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The RGL2a-TCP46-MYB1 module regulates GA-mediated anthocyanin biosynthesis in apple RGL2a-TCP46-MYB1模块调控ga介导的苹果花青素生物合成
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.48130/frures-2023-0021
Chunxiang You, Yuepeng Han, Jian-Ping An
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引用次数: 0
The ubiquitous position effect, synergistic effect of recent generated tandem duplicated genes in grapevine, and their co-response and overactivity to biotic stress 葡萄新近产生的串联重复基因的泛在位置效应、协同效应及其对生物胁迫的共同反应和过度活性
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.48130/frures-2023-0016
Junjie Qu, Lulu Liu, Zexi Guo, Xudong Li, Fengying Pan, Dayun Sun, L. Yin
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引用次数: 0
THE PROSPECT OF ACTINIDIA MICROPRODUCTION. INITIATION STAGE 猕猴桃微生产的前景。起始阶段
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.47612/0134-9759-2022-34-220-227
A. Zmushko, M. D. Morozova
The fruits of the Actinidia genus contain a large amount of biologically active substances with antioxidant properties and serve as a valuable source of vitamins, catechins, pectins and many other compounds. The basic collection of actinidia available in the berry crop department of the Institute for Fruit Growing is currently represented by three winter-hardy species (A. kolomikta, A. arguta and A. polygama). In order to meet consumer demand for new species and varieties in a timely manner, it is necessary to widely introduce new technologies for the production of planting material along with traditional methods of reproduction. Micropropagation and plant health improvement is the most advanced and widely used methodology of applied biotechnology in different countries. The article analyses in detail all the nuances of the in vitro culture initiation stage of actinidia, including the timing of explant isolation, explant types, sterilization schemes, nutrient growth media of the initiation stage, and other factors.
猕猴桃属的果实含有大量具有抗氧化特性的生物活性物质,是维生素、儿茶素、果胶和许多其他化合物的宝贵来源。水果种植研究所浆果作物部门现有的猕猴桃基本收藏目前有三种耐寒品种(A. kolomikta, A. arguta和A. polygama)。为了及时满足消费者对新种、新品种的需求,有必要在传统繁殖方法的基础上,广泛引进新的种植材料生产技术。微繁和植物健康改良是目前各国应用生物技术最先进、应用最广泛的方法。本文详细分析了猕猴桃离体培养起始阶段的各种细微差别,包括外植体分离时机、外植体类型、灭菌方案、起始阶段的营养生长介质等因素。
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引用次数: 0
Protein expression and fine interaction mechanism of banana MuMADS1 and MaOFP1 香蕉MuMADS1和MaOFP1的蛋白表达及精细相互作用机制
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.48130/frures-2023-0008
Yunke Zheng, Maoni Fu, Jingyi Wang, Hongxia Miao, C. Jia, Jing Zhang, Xinguo Li, Juhua Liu
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引用次数: 0
Visible light induces the PpHYH transcription to promote anthocyanin pigmentation in peach peel 可见光诱导PpHYH转录促进桃皮花青素色素沉着
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.48130/frures-2023-0025
Lei Zhao, Yudi Liu, Xiaomei Chen, X. Zhang, Liao Liao, Lu Wang, Jianping An, Yuepeng Han
Light is important for fruit coloration, but molecular mechanisms underlying the impact of visible light on anthocyanin pigmentation in peach peel remain elusive. Here, we investigated the influence of visible light, including red, green and blue light, on peel coloration in peach. Blue light had a better ability to induce anthocyanin pigmentation in peach peel than red and green light. A transcription factor, PpHYH , was identified to be responsible for visible light-induced anthocyanin accumulation in peach peel. The PpHYH gene was more highly expressed in peach peel exposed to blue light than in the peel exposed to red and green light. Moreover, PpHYH had two alternative splicing variants, PpHYH-X1 and PpHYH-X2 , with the latter having a stronger ability to activate transcription of PpMYB10.1 . Blue light had better ability to increase the ratio of PpHYH-X2 to PpHYH-X1 compared to green and red light. Thus, the role of blue light in peach peel anthocyanin pigmentation could be attributed to its ability to activate the transcription of PpHYH and to ensure the relative abundance of the PpHYH-X2 transcript. Additionally, light was able to enhance the occurrence of alternative splicing variants in peach peel. Our results confirmed the important role of PpHYH gene in light-induced anthocyanin pigmentation in peach peel.
光对水果着色很重要,但可见光对桃皮花青素色素沉着影响的分子机制尚不清楚。本文研究了红、绿、蓝三种可见光对桃果皮色泽的影响。蓝光诱导桃皮花青素色素沉着的能力优于红光和绿光。一种转录因子PpHYH被确定为可见光诱导桃皮花青素积累的原因。PpHYH基因在蓝光下的表达量高于红光和绿光下的表达量。此外,PpHYH有两个可选剪接变体,PpHYH- x1和PpHYH- x2,后者具有更强的激活PpMYB10.1转录的能力。与绿光和红光相比,蓝光对PpHYH-X2与PpHYH-X1比值的提高能力更强。因此,蓝光在桃皮花青素色素沉着中的作用可能归因于其激活PpHYH转录的能力,并确保PpHYH- x2转录物的相对丰度。此外,光照能够增强桃皮可变剪接变异的发生。我们的研究结果证实了PpHYH基因在光诱导桃皮花青素色素沉着中的重要作用。
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引用次数: 0
Establishing a high-efficiency in vitro regeneration system for Agrobacterium-mediated transformation in Fragaria nilgerrensis 农杆菌介导的香蒜草高效离体再生体系的建立
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.48130/frures-2023-0009
Shu Jiang, Yi Ji, Mingqian Wang, Li Xue, Jun Zhao, Yang Zheng, H. Dai, J. Lei
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引用次数: 0
Genomic insights into apple aroma diversity 苹果香气多样性的基因组分析
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.48130/frures-2023-0027
Tayab Soomro, Michael Jordan, Sophie Watts, Zoë Migicovsky, C. Forney, Jun Song, Sean Myles
An apple's aroma is a major determinant of its desirability by consumers. To better understand the aroma of apples, 2-dimensional gas-chromatography mass-spectrometry (2D-GCMS) was used to quantify 106 volatile organic compounds (VOCs) from 515 apple varieties. We identified esters and aldehydes as the most abundant classes of VOCs, with butyl acetate and hexyl acetate being present in nearly every variety. Principal component analysis (PCA) revealed that the primary axis of variation in the apple volatilome is correlated with harvest date, with early-harvested apples expressing a greater number and higher concentration of VOCs compared to late-harvested apples. Genome-wide association studies (GWAS) using 250,579 single nucleotide polymorphisms (SNPs) identified a significant association between SNPs near the alcohol acyltransferase (AAT1) locus and the abundance of several esters. Additionally, strong associations were observed between SNPs at the NAC18.1 transcription factor locus and the abundances of 1-hexanol and 1-butanol, which serve as precursors for hexyl acetate and butyl acetate, respectively. These findings provide a foundation for understanding the genetic basis of apple aroma production and pave the way for the genomics-assisted enhancement of the aroma profiles of apple varieties to meet
苹果的香味是决定消费者是否喜欢它的主要因素。为了更好地了解苹果的香气,采用二维气相色谱质谱法(2D-GCMS)对515个苹果品种的106种挥发性有机化合物(VOCs)进行了定量分析。我们确定酯类和醛类是最丰富的挥发性有机化合物,乙酸丁酯和乙酸己酯几乎存在于每个品种中。主成分分析(PCA)表明,苹果挥发分变异的主轴与采收期相关,早熟苹果挥发分的数量和浓度均高于晚熟苹果。利用250,579个单核苷酸多态性(SNPs)进行的全基因组关联研究(GWAS)发现,酒精酰基转移酶(AAT1)位点附近的SNPs与几种酯的丰度之间存在显著关联。此外,NAC18.1转录因子位点上的snp与1-己醇和1-丁醇的丰度有很强的相关性,这两种物质分别是乙酸己酯和乙酸丁酯的前体。这些发现为了解苹果香气产生的遗传基础奠定了基础,并为基因组学辅助增强苹果品种香气谱以满足需求铺平了道路
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引用次数: 0
Is it feasible to use mixed orchards to manage apple scab? 采用混合果园治理苹果赤霉病是否可行?
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.48130/frures-2023-0028
Katherine Stewart, T. Passey, Carol Verheecke-Vaessen, Zoltan Kevei, Xiangming Xu
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引用次数: 0
Identification of microRNAs and target genes in apple (<i>Malus domestica</i>) scion and rootstock with grafted interstock 苹果(&lt;i&gt;Malus驯化&lt;/i&gt;)接穗和砧木嫁接的microrna和靶基因鉴定
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.48130/frures-2023-0034
Qingshan Li, Yuan Gao, Kun Wang, Simiao Sun, Xiang Lu, Zhao Liu, Guangyi Wang, Lin Wang, Zichen Li, Hanxin Guo, Lianwen Li, Jianrong Feng, Dajiang Wang
Apple (Malus domestica) is an important multi-functional horticultural crop. However, thus far, there have been few reports concerning the molecular mechanism by which interstock regulates rootstock and scion growth. MicroRNAs (miRNAs) are a type of post-transcriptional regulator that regulates apple growth and development, fruit quality, hormone signal transduction, and stress response. Interstock grafting resulted in differences in miRNA distribution between apple tissues. The regulatory roles of miRNAs in the grafting of apples are not yet clear. In this study, 15 libraries were constructed using the phloem of an apple grafted on two types of interstock and rootstock by high-throughput sequencing. A total of 281 miRNAs were catalogued into 80 families, and 159 novel ones were identified. Compared with the control, the grafting combination with the interstock resulted in 79 differentially expressed miRNAs (DEMs) in the scion, with 36 up-regulated and 43 down-regulated miRNAs, and 57 DEMs in the rootstock, including 22 up-regulated and 35 down-regulated miRNAs. Grafting with the dwarfing interstock led to DEMs in the whole plant, including a decrease in the expression of mdm-miR156 in the scion and mdm-miR172 in the rootstock. Predictive analysis of the DEMs and their target genes suggested that miRNAs mediate scion growth through several aspects, such as plant hormone synthesis and signal transduction, and nutrient absorption and balance. Through combined miRNA and mRNA analysis, the dwarfing effect of the interstock may affect the expression of genes related to the starch and sucrose metabolism pathways in the rootstock and the plant hormone signal transduction pathway in the scion. The available evidence facilitates a better understanding of the role of miRNAs in the response of apples after grafting interstock. One possible reason for the stunting of apple trees and the promotion of early flowering caused by the dwarfing interstock is the decrease in expression levels of mdm-miR156 and mdm-miR172.
苹果(Malus domestica)是重要的多功能园艺作物。然而,迄今为止,关于砧木间调控砧木和接穗生长的分子机制的报道很少。MicroRNAs (miRNAs)是一种调控苹果生长发育、果实品质、激素信号转导和胁迫反应的转录后调节剂。砧间嫁接导致苹果组织间miRNA分布的差异。mirna在苹果嫁接中的调控作用尚不清楚。本研究利用苹果韧皮部嫁接在两种砧木和砧木上,通过高通量测序构建了15个文库。共有281个mirna被分类到80个家族中,并鉴定出159个新mirna。与对照相比,接穗中差异表达mirna 79个,其中上调36个,下调43个;砧木中差异表达mirna 57个,上调22个,下调35个。嫁接矮化中间砧木导致全株的dem,包括接穗中mdm-miR156和砧木中mdm-miR172的表达降低。对dem及其靶基因的预测分析表明,miRNAs通过植物激素合成和信号转导、养分吸收和平衡等方面调控接穗生长。通过miRNA和mRNA联合分析,砧木矮化效应可能影响砧木中淀粉和蔗糖代谢途径相关基因的表达以及接穗中植物激素信号转导途径相关基因的表达。现有的证据有助于更好地理解mirna在嫁接苹果砧木后的反应中的作用。矮化砧导致苹果树发育迟缓和促进早花的一个可能原因是mdm-miR156和mdm-miR172表达量的降低。
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引用次数: 0
Transcriptome analysis revealed MAPK and hormone pathway involving in exogenous melatonin-regulated salt tolerance in sour jujube 转录组分析显示MAPK和激素通路参与外源褪黑激素调控的酸枣耐盐性
Q4 Agricultural and Biological Sciences Pub Date : 2023-01-01 DOI: 10.48130/frures-2023-0019
Wenhui Zhu, Haonan Cao, Qingfang Wang, Yahong Niu, Ehsan Sadeghnezhad, Shoukun Han, Mengjun Liu, Lixin Wang, Zhiguo Liu
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引用次数: 2
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Fruit Growing Research
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