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Nutrition Today最新文献

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Dill 莳萝
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/nt.0000000000000643
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引用次数: 0
Cumin 孜然
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/NT.0000000000000479
K. Singletary
Cumin is an aromatic herb prepared from the dried seeds of the plant Cuminum cyminum L. (family Apiaceae). As a culinary ingredient, it is a major constituent of curry powder, and as a spice, its popularity is considered second only to pepper. Therapeutic uses of cumin in traditional medicines date back millenia and include treatment for gastrointestinal distress, diarrhea, and jaundice, as well as for hypertension, epilepsy, fever, childhood maladies, and gynecological and respiratory disorders. This narrative review summarizes recent human trials that assess its efficacy in relieving symptoms associated with diabetes and cardiovascular disease and considers suggestions for future studies.
Cumin是一种芳香的草本植物,由植物Cuminum cyminum L.(Apiaceae科)的干燥种子制成。作为一种烹饪配料,它是咖喱粉的主要成分,作为一种香料,它的受欢迎程度仅次于胡椒。孜然在传统药物中的治疗用途可以追溯到几千年前,包括治疗胃肠道疾病、腹泻和黄疸,以及高血压、癫痫、发烧、儿童疾病、妇科和呼吸系统疾病。这篇叙述性综述总结了最近的人体试验,这些试验评估了它在缓解糖尿病和心血管疾病相关症状方面的疗效,并考虑了对未来研究的建议。
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引用次数: 9
Ginger
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/nt.0000000000000623
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引用次数: 0
Bay Leaf 月桂叶
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/nt.0000000000000642
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引用次数: 0
Black Seeds 黑色的种子
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/nt.0000000000000634
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引用次数: 0
Sumac 漆树
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/nt.0000000000000635
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引用次数: 0
Clove 丁香
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/nt.0000000000000625
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引用次数: 0
Resiliency of the Digestive System During Aging and the Impact of Diet 衰老过程中消化系统的弹性和饮食的影响
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/NT.0000000000000616
Lisa M. Sanders, Shellen R. Goltz, K. Maki
Increases in life expectancy are contributing to rapid growth in the aging population around the globe. Aging is accompanied by physiological decline and susceptibility to age-related diseases. To enable healthy aging, it is important to understand the independent effects of aging on biological systems and how comorbidities and lifestyle factors may influence the health of these systems. The digestive system is a multifunctional set of tissues and organs that not only enable the digestion and absorption of nutrients, but also serves as a physical and immunological barrier to the external environment and the primary interface to commensal microbes. This review examined current evidence regarding the effects of aging on gastrointestinal function, including digestion, absorption, motility, microbiome, and barrier function. Overall, the digestive system is quite resilient to the normal aging process with comorbidities and other lifestyle factors contributing to most digestive health issues associated with aging. Emerging research on the gut microbiome and barrier function suggests an important role for the digestive system in the etiology of many age-related diseases and demonstrates how diet may be able to modify the effects of chronic diseases.
预期寿命的增加正在推动全球老龄化人口的快速增长。衰老伴随着生理机能的衰退和对年龄相关疾病的易感性。为了实现健康的衰老,重要的是要了解衰老对生物系统的独立影响,以及合并症和生活方式因素如何影响这些系统的健康。消化系统是一组多功能的组织和器官,不仅能够消化和吸收营养物质,而且是外部环境的物理和免疫屏障,也是共生微生物的主要界面。这篇综述研究了衰老对胃肠功能影响的最新证据,包括消化、吸收、运动、微生物组和屏障功能。总的来说,消化系统对正常的衰老过程有很强的抵抗力,合并症和其他生活方式因素导致了大多数与衰老相关的消化健康问题。对肠道微生物组和屏障功能的新研究表明,消化系统在许多与年龄相关的疾病的病因中发挥着重要作用,并证明了饮食如何能够改变慢性疾病的影响。
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引用次数: 0
Nutrition Gazette 营养公报
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/nt.0000000000000620
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引用次数: 0
Increasing Equity and Inclusion of Nutrition Services for Older Adults 增加老年人营养服务的公平性和包容性
Q3 Nursing Pub Date : 2023-07-01 DOI: 10.1097/nt.0000000000000618
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引用次数: 0
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Nutrition Today
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