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Journal of the Society of Brewing, Japan最新文献

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今こそ醸造用品業者の活用を 现在是酿造用品企业的时候
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.391
泰司 塚本
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引用次数: 0
Evaluation of Palatability of Sake paired with Dishes-A New Endeavor 清酒配菜的适口性评价——新探索
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.282
Ryo Nakamura, Kumiko Nakano, Hiroyasu Tamura, Masaki Mizunuma, Tohru Fishiki, Dai Hirata
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引用次数: 1
ゆば形成のメカニズム―脂質の影響およびタンパク質と脂質の相互作用 euba形成的机制——脂质的影响以及蛋白质和脂质的相互作用
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.24
S. Kunisho
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引用次数: 0
抜粋要旨 中国醸造雑誌『醸酒科技』2017年8期号(総278期) 抜粋要旨 中国醸造雑誌『醸酒科技』2017年8期号(総278期)
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.432
大陸 大森
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引用次数: 0
Champagne Making in Champagne Region part III 香槟产区的香槟酿造第三部分
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.212
T. Onda
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引用次数: 1
クエン酸添加による魚味噌熟成中のヒスタミン蓄積抑制効果について 关于添加柠檬酸的鱼味噌成熟过程中组织胺积累抑制效果
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.85
Yasuyuki Harada, Kenji Yokoi
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引用次数: 0
In vitro Evaluation of Prebiotics Materials and Taurine in a Batch Human Colonic Microbiota Model System 益生元材料和牛磺酸在批量人结肠微生物群模型系统中的体外评价
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.71
K. Sasaki
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引用次数: 0
ビール酒造組合国際技術委員会(BCOJ)年次大会~四半世紀のあゆみ~ 啤酒酿酒工会国际技术委员会(BCOJ)年度大会~四分之一世纪的历程~
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.552
ビール酒造組合国際技術委員会
{"title":"ビール酒造組合国際技術委員会(BCOJ)年次大会~四半世紀のあゆみ~","authors":"ビール酒造組合国際技術委員会","doi":"10.6013/jbrewsocjapan.113.552","DOIUrl":"https://doi.org/10.6013/jbrewsocjapan.113.552","url":null,"abstract":"","PeriodicalId":17435,"journal":{"name":"Journal of the Society of Brewing, Japan","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2018-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81038181","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
マイクロウエットミリング法の醸造プロセスへの応用 微喷法在酿造工艺中的应用
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.194
Yutaka Kitamura
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引用次数: 0
抜粋要旨 中国醸造雑誌『醸酒科技』2017年5期号(総275期) 抜粋要旨 中国醸造雑誌『醸酒科技』2017年5期号(総275期)
Pub Date : 2018-01-01 DOI: 10.6013/jbrewsocjapan.113.262
大陸 大森
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引用次数: 0
期刊
Journal of the Society of Brewing, Japan
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