Pub Date : 2021-09-25DOI: 10.31602/ZMIP.V46I3.3872
Fenny Refiana
The research aimed to determine the explicit cost, revenue, income, and feasibility obtained from ginger farming. This research was conducted for 3 months from June 2020 to September 2020 in Liang Anggang District Banjarbaru City South Kalimantan Province. This research uses a case study method of farmers who do ginger farming, which only has one person in this research location. From this research, it was found that the total explicit cost is Rp. 66.475.000, total revenue is Rp. 158.525.000 and the total income is Rp. 225.000.000. Also ginger is a plant that deserves to be cultivated because R/C > 1, which is 3.38, which means that for every Rp. 100, - issued, you will receive an income of Rp. 338,-. And efforts that can be made to increase income are by increasing the area of ginger plants and intensive care to prevent rhizome rot to increase ginger production
{"title":"ANALISIS PENDAPATAN USAHATANI JAHE (ZINGIBER officinale) Di Kecamatan Liang Anggang Kota Banjarbaru Provinsi Kalimantan Selatan","authors":"Fenny Refiana","doi":"10.31602/ZMIP.V46I3.3872","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.3872","url":null,"abstract":"The research aimed to determine the explicit cost, revenue, income, and feasibility obtained from ginger farming. This research was conducted for 3 months from June 2020 to September 2020 in Liang Anggang District Banjarbaru City South Kalimantan Province. This research uses a case study method of farmers who do ginger farming, which only has one person in this research location. From this research, it was found that the total explicit cost is Rp. 66.475.000, total revenue is Rp. 158.525.000 and the total income is Rp. 225.000.000. Also ginger is a plant that deserves to be cultivated because R/C > 1, which is 3.38, which means that for every Rp. 100, - issued, you will receive an income of Rp. 338,-. And efforts that can be made to increase income are by increasing the area of ginger plants and intensive care to prevent rhizome rot to increase ginger production","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130046177","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Transformation of land-use cause forest area decrease that will affect microclimate (weather tends heat), thus hotspot may possible to scattered in that area and raise the transformation of surface temperature. The objective of this research is to determine the indication of surface temperature in the East Kutai District. The advantage of this research is to give information about hotspot area distribution based on land use and relate between hotspots with surface temperature increase so it is supposed to be one of the consider to transform land use in East Kutai District. This research was held from April until May 2019 at the Laboratory of Carthography and Geographic Information System, Faculty of Agriculture, Mulawarman University. This research using calculation of Land Surface Temperature (LST) value to determine the transformation of surface temperature in East Kutai District by data analysis from Landsat-8 OLI/TIRS satellite. Hotspot area distribution adapted to map of land-use so we found the source of the hotspot. The result of the research shows there are about 6 hotspots in land-use of plantation in 2017 and the increase of the surface temperature is not static cause by depending of rainfall in East Kutai District. Increasing of surface temperature in East Kutai District in October 2013 become 22.35 oC (for minimum temperature), whereas in May 2017 become 37.24 oC (for maximum temperature).
{"title":"PEMANFAATAN CITRA SATELIT LANDSAT 8 UNTUK MEMETAKAN SEBARAN TITIK PANASSEBAGAI INDIKASI PENINGKATAN SUHU PERMUKAAN TANAH DI KABUPATEN KUTAI TIMUR","authors":"Donny Dhonanto, Nurul Puspita Palupi, Ghaisani Salsabila","doi":"10.31602/ZMIP.V46I3.5250","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.5250","url":null,"abstract":" Transformation of land-use cause forest area decrease that will affect microclimate (weather tends heat), thus hotspot may possible to scattered in that area and raise the transformation of surface temperature. The objective of this research is to determine the indication of surface temperature in the East Kutai District. The advantage of this research is to give information about hotspot area distribution based on land use and relate between hotspots with surface temperature increase so it is supposed to be one of the consider to transform land use in East Kutai District. This research was held from April until May 2019 at the Laboratory of Carthography and Geographic Information System, Faculty of Agriculture, Mulawarman University. This research using calculation of Land Surface Temperature (LST) value to determine the transformation of surface temperature in East Kutai District by data analysis from Landsat-8 OLI/TIRS satellite. Hotspot area distribution adapted to map of land-use so we found the source of the hotspot. The result of the research shows there are about 6 hotspots in land-use of plantation in 2017 and the increase of the surface temperature is not static cause by depending of rainfall in East Kutai District. Increasing of surface temperature in East Kutai District in October 2013 become 22.35 oC (for minimum temperature), whereas in May 2017 become 37.24 oC (for maximum temperature). ","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"72 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127632367","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-09-25DOI: 10.31602/ZMIP.V46I3.5194
Desi Pratisia, Bayu Nuswantara
The change in the choice of places for people to shop vegetables with online media can be influenced by various things such as the interest/interest of consumers both in terms of attractive products, convincing promotions, ease of transactions and purchasing processes, cheaper prices with quality services provided. Can be a reason for making a purchasing decision. The purpose of this study is to analyze consumer characteristics, analyze the process of purchasing vegetable decisions, and the relationship between marketing mix and service quality with vegetable purchasing decisions at Nyayur. id. The research method used is a quantitative research using non-probability sampling technique with purposive sampling as many as 60 respondents using the Nyayur.id application with the provision that they have shopped at least 2 times. The analytical techniques used are descriptive analysis, validity test, reliability test, and exploratory factor analysis using the KMO-MSA test (Kaiser-Meyer-Olkin of Measure Sampling Adequacy and Bartlett's Test, and rotation. The results of the study show that there are 8 factors formed. The new factors are promotion factors, product factors and decision-making processes, price factors, products and responsiveness, responsiveness and assurance factors, reliability and assurance factors, product factors, reliability factors, and responsiveness factors.
人们通过网络媒体购买蔬菜的地点选择的变化可能受到各种因素的影响，例如消费者在吸引人的产品、令人信服的促销、交易和购买过程的便利性、更便宜的价格和提供优质服务方面的兴趣。可以成为做出购买决定的一个原因。本研究的目的是分析消费者特征，分析购买蔬菜的决策过程，以及营销组合和服务质量与Nyayur蔬菜购买决策的关系。id。使用的研究方法是定量研究，采用非概率抽样技术，目的抽样多达60名受访者使用Nyayur。申请时必须至少购物2次。分析技术采用描述性分析、效度检验、信度检验和探索性因子分析，采用KMO-MSA检验(Kaiser-Meyer-Olkin of Measure，抽样充分性和Bartlett检验)和旋转。研究结果表明，形成了8个因素。新的因素是促销因素、产品因素和决策过程、价格因素、产品和响应性、响应性和保证因素、可靠性和保证因素、产品因素、可靠性因素和响应性因素。
{"title":"ANALISIS KEPUTUSAN PEMBELIAN SAYUR DENGAN MEDIA ONLINE DI NYAYUR.ID KOTA SALATIGA","authors":"Desi Pratisia, Bayu Nuswantara","doi":"10.31602/ZMIP.V46I3.5194","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.5194","url":null,"abstract":"The change in the choice of places for people to shop vegetables with online media can be influenced by various things such as the interest/interest of consumers both in terms of attractive products, convincing promotions, ease of transactions and purchasing processes, cheaper prices with quality services provided. Can be a reason for making a purchasing decision. The purpose of this study is to analyze consumer characteristics, analyze the process of purchasing vegetable decisions, and the relationship between marketing mix and service quality with vegetable purchasing decisions at Nyayur. id. The research method used is a quantitative research using non-probability sampling technique with purposive sampling as many as 60 respondents using the Nyayur.id application with the provision that they have shopped at least 2 times. The analytical techniques used are descriptive analysis, validity test, reliability test, and exploratory factor analysis using the KMO-MSA test (Kaiser-Meyer-Olkin of Measure Sampling Adequacy and Bartlett's Test, and rotation. The results of the study show that there are 8 factors formed. The new factors are promotion factors, product factors and decision-making processes, price factors, products and responsiveness, responsiveness and assurance factors, reliability and assurance factors, product factors, reliability factors, and responsiveness factors. ","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"9 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117163481","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"PEMANFAATAN KULIT NENAS (Ananas comosus) SEBAGAI MEDIA PERTUMBUHAN MAGGOT (Hermetia illucens)","authors":"Tania Serezova Augusta, Yusanti Mantuh, Deby Setyani","doi":"10.31602/ZMIP.V46I3.5189","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.5189","url":null,"abstract":"PEMANFAATAN KULIT NENAS (Ananas comosus) SEBAGAI MEDIA PERTUMBUHAN MAGGOT (Hermetia illucens)","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"68 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126340792","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-09-25DOI: 10.31602/ZMIP.V46I3.5253
Melfa Br Sirait, Bayu Nuswantara
Cassava is one of the staple foods for most of the Indonesian population which is in great demand by people from various circles. Because in addition to the cheap price and the easy way to get it. The easy process of planting cassava is also one of the reasons why cassava is in great demand by the public. This study aims to determine the characteristics of respondents, make decisions and analyze consumer attitudes towards attributes. This research was conducted in Argotelo in the Salatiga area of Central Java. The type of research used is descriptive quantitative research. The sampling technique used is convenience sampling with a sample size of 40 respondents. Sources of data were obtained from interviews, questionnaires, literature study, and documentation. The data analysis techniques used are Descriptive Analysis, Customer Satisfaction Index (CSI), and Importance Performance Analysis (IPA). The results showed that the characteristics of consumers aged 20 to 28 years were married with income below Rp. 2,500,000 as private employees and have the latest diploma or bachelor's education (S1, S2, S3). The decision-making stage is the introduction of needs, information search, evaluation of alternatives, purchase, and results. The consumer satisfaction index is 86.40%, which means that consumers are very satisfied with the cassava cheese products in Argotelo. There is no priority for performance on attributes that need to be improved, but in quadrant II the taste and quality need to be maintained and in quadrant III it needs to be encouraged or developed, especially brand attributes so that consumer expectations for the brand are higher
{"title":"ANALISIS PERILAKU KONSUMEN TERHADAP KEPUTUSAN PEMBELIAN SINGKONG KEJU DI ARGOTELO SALATIGA","authors":"Melfa Br Sirait, Bayu Nuswantara","doi":"10.31602/ZMIP.V46I3.5253","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.5253","url":null,"abstract":"Cassava is one of the staple foods for most of the Indonesian population which is in great demand by people from various circles. Because in addition to the cheap price and the easy way to get it. The easy process of planting cassava is also one of the reasons why cassava is in great demand by the public. This study aims to determine the characteristics of respondents, make decisions and analyze consumer attitudes towards attributes. This research was conducted in Argotelo in the Salatiga area of Central Java. The type of research used is descriptive quantitative research. The sampling technique used is convenience sampling with a sample size of 40 respondents. Sources of data were obtained from interviews, questionnaires, literature study, and documentation. The data analysis techniques used are Descriptive Analysis, Customer Satisfaction Index (CSI), and Importance Performance Analysis (IPA). The results showed that the characteristics of consumers aged 20 to 28 years were married with income below Rp. 2,500,000 as private employees and have the latest diploma or bachelor's education (S1, S2, S3). The decision-making stage is the introduction of needs, information search, evaluation of alternatives, purchase, and results. The consumer satisfaction index is 86.40%, which means that consumers are very satisfied with the cassava cheese products in Argotelo. There is no priority for performance on attributes that need to be improved, but in quadrant II the taste and quality need to be maintained and in quadrant III it needs to be encouraged or developed, especially brand attributes so that consumer expectations for the brand are higher","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128381033","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-09-25DOI: 10.31602/ZMIP.V46I3.5171
Lukman Mugiyarto, Elrifadah Elrifadah, Mukhlisah Mukhlisah
This study aims to determine the type of endoparasitic worm Gnathostoma sp and the prevalence that infects rice field eel (Monopterus albus) with different grades. the method used is the descriptive method. Samples were taken from 3 different farm locations (Nor Aini, Banjar Regency, CV. Karya Bersama, Banjarbaru City, and Saberiannor Banjarbaru City), as many as 120 individuals with each grade (A, B, C, and D) totaling 30 individuals. Samples were examined using the microscopic method with 3 replications on each target organ, namely liver, meat, intestines, and kidneys. The results of the examination showed that Gnathostoma sp worm cysts were found, namely only in the liver, while in the intestines, flesh, and kidneys were not found. Based on the identification of Gnathostoma sp endoparasites seen from morphological characteristics, third-stage larvae (L3) in the phylum Nematoda, cylindrical body shape, transparent body color, and blackish brown, head shape resembling a light bulb, mouth, and has anus at the end of its body. Prevalence value in grade A = 40%; B= 30%; C= 40%, and D= 30%, this includes the category commonly or ordinary which describes that the parasite usually infects fish with a prevalence value range of 30-49%. It is still possible to send rice field eels outside of South Kalimantan Province, although the results of the examination of the test samples indicated the presence of the parasite infection Gnathostoma sp..
{"title":"IDENTIFIKASI DAN PREVALENSI ENDOPARASIT (Gnathostoma sp.) PADA BELUT SAWAH (Monopterus albus) DENGAN UKURAN BERBEDA YANG DIKIRIM KELUAR PROVINSI KALIMANTAN SELATAN","authors":"Lukman Mugiyarto, Elrifadah Elrifadah, Mukhlisah Mukhlisah","doi":"10.31602/ZMIP.V46I3.5171","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.5171","url":null,"abstract":"This study aims to determine the type of endoparasitic worm Gnathostoma sp and the prevalence that infects rice field eel (Monopterus albus) with different grades. the method used is the descriptive method. Samples were taken from 3 different farm locations (Nor Aini, Banjar Regency, CV. Karya Bersama, Banjarbaru City, and Saberiannor Banjarbaru City), as many as 120 individuals with each grade (A, B, C, and D) totaling 30 individuals. Samples were examined using the microscopic method with 3 replications on each target organ, namely liver, meat, intestines, and kidneys. The results of the examination showed that Gnathostoma sp worm cysts were found, namely only in the liver, while in the intestines, flesh, and kidneys were not found. Based on the identification of Gnathostoma sp endoparasites seen from morphological characteristics, third-stage larvae (L3) in the phylum Nematoda, cylindrical body shape, transparent body color, and blackish brown, head shape resembling a light bulb, mouth, and has anus at the end of its body. Prevalence value in grade A = 40%; B= 30%; C= 40%, and D= 30%, this includes the category commonly or ordinary which describes that the parasite usually infects fish with a prevalence value range of 30-49%. It is still possible to send rice field eels outside of South Kalimantan Province, although the results of the examination of the test samples indicated the presence of the parasite infection Gnathostoma sp..","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126787131","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-09-25DOI: 10.31602/ZMIP.V46I3.5243
Malik Tsaqafi, D. Sugiono, Ani Lestari
White oyster mushroom (Pleurotus ostreatus) is a type of local mushroom that has been and is being developed in Indonesia. Efforts to find alternative media for sawdust if it is difficult to obtain or not available and the addition of nutrients from the outside by giving organic supplements to increase the growth and development of oyster mushrooms. The experiment was carried out in Bahagia Village, Babelan District, Bekasi Regency. The research method used was an experimental method with a single factor Randomized Block Design (RBD). There were 10 treatment, namely A (without the addition of media + aquades 100%), B (15% rice husk + 25% organic supplement), C (15% rice husk + 50% organic supplement), D (15% rice husk + 75% organic supplement), E (30% rice husk + 25% organic supplement), F (30% rice husk + 50% organic supplement), G (30% rice husk + 75% organic supplement), H (45% rice husk + 25% organic supplement), I (45% rice husk + 50% organic supplement) and J (45% rice husk + 75% organic supplement). The results showed that there was a significant effect of rice husk substitution and organic supplementation on the number of fruit clumps per baglog, fruit cap diameter per baglog, and fresh weight of mushrooms per baglog. Treatment C (15% rice husk + 50% organic supplement) gave the highest results on the parameters of the number of fruit clumps per baglog (1.00), fruit cap diameter per baglog (6.03 cm), fresh weight of mushrooms per baglog (60.54 grams).
{"title":"RESPON PERTUMBUHAN DAN HASIL JAMUR TIRAM PUTIH (Pleurotus ostreatus) TERHADAP SUBTITUSI SEKAM PADI DAN PEMBERIAN SUPLEMEN ORGANIK","authors":"Malik Tsaqafi, D. Sugiono, Ani Lestari","doi":"10.31602/ZMIP.V46I3.5243","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.5243","url":null,"abstract":"White oyster mushroom (Pleurotus ostreatus) is a type of local mushroom that has been and is being developed in Indonesia. Efforts to find alternative media for sawdust if it is difficult to obtain or not available and the addition of nutrients from the outside by giving organic supplements to increase the growth and development of oyster mushrooms. The experiment was carried out in Bahagia Village, Babelan District, Bekasi Regency. The research method used was an experimental method with a single factor Randomized Block Design (RBD). There were 10 treatment, namely A (without the addition of media + aquades 100%), B (15% rice husk + 25% organic supplement), C (15% rice husk + 50% organic supplement), D (15% rice husk + 75% organic supplement), E (30% rice husk + 25% organic supplement), F (30% rice husk + 50% organic supplement), G (30% rice husk + 75% organic supplement), H (45% rice husk + 25% organic supplement), I (45% rice husk + 50% organic supplement) and J (45% rice husk + 75% organic supplement). The results showed that there was a significant effect of rice husk substitution and organic supplementation on the number of fruit clumps per baglog, fruit cap diameter per baglog, and fresh weight of mushrooms per baglog. Treatment C (15% rice husk + 50% organic supplement) gave the highest results on the parameters of the number of fruit clumps per baglog (1.00), fruit cap diameter per baglog (6.03 cm), fresh weight of mushrooms per baglog (60.54 grams).","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"68 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125971360","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-09-25DOI: 10.31602/ZMIP.V46I3.5252
Fitri Mahyudi, Husinsyah Husinsyah
This Research aim to know technically about Vegetables Farming Study of Barabai Riverbank Post The Flood In Hulu Sungai tengah District and to know”about”cost, acceptance, ”revenue and vegetables farming Feasibility. Pursuant to result of seen from technical management vegetables farming still relative modestly, this seen from farm processing until the conservancy. Tomato Net Profit obtained from 32 vegetables farmer in Alat village and 27 vegetables farmer in Datar Ajab village responder with wide mean equal to Rp. 5.594.002,34/farmer and Chili Net Profit with wide mean equal to Rp. 6.919.998,88.002,34/farmer. RCR Value Tomato farming 1.15 and RCR Value Chili farming 1.20 competent so that to be feasible (RCR >1)
{"title":"KAJIAN USAHATANI SAYURAN BANTARAN SUNGAI BARABAI PASCA BANJIR DI KABUPATEN HULU SUNGAI TENGAH","authors":"Fitri Mahyudi, Husinsyah Husinsyah","doi":"10.31602/ZMIP.V46I3.5252","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.5252","url":null,"abstract":"This Research aim to know technically about Vegetables Farming Study of Barabai Riverbank Post The Flood In Hulu Sungai tengah District and to know”about”cost, acceptance, ”revenue and vegetables farming Feasibility. Pursuant to result of seen from technical management vegetables farming still relative modestly, this seen from farm processing until the conservancy. Tomato Net Profit obtained from 32 vegetables farmer in Alat village and 27 vegetables farmer in Datar Ajab village responder with wide mean equal to Rp. 5.594.002,34/farmer and Chili Net Profit with wide mean equal to Rp. 6.919.998,88.002,34/farmer. RCR Value Tomato farming 1.15 and RCR Value Chili farming 1.20 competent so that to be feasible (RCR >1)","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131897443","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2021-09-25DOI: 10.31602/ZMIP.V46I3.4625
Yayuk Mintawahyuningsih, Bahrun Bahrun, Ahmad Baparki
This research aims to determine the cultivation and cost, income of rubber farmers. The study used a survey method with participatory observation techniques. In its implementation, this activity is for analysis purposes including primary data collection and secondary data. Rubber sap farming income in Babayau Village is currently a fairly serious problem because the income earned by farmers is constantly changing due to various factors, one of which is weather and market conditions. The sampling technique in this study was the purposive sampling method. Rubber farming activities in Babayau Village, Paringin District, Balangan Regency have technically been running effectively and efficiently from the stages of land clearing, planting, fertilizing, maintaining, and tapping processes. The total production is 73,221 kg for Rp. 7,000, - / kg. The average production is 2,929 / kg perpetual with average revenue of Rp. 20,501,880, per farmer. With an average income of Rp. 20,501,880 per farmer and an average explicit cost of Rp. 267,675.0 per farmer, the average income is Rp. 20,234,205,04, -per farmer
{"title":"“PRODUKSI DAN PENDAPATAN USAHATANI GETAH KARET (LATEKS) DI DESA BABAYAU KECAMATAN PARINGIN KABUPATEN BALANGAN PROVINSI KALIMANTAN SELATAN”","authors":"Yayuk Mintawahyuningsih, Bahrun Bahrun, Ahmad Baparki","doi":"10.31602/ZMIP.V46I3.4625","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.4625","url":null,"abstract":"This research aims to determine the cultivation and cost, income of rubber farmers. The study used a survey method with participatory observation techniques. In its implementation, this activity is for analysis purposes including primary data collection and secondary data. Rubber sap farming income in Babayau Village is currently a fairly serious problem because the income earned by farmers is constantly changing due to various factors, one of which is weather and market conditions. The sampling technique in this study was the purposive sampling method. Rubber farming activities in Babayau Village, Paringin District, Balangan Regency have technically been running effectively and efficiently from the stages of land clearing, planting, fertilizing, maintaining, and tapping processes. The total production is 73,221 kg for Rp. 7,000, - / kg. The average production is 2,929 / kg perpetual with average revenue of Rp. 20,501,880, per farmer. With an average income of Rp. 20,501,880 per farmer and an average explicit cost of Rp. 267,675.0 per farmer, the average income is Rp. 20,234,205,04, -per farmer","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132701791","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
To understand the potential for increasing rice production on burnt peatlands, a demo farm (demonstration of grouped farming and fishing) which is a collaboration between Balittra and BRG which covers an area of 38 ha in Talio Hulu Village, Pandih Batu District, Pulang Pisau Regency, Central Kalimantan in 2020-2021. This study aims to discover the farmers' perceptions of the technology components and performance of rice cultivation technology. The activities have been carried out on farmers' land by applying “Five Management” technology include (1) water management techniques; (2) land preparation, (3) amelioration and fertilization (4) utilization of new high yielding varieties with high yield potential, and (5) integrated pest and disease control. Data were collected from 24 cooperating farmers by survey method. Primary data were collected by conducting direct interviews with farmers using a structured questionnaire. The data collected was tabulated and analyzed descriptively. The results showed that burned peatlands have the potential to increase rice production. The results showed that burned peatlands have the potential to increase rice production.. The response of farmers to the components of rice cultivation technology is positive. The five technology components that have the highest value with a value of 95.83% are (1) water regulation in paddy fields, (2) the utilization of ash and urea fertilizer in the nursery, (3) the utilization of manure and lime as ameliorant, (4) the utilization of urea fertilizer, SP-36, and NPK, and (5) the utilization of natural phosphate. The farmer's perception of the Five Management technology is positive. Economically, rice farming of the Inpara 2 variety is efficient (R/C = 1.14).
{"title":"PERSEPSI PETANI TERHADAP TEKNOLOGI “PANCA KELOLA” DI LAHAN RAWA BEKAS TERBAKAR (Kasus lahan gambut bekas terbakar Desa Talio Hulu Kecamatan Pandih Batu Kab. Pulang Pisau)","authors":"Yanti Rina Darsani, Yiyi Sulaeman, Masganti Masganti","doi":"10.31602/ZMIP.V46I3.5068","DOIUrl":"https://doi.org/10.31602/ZMIP.V46I3.5068","url":null,"abstract":"To understand the potential for increasing rice production on burnt peatlands, a demo farm (demonstration of grouped farming and fishing) which is a collaboration between Balittra and BRG which covers an area of 38 ha in Talio Hulu Village, Pandih Batu District, Pulang Pisau Regency, Central Kalimantan in 2020-2021. This study aims to discover the farmers' perceptions of the technology components and performance of rice cultivation technology. The activities have been carried out on farmers' land by applying “Five Management” technology include (1) water management techniques; (2) land preparation, (3) amelioration and fertilization (4) utilization of new high yielding varieties with high yield potential, and (5) integrated pest and disease control. Data were collected from 24 cooperating farmers by survey method. Primary data were collected by conducting direct interviews with farmers using a structured questionnaire. The data collected was tabulated and analyzed descriptively. The results showed that burned peatlands have the potential to increase rice production. The results showed that burned peatlands have the potential to increase rice production.. The response of farmers to the components of rice cultivation technology is positive. The five technology components that have the highest value with a value of 95.83% are (1) water regulation in paddy fields, (2) the utilization of ash and urea fertilizer in the nursery, (3) the utilization of manure and lime as ameliorant, (4) the utilization of urea fertilizer, SP-36, and NPK, and (5) the utilization of natural phosphate. The farmer's perception of the Five Management technology is positive. Economically, rice farming of the Inpara 2 variety is efficient (R/C = 1.14). ","PeriodicalId":273416,"journal":{"name":"ZIRAA'AH MAJALAH ILMIAH PERTANIAN","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127177499","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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