (FUV) was obtained from the Caricaceae and Cactaceae families. Most of the local food plants in the Tapalang district can be found in the gardens and yards of residents' houses.
{"title":"ETNOBOTANI TUMBUHAN PANGAN LOKAL MASYARAKAT TAPALANG KABUPATEN MAMUJU SULAWESI BARAT","authors":"Arlinda Puspita Sari, Gaby Maulida Nurdin","doi":"10.30821/kfl:jibt.v6i2.12863","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i2.12863","url":null,"abstract":"Local food plants are types of plants that are used as food by a certain community. This is related to the culture and customs of an area so it is necessary to study its ethnobotanical aspects. The aim of this study was to take an inventory of various types of local plants in Tapalang District, Mamuju Regency, West Sulawesi Province and their utilization as food ingredients. This study uses a mix method approach, which is a combination of qualitative and quantitative. The research design used is sequential exploratory. The research stages include a) interviews with respondents, b) observations of local food plants, c) sampling and identification, d) data analysis. The research results obtained include 83 species of local food plants in Tapalang District. These plant species are grouped into 41 families. Plant parts used include fruit, leaves, fruit stalks, stem starch, flowers, shoots, seeds, and tubers. These food plants are used in various forms such as direct consumption of the fruit, made into spices, made into snacks, as a mixture of dishes, cake mixes, and so on. The highest of using value species (UVs) was obtained from coconut which was used by consuming its flesh, made into oil, cooking mixtures, made into coconut milk, and as cake mixtures. The highest family using value (FUV) was obtained from the Caricaceae and Cactaceae families. Most of the local food plants in the Tapalang district can be found in the gardens and yards of residents' houses.","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-11-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126939226","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-10-13DOI: 10.30821/kfl:jibt.v6i2.12822
Itsna Safira Ridwan
The purpose of this research is to get concentration of fermented solution based on a mixture of organic material which gave the highest effect on the growth of red lettuce (Lactuca sativa L.) Red Rapid varieties. The research method used is an experimental method with a single factor Randomized Block Design (RBD) with 8 treatments and 4 replications, the treatments: A0 (concentration of fermented solution 0 ml/l), A1 (concentration of fermented solution 100 ml/l), A2 (concentration of fermented solution 200 ml/l), A3 (concentration of fermented solution 300 ml/l), A4 (concentration of fermented solution 400 ml/l), A5 (concentration of fermented solution 500 ml/l), A6 (concentration of POC NASA 6 ml/l), and A7 (dose of NPK fertilizer 250 kg/ha). The results showed that there was a significant effect of giving fermented solution based on a mixture of organic material on the average plant height of 7 dap, 14 dap, 21 dap, 28 dap, and 35 dap and the average number of leaves 35 dap. The treatment of A7 (dose of NPK fertilizer 250 kg/ha) obtained the highest results to the average plant height of 7 dap, 14 dap, 21 dap, 28 dap, and 35 dap, meanwhile the treatment of A2 (concentration of fermented solution 300 ml/l) obtained the highest results to the average number of leaves.
{"title":"PENGARUH PEMBERIAN LARUTAN HASIL FERMENTASI BERBASIS CAMPURAN BAHAN ORGANIK TERHADAP PERTUMBUHAN SELADA MERAH (Lactuca sativa L.) VARIETAS RED RAPID","authors":"Itsna Safira Ridwan","doi":"10.30821/kfl:jibt.v6i2.12822","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i2.12822","url":null,"abstract":"The purpose of this research is to get concentration of fermented solution based on a mixture of organic material which gave the highest effect on the growth of red lettuce (Lactuca sativa L.) Red Rapid varieties. The research method used is an experimental method with a single factor Randomized Block Design (RBD) with 8 treatments and 4 replications, the treatments: A0 (concentration of fermented solution 0 ml/l), A1 (concentration of fermented solution 100 ml/l), A2 (concentration of fermented solution 200 ml/l), A3 (concentration of fermented solution 300 ml/l), A4 (concentration of fermented solution 400 ml/l), A5 (concentration of fermented solution 500 ml/l), A6 (concentration of POC NASA 6 ml/l), and A7 (dose of NPK fertilizer 250 kg/ha). The results showed that there was a significant effect of giving fermented solution based on a mixture of organic material on the average plant height of 7 dap, 14 dap, 21 dap, 28 dap, and 35 dap and the average number of leaves 35 dap. The treatment of A7 (dose of NPK fertilizer 250 kg/ha) obtained the highest results to the average plant height of 7 dap, 14 dap, 21 dap, 28 dap, and 35 dap, meanwhile the treatment of A2 (concentration of fermented solution 300 ml/l) obtained the highest results to the average number of leaves.","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"11 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131069831","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-10-07DOI: 10.30821/kfl:jibt.v6i2.12439
Rahmad Dina, I. Nurwahyuni, E. Elimasni
The Study aims to see used of POC from tofu and coconut water waste has a significant effect in the growth of black soybean (Glycin soja L.) on the parameters of stem height, number of branches and leaves, and the number of stem diameters of black soybean plants. The research was conducted from September to December 2021 in kayu besar street, Batangkuis district. The study used RAK on 2 factorials, namely the treatment of giving POC from tofu and coconut water and concentrations at the levels of 0%, 15%, 20%, and 25%.The data analysis technique used the one way ANOVA test at a significant level of 5%and the DMRT test. The results showed that the use of POC from coconut air and air had a significantly different effect at a concentration of 25% better than other concentrations, namely 20%, 15%, and 0%. This study gave a better effect on the use of POC than those without fertilizers due to the addition of nutrients provided to increase the growth of black soybean plants.Key words: Black Soybean, POC, Water Tofu, Water Coconut.
本研究旨在观察豆腐和椰子水废液中POC的使用对黑大豆(Glycin soja L.)植株的茎高、枝叶数和茎粗数等参数的显著影响。该研究于2021年9月至12月在巴当奎区kayu besar街进行。本研究使用RAK对2个阶乘进行处理，即给予豆腐和椰子水中的POC，浓度分别为0%、15%、20%和25%。数据分析技术采用5%显著水平下的单因素方差分析和DMRT检验。结果表明，椰气和空气中POC的使用效果在25%浓度下显著优于其他浓度，即20%、15%和0%。本研究表明，施用POC的效果优于不施用POC的效果，主要是为了促进黑豆植株的生长。关键词:黑豆，POC，水豆腐，水椰子
{"title":"RESPONS PERTUMBUHAN TANAMAN KEDELAI HITAM (Glycine soja L) MELALUI POC AIR TAHU DAN AIR KELAPA","authors":"Rahmad Dina, I. Nurwahyuni, E. Elimasni","doi":"10.30821/kfl:jibt.v6i2.12439","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i2.12439","url":null,"abstract":"The Study aims to see used of POC from tofu and coconut water waste has a significant effect in the growth of black soybean (Glycin soja L.) on the parameters of stem height, number of branches and leaves, and the number of stem diameters of black soybean plants. The research was conducted from September to December 2021 in kayu besar street, Batangkuis district. The study used RAK on 2 factorials, namely the treatment of giving POC from tofu and coconut water and concentrations at the levels of 0%, 15%, 20%, and 25%.The data analysis technique used the one way ANOVA test at a significant level of 5%and the DMRT test. The results showed that the use of POC from coconut air and air had a significantly different effect at a concentration of 25% better than other concentrations, namely 20%, 15%, and 0%. This study gave a better effect on the use of POC than those without fertilizers due to the addition of nutrients provided to increase the growth of black soybean plants.Key words: Black Soybean, POC, Water Tofu, Water Coconut. ","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"2007 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127308928","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-10-05DOI: 10.30821/kfl:jibt.v6i2.12354
Rizki Amelia Nasution, Ulfayani Mayasari
Salak is a fruit that contains various health benefits, including the flesh of the fruit which contains bioactive compounds. Taking bioactive compounds directly from the flesh of the salak fruit will require quite a lot of biomass. Obtaining these bioactive compounds can be streamlined by using endophytic bacteria. Endophytic bacteria able to produce compounds of antibacterial. The aimed of this study to examine the antibacterial potential of endophytic bacteria derived from the flesh of the Pondoh and Padangsidempuan salak fruit against pathogenic bacteria, namely Escherichia coli. Method this studies is a laboratory experiment. A total of 10 isolates consisting of 6 isolates of Pondoh salak and 4 isolates of Padangsidempuan salak used were the results of isolation from salak fruit flesh in previous studies. Based on the results of the study, ten isolates indicate of antimicrobial activity to Escherichia coli. The inhibition zone diameter of highest value was owned by SP4 isolate, which was 1.1 mm. These results indicate that endophytic bacteria from the pulp of Pondoh and Padangsidempuan salak possess the potential to produce antibacterial compounds against gram-negative pathogenic bacteria, namely Escherichia coli.
{"title":"UJI POTENSI BAKTERI ENDOFIT DARI DAGING BUAH SALAK PONDOH (Salacca edulis) DAN SALAK PADANGSIDEMPUAN (Salacca sumatrana) DALAM MENGHAMBAT PERTUMBUHAN Escherichia coli","authors":"Rizki Amelia Nasution, Ulfayani Mayasari","doi":"10.30821/kfl:jibt.v6i2.12354","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i2.12354","url":null,"abstract":"Salak is a fruit that contains various health benefits, including the flesh of the fruit which contains bioactive compounds. Taking bioactive compounds directly from the flesh of the salak fruit will require quite a lot of biomass. Obtaining these bioactive compounds can be streamlined by using endophytic bacteria. Endophytic bacteria able to produce compounds of antibacterial. The aimed of this study to examine the antibacterial potential of endophytic bacteria derived from the flesh of the Pondoh and Padangsidempuan salak fruit against pathogenic bacteria, namely Escherichia coli. Method this studies is a laboratory experiment. A total of 10 isolates consisting of 6 isolates of Pondoh salak and 4 isolates of Padangsidempuan salak used were the results of isolation from salak fruit flesh in previous studies. Based on the results of the study, ten isolates indicate of antimicrobial activity to Escherichia coli. The inhibition zone diameter of highest value was owned by SP4 isolate, which was 1.1 mm. These results indicate that endophytic bacteria from the pulp of Pondoh and Padangsidempuan salak possess the potential to produce antibacterial compounds against gram-negative pathogenic bacteria, namely Escherichia coli. ","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"60 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128490513","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-22DOI: 10.30821/kfl:jibt.v6i2.12043
Afandi Afandi, Kurniati Ningsih, Tulus Junanto
This study aims to determine the development of research on medicinal plant domains in Indonesia in Scopus indexed journals or proceedings from 2011-2021. Data was collected using the Publish or Perish application with search keywords related to medicinal plants in Indonesia, namely Indonesian medicinal plants and Indonesian herbal plants. The data storing in the form of Microsoft Excel 2013 and RIS. Microsoft Excel 2013 was used to analyze the development of the number of publications, the productivity of the authors, and the top most widely used articles for citations. The VOSViewer application version 1.6.17 using to analyze the relationship between research topics, trends, and the most frequently researched research topics. The results of this study show that the highest publication occurred in 2021, 177 publications (20.30%), while the lowest publication occurred in 2011 with 21 publications (2.41%). The 5 most productive researchers in publishing articles in 2011-2021 are Elya, B, who produced 14 published articles; Coal, who produced 13 published articles; Nisyawati and Silalahi, M produced 10 published articles; and Subositi, D produced 9 published articles. In this study, the topic that was most cited was Indonesia. Network visualization is divided into 4 clusters. The latest topics based on data from articles in this study, namely plants, traditional medicine, and medicinal plants, were the most published in 2017-2019. The most published topic was Indonesia, followed by topics such as medicine, analysis, and areas.
本研究旨在确定2011-2021年Scopus索引期刊或论文集中印度尼西亚药用植物领域的研究进展。使用Publish or Perish应用程序收集数据，搜索关键词为印度尼西亚药用植物，即印度尼西亚药用植物和印度尼西亚草本植物。数据以Microsoft Excel 2013和RIS的形式存储。使用Microsoft Excel 2013分析出版物数量的发展，作者的生产力，以及被引用最多的文章。VOSViewer应用程序版本1.6.17，用于分析研究主题、趋势和最常被研究的研究主题之间的关系。本研究结果显示，发表量最高的年份为2021年，为177篇(20.30%)，发表量最低的年份为2011年，为21篇(2.41%)。2011-2021年发文量最高的5位科研人员分别是Elya, B，发表14篇;Coal发表了13篇文章;Nisyawati和Silalahi, M发表了10篇文章;Subositi, D发表了9篇文章。在这项研究中，被引用最多的话题是印度尼西亚。网络可视化分为4个集群。基于本研究文章数据的最新主题，即植物、传统医学和药用植物，是2017-2019年发表最多的主题。发表最多的主题是印度尼西亚，其次是医学、分析和领域等主题。
{"title":"TREN RISET TANAMAN OBAT DI INDONESIA DARI TAHUN 2011-2021: ANALISIS BIBLIOMETRIK MENGGUNAKAN VOSVIEWER","authors":"Afandi Afandi, Kurniati Ningsih, Tulus Junanto","doi":"10.30821/kfl:jibt.v6i2.12043","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i2.12043","url":null,"abstract":"This study aims to determine the development of research on medicinal plant domains in Indonesia in Scopus indexed journals or proceedings from 2011-2021. Data was collected using the Publish or Perish application with search keywords related to medicinal plants in Indonesia, namely Indonesian medicinal plants and Indonesian herbal plants. The data storing in the form of Microsoft Excel 2013 and RIS. Microsoft Excel 2013 was used to analyze the development of the number of publications, the productivity of the authors, and the top most widely used articles for citations. The VOSViewer application version 1.6.17 using to analyze the relationship between research topics, trends, and the most frequently researched research topics. The results of this study show that the highest publication occurred in 2021, 177 publications (20.30%), while the lowest publication occurred in 2011 with 21 publications (2.41%). The 5 most productive researchers in publishing articles in 2011-2021 are Elya, B, who produced 14 published articles; Coal, who produced 13 published articles; Nisyawati and Silalahi, M produced 10 published articles; and Subositi, D produced 9 published articles. In this study, the topic that was most cited was Indonesia. Network visualization is divided into 4 clusters. The latest topics based on data from articles in this study, namely plants, traditional medicine, and medicinal plants, were the most published in 2017-2019. The most published topic was Indonesia, followed by topics such as medicine, analysis, and areas.","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"36 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127547529","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-09-09DOI: 10.30821/kfl:jibt.v6i2.11787
M. Ichsan
Long-term use of NaNO2 in food preservatives causes a variety of health problems, particularly for kidney function. Natural antioxidants that can reduce the effects of free radicals are required to prevent these effects. The sweet flag plant is a medicinal plant with high antioxidant potential. This study aims to determine the effect of sweet flag rhizome extract (SFRE) on the morphology and histology of the kidneys of white rats induced by NaNO2. This study used 25rats with 5 groups. Negative control was given CMC0,5% for 40 days, positive control was given NaNO2. dose of 50 mg/kgBW on days 1-30 and CMC0.5% on days 16-40, treatment groups 1, 2 and 3 were given NaNO2 Dosage of 50 mg/kgBW on days 1-15, on days 16-30 was given NaNO2 Dosage of 50 mg/kg BW+SFRE, on days 31-40 only given SFRE in graded doses (T1=250,T2=500, and T3=750 mg/kgBW). The results obtained include SFRE has no effect on kidney morphology. However, SFRE affects the diameter of the distal and proximal tubules with both tubules getting Pvalue=0.000. SFRE had an effect on the score of histological damage with Pvalue=0.017. The safe and optimal dose of SFRE to improve renal histology is a dose of 250 mg/kg BW.
{"title":"EFEK PEMBERIAN EKSTRAK ETANOL RIMPANG JERINGAU TERHADAP GAMBARAN MORFOHISTOLOGI GINJAL TIKUS PASCA INDUKSI NATRIUM NITRIT","authors":"M. Ichsan","doi":"10.30821/kfl:jibt.v6i2.11787","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i2.11787","url":null,"abstract":"Long-term use of NaNO2 in food preservatives causes a variety of health problems, particularly for kidney function. Natural antioxidants that can reduce the effects of free radicals are required to prevent these effects. The sweet flag plant is a medicinal plant with high antioxidant potential. This study aims to determine the effect of sweet flag rhizome extract (SFRE) on the morphology and histology of the kidneys of white rats induced by NaNO2. This study used 25rats with 5 groups. Negative control was given CMC0,5% for 40 days, positive control was given NaNO2. dose of 50 mg/kgBW on days 1-30 and CMC0.5% on days 16-40, treatment groups 1, 2 and 3 were given NaNO2 Dosage of 50 mg/kgBW on days 1-15, on days 16-30 was given NaNO2 Dosage of 50 mg/kg BW+SFRE, on days 31-40 only given SFRE in graded doses (T1=250,T2=500, and T3=750 mg/kgBW). The results obtained include SFRE has no effect on kidney morphology. However, SFRE affects the diameter of the distal and proximal tubules with both tubules getting Pvalue=0.000. SFRE had an effect on the score of histological damage with Pvalue=0.017. The safe and optimal dose of SFRE to improve renal histology is a dose of 250 mg/kg BW.","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126907441","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-19DOI: 10.30821/kfl:jibt.v6i1.11678
Y. Yulia, Muhammad Idris, Rahmadina Rahmadina
The benefits of Moringa leaves (Moringa oleifera L.) are trusted by the village community in treating various diseases such as antidiabetic, antihypertensive, and anticancer. This study aims to examine secondary metabolites through phytochemical screening and determination of flavonoid levels in the ethanol extract of Moringa leaves (Moringa oleifera L.) Dolok Sinumbah and Raja Maligas villages. The method used in this research is a descriptive survey. The results of the qualitative test with phytochemical screening showed that the ethanol extract of Moringa leaves (Moringa oleifera L.) was positive for flavonoids, saponins, tannins, and steroids. The results of the quantitative test to determine the flavonoid content of the ethanol extract of Moringa leaves (Moringa oleifera L.) are different in the two villages, namely the flavonoid content of Dolok Sinumbah Sinumbah Village of 94.1842 mgQE/gr and Raja Maligas of 87.5157 mgQE/gr using UV spectrophotometry. –Vis.
{"title":"Skrining Fitokimia dan Penentuan Kadar Flavonoid Daun Kelor (Moringa oleifera L.) Desa Dolok Sinumbah dan Raja Maligas Kecamatan Hutabayu Raja","authors":"Y. Yulia, Muhammad Idris, Rahmadina Rahmadina","doi":"10.30821/kfl:jibt.v6i1.11678","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i1.11678","url":null,"abstract":"The benefits of Moringa leaves (Moringa oleifera L.) are trusted by the village community in treating various diseases such as antidiabetic, antihypertensive, and anticancer. This study aims to examine secondary metabolites through phytochemical screening and determination of flavonoid levels in the ethanol extract of Moringa leaves (Moringa oleifera L.) Dolok Sinumbah and Raja Maligas villages. The method used in this research is a descriptive survey. The results of the qualitative test with phytochemical screening showed that the ethanol extract of Moringa leaves (Moringa oleifera L.) was positive for flavonoids, saponins, tannins, and steroids. The results of the quantitative test to determine the flavonoid content of the ethanol extract of Moringa leaves (Moringa oleifera L.) are different in the two villages, namely the flavonoid content of Dolok Sinumbah Sinumbah Village of 94.1842 mgQE/gr and Raja Maligas of 87.5157 mgQE/gr using UV spectrophotometry. –Vis.","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-08-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117334311","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-08-04DOI: 10.30821/kfl:jibt.v6i1.12407
Leni Widiarti, Sajaratud Dur
Research has been carried out to analyze the content of minerals, fat and protein in salted boiled pufferfish samples. Samples were purchased from a traditional market in Medan City, Indonesia. The method used is the 2005 AOAC method. Crude protein analysis was carried out by the Kjeldhal method, crude fat analysis was carried out by the Soxhlet extraction method, water content analysis was carried out by the drying method, ash content analysis was carried out by the combustion method at high temperature, and mineral analysis was carried out by using an Atomic Absorption Spectrophotometer (AAS). The results of the analysis of the salted mackerel sample obtained crude protein content of 65.9770 %, this indicates that the salted boiled mackerel sample has a high protein content. Crude fat content from the analysis is 16.7600 %. The water content and ash content of the boiled mackerel samples were 9.5077% and 6.2700%, respectively. Mineral analysis, namely the levels of calcium and sodium obtained respectively 0.7635 ppm and 0.7571 ppm.
{"title":"Analisa Kandungan Mineral, Lemak dan Protein pada Sampel Ikan Kembung Rebus Asin","authors":"Leni Widiarti, Sajaratud Dur","doi":"10.30821/kfl:jibt.v6i1.12407","DOIUrl":"https://doi.org/10.30821/kfl:jibt.v6i1.12407","url":null,"abstract":"Research has been carried out to analyze the content of minerals, fat and protein in salted boiled pufferfish samples. Samples were purchased from a traditional market in Medan City, Indonesia. The method used is the 2005 AOAC method. Crude protein analysis was carried out by the Kjeldhal method, crude fat analysis was carried out by the Soxhlet extraction method, water content analysis was carried out by the drying method, ash content analysis was carried out by the combustion method at high temperature, and mineral analysis was carried out by using an Atomic Absorption Spectrophotometer (AAS). The results of the analysis of the salted mackerel sample obtained crude protein content of 65.9770 %, this indicates that the salted boiled mackerel sample has a high protein content. Crude fat content from the analysis is 16.7600 %. The water content and ash content of the boiled mackerel samples were 9.5077% and 6.2700%, respectively. Mineral analysis, namely the levels of calcium and sodium obtained respectively 0.7635 ppm and 0.7571 ppm.","PeriodicalId":142864,"journal":{"name":"KLOROFIL: Jurnal Ilmu Biologi dan Terapan","volume":"2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-08-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127605088","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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