Aoife Burke, Emma O' Sullivan, Linda Giblin, Anne P Nugent, Albert Flynn, Breige A McNulty, Laura Kehoe, Michael Callanan, Janette Walton
Background/Objectives: The global population is ageing rapidly, with projections indicating that there will be over two billion individuals aged ≥60 years by 2050. Sarcopenia and frailty are major age-related syndromes associated with loss of muscle mass, reduced strength, and increased vulnerability, for which adequate protein and amino acid intake are key preventive factors. However, nationally representative data on dietary amino acid intakes and sources among older adults are lacking, particularly in Europe. Methods: This study aimed to address this gap by updating the Irish Food Composition Database (IFCD) (2011) with amino acid composition data and estimating amino acid intakes and dietary sources in older adults in Ireland (≥65 years) using data from the National Adult Nutrition Survey (2008-2010; n = 226). Results: Mean total amino acid intake was 76.2 g/day (1.0 g/kg body weight/day). Intakes of all essential amino acids were above the US Institute of Medicine (IOM) recommendations, with no significant differences observed between sexes or age groups (65-74 y, 75+ y). 'Meat and meat dishes' were the principal contributors to amino acid intake (28-47%), followed by 'breads and rolls', 'milk and yoghurt', and 'fish and fish dishes'. Conclusions: This study provides the first nationally representative estimates of amino acid intakes in older adults in Europe, establishing a baseline for future dietary surveillance and informing protein quality assessment amid dietary transitions toward plant-based foods.
{"title":"Amino Acid Intakes and Dietary Sources in a Nationally Representative Sample of Older Adults in Ireland: Findings from the National Adult Nutrition Survey (NANS).","authors":"Aoife Burke, Emma O' Sullivan, Linda Giblin, Anne P Nugent, Albert Flynn, Breige A McNulty, Laura Kehoe, Michael Callanan, Janette Walton","doi":"10.3390/nu18030487","DOIUrl":"10.3390/nu18030487","url":null,"abstract":"<p><p><b>Background/Objectives</b>: The global population is ageing rapidly, with projections indicating that there will be over two billion individuals aged ≥60 years by 2050. Sarcopenia and frailty are major age-related syndromes associated with loss of muscle mass, reduced strength, and increased vulnerability, for which adequate protein and amino acid intake are key preventive factors. However, nationally representative data on dietary amino acid intakes and sources among older adults are lacking, particularly in Europe. <b>Methods</b>: This study aimed to address this gap by updating the Irish Food Composition Database (IFCD) (2011) with amino acid composition data and estimating amino acid intakes and dietary sources in older adults in Ireland (≥65 years) using data from the National Adult Nutrition Survey (2008-2010; n = 226). <b>Results</b>: Mean total amino acid intake was 76.2 g/day (1.0 g/kg body weight/day). Intakes of all essential amino acids were above the US Institute of Medicine (IOM) recommendations, with no significant differences observed between sexes or age groups (65-74 y, 75+ y). 'Meat and meat dishes' were the principal contributors to amino acid intake (28-47%), followed by 'breads and rolls', 'milk and yoghurt', and 'fish and fish dishes'. <b>Conclusions</b>: This study provides the first nationally representative estimates of amino acid intakes in older adults in Europe, establishing a baseline for future dietary surveillance and informing protein quality assessment amid dietary transitions toward plant-based foods.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899990/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146181452","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Guillermo Moreno-Rosa, Silvia San Román-Mata, Carmen África Del Pino-Morales, Manuel Castro-Sánchez
Background/objectives: This descriptive cross-sectional study examined adherence to the Mediterranean diet (MD) among primary school students and its associations with out-of-school physical activity, bicycle availability and use, and satisfaction with physical education (PE). The MD is regarded as an ideal dietary pattern for promoting health during childhood and adolescence. Its well-established benefits support its integration into nutrition and health education within the PE curriculum. However, the connection between adherence to the MD and factors such as satisfaction with PE, bicycle availability and use, and out-of-school physical activity during primary education remains insufficiently explored.
Methods: The study included 347 primary school students (53.6% girls; Mage = 10.55, SD = 0.97). Data were collected using an ad hoc questionnaire including sociodemographic information, out-of-school physical activity, and bicycle availability and use. MD adherence was evaluated using the KIDMED index, while satisfaction with PE was measured with the Spanish version of the Physical Activity Class Satisfaction Questionnaire (PACSQ).
Results: No significant associations were found between MD adherence and out-of-school physical activity (χ2 = 0.882; p = 0.663) or bicycle use (χ2 = 4.767; p = 0.092). In contrast, a significant association was observed between MD adherence and satisfaction with PE (p < 0.002), including most of its dimensions.
Conclusions: Overall, the findings indicate an association between satisfaction with PE and MD adherence, which should be interpreted as exploratory and non-causal in nature.
背景/目的:本描述性横断面研究调查了小学生对地中海饮食(MD)的依从性及其与校外体育活动、自行车的可用性和使用以及体育教育(PE)满意度的关系。每日三餐被认为是促进儿童和青少年健康的理想饮食模式。其公认的益处支持将其纳入体育课程中的营养和健康教育。然而,坚持体育锻炼与体育满意度、自行车的可用性和使用以及小学教育期间的校外体育活动等因素之间的联系仍未得到充分探讨。方法:以347名小学生为研究对象,其中女生53.6%;Mage = 10.55, SD = 0.97。数据收集采用特别问卷调查,包括社会人口统计信息,校外体育活动,自行车的可用性和使用。使用KIDMED指数评估MD依从性,而使用西班牙语版体育活动课程满意度问卷(PACSQ)测量PE满意度。结果:MD依从性与校外体育活动(χ2 = 0.882; p = 0.663)和自行车使用(χ2 = 4.767; p = 0.092)无显著相关性。相反,在MD依从性和PE满意度之间观察到显著的关联(p < 0.002),包括其大部分维度。结论:总体而言,研究结果表明PE满意度与MD依从性之间存在关联,这应该被解释为探索性和非因果性。
{"title":"Cross-Sectional Associations Between Mediterranean Diet Adherence, Physical Activity, Satisfaction with Physical Education, and Bicycle Use Among Primary School Children.","authors":"Guillermo Moreno-Rosa, Silvia San Román-Mata, Carmen África Del Pino-Morales, Manuel Castro-Sánchez","doi":"10.3390/nu18030497","DOIUrl":"10.3390/nu18030497","url":null,"abstract":"<p><strong>Background/objectives: </strong>This descriptive cross-sectional study examined adherence to the Mediterranean diet (MD) among primary school students and its associations with out-of-school physical activity, bicycle availability and use, and satisfaction with physical education (PE). The MD is regarded as an ideal dietary pattern for promoting health during childhood and adolescence. Its well-established benefits support its integration into nutrition and health education within the PE curriculum. However, the connection between adherence to the MD and factors such as satisfaction with PE, bicycle availability and use, and out-of-school physical activity during primary education remains insufficiently explored.</p><p><strong>Methods: </strong>The study included 347 primary school students (53.6% girls; <i>M<sub>age</sub></i> = 10.55, <i>SD</i> = 0.97). Data were collected using an ad hoc questionnaire including sociodemographic information, out-of-school physical activity, and bicycle availability and use. MD adherence was evaluated using the KIDMED index, while satisfaction with PE was measured with the Spanish version of the Physical Activity Class Satisfaction Questionnaire (PACSQ).</p><p><strong>Results: </strong>No significant associations were found between MD adherence and out-of-school physical activity (<i>χ</i><sup>2</sup> = 0.882; <i>p</i> = 0.663) or bicycle use (<i>χ</i><sup>2</sup> = 4.767; <i>p</i> = 0.092). In contrast, a significant association was observed between MD adherence and satisfaction with PE (<i>p</i> < 0.002), including most of its dimensions.</p><p><strong>Conclusions: </strong>Overall, the findings indicate an association between satisfaction with PE and MD adherence, which should be interpreted as exploratory and non-causal in nature.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899888/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146181453","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Background:Malva sylvestris (the common mallow) is an herbaceous species widely used in ethnobotanical practices to treat gastrointestinal, hepatic and urinary inflammation. Objectives: Despite these beneficial effects on human health, the antineoplastic potential of this plant has not yet been fully explored. Thus, in the present study, two human colon cancer cell lines (i.e., HCT-116 and Caco-2) were treated with an extract obtained from M. sylvestris flowers (MFE), whose composition in terms of phytochemicals and microRNAs has been recently published by our research group, to explore its potential bioactivity. Methods/Results: MTT and Trypan blue assays demonstrated that MFE reduced tumour cell growth without causing significant cytotoxicity or apoptosis. Following the diphenylboric acid 2-aminoethyl ester-induced fluorescence of some plant metabolites, microscopy analysis proved that MFE components crossed the cell membranes, accumulating into nuclei. Wound assay and transwell tests documented that MFE was also able to reduce cell motility and invasiveness. In both cell lines qPCR experiments demonstrated that MFE caused the over-expression of factors, like VIMENTIN and E-CADHERIN, which negatively influence epithelial-mesenchymal transition in colon cancers. However, the effects of MFE appeared to be time-, dose- and cell type-dependent. In fact, the treatment induced senescence in P53-null Caco-2 cells (i.e., ROS, β-galactosidase and P21WAF1/Cip1) and a premise of differentiation (i.e., P27Kip1) in P53-wild-type HCT-116 cells, also via the CDK2/c-MYC/AKT axis, justifying its antiproliferative property. In parallel, the transfection of tumour cells with pure synthetic miR160b-5p-a microRNA identified in M. sylvestris flowers and predicted to target the human CDK2 transcript-resulted in gene silencing, thereby suggesting its central role in mediating the cross-kingdom effects of MFE on the investigated cancer models. Conclusions: Overall, these findings open new perspectives on the common mallow as a source of potential antimetastatic compounds and on the possible use of its plant microRNAs in the development of gene therapies.
{"title":"<i>Malva sylvestris</i> Flower Extract Exhibits Antineoplastic Potential Against Human Colon Cancer Cell Lines and Induces <i>CDK2</i> Transcript Instability via Plant miR160-5p.","authors":"Valentina Villani, Angelo Gismondi","doi":"10.3390/nu18030495","DOIUrl":"10.3390/nu18030495","url":null,"abstract":"<p><p><b>Background:</b><i>Malva sylvestris</i> (the common mallow) is an herbaceous species widely used in ethnobotanical practices to treat gastrointestinal, hepatic and urinary inflammation. <b>Objectives:</b> Despite these beneficial effects on human health, the antineoplastic potential of this plant has not yet been fully explored. Thus, in the present study, two human colon cancer cell lines (i.e., HCT-116 and Caco-2) were treated with an extract obtained from <i>M. sylvestris</i> flowers (MFE), whose composition in terms of phytochemicals and microRNAs has been recently published by our research group, to explore its potential bioactivity. <b>Methods/Results:</b> MTT and Trypan blue assays demonstrated that MFE reduced tumour cell growth without causing significant cytotoxicity or apoptosis. Following the diphenylboric acid 2-aminoethyl ester-induced fluorescence of some plant metabolites, microscopy analysis proved that MFE components crossed the cell membranes, accumulating into nuclei. Wound assay and transwell tests documented that MFE was also able to reduce cell motility and invasiveness. In both cell lines qPCR experiments demonstrated that MFE caused the over-expression of factors, like <i>VIMENTIN</i> and <i>E-CADHERIN</i>, which negatively influence epithelial-mesenchymal transition in colon cancers. However, the effects of MFE appeared to be time-, dose- and cell type-dependent. In fact, the treatment induced senescence in P53-null Caco-2 cells (i.e., ROS, β-galactosidase and P21<sup>WAF1/Cip1</sup>) and a premise of differentiation (i.e., P27<sup>Kip1</sup>) in P53-wild-type HCT-116 cells, also via the CDK2/c-MYC/AKT axis, justifying its antiproliferative property. In parallel, the transfection of tumour cells with pure synthetic miR160b-5p-a microRNA identified in <i>M. sylvestris</i> flowers and predicted to target the human <i>CDK2</i> transcript-resulted in gene silencing, thereby suggesting its central role in mediating the cross-kingdom effects of MFE on the investigated cancer models. <b>Conclusions:</b> Overall, these findings open new perspectives on the common mallow as a source of potential antimetastatic compounds and on the possible use of its plant microRNAs in the development of gene therapies.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899310/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146181496","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Sharon Evans, Rani Singh, Kirsten Ahring, Catherine Ashmore, Anne Daly, Suzanne Ford, Maria Ines Gama, Maria Giżewska, Melanie Hill, Fatma Ilgaz, Richard Jackson, Camille Newby, Alex Pinto, Martina Tosi, Ozlem Yilmaz Nas, Juri Zuvadelli, Anita MacDonald
Background/objectives: Casein glycomacropeptide (cGMP) has been modified to enable its suitability as a low phenylalanine (Phe) protein substitute (PS) in phenylketonuria (PKU). No data is available about its global usage.
Methods: A 60-item multiple choice and short answer/extended response questionnaire examining the use of modified cGMP in PKU was distributed globally to dietitians and physicians via web-based professional inherited metabolic disorder groups.
Results: Respondents (n = 208) from 45 countries across 6 continents completed the questionnaire. Of these, 83.7% (n = 174) were dietitians/nutritionists, 14.9% (n = 31) medical doctors/physicians and 1.4% (n = 3) other health professionals, caring for both paediatric and adult patients (59.1%), paediatrics only (25.0%) or adults only (15.9%). cGMP PS were reported as not available in their centre/hospital by 19.7% (n = 41), mostly in Africa, South America, and southern and western Asia. The main reasons included lack of regulatory approval (65.8%), not promoted by manufacturers (41.5%), and cost (29.3%). An estimated 25% of represented patients globally were using cGMP PS; 78.4% (n = 163) following refusal/poor adherence with Phe-free amino acids and 54.8% (n = 114) for adult patients recommencing dietary treatment. There were concerns about the residual Phe in cGMP negatively impacting blood Phe levels in children <12y (66.3%), adolescents (48.0%), adults (34.6%), and the first trimester of pregnancy (53.1%). Sixty nine percent (n = 145) adjusted dietary Phe prescription according to the cGMP Phe content, particularly in regions with a higher percentage of severe PKU variants. Commonly perceived clinical advantages with cGMP were improved taste/palatability (93.2%, n = 194) and fewer gastrointestinal symptoms (55.8%, n = 116). Perceived clinical disadvantages were residual Phe (72.1%, n = 150), lack of data in children < 3 years (48.1%, n = 100), and the high energy content of some brands (45.2%, n = 94). There were concerns that cGMP PS were too high in sugar (34.1%, n = 71) and dissatisfaction or uncertainty about the adequacy of its Phe (66.3%) and amino acid (34.1%) content.
Conclusions: There is global inconsistency in access to cGMP PS suitable for PKU, and in the interpretation of evidence-based research. Some professionals have significant concerns about its nutritional composition particularly residual Phe, limiting its estimated use to approximately 25% of PKU patients globally.
{"title":"Global Use of Casein Glycomacropeptide Protein Substitutes for Phenylketonuria (PKU): Health Professional Perspectives.","authors":"Sharon Evans, Rani Singh, Kirsten Ahring, Catherine Ashmore, Anne Daly, Suzanne Ford, Maria Ines Gama, Maria Giżewska, Melanie Hill, Fatma Ilgaz, Richard Jackson, Camille Newby, Alex Pinto, Martina Tosi, Ozlem Yilmaz Nas, Juri Zuvadelli, Anita MacDonald","doi":"10.3390/nu18030488","DOIUrl":"10.3390/nu18030488","url":null,"abstract":"<p><strong>Background/objectives: </strong>Casein glycomacropeptide (cGMP) has been modified to enable its suitability as a low phenylalanine (Phe) protein substitute (PS) in phenylketonuria (PKU). No data is available about its global usage.</p><p><strong>Methods: </strong>A 60-item multiple choice and short answer/extended response questionnaire examining the use of modified cGMP in PKU was distributed globally to dietitians and physicians via web-based professional inherited metabolic disorder groups.</p><p><strong>Results: </strong>Respondents (<i>n</i> = 208) from 45 countries across 6 continents completed the questionnaire. Of these, 83.7% (<i>n</i> = 174) were dietitians/nutritionists, 14.9% (<i>n</i> = 31) medical doctors/physicians and 1.4% (<i>n</i> = 3) other health professionals, caring for both paediatric and adult patients (59.1%), paediatrics only (25.0%) or adults only (15.9%). cGMP PS were reported as not available in their centre/hospital by 19.7% (<i>n</i> = 41), mostly in Africa, South America, and southern and western Asia. The main reasons included lack of regulatory approval (65.8%), not promoted by manufacturers (41.5%), and cost (29.3%). An estimated 25% of represented patients globally were using cGMP PS; 78.4% (<i>n</i> = 163) following refusal/poor adherence with Phe-free amino acids and 54.8% (<i>n</i> = 114) for adult patients recommencing dietary treatment. There were concerns about the residual Phe in cGMP negatively impacting blood Phe levels in children <12y (66.3%), adolescents (48.0%), adults (34.6%), and the first trimester of pregnancy (53.1%). Sixty nine percent (<i>n</i> = 145) adjusted dietary Phe prescription according to the cGMP Phe content, particularly in regions with a higher percentage of severe PKU variants. Commonly perceived clinical advantages with cGMP were improved taste/palatability (93.2%, <i>n</i> = 194) and fewer gastrointestinal symptoms (55.8%, <i>n</i> = 116). Perceived clinical disadvantages were residual Phe (72.1%, <i>n</i> = 150), lack of data in children < 3 years (48.1%, <i>n</i> = 100), and the high energy content of some brands (45.2%, <i>n</i> = 94). There were concerns that cGMP PS were too high in sugar (34.1%, <i>n</i> = 71) and dissatisfaction or uncertainty about the adequacy of its Phe (66.3%) and amino acid (34.1%) content.</p><p><strong>Conclusions: </strong>There is global inconsistency in access to cGMP PS suitable for PKU, and in the interpretation of evidence-based research. Some professionals have significant concerns about its nutritional composition particularly residual Phe, limiting its estimated use to approximately 25% of PKU patients globally.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899376/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146181586","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Hiroki Tai, Asahiro Morishita, Tomoko Tadokoro, Kyoko Oura, Rie Yano, Mai Nakahara, Koji Fujita, Shima Mimura, Joji Tani, Miwa Tatsuta, Takashi Himoto, Hideki Kobara
Patients with hepatocellular carcinoma (HCC) often sit at the crossroads of malignancy and chronic liver disease, where impaired hepatic reserve, systemic inflammation, and treatment-related stress accelerate loss of skeletal muscle mass and function. In this narrative review, we synthesize current evidence on the two-way relationship between sarcopenia and HCC management across curative and palliative settings. We outline key biological pathways-altered energy substrate use, amino acid imbalance, hyperammonemia-related signaling, and inflammatory and hormonal perturbations-that promote progressive muscle wasting, and we summarize how sarcopenia influences tolerance, complications, and outcomes of surgery, locoregional therapies, and systemic agents. We then translate the literature into practical supportive-care principles, including adequate energy and protein delivery, optimized meal distribution (including late-evening snacks), and selected supplementation alongside hepatic rehabilitation/exercise. Potential adjuncts discussed include branched-chain amino acids, L-carnitine, vitamin D, zinc, and other micronutrients. Because the available data are heterogeneous and largely derived from observational cohorts or extrapolated from cirrhosis populations, HCC-specific randomized trials and standardized intervention protocols remain limited. Therefore, nutritional and exercise recommendations should be individualized according to tumor stage, hepatic function, comorbidities, and treatment goals, and viewed as supportive guidance that requires confirmation in well-designed prospective studies.
{"title":"Optimizing Nutrition to Counter Sarcopenia in Hepatocellular Carcinoma: A Narrative Review of Mechanisms, Clinical Consequences, and Supportive Therapeutic Options.","authors":"Hiroki Tai, Asahiro Morishita, Tomoko Tadokoro, Kyoko Oura, Rie Yano, Mai Nakahara, Koji Fujita, Shima Mimura, Joji Tani, Miwa Tatsuta, Takashi Himoto, Hideki Kobara","doi":"10.3390/nu18030494","DOIUrl":"10.3390/nu18030494","url":null,"abstract":"<p><p>Patients with hepatocellular carcinoma (HCC) often sit at the crossroads of malignancy and chronic liver disease, where impaired hepatic reserve, systemic inflammation, and treatment-related stress accelerate loss of skeletal muscle mass and function. In this narrative review, we synthesize current evidence on the two-way relationship between sarcopenia and HCC management across curative and palliative settings. We outline key biological pathways-altered energy substrate use, amino acid imbalance, hyperammonemia-related signaling, and inflammatory and hormonal perturbations-that promote progressive muscle wasting, and we summarize how sarcopenia influences tolerance, complications, and outcomes of surgery, locoregional therapies, and systemic agents. We then translate the literature into practical supportive-care principles, including adequate energy and protein delivery, optimized meal distribution (including late-evening snacks), and selected supplementation alongside hepatic rehabilitation/exercise. Potential adjuncts discussed include branched-chain amino acids, L-carnitine, vitamin D, zinc, and other micronutrients. Because the available data are heterogeneous and largely derived from observational cohorts or extrapolated from cirrhosis populations, HCC-specific randomized trials and standardized intervention protocols remain limited. Therefore, nutritional and exercise recommendations should be individualized according to tumor stage, hepatic function, comorbidities, and treatment goals, and viewed as supportive guidance that requires confirmation in well-designed prospective studies.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899239/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146180949","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Background: The Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) study was a 3-year randomized controlled trial to test the effects of the MIND diet on cognitive decline in individuals at risk for Alzheimer's dementia (AD). Here we examine whether genetic differences in (a) AD predisposition and (b) nutrient metabolism modify the effect of MIND on cognitive change. Methods: This secondary analysis included 494 trial participants of genetically inferred European ancestry with genetic data. Genetic scores (GS) were derived from prior genome-wide studies of AD and nutrient biomarkers. Linear regression and linear mixed models were used to examine the main effects of GS and interactions with diet assignment on cognition. An exploratory genome-wide interaction analysis was also performed. Results: We observed a statistically significant interaction (p = 0.002) between the COMT Val158Met variant and diet assignment for the 3-year change in perceptual speed. Met/Met (lower enzyme activity) carriers' perceptual speed improved more on the MIND than the control diet, while no difference by diet was observed for Val carriers. Conclusions: Catechol-O-methyltransferase (COMT) metabolizes catecholamines as well as polyphenols unique to the MIND diet. Individuals with genetically impaired COMT activity may be especially responsive to the cognitive benefits of the MIND diet.
背景:地中海- dash干预神经退行性延迟(MIND)研究是一项为期3年的随机对照试验,旨在测试MIND饮食对阿尔茨海默氏痴呆(AD)风险个体认知能力下降的影响。在这里,我们研究了(a) AD易感性和(b)营养代谢的遗传差异是否会改变MIND对认知变化的影响。方法:这项二次分析纳入了494名具有遗传推断的欧洲血统的试验参与者。遗传评分(GS)来自先前对AD和营养生物标志物的全基因组研究。采用线性回归和线性混合模型来检验GS及其与饮食分配的相互作用对认知的主要影响。还进行了探索性全基因组相互作用分析。结果:我们观察到COMT Val158Met变异与饮食分配在感知速度的3年变化之间存在统计学上显著的相互作用(p = 0.002)。Met/Met(低酶活性)携带者的感知速度在MIND饲粮上比对照组饲粮有更大的提高,而Val饲粮对不同饲粮的差异没有观察到。结论:儿茶酚- o -甲基转移酶(COMT)代谢儿茶酚胺以及MIND饮食所特有的多酚。COMT活性基因受损的个体可能对MIND饮食的认知益处特别敏感。
{"title":"Genetic Variation in Response to the Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND): A Randomized Controlled Trial.","authors":"Marilyn C Cornelis, Lisa L Barnes","doi":"10.3390/nu18030508","DOIUrl":"10.3390/nu18030508","url":null,"abstract":"<p><p><b>Background</b>: The Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) study was a 3-year randomized controlled trial to test the effects of the MIND diet on cognitive decline in individuals at risk for Alzheimer's dementia (AD). Here we examine whether genetic differences in (a) AD predisposition and (b) nutrient metabolism modify the effect of MIND on cognitive change. <b>Methods</b>: This secondary analysis included 494 trial participants of genetically inferred European ancestry with genetic data. Genetic scores (GS) were derived from prior genome-wide studies of AD and nutrient biomarkers. Linear regression and linear mixed models were used to examine the main effects of GS and interactions with diet assignment on cognition. An exploratory genome-wide interaction analysis was also performed. <b>Results</b>: We observed a statistically significant interaction (<i>p</i> = 0.002) between the <i>COMT</i> Val158Met variant and diet assignment for the 3-year change in perceptual speed. <i>Met</i>/<i>Met</i> (lower enzyme activity) carriers' perceptual speed improved more on the MIND than the control diet, while no difference by diet was observed for <i>Val</i> carriers. <b>Conclusions</b>: Catechol-O-methyltransferase (COMT) metabolizes catecholamines as well as polyphenols unique to the MIND diet. Individuals with genetically impaired COMT activity may be especially responsive to the cognitive benefits of the MIND diet.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899571/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146181530","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
William Fusco, Flavio De Maio, Serena Porcari, Andrea Severino, Daniele Salvi, Stefania Piccirelli, Clarissa Ferrari, Antonio Sibilla, Gianluca Quaranta, Luca Masucci, Giovanni Cammarota, Maurizio Sanguinetti, Antonio Gasbarrini, Gianluca Ianiro
Background: Untargeted microbiome modulation has achieved conflicting results in post-infectious irritable bowel syndrome (PI-IBS). Methods: In a case-control study of PI-IBS patients, cases received targeted microbial modulation informed by microbiome profiling, while controls were managed by standard therapy. Treatment response was defined as a decrease in IBS-symptom severity scale (IBS-SSS) ≥50 points. Results: All thirteen cases (100%) and 11/20 controls (55%) experienced treatment response (p < 0.0001). The mean IBS-SSS score after treatments was 163 in cases and 231 in controls (p = 0.01). Conclusions: Based on our preliminary results, therapeutic microbiome modulation might be a promising strategy for PI-IBS. Further studies are needed to clarify its role.
{"title":"Informed Therapeutic Microbiome Modulation for Post-Infectious Irritable Bowel Syndrome: Pilot Experience of a Microbiome Clinic.","authors":"William Fusco, Flavio De Maio, Serena Porcari, Andrea Severino, Daniele Salvi, Stefania Piccirelli, Clarissa Ferrari, Antonio Sibilla, Gianluca Quaranta, Luca Masucci, Giovanni Cammarota, Maurizio Sanguinetti, Antonio Gasbarrini, Gianluca Ianiro","doi":"10.3390/nu18030490","DOIUrl":"10.3390/nu18030490","url":null,"abstract":"<p><p><i>Background</i>: Untargeted microbiome modulation has achieved conflicting results in post-infectious irritable bowel syndrome (PI-IBS). <i>Methods</i>: In a case-control study of PI-IBS patients, cases received targeted microbial modulation informed by microbiome profiling, while controls were managed by standard therapy. Treatment response was defined as a decrease in IBS-symptom severity scale (IBS-SSS) ≥50 points. <i>Results</i>: All thirteen cases (100%) and 11/20 controls (55%) experienced treatment response (<i>p</i> < 0.0001). The mean IBS-SSS score after treatments was 163 in cases and 231 in controls (<i>p</i> = 0.01). <i>Conclusions</i>: Based on our preliminary results, therapeutic microbiome modulation might be a promising strategy for PI-IBS. Further studies are needed to clarify its role.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899445/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146181537","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Marija Ljubičić, Tamara Sorić, Ivana Gusar, Donata Vidaković Samaržija, Gordana Ivković, Ana Pejdo, Jelena Vučak Lončar, Mira Klarin, Nita Šarić, Ivana Kolčić
Background/Objectives: Healthy lifestyle behaviors are major contributors to overall health and disease prevention. This cross-sectional study aimed to assess attitude toward a healthy lifestyle and its associations with lifestyle behaviors, body mass index (BMI), excess body weight, sociodemographic characteristics, and self-rated health in adults. Methods: The Attitudes toward a Healthy Lifestyle Questionnaire was administered to 570 Croatian adults between November and December 2025. Multiple linear and binary logistic regression models were used to examine associations between lifestyle behaviors (number of daily meals, sitting time, sleep duration), smoking and e-cigarette use, alcohol consumption, BMI, self-rated health, and attitude toward a healthy lifestyle. Results: The median attitude toward a healthy lifestyle score was 52.0 (IQR = 10), corresponding to 62% of the maximum possible score. A more positive attitude toward a healthy lifestyle was associated with a higher number of daily meals (β = 0.16, p = 0.001), longer sleep duration (β = 0.17, p < 0.001), lower sitting time (β = -0.11, p = 0.010), and lower BMI (β = -0.24, p < 0.001). Smoking was negatively associated with attitude toward a healthy lifestyle (β = -0.18; p < 0.001), while e-cigarette use was associated with fewer daily meals (β = -0.10; p = 0.025). Longer sleep duration increased the odds of excellent self-rated health (OR = 1.31, p = 0.014), and a more positive attitude toward a healthy lifestyle was associated with lower odds of excess body weight (OR = 0.92, p < 0.001). Conclusions: Attitude toward a healthy lifestyle is significantly associated with lifestyle behaviors, BMI, excess body weight, and self-rated health, highlighting the importance of psychological factors in promoting sustainable healthy lifestyles.
背景/目的:健康的生活方式行为是整体健康和疾病预防的主要贡献者。本横断面研究旨在评估成年人对健康生活方式的态度及其与生活方式行为、体重指数(BMI)、超重、社会人口统计学特征和自评健康的关系。方法:于2025年11月至12月对570名克罗地亚成年人进行健康生活态度问卷调查。使用多元线性和二元逻辑回归模型来检验生活方式行为(每日用餐次数、坐着时间、睡眠时间)、吸烟和电子烟使用、饮酒、BMI、自评健康状况以及对健康生活方式的态度之间的关系。结果:健康生活态度得分中位数为52.0 (IQR = 10),占最大可能得分的62%。对健康生活方式持更积极的态度与每天更多的用餐次数(β = 0.16, p = 0.001)、更长的睡眠时间(β = 0.17, p < 0.001)、更少的坐着时间(β = -0.11, p = 0.010)和更低的BMI (β = -0.24, p < 0.001)相关。吸烟与对健康生活方式的态度呈负相关(β = -0.18; p < 0.001),而电子烟的使用与每日膳食减少相关(β = -0.10; p = 0.025)。较长的睡眠时间增加了自我评价健康状况良好的几率(OR = 1.31, p = 0.014),而对健康生活方式更积极的态度与较低的体重超重几率相关(OR = 0.92, p < 0.001)。结论:对健康生活方式的态度与生活方式行为、BMI、超重体重和自评健康显著相关,强调心理因素在促进持续健康生活方式中的重要性。
{"title":"Association Between Attitude Toward a Healthy Lifestyle, Lifestyle Behaviors, Sociodemographic Characteristics, and Body Mass Index: A Cross-Sectional Study.","authors":"Marija Ljubičić, Tamara Sorić, Ivana Gusar, Donata Vidaković Samaržija, Gordana Ivković, Ana Pejdo, Jelena Vučak Lončar, Mira Klarin, Nita Šarić, Ivana Kolčić","doi":"10.3390/nu18030500","DOIUrl":"10.3390/nu18030500","url":null,"abstract":"<p><p><b>Background/Objectives</b>: Healthy lifestyle behaviors are major contributors to overall health and disease prevention. This cross-sectional study aimed to assess attitude toward a healthy lifestyle and its associations with lifestyle behaviors, body mass index (BMI), excess body weight, sociodemographic characteristics, and self-rated health in adults. <b>Methods</b>: The Attitudes toward a Healthy Lifestyle Questionnaire was administered to 570 Croatian adults between November and December 2025. Multiple linear and binary logistic regression models were used to examine associations between lifestyle behaviors (number of daily meals, sitting time, sleep duration), smoking and e-cigarette use, alcohol consumption, BMI, self-rated health, and attitude toward a healthy lifestyle. <b>Results</b>: The median attitude toward a healthy lifestyle score was 52.0 (IQR = 10), corresponding to 62% of the maximum possible score. A more positive attitude toward a healthy lifestyle was associated with a higher number of daily meals (β = 0.16, <i>p</i> = 0.001), longer sleep duration (β = 0.17, <i>p</i> < 0.001), lower sitting time (β = -0.11, <i>p</i> = 0.010), and lower BMI (β = -0.24, <i>p</i> < 0.001). Smoking was negatively associated with attitude toward a healthy lifestyle (β = -0.18; <i>p</i> < 0.001), while e-cigarette use was associated with fewer daily meals (β = -0.10; <i>p</i> = 0.025). Longer sleep duration increased the odds of excellent self-rated health (OR = 1.31, <i>p</i> = 0.014), and a more positive attitude toward a healthy lifestyle was associated with lower odds of excess body weight (OR = 0.92, <i>p</i> < 0.001). <b>Conclusions</b>: Attitude toward a healthy lifestyle is significantly associated with lifestyle behaviors, BMI, excess body weight, and self-rated health, highlighting the importance of psychological factors in promoting sustainable healthy lifestyles.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899998/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146181568","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Tryptophan (TRP) is a proteinogenic and nutritionally essential amino acid involved in the formation of numerous bioactive substances. A crucial role in the TRP molecule is played by indole, a bicyclic ring formed by benzene and pyrrole, which confers hydrophobic and antioxidant properties and the ability to act as a ligand for aryl hydrocarbon and pregnane X receptors. The first parts of the article examine sources, nutritional requirements, and three pathways of TRP catabolism. Physiologically, ~5% of dietary TRP is catabolized through the pathway forming serotonin and melatonin in the brain and enterochromaffin cells of the gut, ~85% through the pathway resulting in the formation of nicotinamide nucleotides and kynurenine and its derivatives in the liver and immune cells, and ~10% in gut microbiota to indole derivatives. Alterations of individual TRP catabolism pathways in aging, alcoholism, inflammatory bowel disease, metabolic syndrome, renal insufficiency, liver cirrhosis, cancer, and nervous diseases, e.g., depression, Alzheimer's and Parkinson's diseases, multiple sclerosis, and schizophrenia, are examined in the central section. The final sections are devoted to the benefits and adverse effects of TRP supplementation, the therapeutic use of various TRP metabolites, and the pharmacological targeting of enzymes, transporters, and receptors involved in TRP catabolism. It is concluded that all pathways of TRP catabolism are altered across a broad spectrum of human illnesses, and further investigation is needed to understand their role in disease pathogenesis better. The goal for clinical research is to explore options for TRP-targeted therapies and their integration into new therapeutic strategies.
{"title":"Serotonin, Kynurenine, and Indole Pathways of Tryptophan Metabolism in Humans in Health and Disease.","authors":"Milan Holeček","doi":"10.3390/nu18030507","DOIUrl":"10.3390/nu18030507","url":null,"abstract":"<p><p>Tryptophan (TRP) is a proteinogenic and nutritionally essential amino acid involved in the formation of numerous bioactive substances. A crucial role in the TRP molecule is played by indole, a bicyclic ring formed by benzene and pyrrole, which confers hydrophobic and antioxidant properties and the ability to act as a ligand for aryl hydrocarbon and pregnane X receptors. The first parts of the article examine sources, nutritional requirements, and three pathways of TRP catabolism. Physiologically, ~5% of dietary TRP is catabolized through the pathway forming serotonin and melatonin in the brain and enterochromaffin cells of the gut, ~85% through the pathway resulting in the formation of nicotinamide nucleotides and kynurenine and its derivatives in the liver and immune cells, and ~10% in gut microbiota to indole derivatives. Alterations of individual TRP catabolism pathways in aging, alcoholism, inflammatory bowel disease, metabolic syndrome, renal insufficiency, liver cirrhosis, cancer, and nervous diseases, e.g., depression, Alzheimer's and Parkinson's diseases, multiple sclerosis, and schizophrenia, are examined in the central section. The final sections are devoted to the benefits and adverse effects of TRP supplementation, the therapeutic use of various TRP metabolites, and the pharmacological targeting of enzymes, transporters, and receptors involved in TRP catabolism. It is concluded that all pathways of TRP catabolism are altered across a broad spectrum of human illnesses, and further investigation is needed to understand their role in disease pathogenesis better. The goal for clinical research is to explore options for TRP-targeted therapies and their integration into new therapeutic strategies.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899273/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146181756","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Objective: This study evaluated the effects of a 12-week High-Intensity Functional Training (HIFT) program combined with thylakoid supplementation on plasma adipo-myokine levels (Decorin, Myostatin, Follistatin, Activin A, and TGF-β1) in men with obesity. Secondary outcomes included anthropometric indices, lipid profiles, and insulin resistance markers. Methods: Sixty men with obesity (age: 27.6 ± 8.4 years; BMI: 32.6 ± 2.6 kg/m2) were randomly assigned to four groups (n = 15 per group): Placebo (PG), Supplement (SG), HIFT + placebo (TPG), and HIFT + supplement (TSG). To ensure robustness against the 27% attrition rate, statistical analyses included both per-protocol and intention-to-treat (ITT) models. HIFT was performed for 3 sessions/week (Borg scale: 15-17). Results: Following Bonferroni correction for multiple endpoints, repeated-measures ANOVA showed significant Time × Group interactions for most adipo-myokines and metabolic markers. Both training groups (TPG and TSG) demonstrated improvements in body composition and insulin sensitivity compared to PG (p < 0.05). While no significant differences were observed between TPG and TSG for systemic metabolic markers, preliminary data suggested that thylakoid supplementation might provide modest complementary modulations in specific myokines (e.g., decorin and follistatin). However, these observed trends did not reach clinical superiority over exercise alone in the broader metabolic profile. Conclusions: Twelve weeks of HIFT is an effective primary driver for modulating the adipo-myokine network in obese men. Although thylakoid supplementation showed potential for selective complementary effects on certain myokines, these findings are exploratory given the small sample size. The clinical significance and long-term complementary value of thylakoid-exercise interactions require further validation in larger, more diverse cohorts.
{"title":"Adipo-Myokine Modulation in Obesity: Integrative Effects of Spinach Thylakoids and Functional Training in Men with Obesity: A Randomized Controlled Clinical Trial.","authors":"Omid Razi, Asrin Shafei, Mehri Abdi, Behnam Saeidi, Parvin Farzanegi, Nastaran Zamani, Maryam N ALNasser, Keyvan Hejazi, Abdullah Almaqhawi, Ayoub Saeidi, Rashmi Supriya, Hassane Zouhal","doi":"10.3390/nu18030509","DOIUrl":"10.3390/nu18030509","url":null,"abstract":"<p><p><b>Objective</b>: This study evaluated the effects of a 12-week High-Intensity Functional Training (HIFT) program combined with thylakoid supplementation on plasma adipo-myokine levels (Decorin, Myostatin, Follistatin, Activin A, and TGF-β1) in men with obesity. Secondary outcomes included anthropometric indices, lipid profiles, and insulin resistance markers. <b>Methods</b>: Sixty men with obesity (age: 27.6 ± 8.4 years; BMI: 32.6 ± 2.6 kg/m<sup>2</sup>) were randomly assigned to four groups (n = 15 per group): Placebo (PG), Supplement (SG), HIFT + placebo (TPG), and HIFT + supplement (TSG). To ensure robustness against the 27% attrition rate, statistical analyses included both per-protocol and intention-to-treat (ITT) models. HIFT was performed for 3 sessions/week (Borg scale: 15-17). <b>Results</b>: Following Bonferroni correction for multiple endpoints, repeated-measures ANOVA showed significant Time × Group interactions for most adipo-myokines and metabolic markers. Both training groups (TPG and TSG) demonstrated improvements in body composition and insulin sensitivity compared to PG (<i>p</i> < 0.05). While no significant differences were observed between TPG and TSG for systemic metabolic markers, preliminary data suggested that thylakoid supplementation might provide modest complementary modulations in specific myokines (e.g., decorin and follistatin). However, these observed trends did not reach clinical superiority over exercise alone in the broader metabolic profile. <b>Conclusions</b>: Twelve weeks of HIFT is an effective primary driver for modulating the adipo-myokine network in obese men. Although thylakoid supplementation showed potential for selective complementary effects on certain myokines, these findings are exploratory given the small sample size. The clinical significance and long-term complementary value of thylakoid-exercise interactions require further validation in larger, more diverse cohorts.</p>","PeriodicalId":19486,"journal":{"name":"Nutrients","volume":"18 3","pages":""},"PeriodicalIF":5.0,"publicationDate":"2026-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12899546/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"146181431","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}