A. Gabiger, R. Vykukal, L.J.E. Cramp, M. Pitts, S. Hammann
{"title":"Kulinarische Zeitreise: Rekonstruktion historischer Ernährungsmuster in Römischen Britannien durch die Analyse von Lipidrückständen in archäologischer Keramik","authors":"A. Gabiger, R. Vykukal, L.J.E. Cramp, M. Pitts, S. Hammann","doi":"10.1002/lemi.202459131","DOIUrl":"https://doi.org/10.1002/lemi.202459131","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 S3","pages":"S3-150"},"PeriodicalIF":0.0,"publicationDate":"2024-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142244647","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Entwicklung einer Screeningmethode zur Analyse von Mannooligosacchariden mittels HPAEC-PAD/MS","authors":"L. J. Wagner, Prof. Dr. M. Bunzel","doi":"10.1002/lemi.202459157","DOIUrl":"https://doi.org/10.1002/lemi.202459157","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 S3","pages":"S3-176"},"PeriodicalIF":0.0,"publicationDate":"2024-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142244674","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
S. Sterneder, J. Seitz, J. Kiefl, E. Rottmann, K. Lamottke, JP. Ley, V. Somoza
{"title":"Identifizierung von 4'-Demethyl-3,9-dihydroeucomin, einer bitter-maskierenden Verbindung aus dem Harz von Daemonorops draco","authors":"S. Sterneder, J. Seitz, J. Kiefl, E. Rottmann, K. Lamottke, JP. Ley, V. Somoza","doi":"10.1002/lemi.202459078","DOIUrl":"https://doi.org/10.1002/lemi.202459078","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 S3","pages":"S3-095"},"PeriodicalIF":0.0,"publicationDate":"2024-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142244305","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Geographische Herkunftsbestimmung von Haselnüssen (Corylus avellana L.) mittels Direct Analysis in Real Time-Massenspektrometrie (DART-MS) und chemometrischer Auswertung","authors":"F. Schmauder, M. Creydt, Prof. Dr. M. Fischer","doi":"10.1002/lemi.202459050","DOIUrl":"https://doi.org/10.1002/lemi.202459050","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 S3","pages":"S3-066"},"PeriodicalIF":0.0,"publicationDate":"2024-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142244427","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Vorhersage der genetisch bedingten Weinqualität in der Rebenzüchtung auf der Grundlage einer sensorischen Qualitätsbewertung","authors":"J. Gottmann, A. Schüttler, J. Vestner, U. Fischer","doi":"10.1002/lemi.202459169","DOIUrl":"https://doi.org/10.1002/lemi.202459169","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 S3","pages":"S3-191"},"PeriodicalIF":0.0,"publicationDate":"2024-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142244686","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Isolierung, Nachweis und Quantifizierung neuartiger Zimtsäurederivate aus Solanum glaucophyllum Desf.","authors":"T. Heymann, S. Autzen, Prof. Dr. M. A. Glomb","doi":"10.1002/lemi.202459068","DOIUrl":"https://doi.org/10.1002/lemi.202459068","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 S3","pages":"S3-085"},"PeriodicalIF":0.0,"publicationDate":"2024-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142244295","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Dr. M. Pavlovic, S. Naumann, L. Murr, C. Wimmer, N. Bretschneider, I. Huber
{"title":"Eignung von DNA-Metabarcoding zum Nachweis von Tierarten in Futtermitteln","authors":"Dr. M. Pavlovic, S. Naumann, L. Murr, C. Wimmer, N. Bretschneider, I. Huber","doi":"10.1002/lemi.202459179","DOIUrl":"https://doi.org/10.1002/lemi.202459179","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 S3","pages":"S3-202"},"PeriodicalIF":0.0,"publicationDate":"2024-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142244716","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Herausforderungen in der Betriebshygiene beim Bierbrauen","authors":"S. Fleischer, D. Noack, C. Hopf","doi":"10.1002/lemi.202459202","DOIUrl":"https://doi.org/10.1002/lemi.202459202","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 S3","pages":"S3-228"},"PeriodicalIF":0.0,"publicationDate":"2024-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142244719","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Gezielte Entwicklung neuer Sensorsysteme für die Qualitätsüberwachung","authors":"M. Koehne, T. Sauerwald, G. Zeh","doi":"10.1002/lemi.202459195","DOIUrl":"https://doi.org/10.1002/lemi.202459195","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 S3","pages":"S3-221"},"PeriodicalIF":0.0,"publicationDate":"2024-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142244712","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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