Pub Date : 2023-06-29DOI: 10.20473/mgi.v18i1sp.7-13
Kamsiah Kamsiah, Emy Yuliantini, E. Eliana, R. Rachmawati
Adolescents is one of age groups vulnerable to nutritional status. Adolescence requires higher nutrition in order to optimize physical, cognitive and psychosocial growth. Lifestyle and diet of adolescents will affect the fulfillment of nutritional needs. Nutrition education can be carried out properly and can be received directly depending on how the message is conveyed, how the message is received and where the message is delivered. Barriers to prevention of chronic energy deficiency in adolescents can be sourced from environmental influences. Several studies The existence of significant changes in behavior in eating patterns through interventions from nutrition education can prevent Chronic Energy Deficiency (CED) in adolescents. This research aims to evaluate the impact of nutrition education on knowledge, attitudes and consumption patterns in prevention of CED in Young Girls SMPN 19 Padang Serai and SMKS Kampung Bahari, Bengkulu City. This study used quasi experiment with a two-group pre-test and post-test design. The intervention was carried out in the form of nutrition counseling using booklets or modules with a frequency of 3 meetings in 3 weeks. Nutrition education is promoting nutrition messages through education with a learning process using booklets individually and in groups using the lecture method. This study resulted an increased in knowledge, attitudes and consumption patterns after being given nutrition education in prevention of chronic energy deficiency of young women in Bengkulu City (p=0.000). There is an increase and influence between knowledge, attitudes and consumption patterns after being given adolescent nutrition education.
青少年是易受营养状况影响的年龄组之一。青春期需要更高的营养，以优化身体、认知和心理成长。青少年的生活方式和饮食会影响营养需求的满足。营养教育可以正确进行，也可以直接接受，这取决于信息的传达方式、信息的接收方式以及信息的传递地点。预防青少年慢性能量缺乏症的障碍可能源于环境影响。几项研究通过营养教育干预，饮食模式行为发生显著变化，可以预防青少年慢性能量缺乏症。本研究旨在评估营养教育对明古鲁市Padang Serai和SMKS Kampung Bahari的少女预防CED的知识、态度和消费模式的影响。本研究采用准实验方法，采用两组前测和后测设计。干预以营养咨询的形式进行，使用小册子或模块，频率为3周内3次会议。营养教育是通过教育和学习过程来宣传营养信息，学习过程中单独使用小册子，分组使用讲座方法。本研究结果表明，明古鲁市年轻女性在接受营养教育后，预防慢性能量缺乏的知识、态度和消费模式有所增加（p=0.000）。
{"title":"The Effect of Nutrition Education on Knowledge, Attitudes and Consumption Patterns of Young Women in Prevention of Chronic Energy Deficiency in Bengkulu City","authors":"Kamsiah Kamsiah, Emy Yuliantini, E. Eliana, R. Rachmawati","doi":"10.20473/mgi.v18i1sp.7-13","DOIUrl":"https://doi.org/10.20473/mgi.v18i1sp.7-13","url":null,"abstract":"Adolescents is one of age groups vulnerable to nutritional status. Adolescence requires higher nutrition in order to optimize physical, cognitive and psychosocial growth. Lifestyle and diet of adolescents will affect the fulfillment of nutritional needs. Nutrition education can be carried out properly and can be received directly depending on how the message is conveyed, how the message is received and where the message is delivered. Barriers to prevention of chronic energy deficiency in adolescents can be sourced from environmental influences. Several studies The existence of significant changes in behavior in eating patterns through interventions from nutrition education can prevent Chronic Energy Deficiency (CED) in adolescents. This research aims to evaluate the impact of nutrition education on knowledge, attitudes and consumption patterns in prevention of CED in Young Girls SMPN 19 Padang Serai and SMKS Kampung Bahari, Bengkulu City. This study used quasi experiment with a two-group pre-test and post-test design. The intervention was carried out in the form of nutrition counseling using booklets or modules with a frequency of 3 meetings in 3 weeks. Nutrition education is promoting nutrition messages through education with a learning process using booklets individually and in groups using the lecture method. This study resulted an increased in knowledge, attitudes and consumption patterns after being given nutrition education in prevention of chronic energy deficiency of young women in Bengkulu City (p=0.000). There is an increase and influence between knowledge, attitudes and consumption patterns after being given adolescent nutrition education.","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44676614","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-06-29DOI: 10.20473/mgi.v18i1sp.46-54
Rialike Burhan, Elvi Destariyani, Sri Yanniarti, Y. Yuniarti, Suci Solihat
Breast milk is the best food for newborns, but the coverage of exclusive breastfeeding worldwide is only 40% (WHO, 2018). Babies who are not breastfed more susceptible to infectious diseases. The incidence of infants suffering from recurrent infectious diseases will result in malnutrition. The success of exclusive breastfeeding is largely determined in the first week of birth period as a critical phase in breastfeeding, so it is necessary to support comprehensive breastfeeding. The purpose of this study was to determine the effect of comprehensive breastfeeding education on the success of breastfeeding postpartum mothers in the Midwifery Independent Practice in Bengkulu City. The method used in this study was a quantitative pre-experiment with a two-group pre-posttest approach. The sample was taken by non-probability sampling by accidental sampling, in total 30 respondents. The group that was given the intervention was in the form of education in classes for pregnant women using a comprehensive breastfeeding education book, while the comparison group was given book only. The research variables studied were breastfeeding success (knowledge, attitudes, and breastfeeding practices) and external variables (age, parity, education, early initiation of breastfeeding, and husband support). Analysis test using Wilcoxon and Mann Withney and Ancova. The results showed that there was a significant effect of comprehensive breastfeeding education on attitudes, knowledge of successful breastfeeding practices (p<0.05). The implications of this research can be used as a reference as a development effort to increase breastfeeding success.
{"title":"Comprehensive Breastfeeding Education: An Integration to Support Successful Breastfeeding Practice","authors":"Rialike Burhan, Elvi Destariyani, Sri Yanniarti, Y. Yuniarti, Suci Solihat","doi":"10.20473/mgi.v18i1sp.46-54","DOIUrl":"https://doi.org/10.20473/mgi.v18i1sp.46-54","url":null,"abstract":"Breast milk is the best food for newborns, but the coverage of exclusive breastfeeding worldwide is only 40% (WHO, 2018). Babies who are not breastfed more susceptible to infectious diseases. The incidence of infants suffering from recurrent infectious diseases will result in malnutrition. The success of exclusive breastfeeding is largely determined in the first week of birth period as a critical phase in breastfeeding, so it is necessary to support comprehensive breastfeeding. The purpose of this study was to determine the effect of comprehensive breastfeeding education on the success of breastfeeding postpartum mothers in the Midwifery Independent Practice in Bengkulu City. The method used in this study was a quantitative pre-experiment with a two-group pre-posttest approach. The sample was taken by non-probability sampling by accidental sampling, in total 30 respondents. The group that was given the intervention was in the form of education in classes for pregnant women using a comprehensive breastfeeding education book, while the comparison group was given book only. The research variables studied were breastfeeding success (knowledge, attitudes, and breastfeeding practices) and external variables (age, parity, education, early initiation of breastfeeding, and husband support). Analysis test using Wilcoxon and Mann Withney and Ancova. The results showed that there was a significant effect of comprehensive breastfeeding education on attitudes, knowledge of successful breastfeeding practices (p<0.05). The implications of this research can be used as a reference as a development effort to increase breastfeeding success.","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48197717","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-06-29DOI: 10.20473/mgi.v18i1sp.1-6
Wisuda Andeka Marleni, Ratu Matahari, Lisma Ningsih, Reka Lagora Marsofely
Humans need source of energy, one of them is the need for drinking water. It is known that 70% of the parts in the human body are liquid. Humans need an adequate supply of water to maintain freshness and physical fitness. A study in Indonesia found that 49.5% of adolescents and 42.5% of adults were mildly dehydrated. Teenagers are more often dehydrated because of the many physical activities of adolescents that can drain energy and body fluids, causing a lack of fluid consumption. The purpose of the study was to determine the effect of the use of an android-based application drinking alert on the knowledge and attitudes of adolescents in fulfillment water consumption in Bengkulu City. This study was quantitative with the quasi-experimental design. There were 60 respondents that chosen by purposive sampling method in the intervention group dan control group with inclusion are adolescencts aged 12-14 years, and adolescents who can be invited to communicate and have an android device and distinguish the exclusion of adolescents who experience impaired kidney function and do not want to be involved in research. There were 60 respondents who were engaged to this study. The data was analyzed using Wilcoxon and Mann-Whithney test. Based on the results of the study there is difference on the knowledge and attitude scores of adolescents given an android-based application using drinking Alert and control cards with (p < 0.05). The use of the android-based application "drinking alert" is more influential in increasing the knowledge and attitudes.
{"title":"Use of Android-Based Applications “Drinking Alert” to Influences on Knowledge and Attitude of Adolescents in Fulfillment Mineral Water Consumption in Bengkulu City","authors":"Wisuda Andeka Marleni, Ratu Matahari, Lisma Ningsih, Reka Lagora Marsofely","doi":"10.20473/mgi.v18i1sp.1-6","DOIUrl":"https://doi.org/10.20473/mgi.v18i1sp.1-6","url":null,"abstract":"Humans need source of energy, one of them is the need for drinking water. It is known that 70% of the parts in the human body are liquid. Humans need an adequate supply of water to maintain freshness and physical fitness. A study in Indonesia found that 49.5% of adolescents and 42.5% of adults were mildly dehydrated. Teenagers are more often dehydrated because of the many physical activities of adolescents that can drain energy and body fluids, causing a lack of fluid consumption. The purpose of the study was to determine the effect of the use of an android-based application drinking alert on the knowledge and attitudes of adolescents in fulfillment water consumption in Bengkulu City. This study was quantitative with the quasi-experimental design. There were 60 respondents that chosen by purposive sampling method in the intervention group dan control group with inclusion are adolescencts aged 12-14 years, and adolescents who can be invited to communicate and have an android device and distinguish the exclusion of adolescents who experience impaired kidney function and do not want to be involved in research. There were 60 respondents who were engaged to this study. The data was analyzed using Wilcoxon and Mann-Whithney test. Based on the results of the study there is difference on the knowledge and attitude scores of adolescents given an android-based application using drinking Alert and control cards with (p < 0.05). The use of the android-based application \"drinking alert\" is more influential in increasing the knowledge and attitudes.","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44275817","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-06-29DOI: 10.20473/mgi.v18i1sp.38-45
A. Riyadi, Lisma Ningsih, Jumiyati Jumiyati, Antun Rahmadi
In 2021, the rate of stunting in Indonesia was 24.4%, and 21.1% happened in Bengkulu province. In 2020, the proportion of pregnant women who receive iron tablets in Bengkulu Province was 97%. Some regencies have a lower proportion, such as North Bengkulu at 87%. Pregnant women who suffer from the lack of iron and folic acid intake may experience anemia and impaired fetal growth. The aim of this study is to investigate the effect of calcium and iron supplementation in pregnant women on newborn body length in Bengkulu Province. This study used an experimental design with a post-test-only control group. The population was third semester pregnant women in Bengkulu Province. Subjects were taken using purposive sampling technique. The number of subjects involved was 29 in intervention group and control group. Instruments used ini this study were food frequency questionaire (FFQ), mid upper arm circumference tape, and a respondent characteristics questionnaire. Data analysis methods include independent t-test, correlation, and double linear regression. The consumption of iron tablets and calcium tablets (p=0.0001), as well as the nutritional status of pregnant women (p=0.0001), have significant effect on newborns body length. Calcium and iron tablets supplementation improve the nutritional status of pregnant women and increase newborn body length. However, it should be measured by using same controlling variables such as education, age, parity, protein intake, vitamin C intake, knowledge and gestational age of childbirth.
{"title":"The Influence of Calcium and Iron Supplementation in Pregnant Women to Affect Newborn Body Length in Bengkulu","authors":"A. Riyadi, Lisma Ningsih, Jumiyati Jumiyati, Antun Rahmadi","doi":"10.20473/mgi.v18i1sp.38-45","DOIUrl":"https://doi.org/10.20473/mgi.v18i1sp.38-45","url":null,"abstract":"In 2021, the rate of stunting in Indonesia was 24.4%, and 21.1% happened in Bengkulu province. In 2020, the proportion of pregnant women who receive iron tablets in Bengkulu Province was 97%. Some regencies have a lower proportion, such as North Bengkulu at 87%. Pregnant women who suffer from the lack of iron and folic acid intake may experience anemia and impaired fetal growth. The aim of this study is to investigate the effect of calcium and iron supplementation in pregnant women on newborn body length in Bengkulu Province. This study used an experimental design with a post-test-only control group. The population was third semester pregnant women in Bengkulu Province. Subjects were taken using purposive sampling technique. The number of subjects involved was 29 in intervention group and control group. Instruments used ini this study were food frequency questionaire (FFQ), mid upper arm circumference tape, and a respondent characteristics questionnaire. Data analysis methods include independent t-test, correlation, and double linear regression. The consumption of iron tablets and calcium tablets (p=0.0001), as well as the nutritional status of pregnant women (p=0.0001), have significant effect on newborns body length. Calcium and iron tablets supplementation improve the nutritional status of pregnant women and increase newborn body length. However, it should be measured by using same controlling variables such as education, age, parity, protein intake, vitamin C intake, knowledge and gestational age of childbirth.","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41881775","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-06-29DOI: 10.20473/mgi.v18i1sp.27-32
Ayu Pravita Sari, P. Yuniarti, Arie Krisnasary
Among Indonesia, there is a 42% of anemia in adolescent girls. Study becomes challenging for those with anemia because blood may not bind oxygen from lungs to the rest of the body effectively. Consume soy and tempeh milk can be alternative treatment for anemia patients. In this study, young girls at SMP Negeri 2 Bengkulu City were tested to see how well tempeh milk and soy milk increased hemoglobin level. This study involved 36 young girls, aged 12 to 14, subjected to two-group pretest and posttest quasi-experimental design. The sample was taken by purposive sampling technique followed inclusion criteria namely, do not have infectious diseases and do not have blood disorders. The first treatment was given 200 mL of tempeh milk and the second treatment was given 200 mL of soy milk for 14 days. The average hemoglobin level of adolescent girls before intervention with tempeh milk is 12.8 g/dL and after the intervention was increased to 14.2 g/dL. The average hemoglobin level of adolescent girls before intervention with soy milk was 12.7 g/dL and after the intervention was increased to 13.7 g/dL. Tempeh milk and soy milk had the same effectiveness in increasing hemoglobin levels of adolescent girls at SMP Negeri 2 Bengkulu City.
在印度尼西亚，有42%的少女患有贫血。对于贫血患者来说，研究变得具有挑战性，因为血液可能无法将肺部的氧气有效地结合到身体的其他部位。食用大豆和豆豉奶可以作为贫血患者的替代治疗方法。在这项研究中，我们对Bengkulu市SMP Negeri 2的年轻女孩进行了测试，看看豆豉牛奶和豆浆如何提高血红蛋白水平。本研究涉及36名年龄在12至14岁的年轻女孩，进行了两组测试前和测试后的准实验设计。样本采用有目的抽样技术，纳入标准为无传染性疾病和无血液病。第一组给予200毫升豆豉奶，第二组给予200毫升豆浆，持续14天。豆豉奶干预前少女血红蛋白平均水平为12.8 g/dL，干预后升高至14.2 g/dL。豆浆干预前少女血红蛋白平均水平为12.7 g/dL，干预后升高至13.7 g/dL。天贝奶和豆奶在增加Bengkulu市SMP Negeri 2青春期女孩的血红蛋白水平方面具有相同的效果。
{"title":"The Impact of Tempeh Milk and Soymilk on Adolescent Hemoglobin Level","authors":"Ayu Pravita Sari, P. Yuniarti, Arie Krisnasary","doi":"10.20473/mgi.v18i1sp.27-32","DOIUrl":"https://doi.org/10.20473/mgi.v18i1sp.27-32","url":null,"abstract":"Among Indonesia, there is a 42% of anemia in adolescent girls. Study becomes challenging for those with anemia because blood may not bind oxygen from lungs to the rest of the body effectively. Consume soy and tempeh milk can be alternative treatment for anemia patients. In this study, young girls at SMP Negeri 2 Bengkulu City were tested to see how well tempeh milk and soy milk increased hemoglobin level. This study involved 36 young girls, aged 12 to 14, subjected to two-group pretest and posttest quasi-experimental design. The sample was taken by purposive sampling technique followed inclusion criteria namely, do not have infectious diseases and do not have blood disorders. The first treatment was given 200 mL of tempeh milk and the second treatment was given 200 mL of soy milk for 14 days. The average hemoglobin level of adolescent girls before intervention with tempeh milk is 12.8 g/dL and after the intervention was increased to 14.2 g/dL. The average hemoglobin level of adolescent girls before intervention with soy milk was 12.7 g/dL and after the intervention was increased to 13.7 g/dL. Tempeh milk and soy milk had the same effectiveness in increasing hemoglobin levels of adolescent girls at SMP Negeri 2 Bengkulu City.","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42699632","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-06-29DOI: 10.20473/mgi.v18i1sp.33-37
Anang Wahyudi, Mujayanto
Reducing the prevalence of stunting in children needs to involve cross-sectors, one of which is the KUA (Office of Religious Affairs) which has officers who give lectures related to religion. The model for health counselors, especially nutrition, is the empowerment of religious officers in the Office of Religious Affairs who will provide materials to the prospective bride and groom, after the religious officers of the prospective bride and groom receive provision of knowledge on nutritional health, which in this case is the first 1000 days of life to prevent stunting. The purpose of the KUA health counselor is to change the behavior of the prospective bride and groom towards healthy behavior. The working mechanism of this health counselor model is (1) the religious officers of the prospective bride and groom receive health knowledge, especially nutrition, provided by members of the community service, (2) these counselor officers convey their knowledge to the prospective bride and groom in the form of messages accompanied by service members public. The purpose of this study is to analyze the effectiveness of Officer Counseling practices on Understanding Efforts of 1000 HPK Candidate Brides in the Work Area of the Office of Religious Affairs in the City of Bengkulu and how the factors influence it. Qualitative descriptive research method with a focus group discussion approach.
{"title":"Effectiveness of Official Counseling Practices To Understanding Efforts Of The First 1000 Days Of Life Prospective Brides In The Working Area Of Religious Affairs Office, Bengkulu City: Qualitative Study","authors":"Anang Wahyudi, Mujayanto","doi":"10.20473/mgi.v18i1sp.33-37","DOIUrl":"https://doi.org/10.20473/mgi.v18i1sp.33-37","url":null,"abstract":"Reducing the prevalence of stunting in children needs to involve cross-sectors, one of which is the KUA (Office of Religious Affairs) which has officers who give lectures related to religion. The model for health counselors, especially nutrition, is the empowerment of religious officers in the Office of Religious Affairs who will provide materials to the prospective bride and groom, after the religious officers of the prospective bride and groom receive provision of knowledge on nutritional health, which in this case is the first 1000 days of life to prevent stunting. The purpose of the KUA health counselor is to change the behavior of the prospective bride and groom towards healthy behavior. The working mechanism of this health counselor model is (1) the religious officers of the prospective bride and groom receive health knowledge, especially nutrition, provided by members of the community service, (2) these counselor officers convey their knowledge to the prospective bride and groom in the form of messages accompanied by service members public. The purpose of this study is to analyze the effectiveness of Officer Counseling practices on Understanding Efforts of 1000 HPK Candidate Brides in the Work Area of the Office of Religious Affairs in the City of Bengkulu and how the factors influence it. Qualitative descriptive research method with a focus group discussion approach. ","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48021416","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Adolescence is a time of physical and psychological growth as people transition to adulthood, and proper nutrition is essential for this process. Anemia, a condition characterized by a lack of red blood cells or hemoglobin, is the most common health issue among young women. In 2018, the prevalence of anemia was higher in women (27.2%) than in men (20.3%), and particularly high (32%) in the 15-24 age group. The purpose of this study was to investigate the prevalence of anemia among teenage women in a rural area . The study used a cross-sectional design and included 112 middle school female students in Rejang Lebong Regency. The data was collected using survey questionnaire and a semi-quantitative food frequency questionnaire to assess factors such as knowledge, the intake of calorie, protein, vitamin C, and iron. Correlation analysis and multiple linear regression were used to analyze the relations between these variables and anemia status. The correlation analysis showed that knowledge, calorie intake, and vitamin C were not significantly correlated with anemia (p values 0.378, 0.563 and 0.087, respectively). However, there was a significant correlation between iron and protein intake with the occurrence of anemia (p values 0.000 and 0.030).
{"title":"Anemia among Adolescent Girls: Its Association with Protein and Iron Intake","authors":"Jumiyati Jumiyati, Tetes Wahyu W, Arie Krisnasary, Risda Yulianti","doi":"10.20473/mgi.v18i1sp.14-20","DOIUrl":"https://doi.org/10.20473/mgi.v18i1sp.14-20","url":null,"abstract":"Adolescence is a time of physical and psychological growth as people transition to adulthood, and proper nutrition is essential for this process. Anemia, a condition characterized by a lack of red blood cells or hemoglobin, is the most common health issue among young women. In 2018, the prevalence of anemia was higher in women (27.2%) than in men (20.3%), and particularly high (32%) in the 15-24 age group. The purpose of this study was to investigate the prevalence of anemia among teenage women in a rural area . The study used a cross-sectional design and included 112 middle school female students in Rejang Lebong Regency. The data was collected using survey questionnaire and a semi-quantitative food frequency questionnaire to assess factors such as knowledge, the intake of calorie, protein, vitamin C, and iron. Correlation analysis and multiple linear regression were used to analyze the relations between these variables and anemia status. The correlation analysis showed that knowledge, calorie intake, and vitamin C were not significantly correlated with anemia (p values 0.378, 0.563 and 0.087, respectively). However, there was a significant correlation between iron and protein intake with the occurrence of anemia (p values 0.000 and 0.030).","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44850986","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-06-29DOI: 10.20473/mgi.v18i1sp.55-60
Epti Yorita, Dahrizal, Sahidan, Mely Gustina, Yulinda
One of the health program's priorities is to reduce the incidence of stunting. Interventions currently being carried out focus on the first 1000 days of life. However, they have not been successful due to difficult access, educational, socio-economic and cultural factors, such as on the remote island of Enggano. Therefore, cultural-based intervention is needed with local communities as the perpetrators because it is the social capital of development. This study aims to determine the influence of the role of the traditional Paabuki leader and cadres on knowledge and attitudes about breastfeeding and complementary food in children under two years old on Enggano Island, North Bengkulu Regency, in 2021.This research uses a quasi-experimental research design without a control group. The intervention was in the form of modifying the role of traditional Paabuki leaders and cadres in training. Samples were 40 women with children under two years old selected by purposive sampling. The research results on the role of Paabuki and cadres affected knowledge and attitudes about breastfeeding and complementary food with a p-value = 0.00. However, they did not affect breastfeeding behavior and complementary food with a p-value =1. Parity is the most influential factor in knowledge and attitudes about breastfeeding and complementary feeding (p-value =0.01). The role of Paabuki and cadres can be modified as channel media in providing information and advocacy about breastfeeding and complementary food. Service providers must carry out program innovations based on local culture so that the community more easily accepts them.
{"title":"Modification of The Headman Role on Increasing Knowledge and Attitudes About Breastfeeding and Complementary Food in A Remote Island","authors":"Epti Yorita, Dahrizal, Sahidan, Mely Gustina, Yulinda","doi":"10.20473/mgi.v18i1sp.55-60","DOIUrl":"https://doi.org/10.20473/mgi.v18i1sp.55-60","url":null,"abstract":"One of the health program's priorities is to reduce the incidence of stunting. Interventions currently being carried out focus on the first 1000 days of life. However, they have not been successful due to difficult access, educational, socio-economic and cultural factors, such as on the remote island of Enggano. Therefore, cultural-based intervention is needed with local communities as the perpetrators because it is the social capital of development. This study aims to determine the influence of the role of the traditional Paabuki leader and cadres on knowledge and attitudes about breastfeeding and complementary food in children under two years old on Enggano Island, North Bengkulu Regency, in 2021.This research uses a quasi-experimental research design without a control group. The intervention was in the form of modifying the role of traditional Paabuki leaders and cadres in training. Samples were 40 women with children under two years old selected by purposive sampling. The research results on the role of Paabuki and cadres affected knowledge and attitudes about breastfeeding and complementary food with a p-value = 0.00. However, they did not affect breastfeeding behavior and complementary food with a p-value =1. Parity is the most influential factor in knowledge and attitudes about breastfeeding and complementary feeding (p-value =0.01). The role of Paabuki and cadres can be modified as channel media in providing information and advocacy about breastfeeding and complementary food. Service providers must carry out program innovations based on local culture so that the community more easily accepts them.","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43854141","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-06-29DOI: 10.20473/mgi.v18i1sp.21-26
Kusdalinah Kusdalinah, Desri Suryani, A. Nugroho, Y. Yunita
Anemia occurs when the blood hemoglobin concentration is lower than normal due to a deficiency of one or more nutrients. The impact of anemia on young women is decreased work productivity, stunted growth, more susceptible to infection, reduced body fitness, decreased enthusiasm for learning and decreased achievement The aim of this study was to determine the effect of a combination of intake of protein, vitamin C and blood supplement tablets on hemoglobin levels of young women in Bengkulu. This type of experimental research. The research design is pre-experimental. The statistical test used is the paired t-test. The average protein intake is 64.03 grams, the standard deviation is 1.13. The average intake of vitamin C is 100.5 mg, the standard deviation is 1.91. The mean intake of iron is 66.9 mg, the standard deviation is 1.65. While the average Hb level before treatment was 11.01 g/L, a standard deviation of 1.06 g/L, while the average Hb level after treatment was 13.60 g/L, a standard deviation of 2.63 g/L. P value = 0.0005 which means significant. There was a significant effect of the treatment of giving a combination of protein intake, vitamin C and blood boost tablets consumed by female students for 14 days of treatment on the increase in hemoglobin levels. It is hoped that further research can modify the research design, namely a quasi-experimental design.
{"title":"Effect of Combination Intake of Protein, Vitamin C, and Blood Boost Tablets on Hemoglobin Levels of Adolescent Girls","authors":"Kusdalinah Kusdalinah, Desri Suryani, A. Nugroho, Y. Yunita","doi":"10.20473/mgi.v18i1sp.21-26","DOIUrl":"https://doi.org/10.20473/mgi.v18i1sp.21-26","url":null,"abstract":"Anemia occurs when the blood hemoglobin concentration is lower than normal due to a deficiency of one or more nutrients. The impact of anemia on young women is decreased work productivity, stunted growth, more susceptible to infection, reduced body fitness, decreased enthusiasm for learning and decreased achievement The aim of this study was to determine the effect of a combination of intake of protein, vitamin C and blood supplement tablets on hemoglobin levels of young women in Bengkulu. This type of experimental research. The research design is pre-experimental. The statistical test used is the paired t-test. The average protein intake is 64.03 grams, the standard deviation is 1.13. The average intake of vitamin C is 100.5 mg, the standard deviation is 1.91. The mean intake of iron is 66.9 mg, the standard deviation is 1.65. While the average Hb level before treatment was 11.01 g/L, a standard deviation of 1.06 g/L, while the average Hb level after treatment was 13.60 g/L, a standard deviation of 2.63 g/L. P value = 0.0005 which means significant. There was a significant effect of the treatment of giving a combination of protein intake, vitamin C and blood boost tablets consumed by female students for 14 days of treatment on the increase in hemoglobin levels. It is hoped that further research can modify the research design, namely a quasi-experimental design.","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48419485","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-05-31DOI: 10.20473/mgi.v18i2.132-141
Serlina Silalahi, A. Probandari, Sri Mulyani
Torbangun leaves (coleus ambonicus lour) are a typical food in Toba Regency that can increase the secretion rate and volume of breast milk production. It is assumed that the existence of lactagogum can increase the achievement of breast milk coverage, but in contrast to the achievement of exclusive breastfeeding, it is still below the national target of 24.3% in Toba Regency.The purpose of this study was to analyze differences in the anthropometric status of breastfeeding babies based on the practice of mothers consuming and building in Toba Regency. The observational research method with a prospective cohort design with an observation time of two months with three anthropometric status measurements was carried out in May-July 2022. The research samples amounted to 226 people, divided into 2 groups, namely babies from mothers who consumed torbangun leaves and babies from mothers who did not consume. Determination of research samples with multistage random, data analysis using independent t-tests and mann-whitney tests. The results of the study did not have a difference in anthropometric status based on the z-score index WAZ (p=0.251), HAZ(p=0.305),WHZ(p=0.373) between babies from mothers who consumed torbangun leaves and babies from mothers who did not consume. Overall, the anthropometric status of the study subjects was between Z scores ≥-2 SD and ≤ 2 SD. It was concluded that there was no significant difference in anthropometric status based on the z-scores of WAZ, HAZ and WHZ.
{"title":"Differences in the Breastfeeding Babies Anthropometic Status Based on the Practice of Mothers Consuming Torbangun (Coleus Amboinicus Lour) Leaves in Toba Regency","authors":"Serlina Silalahi, A. Probandari, Sri Mulyani","doi":"10.20473/mgi.v18i2.132-141","DOIUrl":"https://doi.org/10.20473/mgi.v18i2.132-141","url":null,"abstract":" Torbangun leaves (coleus ambonicus lour) are a typical food in Toba Regency that can increase the secretion rate and volume of breast milk production. It is assumed that the existence of lactagogum can increase the achievement of breast milk coverage, but in contrast to the achievement of exclusive breastfeeding, it is still below the national target of 24.3% in Toba Regency.The purpose of this study was to analyze differences in the anthropometric status of breastfeeding babies based on the practice of mothers consuming and building in Toba Regency. The observational research method with a prospective cohort design with an observation time of two months with three anthropometric status measurements was carried out in May-July 2022. The research samples amounted to 226 people, divided into 2 groups, namely babies from mothers who consumed torbangun leaves and babies from mothers who did not consume. Determination of research samples with multistage random, data analysis using independent t-tests and mann-whitney tests. The results of the study did not have a difference in anthropometric status based on the z-score index WAZ (p=0.251), HAZ(p=0.305),WHZ(p=0.373) between babies from mothers who consumed torbangun leaves and babies from mothers who did not consume. Overall, the anthropometric status of the study subjects was between Z scores ≥-2 SD and ≤ 2 SD. It was concluded that there was no significant difference in anthropometric status based on the z-scores of WAZ, HAZ and WHZ.","PeriodicalId":32965,"journal":{"name":"Media Gizi Indonesia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46898597","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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