Pub Date : 2022-12-01DOI: 10.36077/kjas/2022/v14i2.3692
Goran Mohammed Ismael, Hama Rasool Saeed Rasool
This study was carried out during 2021 growing season at the private rain-fed irrigated system vineyard on two cultivars of grapevine (Rashmiree and White Sadany) and chosen vines were 20 years old, and trained by head system a field experiment was located Shar-Bazher at Wazha village, Sulaimani Governorate, Kurdistan Region, Iraq, to investigate the impact of three different pollinators (Taify, Doshawy, and Trerash) as pollinators (pollen donors) and the control (self-pollination) vines provided no yield on some vegetative growth, yield and chemical characteristics of two grape cultivars. The effect of cultivars, Rashmiree obtained significant influence in (bunch weight, width, weight of 100 berries, and volume of 100 berries) characters, but Sadany gave only in maximum bunch width, in other properties there were nonsignificant differences between cultivars. The Bunch weight, Bunch length, bunch width, and the number of berries per bunch were high significant when Rashmiree cultivar pollinate with Trerash pollinator. While the T.S.S%, Total sugar, lowest in TA% and seeds per berry were high significant when Sadany cultivar pollinate with Trerash pollinator. Rashmiree cultivar gave high significant in TA%, and minimum in T.S.S%, total sugar, and number of seeds per berry when pollinated with Taify pollinator.
{"title":"Impact of three pollinators on physicochemical characteristics of two table grape cultivars (Vitis vinifera L.) in Kurdistan Region, Iraq","authors":"Goran Mohammed Ismael, Hama Rasool Saeed Rasool","doi":"10.36077/kjas/2022/v14i2.3692","DOIUrl":"https://doi.org/10.36077/kjas/2022/v14i2.3692","url":null,"abstract":"This study was carried out during 2021 growing season at the private rain-fed irrigated system vineyard on two cultivars of grapevine (Rashmiree and White Sadany) and chosen vines were 20 years old, and trained by head system a field experiment was located Shar-Bazher at Wazha village, Sulaimani Governorate, Kurdistan Region, Iraq, to investigate the impact of three different pollinators (Taify, Doshawy, and Trerash) as pollinators (pollen donors) and the control (self-pollination) vines provided no yield on some vegetative growth, yield and chemical characteristics of two grape cultivars. The effect of cultivars, Rashmiree obtained significant influence in (bunch weight, width, weight of 100 berries, and volume of 100 berries) characters, but Sadany gave only in maximum bunch width, in other properties there were nonsignificant differences between cultivars. The Bunch weight, Bunch length, bunch width, and the number of berries per bunch were high significant when Rashmiree cultivar pollinate with Trerash pollinator. While the T.S.S%, Total sugar, lowest in TA% and seeds per berry were high significant when Sadany cultivar pollinate with Trerash pollinator. Rashmiree cultivar gave high significant in TA%, and minimum in T.S.S%, total sugar, and number of seeds per berry when pollinated with Taify pollinator.","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133253281","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-06-01DOI: 10.36077/kjas/2022/140104
{"title":"Effects of AgNO3 in combination with some plant growth regulators on micropropagation of strawberry (Fragaria ananassa Duch)","authors":"","doi":"10.36077/kjas/2022/140104","DOIUrl":"https://doi.org/10.36077/kjas/2022/140104","url":null,"abstract":"","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"33 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129203262","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-06-01DOI: 10.36077/kjas/2022/140106
{"title":"Evaluation of adding commercial compound Mixoil to drinking water on the productive performance of broilers during summer in Iraq","authors":"","doi":"10.36077/kjas/2022/140106","DOIUrl":"https://doi.org/10.36077/kjas/2022/140106","url":null,"abstract":"","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"141 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127554796","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-06-01DOI: 10.36077/kjas/2022/140101
{"title":"The effect of the multiple genotypes of Myostatin gene on reproductive characteristics of the Iraqi brown local chickens","authors":"","doi":"10.36077/kjas/2022/140101","DOIUrl":"https://doi.org/10.36077/kjas/2022/140101","url":null,"abstract":"","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123413942","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-06-01DOI: 10.36077/kjas/2022/140102
J. G. Rafaat
This study was conducted at the College of Agricultural Engineering Sciences, the experimental field of the University of Sulaimani, during the growing season of 2012 – 2013. The experiment used two methods of making silage (pit method and plastic/ bag method) by making 18 pits with 100×80×100 cm, and 18 plasticbags sized 22 litter. Each silos contained three different forage types: grasses include whole barley and oat; alfalfa as legume and mixture. Those material were treated with two additives of sugar and molasses;solutions at a rate of 1:10; additives were used to improve silage preservation.The factorial design with a complete randomized block design (CRBD) experiment with three replications were used to analysis this study.Themostimportantresults indicatedthat the highest carbohydrates, ash, crude fat, crude fiber and moisture contents of 15.299, 8.580, 2.966, 18.399, and 70.536 % respectively, were achieved by using plastic bags method. The result showed that the highest carbohydrate content of 16.623% was achieved by using plastic methodwith grasses. However, the highest crude protein content of 22.037% was achieved by using pits with plant mixture and sugar. The highest pH value of 5.527 was recorded by the interaction among pits, plant mixture, and molasses. The highest dry matter content of 36.65% of was recorded by the interaction among plastic, grasses and sugar.The maximum carbohydrates content of 15.693% was achieved by using grasses, while legumes gave the highest contents of ash, crude fat, crude protein and dry matter. From the results of this study, it can be concluded that the method of using plastic bags was significant than pits method, the pits method with a mixture of (grasses and legumes) withmolasses produced maximum crude fiber, moisture, crude fat, and dry matter contents.
本研究于2012 - 2013年生长季节在苏莱曼尼大学的实验田农业工程科学学院进行。试验采用坑法和胶袋法两种青贮方式，挖18个坑，直径100×80×100 cm, 18个塑料袋，大小22窝。每个筒仓都有三种不同的饲料类型:牧草包括全大麦和燕麦;苜蓿作为豆科植物和混合物。这些材料用糖和糖蜜两种添加剂处理，溶液的比例为1:10;添加添加剂可提高青贮的保鲜度。本研究采用全随机区组设计(CRBD)试验，共3个重复。结果表明，采用塑料袋处理的玉米碳水化合物、灰分、粗脂肪、粗纤维和水分含量最高，分别为15.299、8.580、2.966、18.399和70.536%。结果表明，采用草料塑法可获得最高的碳水化合物含量，达16.623%。而以植物混合料和糖处理，粗蛋白质含量最高，达22.037%。果核、植物混合物和糖蜜相互作用的pH值最高，为5.527。干物质含量最高的是塑料、草和糖的互作，达36.65%。碳水化合物含量以禾草最高，为15.693%，灰分、粗脂肪、粗蛋白质和干物质含量以豆科植物最高。从本研究的结果可以看出，使用塑料袋的方法比坑法显著，坑法与糖蜜混合(草和豆类)产生最大的粗纤维、水分、粗脂肪和干物质含量。
{"title":"Effect of pit and plastic bag methods and some additives on chemical composition of grass-legume mixture silages","authors":"J. G. Rafaat","doi":"10.36077/kjas/2022/140102","DOIUrl":"https://doi.org/10.36077/kjas/2022/140102","url":null,"abstract":"This study was conducted at the College of Agricultural Engineering Sciences, the experimental field of the University of Sulaimani, during the growing season of 2012 – 2013. The experiment used two methods of making silage (pit method and plastic/ bag method) by making 18 pits with 100×80×100 cm, and 18 plasticbags sized 22 litter. Each silos contained three different forage types: grasses include whole barley and oat; alfalfa as legume and mixture. Those material were treated with two additives of sugar and molasses;solutions at a rate of 1:10; additives were used to improve silage preservation.The factorial design with a complete randomized block design (CRBD) experiment with three replications were used to analysis this study.Themostimportantresults indicatedthat the highest carbohydrates, ash, crude fat, crude fiber and moisture contents of 15.299, 8.580, 2.966, 18.399, and 70.536 % respectively, were achieved by using plastic bags method. The result showed that the highest carbohydrate content of 16.623% was achieved by using plastic methodwith grasses. However, the highest crude protein content of 22.037% was achieved by using pits with plant mixture and sugar. The highest pH value of 5.527 was recorded by the interaction among pits, plant mixture, and molasses. The highest dry matter content of 36.65% of was recorded by the interaction among plastic, grasses and sugar.The maximum carbohydrates content of 15.693% was achieved by using grasses, while legumes gave the highest contents of ash, crude fat, crude protein and dry matter. From the results of this study, it can be concluded that the method of using plastic bags was significant than pits method, the pits method with a mixture of (grasses and legumes) withmolasses produced maximum crude fiber, moisture, crude fat, and dry matter contents.","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"104 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128206954","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-06-01DOI: 10.36077/kjas/2022/140103
A. M. Mustafa, Faraidun Muhammad, Hama Faraje
The current study was conducted to evaluate the efficiency of entomopathogenic fungus Lecanicillium lecanii (1×10 6 ) spore per gram to control Dacus ciliatus on summer squash cucurbita pepo in two different stations ( Tanjaro and Tainal ) in Sulaymaniyah, Kurdistan Region-Iraq, of two greenhouses during July to November, 2021, Set up a yellow sticky trap on both sides from each greenhouse to determine the time of the appearance of the adult insect, Fungi of the genus L. lecanii are major insect pathogens, which was used with three different concentrations (2.5, 5 and 7.5) g/L, with sterile distilled water as a control treatment, The results of sstatistical analysisshowed that the pathogen L. lecanii is significant effect with high concentration (7.5) g/L. in both stations to mortality a pest or reduce its field losses, These findings indicate that L. lecanii, is safe for the environment and humans and non-target organisms, as well as for the production of a high quality crop.Therefore, beneficial to farmers when applying an integrated program for control of cucurbit fruit fly pests.
{"title":"Bio-control of Dacus ciliatus Loew, 1862 (Diptera: Tephritidae) on squash crop in two different locations of Sulaymaniyah, by using Lecanicillium lecanii.","authors":"A. M. Mustafa, Faraidun Muhammad, Hama Faraje","doi":"10.36077/kjas/2022/140103","DOIUrl":"https://doi.org/10.36077/kjas/2022/140103","url":null,"abstract":"The current study was conducted to evaluate the efficiency of entomopathogenic fungus Lecanicillium lecanii (1×10 6 ) spore per gram to control Dacus ciliatus on summer squash cucurbita pepo in two different stations ( Tanjaro and Tainal ) in Sulaymaniyah, Kurdistan Region-Iraq, of two greenhouses during July to November, 2021, Set up a yellow sticky trap on both sides from each greenhouse to determine the time of the appearance of the adult insect, Fungi of the genus L. lecanii are major insect pathogens, which was used with three different concentrations (2.5, 5 and 7.5) g/L, with sterile distilled water as a control treatment, The results of sstatistical analysisshowed that the pathogen L. lecanii is significant effect with high concentration (7.5) g/L. in both stations to mortality a pest or reduce its field losses, These findings indicate that L. lecanii, is safe for the environment and humans and non-target organisms, as well as for the production of a high quality crop.Therefore, beneficial to farmers when applying an integrated program for control of cucurbit fruit fly pests.","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124788581","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-06-01DOI: 10.36077/kjas/2022/140105
{"title":"Comparative study of locally premix (its carrier Malva parviflora leaves meal) with imported premixes in diets on hematological bloodand Intestinal Microflora in broilers (Ross 308)","authors":"","doi":"10.36077/kjas/2022/140105","DOIUrl":"https://doi.org/10.36077/kjas/2022/140105","url":null,"abstract":"","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"4 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121668706","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-12-01DOI: 10.36077/kjas/2021/130206
{"title":"Effect of Organic and Bio-fertilizer on some growth and physiological indicators of chili pepper cultivars","authors":"","doi":"10.36077/kjas/2021/130206","DOIUrl":"https://doi.org/10.36077/kjas/2021/130206","url":null,"abstract":"","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"36 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130281099","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-12-01DOI: 10.36077/kjas/2021/130201
{"title":"Effect of Adding Different Levels of Antioxidant and Imported Ginseng (Panax) Roots to The Diet in The Microbial Add the scientific name of the ginseng root","authors":"","doi":"10.36077/kjas/2021/130201","DOIUrl":"https://doi.org/10.36077/kjas/2021/130201","url":null,"abstract":"","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131446548","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-12-01DOI: 10.36077/kjas/2021/130204
{"title":"Gene Action, Heterosis and Combining Ability in Maize Hybrids B- Using Line x Tester Analysis","authors":"","doi":"10.36077/kjas/2021/130204","DOIUrl":"https://doi.org/10.36077/kjas/2021/130204","url":null,"abstract":"","PeriodicalId":254783,"journal":{"name":"Kufa Journal for Agricultural Sciences","volume":"1876 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131582367","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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